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523:, especially in Barbados, both forms of potato product are simply known as "chips", as are the larger "home-style" variety. In the north of New Zealand, they are sometimes affectionately known as "chippies"; however, they are marketed as "chips" throughout the country. In Australia and New Zealand, a distinction is sometimes made between "hot chips" (fried potatoes) and "chips" or "potato chips". In Bangladesh, they are generally known as "chip" or "chips", and much less frequently as "crisps" (pronounced "kirisp") and locally,
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255:, complaining that they were too thick, too "soggy", or not salted enough. Frustrated, Crum sliced several potatoes extremely thin, fried them to a crisp, and seasoned them with extra salt. To his surprise, the customer loved them. They soon came to be called "Saratoga Chips", a name that persisted into the mid-twentieth century. A version of this story was popularized in a 1973 national advertising campaign by St. Regis Paper Company which manufactured packaging for chips, claiming that Crum's customer was
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name "Hickory Sticks". Potato sticks are typically packaged in rigid containers, although some manufacturers use flexible pouches, similar to potato chip bags. Potato sticks were originally packed in hermetically sealed steel cans. In the 1960s, manufacturers switched to the less expensive composite
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Under today's settlements, Frito-Lay, Inc., which sells most of the potato chips sold in
California, Kettle Foods, Inc., maker of "Kettle Chips", and Lance, Inc., maker of Cape Cod Chips will reduce acrylamide over a period of three years to 275 parts per billion. For Frito Lay, this is about a 20%
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offers crab-flavored and no-cream green onion flavored chips as ones made uniquely for
Russian market. Lay's "Iz pechi" (literally "from the stove") line of less-oiled chips also include crab flavor. "Just Brutal" brand has pitch-black chips, where the flavors are "vinegar" and "Thai sweet pepper".
667:. These companies paid fines and agreed to reduce acrylamide levels to be under 275 parts per billion. Many potato chip manufacturers attempt to remove burned and thus potentially acrylamide-rich chips before the packaging process. Large scanners are used to eliminate chips worst affected by heat.
223:
published in 1817, which was a bestseller in the United
Kingdom and the United States. The 1822 edition's recipe for "Potatoes fried in Slices or Shavings" reads "peel large potatoes... cut them in shavings round and round, as you would peel a lemon; dry them well in a clean cloth, and fry them in
1433:
The Cook's Own Book: Being A Complete
Culinary Encyclopedia: Comprehending All Valuable Receipts For Cooking Meat, Fish, And Fowl, And Composing Every Kind Of Soup, Gravy, Pastry, Preserves, Essences, &c. That Have Been Published Or Invented During The Last Twenty Years. Particularly The Very
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or pressing a dough made from dehydrated potato flour into the desired shape before frying. This makes a product that is uniform in size and shape, which allows them to be stacked and packaged in rigid cardboard or plastic canisters. Pringles are officially branded as "potato crisps" in the US.
312:
Ltd, formed in 1920, Frank Smith packaged his chips in greaseproof paper bags and attached a twist of salt, and sold them around London. The potato chip remained otherwise unseasoned until the 1950s. After some trial and error, in 1954, Joe "Spud" Murphy, the owner of the Irish crisps company
420:
to produce thicker, batch-cooked "Hawaiian style" potato chips, which came to be known as kettle-style (US) or hand-cooked (UK) chips and became a premium, "gourmet" item. Kettle chips are thicker and the surface starch is not rinsed off, resulting in a style of chip called "hard-bite".
224:
lard or dripping". An 1825 British book about French cookery calls them "Pommes de Terre frites" (second recipe) and calls for thin slices of potato fried in "clarified butter or goose dripping", drained and sprinkled with salt. Early recipes for potato chips in the US are found in
975:). In 2014, Japan's Calbee and Indonesia's Wings Food formed Calbeewings, a joint venture and marketed Potabee potato chips offering two flavors: beef BBQ and grilled seaweed. Lay's potato chips sold in Indonesia are available in six flavors: honey butter, sour cream and onion,
367:, started having her workers take home sheets of wax paper to iron into the form of bags, which were filled with chips at her factory the next day. This pioneering method reduced crumbling and kept the chips fresh and crisp longer. This innovation, along with the invention of
847:, the Russkaya Kartoshka brand of chips claim reduced content of oil in their curled (C-shaped, nearly ball-shaped) chips, and offers flavors like grilled salmon, shrimp and "Kamchatka's crab", that are unique seafood-themed flavors of potato chips mass-produced in Russia.
629:, which is produced when potatoes are fried or baked at high temperatures. This discovery in 2002 led to international health concerns. Subsequent research has however found that it is not likely that the acrylamides in burnt or well-cooked food cause cancer in humans;
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An additional product similar to potato chips exists in the form of "potato sticks", also called "shoestring potatoes". These are made as extremely thin (2 to 3 mm) versions of the popular French fry but are fried in the manner of regular salted potato chips. A
503:
for the name of this food. North
American English uses "chips", though Canadians may also call French fries, especially thick ones, "chips" as well. "Crisps" may be used for thin fried or baked products made from potato paste. An example of this type of snack is
283:
Potato Chip
Company, founded in 1910, identifies as the "oldest potato chip company in the United States". New Hampshire-based Granite State Potato Chip Factory, founded in 1905 and in operation until 2007, was one of America's first potato chip manufacturers.
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makes crisps with popular flavours as Prawn
Cocktail, Beef and Onion, Roast Chicken, Smoky Bacon, Worcester Sauce, Pickled Onion, and Tomato Ketchup, and exotic flavors Thai sweet chili, roast pork and creamy mustard sauce, chicken with Italian herbs, Spicy
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potato chips as an alternative with lower fat content. Additionally, some varieties of fat-free chips have been made using artificial, and indigestible, fat substitutes. These became well known in the media when an ingredient many contained,
204:
and convenience food market in
Western countries. The global potato chip market generated total revenue of US$ 16.49 billion in 2005. This accounted for 35.5% of the total savory snacks market in that year (which was $ 46.1 billion overall).
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554:("Prussian potatoes") if their sides show a wafer biscuit-like pattern, whilst American-like industrial uniform potato chips made from a fried potato purée-based dough are known as "batata chips" ("potato chips"), or just
1183:, and carrot crisps are available in the United Kingdom. India is famous for a large number of localized 'chips shops', selling not only potato chips, but also other varieties such as plantain chips, tapioca chips,
542:, fried thin potato slices are known as "chips" (locally pronounced very similarly to the English pronunciation), with a clear distinction from French fries. In Brazil, "home-style" potato chips are known as
816:") in Germany) are the two most common and popular types. In Germany, chip producers have introduced additional flavours, such as sour cream and onion, cheese, oriental, or more exotic seasonings like "
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402:, where the potato slices are rinsed with cold water to release starch, fried at a low temperature of 300 °F (150 °C), and continuously raked to prevent them from sticking together.
1122:, which are baked and sold in a variety of flavors. Walkers make a similar product (using the Smiths brand) called "Chipsticks" which are sold in ready-salted and salt and vinegar flavors.
663:. The state had alleged in 2005 that potato chips from these companies failed to document that they contained high levels of acrylamide, which is listed by California since the 1990s as a
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325:(Smith's main competitor at the time) also started to produce cheese & onion, and Smith's countered with salt & vinegar (tested first by their north-east England subsidiary
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Potato Sticks names but exited the business in 2008. In 2014, French's reentered the market. A larger variant (about 1 cm thick) made with dehydrated potatoes is marketed as
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Some potato chip companies have responded to the long-standing concerns by investing in research and development to modify existing recipes and create health-conscious products.
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259:. Crum was already renowned as a chef at the time, and he owned a lakeside restaurant by 1860 which he called Crum's House. The "Saratoga Chips" brand name still exists today.
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Best Of Those In The Cook's Oracle, Cook's
Dictionary, And Other Systems Of Domestic Economy.Diamond Mb With Numerous Original Receipts, And a Complete System of Confectionery
1203:. In the United Kingdom, Sweden, Finland, and Australia, a new variety of Pringles made from rice has been released and marketed as lower in fat than its potato counterparts.
1089:, another brand that uses the term "potato crisps", has deep air pockets in its chips that give it a curved shape, though the chips themselves resemble regular bagged chips.
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Many other products might be called "crisps" in
Britain, but would not be classed as "potato chips" because they are not made with potato or are not chipped (for example,
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773:, BBQ Pulled Pork, sea salt and cider vinegar, spicy and aromatic curry, turkey and bacon, caramelized onion and sweet balsamic vinegar, Stilton and cranberry. In
317:, and his employee Seamus Burke, produced the world's first seasoned chips: cheese & onion. Companies worldwide sought to buy the rights to Tayto's technique.
1195:, are also sold in the Western Hemisphere from Canada to Chile. In the Philippines, banana chips can be found sold at local stores. In Kenya, chips are made from
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375:. Today, chips are packaged in plastic bags, with nitrogen gas blown in prior to sealing to lengthen shelf life, and provide protection against crushing.
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brand, and can be used to describe all varieties of chips, including those not produced by Tayto. Hunky Dorys and King are other popular Irish brands.
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with the ends ironed or stapled together. At first, potato chips were packaged in barrels or tins, which left chips at the bottom stale and crumbled.
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Chips sold in markets were usually sold in tins or scooped out of storefront glass bins and delivered by horse and wagon. Early potato chip bags were
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in 2004 have noted that a small "bag of ready-salted crisps" contains less salt than a serving of many breakfast cereals, including "every brand of
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This is when Smith's hit back with their own revolutionary flavour — salt and vinegar, inspired by the country's love for fish & chips.
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James S. Paik; Jae Ik Shint; Ji Iii Kimt; Pung Kil Choit (1994). "Effect of nitrogen flushing on shelf-life of packaged potato chips".
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243:, decades later than the first recorded recipe. By the late nineteenth century, a popular version of the story attributed the dish to
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Fox, William S.; Banner, Mae G. (April 1983). "Social and Economic Contexts of Folklore Variants: The Case of Potato Chip Legends".
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In the 20th century, potato chips spread beyond chef-cooked restaurant fare and began to be mass-produced for home consumption. The
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Pringles may be termed "potato chips" in Britain, to distinguish them from traditional "crisps", but do not meet the definition or
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spent $ 414 million in 2009 on product development, including development of salt crystals that would reduce the salt content of
2114:"Laura Scudder Was More Than a Name: Monterey Park Will Honor 'Pioneer, Instigator, Doer' Who Helped Create Snack-Food Industry"
1934:"Channel 4 documentary tells dramatic story of how Corby's huge crisp factory changed the world of snacks - and how it exploded"
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In the United Kingdom and Ireland, "crisps" are potato chips which are eaten at room temperature, whilst "chips" are similar to
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1709:"Mike-Sell's celebrating 100 years of potato chips; The company could be the oldest continuous potato chip operation in world"
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Since 2010, air frying has become a popular alternative to deep frying, including the preparations of homemade potato chips.
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reduction, while for Kettle Chips, which contain far more acrylamide, this is an 87% reduction in acrylamide.
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840:" flavoured potato chips are also popular; this flavour was introduced by Belgian chip company Croky.
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who was trying to appease an unhappy customer on August 24, 1853. The customer kept sending back his
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research shows that about 80% of salt on chips is not sensed by the tongue before being swallowed.
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A. Constable & Company, Edinburgh, and Hurst, Robinson & Company, Cheap-sid. p. 208.
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942:, the two prominent potato chips are the spicy "Ethnican" variety by Calbee, and barbecue by
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519:") and are served hot. In Australia, some parts of South Africa, New Zealand, India, and the
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in the bag for seasoning to taste. Many other popular brands in the United States, such as
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1962:"From salt and vinegar crisps to the offside rule: 12 gifts the North East gave the world"
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1437:. Boston: Munroe and Francis; New York: Charles E. Francis and David Felt. p. 192.
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2562:"Atty. Gen. Brown Settles Potato Chip Lawsuit With Heinz, Frito-Lay & Kettle Foods"
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1885:"A History of the Potato Chip: Page 4: The First Salted & Flavored Potato Chips"
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2724:"Walkers launches six new limited-edition crisp flavours to mark 70th anniversary"
2392:"From "Eh" to "Zamboni": 11 Phrases You Need to Know Before Summer Camp in Canada"
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2013:"Palate-pleasing Chips: Snack Phenomenon Comes In All Flavors, Shapes And Colors"
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and then launched nationally in 1967), starting a two-decade-long flavor war.
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The earliest known recipe for something similar to today's potato chips is in
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potato crisps are uniform in size and shape, which allows them to be stacked.
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Public Health and the Risk Factor: A History of an Uneven Medical Revolution
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1650:"Civil War Recipes and Food History – The Potato During the Civil War"
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1784:"GRANITE STATE POTATO CHIP COMPANY INC - SALEM, NH - Company Information"
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2904:"Yuk Kita Lihat Sejarah dan Perubahan Chitato Dari Dulu Hingga Sekarang"
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The Cook's Oracle: Containing Receipts for Plain Cookery on the Most ...
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Banham, Rayner (1977) "The Crisp at the Crossroads", in P. Barker (ed)
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was a market leader in this category under the Durkee Potato Stix and
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was the first company to introduce barbecue-flavored potato chips in
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Homemade potato slices are deep fried in hot oil for several minutes.
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1029:. Statements consisting only of original research should be removed.
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A Bangladeshi version of potato chips, marketed as "potato crackers"
463:. Statements consisting only of original research should be removed.
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1567:"Any Way You Slice It, Potato Chip's Going Strong After 150 Years"
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Unsalted chips are available, e.g. the longstanding British brand
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Some small producers continued to use a batch process, notably in
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of Leicester, England produced cheese & onion the same year.
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For the thicker batons of potato known as "chips" in the UK, see
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National Institute of Diabetes and Digestive and Kidney Diseases
2516:"PepsiCo Develops 'Designer Salt' to Chip Away at Sodium Intake"
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categorizes the idea that burnt food causes cancer as a "myth".
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flavors. In 2018 Chitato launched three unusual flavors: beef
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Long chips (from Soviet-era Latvia) flash-fried for 10 seconds
416:. In 1980, inspired by the Maui Chip, an entrepreneur started
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M.A. Del Nobile (2001). "Packaging design for potato chips".
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chip flavors are also available. Major manufacturers include
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777:, the word "Tayto" is synonymous with potato chips after the
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725:. Ketchup chips are flavored with tomato, garlic and onions.
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37:"Crisps" redirects here. For the Australian bus company, see
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chips, and even carrot chips. Plantain chips, also known as
1907:"The history of Walkers Crisps and some amazing statistics"
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chips are eaten in Korea, New Zealand, and Japan; parsnip,
1097:-smoke-flavored version is popular in Canada, going by the
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Industrial advances resulted in a shift to production by a
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1860:"Joe 'Spud' Murphy: The Man Who Gave Potato Chips Flavor"
1758:"10 New Hampshire Businesses We All Wish Were Still Open"
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2343:"Fare of the Country: Potato Chips With Hawaiian Crunch"
2190:"The Weird, Underappreciated World Of Plastic Packaging"
2643:"The mystery of the history of ketchup chips in Canada"
1173:
argues that Monster Munch "is absolutely not a crisp".
3109:
239:
A legend associates the creation of potato chips with
2753:"31 Wacky and Weird Flavors of British Potato Crisps"
987:, fried crab golden egg yolk, and mango sticky rice.
576:. This has been linked to health issues such as high
336:, were being manufactured and sold by 1954. In 1958,
3132:
Crunch!: a history of the great American potato chip
2750:
1988:"Lays flavor is chip off the Memphis barbecue block"
1592:"Crisps: a very British habit | Life and style"
1210:
2410:"An Exclusive Look Inside Pringles' Top-Secret Lab"
2282:"The Food Lab: Extra-Crunchy Homemade Potato Chips"
2073:
1304:"Did Tayto really invent cheese and onion crisps?"
979:seaweed, beef barbecue, classic salty, and salmon
383:"Kettle chips" redirects here. For the brand, see
149:(or a thin deposit of potato paste) that has been
1462:The Story Behind the Dish: Classic American Foods
910:, barbecue, pizza, mayonnaise, and black pepper.
603:potato chips without adversely affecting flavor.
530:In German-speaking countries (Austria, Germany: "
236:(1832), both of which explicitly cite Kitchiner.
5371:
3129:
2807:"Чипсы Just Brutal в ассортименте | отзывы"
1347:
1321:Berry, Steve & Norman, Phil (14 July 2014).
555:
549:
543:
2715:
2253:
1301:
872:Triangle potato chips with Indian spicy flavors
332:The first flavored chips in the United States,
2004:
1558:
1102:canister (similar to the Pringles container).
4255:
3328:
3169:
2776:"Two packets of Tayto and a bottle of TK ..."
2773:
2721:
2376:"The Best Chip? The First One Out of the Bag"
2359:"Cape Cod Potato Chips: A 'Luxury' Junk Food"
1979:
1725:
1068:Another food made from potatoes, notably the
661:Safe Drinking Water and Toxic Enforcement Act
534:", often shortened to "Chips"; Switzerland: "
161:until crunchy. They are commonly served as a
2796:List of all Russkaya Kartoshka chips flavors
2029:
1297:
1295:
1145:are called crisps (potato chips) in Britain.
1118:, using the theme of a long-running British
2403:
2401:
2274:
2139:"Laura Scudder Owed a Lot to Peanut Butter"
1487:
1430:Lee, N.K.M. (A Boston Housekeeper) (1832).
1323:"Crisps buoyed Britain in its darkest hour"
1320:
4262:
4248:
3335:
3321:
3176:
3162:
3067:"Pringles Introduces a Multigrain Variety"
2335:
1668:
1458:
1405:The Virginia Housewife: or Methodical Cook
296:An advertisement for Smith's Potato Crisps
54:
2640:
2489:"Health hazard hidden in breakfast bowls"
2460:
2454:
1834:"BBC h2g2 Potato Crisps – A History"
1652:. Civilwarinteractive.com. Archived from
1642:
1529:
1452:
1353:
1292:
1045:Learn how and when to remove this message
568:Most potato chips contain high levels of
479:Learn how and when to remove this message
2746:
2744:
2398:
2368:
2352:
2163:"The History and Origin of Potato Chips"
2137:La Ganga, Maria L. (23 September 1987).
2136:
2130:
1731:
1616:
1408:. Baltimore: John Plaskitt. p. 97.
1401:
1266:
1141:Although made from corn and not potato,
1136:
1056:
867:
859:
783:
490:
389:
299:
291:
266:
27:Deep-fried or baked thin slice of potato
2665:
2590:
2584:
2507:
2155:
2151:from the original on 28 September 2015.
1876:
1624:"George Crum: Inventor of Potato Chips"
1395:
1372:from the original on 15 November 2017.
14:
5372:
2668:"The Crunchy History of Ketchup Chips"
2550:. Cancer Research UK. 15 October 2021.
2548:"Can eating burnt foods cause cancer?"
2428:
2407:
2111:
2105:
2056:
2050:
2035:
2010:
1895:from the original on 22 December 2015.
1852:
1836:. BBC. 7 December 2006. Archived from
1826:
1746:from the original on 24 December 2014.
1700:
1589:
1583:
1525:
1523:
1521:
1483:from the original on 22 February 2014.
378:
200:Potato chips form a large part of the
4243:
3316:
3157:
3064:
3058:
3003:
2741:
2655:from the original on 22 January 2015.
2554:
2528:from the original on 23 December 2014
2513:
2503:from the original on 7 November 2012.
2438:. Oxford Dictionaries. Archived from
2310:
2304:
2187:
2181:
2126:from the original on 6 November 2013.
2059:"Snackin' – Pennsylvania Style!"
2025:from the original on 23 January 2015.
2000:from the original on 25 January 2015.
1985:
1872:from the original on 31 October 2014.
1721:from the original on 3 November 2013.
1564:
1493:
864:Bowl of pizza-flavored chips in Japan
670:
4269:
3183:
3011:"New Fat-free Product on the Market"
2901:
2568:. State of California. 1 August 2008
2540:
2069:from the original on 22 August 2015.
1706:
1626:. Black-inventor.com. Archived from
1374:Potatoes fried in Slices or Shavings
1314:
994:
836:). In Belgium and the Netherlands, "
828:" (red and white: french fries with
428:
2751:Paquin, Rachel Marie (April 2013).
2611:
2593:"A stone wall made of potato chips"
2481:
2341:Hornblower, Malabar (12 July 1987)
2089:. 17 September 2008. Archived from
1882:
1518:
1514:from the original on 15 April 2016.
1447:Potatoes Fried In Slices Or Ribbons
1429:
1379:
1335:from the original on 3 October 2014
953:, potato chips are commonly called
625:related to potato chips focused on
371:, allowed potato chips to become a
24:
3096:
2978:
2857:from the original on 21 April 2009
2794:https://www.russkart.com/brands/RK
2292:from the original on 28 March 2017
2165:. Students.cup.edu. Archived from
1423:
1125:Some companies have also marketed
563:
66:Crisps (British and Irish English)
25:
5436:
3342:
3149:
3134:. University of Wisconsin Press.
2200:from the original on 28 July 2014
1604:from the original on 25 July 2014
957:and traditionally fell under the
824:", "Pommes" (french fries), and "
499:Little consistency exists in the
173:. The basic chips are cooked and
5352:
5341:
5340:
5328:
3295:
3065:Olson, Elizabeth (1 July 2010).
2831:from the original on 4 June 2009
2774:O'Connell, Brian (6 June 2009).
2591:Lazarus, David (6 August 2008).
2408:Fulton, Wil (6 September 2016).
2112:Hudson, Berkley (9 April 1989).
2065:. Vol. XXXIII, no. 3.
1590:Henley, Jon (1 September 2010).
1302:McElwain, Aoife (17 June 2019).
1213:
999:
990:
752:flavored potato chips are sold.
690:, major regional brands include
433:
101:
3110:Jones, Charlotte Foltz (1991).
3041:"Monster Munch crisps reviewed"
3033:
2972:
2947:
2922:
2895:
2869:
2843:
2813:
2799:
2787:
2767:
2722:Hosie, Rachel (15 March 2018).
2685:
2666:Jackson, Lisa (November 2017).
2659:
2641:Weisblott, Marc (3 June 2013).
2634:
2497:Queen Mary University of London
2384:
2323:from the original on 5 May 2017
2247:
2212:
2057:Weaver, Kyle R. (Summer 2012).
1954:
1926:
1899:
1801:
1776:
1750:
1276:. Potatopro.com. Archived from
963:category. The major brands are
582:Queen Mary University of London
424:
2514:McKay, Betsy (22 March 2010).
2461:Rothstein, William G. (2003).
2311:Roman, Alison (October 2014).
2188:Singh, Maanvi (24 July 2014).
2063:Pennsylvania Heritage Magazine
2036:Martin, Chuck (18 June 2003).
13:
1:
3017:. Summer 1998. Archived from
2268:10.1016/S0260-8774(00)00118-7
1732:Cogliano, Joe (14 May 2012).
1389:, London: Thomas Boys, 1825,
1259:
1169:). British restaurant critic
967:'s Chitato (since 1990s) and
808:chips (sometimes also called
717:, regional varieties include
618:, also offer such a product.
308:In an idea originated by the
262:
2979:Makmur, PT Indofood Sukses.
2374:Severson, Kim (4 July 2007)
1986:Pease, Sue (5 August 2002).
1572:Fort Lauderdale Sun Sentinel
880:, flavors include norishio (
659:, for violating the state's
643:announced a settlement with
347:
310:Smiths Potato Crisps Company
287:
7:
2436:"Chips or fries or crisps?"
2256:Journal of Food Engineering
2011:Atwood, Liz (2 July 2003).
1734:"Mike-sell's names new CEO"
1497:History of American Cooking
1354:Kitchiner, William (1822).
1206:
1025:the claims made and adding
681:
638:California Attorney General
538:") and in countries of the
459:the claims made and adding
232:(1824) and in N.K.M. Lee's
10:
5441:
5346:Category: Deep fried foods
3473:Sweetened potato casserole
3277:List of potato chip brands
3126:: Origins of potato chips.
2877:"Calbee Four Seas Co. Ltd"
1707:Katz, Marc (16 May 2010).
1565:Upton, Kim (3 July 2003).
677:List of potato chip brands
674:
580:. However, researchers at
398:Chips were long made in a
382:
241:Saratoga Springs, New York
208:
36:
29:
5323:
5315:List of fried dough foods
5302:
4277:
4196:
4165:
4142:
4121:
4018:
3968:
3855:
3764:
3654:
3645:
3617:
3491:
3350:
3290:
3264:
3191:
3130:Burhans, Dirk E. (2008).
2851:"株式会社湖池屋｜総合スナックメーカーのコイケヤ"
2365:, 26 December 1986, p. D1
2038:"Ohio cashes in on chips"
1494:Smith, Merril D. (2013).
1459:McWilliams, Mark (2012).
755:
365:Monterey Park, California
189:, other natural flavors,
96:
88:
78:
70:
62:
53:
5310:List of deep fried foods
3423:Pâté aux pommes de terre
2981:"Chitato Do Us a Flavor"
2623:11 November 2020 at the
2467:. Boydell & Brewer.
2416:. Battle Creek, Michigan
2018:Newport News Daily Press
1500:. ABC-CLIO. p. 93.
1402:Randolph, Mary (1838) .
1239:List of deep fried foods
2693:"Super Ricas Productos"
2629:National Health Service
2521:The Wall Street Journal
2313:"Crispiest Potato Chip"
1809:"Property Profile Page"
1739:Dayton Business Journal
1387:French Domestic Cookery
1274:"PotatoPro/Datamonitor"
855:
5094:Rocky Mountain oysters
4575:Crispy tadyang ng baka
2985:chitatodousaflavor.com
2233:10.1002/pts.2770070205
1418:To Fry Sliced Potatos
1385:An English Physician,
1146:
1065:
873:
865:
789:
556:
550:
544:
501:English-speaking world
496:
395:
305:
297:
272:
107:Media: Potato chip
4989:Pasztecik szczeciński
4729:General Tso's chicken
3856:Pan- or griddle-fried
3720:Sandwiches and wraps
2631:(UK). 23 January 2017
2597:Consumer Confidential
1938:Northampton Chronicle
1244:List of potato dishes
1140:
1060:
871:
863:
787:
657:Cape Cod Potato Chips
494:
418:Cape Cod Potato Chips
393:
363:, an entrepreneur in
303:
295:
270:
253:French-fried potatoes
145:) is a thin slice of
5420:American snack foods
5358:Recipes on WikiBooks
4565:Crispy fried chicken
4450:Cassava-based dishes
3388:Jansson's temptation
3112:Mistakes That Worked
2499:. 12 November 2004.
2221:Packag. Technol. Sci
2093:on 17 September 2008
1579:on 25 December 2014.
1083:standard of identity
588:on sale in the UK".
257:Cornelius Vanderbilt
5425:British snack foods
5380:American inventions
5259:Triple Cooked Chips
4480:Chicken fried steak
4475:Chicken fried bacon
4043:Brændende kærlighed
3756:Triple-cooked chips
3554:Papa a la Huancaína
3383:Hasselback potatoes
3282:List of snack foods
3021:on 10 February 2009
2991:on 27 February 2018
2672:Food Network Canada
2599:. Los Angeles Times
2043:Cincinnati Enquirer
1076:brands, is made by
721:, dill pickle, and
545:batatas portuguesas
394:Kettle-cooked chips
379:Kettle-cooked chips
373:mass-market product
230:Virginia House-Wife
89:Serving temperature
50:
5395:1853 introductions
5390:1822 introductions
5385:British inventions
5009:Peixinhos da horta
4954:Oreilles de crisse
4709:Fried sweet potato
3883:Lyonnaise potatoes
3724:California burrito
3674:Chili cheese fries
3458:Potatoes au gratin
3106:. London: Fontana.
3071:The New York Times
2442:on 12 January 2019
2169:on 27 January 2010
1993:Memphis Daily News
1764:. 16 November 2015
1656:on 22 October 2014
1391:recipe 692, p. 238
1147:
1085:for potato chips.
1066:
1010:possibly contains
874:
866:
790:
671:Regional varieties
631:Cancer Research UK
551:batatas prussianas
497:
444:possibly contains
407:continuous process
396:
306:
298:
273:
191:artificial flavors
46:
5405:Convenience foods
5367:
5366:
4914:Mozzarella sticks
4335:Barberton chicken
4237:
4236:
4093:Mince and tatties
4078:Hachis Parmentier
4014:
4013:
3863:Bubble and squeak
3669:Carne asada fries
3514:Bryndzové halušky
3433:Pommes boulangère
3413:Lancashire hotpot
3378:Gratin dauphinois
3310:
3309:
3121:978-0-385-26246-0
2934:calbeewings.co.id
2883:on 24 August 2008
2853:. Koikeya.co.jp.
2821:"Calbee カルビー株式会社"
2144:Los Angeles Times
2119:Los Angeles Times
1966:Evening Chronicle
1912:Leicester Mercury
1868:. 20 April 2012.
1840:on 17 August 2009
1714:Dayton Daily News
1630:on 6 January 2014
1104:Reckitt Benckiser
1055:
1054:
1047:
1012:original research
540:former Yugoslavia
489:
488:
481:
446:original research
249:Moon's Lake House
220:The Cook's Oracle
215:William Kitchiner
115:
114:
63:Alternative names
16:(Redirected from
5432:
5410:Deep fried foods
5356:
5344:
5343:
5333:
5332:
5099:Róża karnawałowa
4490:Chicken lollipop
4380:Bolinho de chuva
4271:Deep fried foods
4264:
4257:
4250:
4241:
4240:
4073:Duchess potatoes
4033:Bangers and mash
3950:Spanish omelette
3898:Potatoes O'Brien
3782:Pommes soufflées
3765:Other deep-fried
3701:Halal snack pack
3652:
3651:
3564:Papas chorreadas
3492:Boiled or stewed
3373:Funeral potatoes
3368:Fondant potatoes
3351:Baked or roasted
3337:
3330:
3323:
3314:
3313:
3300:
3299:
3185:Chips and crisps
3178:
3171:
3164:
3155:
3154:
3145:
3125:
3090:
3089:
3087:
3085:
3062:
3056:
3055:
3053:
3051:
3037:
3031:
3030:
3028:
3026:
3007:
3001:
3000:
2998:
2996:
2987:. Archived from
2976:
2970:
2969:
2967:
2965:
2959:www.indofood.com
2951:
2945:
2944:
2942:
2940:
2926:
2920:
2919:
2917:
2915:
2899:
2893:
2892:
2890:
2888:
2879:. Archived from
2873:
2867:
2866:
2864:
2862:
2847:
2841:
2840:
2838:
2836:
2817:
2811:
2810:
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2797:
2791:
2785:
2784:
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2765:
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2762:
2760:
2748:
2739:
2738:
2736:
2734:
2719:
2713:
2712:
2710:
2708:
2699:. Archived from
2689:
2683:
2682:
2680:
2678:
2663:
2657:
2656:
2638:
2632:
2615:
2609:
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2209:
2207:
2205:
2185:
2179:
2178:
2176:
2174:
2159:
2153:
2152:
2134:
2128:
2127:
2109:
2103:
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2100:
2098:
2077:
2071:
2070:
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2048:
2047:
2033:
2027:
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2008:
2002:
2001:
1983:
1977:
1976:
1974:
1972:
1958:
1952:
1951:
1946:
1944:
1930:
1924:
1923:
1921:
1919:
1903:
1897:
1896:
1883:Hochman, Karen.
1880:
1874:
1873:
1856:
1850:
1849:
1847:
1845:
1830:
1824:
1823:
1821:
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1754:
1748:
1747:
1729:
1723:
1722:
1704:
1698:
1697:
1695:
1693:
1684:. Archived from
1672:
1666:
1665:
1663:
1661:
1646:
1640:
1639:
1637:
1635:
1620:
1614:
1613:
1611:
1609:
1587:
1581:
1580:
1575:. Archived from
1562:
1556:
1555:
1532:Western Folklore
1527:
1516:
1515:
1491:
1485:
1484:
1456:
1450:
1449:
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1318:
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1270:
1223:
1218:
1217:
1050:
1043:
1039:
1036:
1030:
1027:inline citations
1003:
1002:
995:
655:, the makers of
636:In August 2008,
559:
553:
547:
484:
477:
473:
470:
464:
461:inline citations
437:
436:
429:
105:
92:Room temperature
74:Snack, side dish
58:
51:
49:
45:
21:
5440:
5439:
5435:
5434:
5433:
5431:
5430:
5429:
5400:British cuisine
5370:
5369:
5368:
5363:
5335:Food portal
5327:
5319:
5298:
5219:Toasted ravioli
5049:Popcorn Chicken
5044:Pommes dauphine
4764:Jalapeño popper
4734:Gobi manchurian
4689:Fried mushrooms
4684:Fried ice cream
4560:Crinkle-cutting
4470:Chicken fingers
4365:Bikaneri bhujia
4273:
4268:
4238:
4233:
4192:
4161:
4138:
4117:
4083:Himmel und Erde
4010:
3964:
3903:Potato pancakes
3851:
3825:Pommes dauphine
3799:Potato doughnut
3760:
3641:
3613:
3559:Papas arrugadas
3487:
3346:
3341:
3311:
3306:
3302:Food portal
3294:
3286:
3260:
3187:
3182:
3152:
3142:
3122:
3104:Arts in Society
3099:
3097:Further reading
3094:
3093:
3083:
3081:
3063:
3059:
3049:
3047:
3039:
3038:
3034:
3024:
3022:
3009:
3008:
3004:
2994:
2992:
2977:
2973:
2963:
2961:
2953:
2952:
2948:
2938:
2936:
2928:
2927:
2923:
2913:
2911:
2910:(in Indonesian)
2900:
2896:
2886:
2884:
2875:
2874:
2870:
2860:
2858:
2849:
2848:
2844:
2834:
2832:
2819:
2818:
2814:
2805:
2804:
2800:
2792:
2788:
2780:The Irish Times
2772:
2768:
2758:
2756:
2749:
2742:
2732:
2730:
2720:
2716:
2706:
2704:
2703:on 23 June 2015
2691:
2690:
2686:
2676:
2674:
2664:
2660:
2639:
2635:
2625:Wayback Machine
2616:
2612:
2602:
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2326:
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2309:
2305:
2295:
2293:
2286:seriouseats.com
2280:
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2096:
2094:
2086:Laura Scudder's
2079:
2078:
2074:
2055:
2051:
2034:
2030:
2009:
2005:
1984:
1980:
1970:
1968:
1960:
1959:
1955:
1942:
1940:
1932:
1931:
1927:
1917:
1915:
1905:
1904:
1900:
1881:
1877:
1865:Huffington Post
1858:
1857:
1853:
1843:
1841:
1832:
1831:
1827:
1817:
1815:
1813:ordspub.epa.gov
1807:
1806:
1802:
1792:
1790:
1782:
1781:
1777:
1767:
1765:
1756:
1755:
1751:
1730:
1726:
1705:
1701:
1691:
1689:
1688:on 25 June 2009
1674:
1673:
1669:
1659:
1657:
1648:
1647:
1643:
1633:
1631:
1622:
1621:
1617:
1607:
1605:
1588:
1584:
1563:
1559:
1544:10.2307/1499968
1528:
1519:
1508:
1492:
1488:
1477:
1469:. p. 186.
1457:
1453:
1428:
1424:
1400:
1396:
1384:
1380:
1352:
1348:
1338:
1336:
1319:
1315:
1300:
1293:
1283:
1281:
1280:on 15 July 2011
1272:
1271:
1267:
1262:
1254:Vegetable chips
1219:
1212:
1209:
1099:vending machine
1051:
1040:
1034:
1031:
1016:
1004:
1000:
993:
858:
758:
684:
679:
673:
566:
564:Health concerns
485:
474:
468:
465:
450:
438:
434:
427:
388:
381:
350:
334:barbecue flavor
290:
265:
234:Cook's Own Book
211:
111:
79:Place of origin
47:
42:
35:
28:
23:
22:
15:
12:
11:
5:
5438:
5428:
5427:
5422:
5417:
5412:
5407:
5402:
5397:
5392:
5387:
5382:
5365:
5364:
5362:
5361:
5349:
5337:
5324:
5321:
5320:
5318:
5317:
5312:
5306:
5304:
5300:
5299:
5297:
5296:
5291:
5286:
5281:
5276:
5271:
5269:Vegetable chip
5266:
5261:
5256:
5251:
5246:
5244:Tornado potato
5241:
5236:
5231:
5226:
5221:
5216:
5211:
5206:
5201:
5196:
5191:
5186:
5181:
5176:
5171:
5166:
5161:
5156:
5151:
5146:
5141:
5136:
5131:
5129:Sesame chicken
5126:
5121:
5116:
5114:Savoury pattie
5111:
5106:
5101:
5096:
5091:
5086:
5081:
5076:
5071:
5066:
5061:
5056:
5051:
5046:
5041:
5036:
5031:
5026:
5021:
5016:
5011:
5006:
5001:
4996:
4994:Patatas bravas
4991:
4986:
4981:
4976:
4971:
4966:
4961:
4956:
4951:
4949:Orange chicken
4946:
4941:
4936:
4931:
4926:
4921:
4916:
4911:
4906:
4901:
4896:
4891:
4886:
4881:
4876:
4871:
4866:
4861:
4856:
4851:
4846:
4841:
4836:
4831:
4826:
4821:
4816:
4811:
4806:
4801:
4799:Keripik sanjay
4796:
4791:
4786:
4781:
4776:
4771:
4766:
4761:
4756:
4751:
4746:
4741:
4736:
4731:
4726:
4721:
4716:
4711:
4706:
4701:
4696:
4691:
4686:
4681:
4676:
4671:
4666:
4661:
4660:
4659:
4654:
4649:
4639:
4634:
4629:
4627:Fish and chips
4624:
4619:
4614:
4609:
4604:
4599:
4594:
4593:
4592:
4582:
4577:
4572:
4567:
4562:
4557:
4552:
4547:
4542:
4537:
4532:
4527:
4525:Coconut shrimp
4522:
4517:
4512:
4507:
4502:
4497:
4495:Chicken nugget
4492:
4487:
4482:
4477:
4472:
4467:
4462:
4457:
4452:
4447:
4445:Cashew chicken
4442:
4437:
4432:
4427:
4422:
4417:
4412:
4407:
4402:
4400:Breaded cutlet
4397:
4392:
4387:
4382:
4377:
4375:Blooming onion
4372:
4367:
4362:
4357:
4352:
4347:
4342:
4337:
4332:
4327:
4322:
4317:
4315:Banana fritter
4312:
4307:
4302:
4297:
4292:
4287:
4281:
4279:
4275:
4274:
4267:
4266:
4259:
4252:
4244:
4235:
4234:
4232:
4231:
4226:
4221:
4216:
4211:
4206:
4200:
4198:
4194:
4193:
4191:
4190:
4185:
4180:
4175:
4169:
4167:
4163:
4162:
4160:
4159:
4154:
4148:
4146:
4140:
4139:
4137:
4136:
4134:Shepherd's pie
4131:
4125:
4123:
4119:
4118:
4116:
4115:
4110:
4105:
4100:
4095:
4090:
4085:
4080:
4075:
4070:
4065:
4060:
4055:
4050:
4045:
4040:
4035:
4030:
4024:
4022:
4016:
4015:
4012:
4011:
4009:
4008:
4003:
3998:
3993:
3988:
3983:
3978:
3972:
3970:
3969:Other or mixed
3966:
3965:
3963:
3962:
3957:
3952:
3947:
3942:
3937:
3936:
3935:
3930:
3925:
3920:
3915:
3910:
3900:
3895:
3893:Patatas bravas
3890:
3885:
3880:
3875:
3870:
3865:
3859:
3857:
3853:
3852:
3850:
3849:
3847:Tornado potato
3844:
3839:
3838:
3837:
3832:
3827:
3822:
3817:
3812:
3801:
3796:
3795:
3794:
3792:Crisp sandwich
3784:
3779:
3774:
3772:Kripik kentang
3768:
3766:
3762:
3761:
3759:
3758:
3753:
3748:
3743:
3742:
3741:
3736:
3731:
3726:
3718:
3713:
3708:
3703:
3698:
3693:
3688:
3687:
3686:
3681:
3676:
3671:
3660:
3658:
3649:
3643:
3642:
3640:
3639:
3634:
3629:
3623:
3621:
3615:
3614:
3612:
3611:
3606:
3601:
3596:
3591:
3586:
3581:
3576:
3571:
3566:
3561:
3556:
3551:
3546:
3541:
3536:
3531:
3526:
3521:
3516:
3511:
3509:Älplermagronen
3506:
3501:
3495:
3493:
3489:
3488:
3486:
3485:
3480:
3475:
3470:
3468:Rumbledethumps
3465:
3460:
3455:
3450:
3445:
3440:
3435:
3430:
3425:
3420:
3415:
3410:
3405:
3400:
3398:Kouign patatez
3395:
3390:
3385:
3380:
3375:
3370:
3365:
3360:
3354:
3352:
3348:
3347:
3340:
3339:
3332:
3325:
3317:
3308:
3307:
3305:
3304:
3291:
3288:
3287:
3285:
3284:
3279:
3274:
3268:
3266:
3262:
3261:
3259:
3258:
3256:Vegetable chip
3253:
3248:
3243:
3238:
3233:
3226:
3221:
3216:
3211:
3206:
3201:
3195:
3193:
3189:
3188:
3181:
3180:
3173:
3166:
3158:
3151:
3150:External links
3148:
3147:
3146:
3140:
3127:
3120:
3107:
3098:
3095:
3092:
3091:
3057:
3032:
3002:
2971:
2946:
2921:
2894:
2868:
2842:
2812:
2798:
2786:
2766:
2740:
2714:
2684:
2658:
2648:Postmedia News
2633:
2610:
2583:
2553:
2539:
2506:
2493:Action on Salt
2480:
2473:
2453:
2427:
2397:
2383:
2380:New York Times
2367:
2363:New York Times
2351:
2347:New York Times
2334:
2303:
2273:
2262:(3): 211–215.
2246:
2211:
2180:
2154:
2129:
2104:
2072:
2049:
2028:
2003:
1978:
1953:
1925:
1898:
1875:
1851:
1825:
1800:
1775:
1749:
1724:
1699:
1667:
1641:
1615:
1582:
1557:
1538:(2): 114–126.
1517:
1506:
1486:
1475:
1451:
1422:
1394:
1378:
1346:
1313:
1308:The Irish News
1291:
1264:
1263:
1261:
1258:
1257:
1256:
1251:
1246:
1241:
1236:
1231:
1225:
1224:
1208:
1205:
1053:
1052:
1007:
1005:
998:
992:
989:
955:kripik kentang
857:
854:
830:tomato ketchup
762:United Kingdom
757:
754:
750:mushroom sauce
683:
680:
675:Main article:
672:
669:
608:Salt 'n' Shake
578:blood pressure
565:
562:
532:Kartoffelchips
517:fish and chips
487:
486:
441:
439:
432:
426:
423:
380:
377:
359:In the 1920s,
349:
346:
289:
286:
264:
261:
210:
207:
113:
112:
110:
109:
97:
94:
93:
90:
86:
85:
83:United Kingdom
80:
76:
75:
72:
68:
67:
64:
60:
59:
39:Crisps Coaches
26:
9:
6:
4:
3:
2:
5437:
5426:
5423:
5421:
5418:
5416:
5415:Potato dishes
5413:
5411:
5408:
5406:
5403:
5401:
5398:
5396:
5393:
5391:
5388:
5386:
5383:
5381:
5378:
5377:
5375:
5360:
5359:
5355:
5350:
5348:
5347:
5338:
5336:
5331:
5326:
5325:
5322:
5316:
5313:
5311:
5308:
5307:
5305:
5301:
5295:
5292:
5290:
5287:
5285:
5284:Yin Yang fish
5282:
5280:
5277:
5275:
5272:
5270:
5267:
5265:
5262:
5260:
5257:
5255:
5252:
5250:
5249:Tortilla chip
5247:
5245:
5242:
5240:
5237:
5235:
5232:
5230:
5227:
5225:
5222:
5220:
5217:
5215:
5212:
5210:
5207:
5205:
5202:
5200:
5197:
5195:
5194:Taro dumpling
5192:
5190:
5189:Tapioca chips
5187:
5185:
5182:
5180:
5177:
5175:
5172:
5170:
5167:
5165:
5162:
5160:
5157:
5155:
5152:
5150:
5147:
5145:
5142:
5140:
5137:
5135:
5132:
5130:
5127:
5125:
5122:
5120:
5117:
5115:
5112:
5110:
5107:
5105:
5104:Sabudana vada
5102:
5100:
5097:
5095:
5092:
5090:
5087:
5085:
5082:
5080:
5077:
5075:
5072:
5070:
5067:
5065:
5064:Prawn cracker
5062:
5060:
5057:
5055:
5052:
5050:
5047:
5045:
5042:
5040:
5037:
5035:
5032:
5030:
5029:Pescado frito
5027:
5025:
5022:
5020:
5017:
5015:
5012:
5010:
5007:
5005:
5002:
5000:
4997:
4995:
4992:
4990:
4987:
4985:
4982:
4980:
4977:
4975:
4972:
4970:
4967:
4965:
4962:
4960:
4957:
4955:
4952:
4950:
4947:
4945:
4942:
4940:
4937:
4935:
4932:
4930:
4927:
4925:
4922:
4920:
4917:
4915:
4912:
4910:
4907:
4905:
4902:
4900:
4897:
4895:
4892:
4890:
4887:
4885:
4882:
4880:
4877:
4875:
4872:
4870:
4867:
4865:
4862:
4860:
4857:
4855:
4852:
4850:
4847:
4845:
4842:
4840:
4837:
4835:
4832:
4830:
4827:
4825:
4822:
4820:
4817:
4815:
4812:
4810:
4807:
4805:
4802:
4800:
4797:
4795:
4792:
4790:
4787:
4785:
4782:
4780:
4777:
4775:
4772:
4770:
4767:
4765:
4762:
4760:
4757:
4755:
4752:
4750:
4749:Haggis pakora
4747:
4745:
4742:
4740:
4737:
4735:
4732:
4730:
4727:
4725:
4722:
4720:
4717:
4715:
4712:
4710:
4707:
4705:
4702:
4700:
4697:
4695:
4692:
4690:
4687:
4685:
4682:
4680:
4677:
4675:
4672:
4670:
4667:
4665:
4662:
4658:
4655:
4653:
4650:
4648:
4645:
4644:
4643:
4642:Fried chicken
4640:
4638:
4635:
4633:
4630:
4628:
4625:
4623:
4622:Finger steaks
4620:
4618:
4615:
4613:
4610:
4608:
4605:
4603:
4600:
4598:
4595:
4591:
4588:
4587:
4586:
4583:
4581:
4578:
4576:
4573:
4571:
4568:
4566:
4563:
4561:
4558:
4556:
4553:
4551:
4548:
4546:
4543:
4541:
4538:
4536:
4533:
4531:
4528:
4526:
4523:
4521:
4518:
4516:
4513:
4511:
4508:
4506:
4503:
4501:
4498:
4496:
4493:
4491:
4488:
4486:
4485:Chicken katsu
4483:
4481:
4478:
4476:
4473:
4471:
4468:
4466:
4463:
4461:
4458:
4456:
4453:
4451:
4448:
4446:
4443:
4441:
4440:Cașcaval pane
4438:
4436:
4433:
4431:
4428:
4426:
4423:
4421:
4418:
4416:
4413:
4411:
4408:
4406:
4403:
4401:
4398:
4396:
4393:
4391:
4388:
4386:
4383:
4381:
4378:
4376:
4373:
4371:
4368:
4366:
4363:
4361:
4358:
4356:
4353:
4351:
4348:
4346:
4343:
4341:
4338:
4336:
4333:
4331:
4328:
4326:
4323:
4321:
4318:
4316:
4313:
4311:
4308:
4306:
4303:
4301:
4298:
4296:
4293:
4291:
4290:Agedashi dōfu
4288:
4286:
4283:
4282:
4280:
4276:
4272:
4265:
4260:
4258:
4253:
4251:
4246:
4245:
4242:
4230:
4227:
4225:
4222:
4220:
4217:
4215:
4214:Kartoffelkäse
4212:
4210:
4207:
4205:
4202:
4201:
4199:
4195:
4189:
4186:
4184:
4181:
4179:
4178:Gamja-ongsimi
4176:
4174:
4171:
4170:
4168:
4164:
4158:
4155:
4153:
4152:Olivier salad
4150:
4149:
4147:
4145:
4141:
4135:
4132:
4130:
4127:
4126:
4124:
4120:
4114:
4111:
4109:
4106:
4104:
4101:
4099:
4098:Ragda pattice
4096:
4094:
4091:
4089:
4086:
4084:
4081:
4079:
4076:
4074:
4071:
4069:
4066:
4064:
4061:
4059:
4056:
4054:
4051:
4049:
4046:
4044:
4041:
4039:
4036:
4034:
4031:
4029:
4026:
4025:
4023:
4021:
4017:
4007:
4004:
4002:
3999:
3997:
3994:
3992:
3989:
3987:
3984:
3982:
3979:
3977:
3974:
3973:
3971:
3967:
3961:
3958:
3956:
3953:
3951:
3948:
3946:
3943:
3941:
3938:
3934:
3931:
3929:
3926:
3924:
3921:
3919:
3916:
3914:
3911:
3909:
3906:
3905:
3904:
3901:
3899:
3896:
3894:
3891:
3889:
3886:
3884:
3881:
3879:
3876:
3874:
3871:
3869:
3866:
3864:
3861:
3860:
3858:
3854:
3848:
3845:
3843:
3840:
3836:
3833:
3831:
3828:
3826:
3823:
3821:
3818:
3816:
3813:
3811:
3808:
3807:
3806:
3802:
3800:
3797:
3793:
3790:
3789:
3788:
3785:
3783:
3780:
3778:
3775:
3773:
3770:
3769:
3767:
3763:
3757:
3754:
3752:
3749:
3747:
3744:
3740:
3737:
3735:
3732:
3730:
3727:
3725:
3722:
3721:
3719:
3717:
3714:
3712:
3711:Potato wedges
3709:
3707:
3704:
3702:
3699:
3697:
3694:
3692:
3689:
3685:
3682:
3680:
3677:
3675:
3672:
3670:
3667:
3666:
3665:
3662:
3661:
3659:
3657:
3653:
3650:
3648:
3644:
3638:
3635:
3633:
3630:
3628:
3625:
3624:
3622:
3620:
3616:
3610:
3609:Szilvásgombóc
3607:
3605:
3602:
3600:
3597:
3595:
3594:Salt potatoes
3592:
3590:
3587:
3585:
3582:
3580:
3579:Poutine râpée
3577:
3575:
3572:
3570:
3569:Papet Vaudois
3567:
3565:
3562:
3560:
3557:
3555:
3552:
3550:
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3464:
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3454:
3453:Potato waffle
3451:
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3353:
3349:
3345:
3344:Potato dishes
3338:
3333:
3331:
3326:
3324:
3319:
3318:
3315:
3303:
3298:
3293:
3292:
3289:
3283:
3280:
3278:
3275:
3273:
3272:Chips and dip
3270:
3269:
3267:
3263:
3257:
3254:
3252:
3251:Tortilla chip
3249:
3247:
3244:
3242:
3239:
3237:
3234:
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3231:
3227:
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3143:
3141:9780299227708
3137:
3133:
3128:
3123:
3117:
3114:. Doubleday.
3113:
3108:
3105:
3101:
3100:
3080:
3076:
3072:
3068:
3061:
3046:
3045:The Spectator
3042:
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3016:
3012:
3006:
2990:
2986:
2982:
2975:
2960:
2956:
2950:
2935:
2931:
2930:"Calbeewings"
2925:
2909:
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2898:
2882:
2878:
2872:
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2852:
2846:
2830:
2826:
2822:
2816:
2808:
2802:
2795:
2790:
2782:
2781:
2777:
2770:
2755:. BBC America
2754:
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2598:
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2580:
2567:
2566:Press Release
2563:
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2527:
2523:
2522:
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2498:
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2490:
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2474:9781580461276
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2145:
2140:
2133:
2125:
2121:
2120:
2115:
2108:
2092:
2088:
2087:
2082:
2081:"Our History"
2076:
2068:
2064:
2060:
2053:
2045:
2044:
2039:
2032:
2024:
2020:
2019:
2014:
2007:
1999:
1995:
1994:
1989:
1982:
1967:
1963:
1957:
1950:
1939:
1935:
1929:
1914:
1913:
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1839:
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1810:
1804:
1789:
1788:www.dandb.com
1785:
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1507:9780313387111
1503:
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1476:9780313385100
1472:
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1334:
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1329:
1328:The Telegraph
1324:
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1265:
1255:
1252:
1250:
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1242:
1240:
1237:
1235:
1232:
1230:
1229:Chips and dip
1227:
1226:
1222:
1216:
1211:
1204:
1202:
1198:
1194:
1190:
1186:
1182:
1178:
1174:
1172:
1168:
1167:Monster Munch
1164:
1160:
1156:
1152:
1144:
1143:Monster Munch
1139:
1135:
1133:
1128:
1123:
1121:
1117:
1113:
1109:
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1100:
1096:
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1075:
1071:
1063:
1059:
1049:
1046:
1038:
1028:
1024:
1020:
1014:
1013:
1008:This section
1006:
997:
996:
991:Similar foods
988:
986:
982:
978:
974:
970:
966:
962:
961:
956:
952:
947:
945:
941:
937:
933:
929:
925:
921:
918:with butter,
917:
913:
909:
905:
901:
897:
893:
889:
888:
883:
879:
870:
862:
853:
850:
846:
841:
839:
835:
831:
827:
823:
819:
815:
811:
807:
806:sweet paprika
804:, salted and
803:
799:
795:
786:
782:
780:
776:
772:
767:
763:
753:
751:
747:
746:sirloin steak
743:
739:
735:
731:
726:
724:
720:
716:
711:
709:
705:
701:
697:
693:
689:
688:United States
678:
668:
666:
662:
658:
654:
650:
646:
642:
639:
634:
632:
628:
624:
619:
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541:
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522:
518:
514:
509:
507:
502:
493:
483:
480:
472:
462:
458:
454:
448:
447:
442:This section
440:
431:
430:
422:
419:
415:
410:
408:
403:
401:
400:batch process
392:
386:
376:
374:
370:
366:
362:
361:Laura Scudder
357:
355:
345:
343:
339:
335:
330:
328:
324:
323:Golden Wonder
320:
316:
311:
302:
294:
285:
282:
278:
269:
260:
258:
254:
250:
246:
242:
237:
235:
231:
227:
226:Mary Randolph
222:
221:
216:
206:
203:
198:
196:
192:
188:
184:
180:
176:
172:
168:
164:
160:
156:
152:
148:
144:
140:
136:
132:
129:; often just
128:
124:
120:
108:
104:
99:
98:
95:
91:
87:
84:
81:
77:
73:
69:
65:
61:
57:
52:
44:
40:
33:
19:
5351:
5339:
5214:Three-in-One
5179:Sweet shells
5159:Spam fritter
5074:Rambak petis
5058:
4839:Krupuk kulit
4779:Kakara pitha
4704:Fried shrimp
4699:Fried pickle
4637:Fried cheese
4632:French fries
4550:Crab Rangoon
4535:Corn fritter
4515:Chugchucaras
4420:Cactus fries
4405:Buffalo wing
4395:Bread pakora
4370:Bitterballen
4103:Skomakarlåda
3991:Batata harra
3868:German fries
3787:Potato chips
3786:
3777:Papa rellena
3751:Three-in-One
3739:Mitraillette
3734:French tacos
3706:Lomo saltado
3664:Cheese fries
3656:French fries
3632:Rewena bread
3448:Potato skins
3443:Potato scone
3438:Potato babka
3363:Baked potato
3246:Tapioca chip
3240:
3228:
3131:
3111:
3103:
3082:. Retrieved
3070:
3060:
3048:. Retrieved
3044:
3035:
3023:. Retrieved
3019:the original
3005:
2993:. Retrieved
2989:the original
2984:
2974:
2962:. Retrieved
2958:
2949:
2937:. Retrieved
2933:
2924:
2912:. Retrieved
2907:
2897:
2885:. Retrieved
2881:the original
2871:
2859:. Retrieved
2845:
2833:. Retrieved
2825:Calbee.co.jp
2824:
2815:
2801:
2789:
2778:
2769:
2757:. Retrieved
2731:. Retrieved
2727:
2717:
2705:. Retrieved
2701:the original
2696:
2687:
2675:. Retrieved
2671:
2661:
2646:
2636:
2613:
2601:. Retrieved
2596:
2586:
2577:
2570:. Retrieved
2565:
2556:
2542:
2530:. Retrieved
2519:
2509:
2492:
2483:
2463:
2456:
2444:. Retrieved
2440:the original
2430:
2418:. Retrieved
2413:
2386:
2379:
2370:
2362:
2354:
2346:
2337:
2325:. Retrieved
2316:
2306:
2294:. Retrieved
2285:
2276:
2259:
2255:
2249:
2227:(2): 81–85.
2224:
2220:
2214:
2202:. Retrieved
2183:
2171:. Retrieved
2167:the original
2157:
2142:
2132:
2117:
2107:
2095:. Retrieved
2091:the original
2084:
2075:
2062:
2052:
2041:
2031:
2016:
2006:
1991:
1981:
1969:. Retrieved
1965:
1956:
1948:
1941:. Retrieved
1937:
1928:
1918:15 September
1916:. Retrieved
1910:
1901:
1888:
1878:
1863:
1854:
1842:. Retrieved
1838:the original
1828:
1816:. Retrieved
1812:
1803:
1791:. Retrieved
1787:
1778:
1766:. Retrieved
1761:
1752:
1737:
1727:
1712:
1702:
1690:. Retrieved
1686:the original
1679:
1670:
1658:. Retrieved
1654:the original
1644:
1632:. Retrieved
1628:the original
1618:
1606:. Retrieved
1597:The Guardian
1595:
1585:
1577:the original
1570:
1560:
1535:
1531:
1496:
1489:
1461:
1454:
1446:
1432:
1425:
1417:
1404:
1397:
1386:
1381:
1373:
1356:
1349:
1337:. Retrieved
1326:
1316:
1307:
1282:. Retrieved
1278:the original
1268:
1177:Sweet potato
1175:
1148:
1124:
1091:
1067:
1041:
1032:
1009:
958:
954:
948:
944:Jack 'n Jill
885:
875:
842:
825:
809:
791:
759:
727:
712:
685:
649:Kettle Foods
635:
623:health scare
620:
605:
590:
567:
536:Pommes Chips
535:
531:
529:
524:
513:french fries
510:
498:
475:
466:
443:
425:Nomenclature
411:
404:
397:
385:Kettle Foods
358:
351:
342:Pennsylvania
331:
307:
277:Dayton, Ohio
274:
247:, a cook at
238:
233:
229:
218:
212:
199:
134:
130:
118:
116:
43:
32:French fries
18:Potato chips
5174:Stinky tofu
5149:Smažený sýr
5139:Shankarpali
5059:Potato chip
4919:Nadur Monji
4774:Kaassoufflé
4694:Fried onion
4674:Fried dough
4664:Fried clams
4570:Crispy pata
4555:Creier pane
4505:Chimichanga
4435:Carrot chip
4340:Batata vada
4305:Banana chip
4224:Potato cake
4063:Cottage pie
3933:Reibekuchen
3923:Llapingacho
3873:Hash browns
3810:Batata vada
3696:Curly fries
3691:Chorrillana
3478:Tartiflette
3428:Pommes Anna
3241:Potato chip
3214:Carrot chip
3204:Banana chip
2995:27 February
2964:27 February
2939:27 February
2914:27 February
2728:Independent
2697:Super Ricas
2317:Bon Appétit
1681:Mike-sell's
1221:Food portal
1120:comic strip
884:and salt),
802:Netherlands
719:all-dressed
696:Better Made
641:Jerry Brown
521:West Indies
245:George Crum
119:potato chip
48:Potato chip
5374:Categories
5199:Tater tots
5119:Scotch egg
5039:Pizza puff
4974:Panzerotti
4944:Onion ring
4924:Namak para
4679:Fried fish
4669:Fried Coke
4465:Chicken 65
4460:Chicharrón
4430:Camote cue
4310:Banana cue
4295:Apple chip
4219:Munini-imo
4183:Gamja-tang
4129:Homity pie
3981:Aloo chaat
3940:Pyttipanna
3913:Gamja-jeon
3878:Home fries
3842:Tater tots
3729:Chip butty
3716:Salchipapa
3599:Selat solo
3519:Carapulcra
3504:Aloo tikki
3499:Aloo gosht
3463:Rappie pie
3418:Panackelty
3358:Baeckeoffe
3199:Apple chip
3084:24 January
2902:ronnzemo.
2603:28 October
2572:28 October
2446:11 January
1889:The Nibble
1676:"About Us"
1634:13 January
1260:References
1171:Tanya Gold
1163:Hula Hoops
1074:Lay's Stax
1035:April 2021
1019:improve it
834:mayonnaise
822:Currywurst
665:carcinogen
653:Lance Inc.
627:acrylamide
586:cornflakes
469:April 2021
453:improve it
369:cellophane
281:Mikesell's
263:Production
202:snack food
151:deep fried
5294:Yumil-gwa
5224:Tokneneng
5184:Tangsuyuk
5164:Spice bag
4929:Ngo hiang
4899:Medu vada
4884:Mandu-gwa
4814:Kibbeling
4809:Khuushuur
4724:Gangjeong
4652:Taiwanese
4580:Croquette
4545:Crab puff
4520:Clam cake
4455:Chebureki
4285:Abura-age
4229:Potatonik
4188:Sayur sop
4068:Croquette
4058:Colcannon
3986:Aloo gobi
3746:Spice bag
3637:Wrap roti
3589:Raspeball
3539:Lobscouse
3534:Kroppkaka
3524:Cepelinai
3236:Pita chip
3224:Kale chip
3219:Corn chip
3209:Bean chip
3079:0362-4331
2887:24 August
2414:Thrillist
2241:0894-3214
1762:97.5 WOKQ
1608:26 August
1339:26 August
1234:Corn chip
1197:arrowroot
1116:Pub Fries
1112:Andy Capp
1078:extruding
1023:verifying
973:Frito-Lay
951:Indonesia
940:Hong Kong
896:soy sauce
838:Bolognese
826:Rot-weiss
818:Chakalaka
814:Hungarian
810:ungarisch
700:Old Dutch
645:Frito-Lay
616:Frito-Lay
597:Frito-Lay
525:alu bhaja
457:verifying
354:wax paper
348:Packaging
288:Flavoring
195:additives
171:appetizer
167:side dish
159:air fried
5254:Tostones
5229:Tonkatsu
5154:Sorullos
5079:Rempeyek
5024:Perkedel
5019:Peremech
4969:Panipuri
4934:Nuegados
4889:Mars bar
4819:King Rib
4794:Kelewele
4719:Frybread
4602:Egg roll
4585:Doughnut
4530:Corn dog
4360:Bhatoora
4320:Bánh rán
4108:Stamppot
4053:Clapshot
4038:Brandade
3976:Aloo pie
3960:Truffade
3928:Patatnik
3835:Vada pav
3820:Perkedel
3805:fritters
3679:Kapsalon
3584:Raclette
3574:Pitepalt
3544:Nikujaga
3265:See also
3050:17 April
2855:Archived
2829:Archived
2677:21 March
2653:Archived
2621:Archived
2532:22 March
2526:Archived
2501:Archived
2321:Archived
2290:Archived
2198:Archived
2173:3 August
2149:Archived
2124:Archived
2067:Archived
2023:Archived
1998:Archived
1971:21 April
1943:21 April
1893:Archived
1870:Archived
1818:23 March
1793:23 March
1768:23 March
1744:Archived
1719:Archived
1602:Archived
1512:Archived
1481:Archived
1467:ABC-CLIO
1443:56906530
1414:57123160
1370:Archived
1333:Archived
1207:See also
1193:tostones
1181:beetroot
1108:French's
1070:Pringles
1062:Pringles
981:teriyaki
965:Indofood
928:yakitori
924:takoyaki
920:teriyaki
887:consommé
800:and the
771:Sriracha
730:Colombia
682:Americas
515:(as in "
506:Pringles
217:'s book
5289:Youtiao
5279:Yau gok
5274:Vetkoek
5264:Twinkie
5209:Tenkasu
5204:Tempura
5144:Shelpek
5089:Rissole
5054:Popeyes
5004:Peanuts
4999:Patrode
4904:Mekitsa
4879:Mandazi
4859:Lok-lok
4824:Kipcorn
4804:Khapsey
4789:Karintō
4784:Karaage
4759:Imqaret
4714:Fritter
4657:Tongdak
4617:Far far
4612:Falafel
4590:Gulgula
4540:Coxinha
4510:Chiroti
4350:Beignet
4330:Bannock
4300:Avocado
4209:Gnocchi
4088:Hutspot
3955:Trinxat
3803:Potato
3684:Poutine
3604:Stovies
3483:Yapchik
3408:Kugelis
2707:15 June
2420:12 July
2349:, p. 12
2204:29 July
1552:1499968
1366:3878292
1249:Papadum
1201:cassava
1189:chifles
1155:Quavers
1151:Wotsits
1132:Olestra
1095:hickory
1087:Munchos
1017:Please
985:rendang
936:Koikeya
916:scallop
812:(from "
798:Belgium
794:Germany
775:Ireland
766:Walkers
760:In the
742:chorizo
738:chicken
723:ketchup
686:In the
593:PepsiCo
572:, from
557:"chips"
451:Please
319:Walkers
279:-based
209:History
187:cheeses
5239:Topote
5124:Scraps
5109:Samosa
5084:Ripper
5014:Pempek
4984:Pastie
4964:Pakora
4909:Mianwo
4894:Maruya
4869:Lörtsy
4854:Laziji
4849:Lángos
4844:Krupuk
4834:Kripik
4769:Jalebi
4754:Haliva
4739:Goujon
4647:Korean
4607:Emping
4500:Chifle
4415:Butter
4390:Boondi
4345:Beguni
4173:Ajiaco
4157:Szałot
4144:Salads
4113:Stoemp
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3888:Maluns
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3027:2009
2997:2018
2966:2018
2941:2018
2916:2018
2889:2008
2863:2009
2837:2009
2761:2019
2735:2019
2709:2015
2679:2023
2605:2011
2574:2011
2534:2010
2469:ISBN
2448:2019
2422:2020
2329:2017
2298:2017
2237:ISSN
2206:2014
2175:2010
2099:2013
1973:2022
1945:2022
1920:2020
1846:2009
1820:2022
1795:2022
1770:2022
1694:2009
1662:2013
1636:2014
1610:2014
1502:ISBN
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1439:OCLC
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1341:2014
1286:2009
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