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for winemaking. The word connotes or emphasizes the critical role that vineyard placement and maintenance has in the production of high-quality wine. The term, French for someone who grows grapes or makes wine, is often used in
Australia to describe a winemaker who is also involved as an owner or
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290:) meant that a grower often had insufficient wine from a parcel to vinify on its own. Under French inheritance laws, vineyard holdings were often split until offspring owned no more than a single row of grapes, not enough to fill a
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Today, these duties require an increasing amount of scientific knowledge, since laboratory tests are gradually supplementing or replacing traditional methods. Winemakers can also be referred to as oenologists as they study
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manager as opposed to a person who is employed only to make wine, who is generally referred to as a winemaker. It is also used when referring to a winemaker from France.
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are typically higher than for wines from a larger area like a village or region, the grower could make more money selling off the production as the
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merchant who assembles the produce of smaller growers and winemakers and sells the result under its own name.
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further, blend in other wines or simply bottle and sell it as is. The result is sold under the name of the
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and
England during the 14th and early 15th centuries, vintners were among the more important people in
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to wines in various states of completion. In the case of grapes or must, the
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Owning only a small portion of a particular high-quality single vineyard (
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with winemakers being four times mayor of the city under the reign of
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Making sure that quality is maintained when the wine is bottled
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from Mietta's Guide to
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rather than blending it into a less specific appellation.
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Due to the close political and commercial ties between
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are among the largest owners of vineyards. Well-known
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The
Vigneron's Savoir-Faire: The Result of Commitment
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Preparing plans for bottling wine once it has matured
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241:. If he buys already fermented wine in barrels or
273:It was too expensive for growers to purchase the
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312:are also vineyard owners in their own right. In
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174:"Vigneron" redirects here. For other uses, see
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181:A vigneron is someone who cultivates a
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31:. They are generally employed by
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176:Vigneron (disambiguation)
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406:Winemaking cooperative
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322:Bouchard Père et Fils
294:. Since prices for a
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645:at Wikimedia Commons
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302:premier cru
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215:term for a
121:Wine grapes
681:Winemakers
675:Categories
643:Winemakers
412:References
401:Wine fraud
366:Chapoutier
330:négociants
318:négociants
310:négociants
264:NĂ©gociants
258:négociants
239:winemaking
223:NĂ©gociants
29:winemaking
585:from the
568:from the
448:"Vintner"
426:Noble Rot
251:négociant
235:négociant
229:to grape
208:NĂ©gociant
201:NĂ©gociant
160:Edward II
108:Winemaker
67:Filtering
21:winemaker
550:Archived
537:magazine
531:Archived
506:Archived
384:Oenology
378:See also
358:Jaboulet
352:region,
326:Faiveley
320:such as
314:Burgundy
287:lieu-dit
183:vineyard
170:Vigneron
152:Bordeaux
130:merchant
99:oenology
54:pressing
33:wineries
516:website
512:from a
243:en-vrac
211:is the
192:is the
113:Vintner
84:storage
74:tasting
25:vintner
651:Portal
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368:, and
354:Guigal
340:, and
292:barrel
227:grapes
213:French
162:. The
156:London
145:vinter
56:grapes
665:Drink
350:RhĂ´ne
308:Many
256:Some
80:casks
61:juice
462:ISBN
324:and
277:and
231:must
217:wine
127:wine
458:754
35:or
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