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235:. The dry-bottom version is baked until fully set and results in a more cake-like consistency throughout. The wet-bottom version is set like cake at the top where it was mixed in with the crumbs, but the very bottom is a stickier, gooier
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141:, there is scant evidence concerning its origins, and most of the folktales concerning the pie are apocryphal, including the persistent legend that the name comes from flies being attracted to the sweet filling.
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269:. In the 1880s, home bakers added a crust to make it easier to eat alongside a cup of coffee in the morning, without plates and forks. Precursors include Jenny Lind pie, a type of
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285:, historians conclude that it was typically baked during the winter, when chickens laid fewer eggs and molasses could be stored in the cold weather without fear of it
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consistency. Different recipes for the wet and dry versions appeared in the early 20th century – the dry version was suitable for dunking in a cup of
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was borrowed from a brand of molasses that was popular in parts of the U.S. during the late 19th century. Possibly related to the
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American Cake: From colonial gingerbread to classic layer, the stories and recipes behind more than 125 of our best-loved cakes
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places its invention firmly after the Civil War and in the 1870s, when
Pennsylvania Dutch bakers began using baking powder.
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animal that toured in
Pennsylvania in the 19th century, "Shoo-fly the Boxing Mule". The
329:. The name "shoo-fly pie" was used in the 1880s, but its first appearance in print was after
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As
American as Shoo-fly Pie: The foodlore and fakelore of Pennsylvania Dutch cuisine
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pie), it may have originated among the
Pennsylvania Dutch in the 1880s as molasses
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500 Things to Eat Before It's too Late: And the very best places to eat them
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We Eat What? A cultural encyclopedia of unusual foods in the United States
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in the 1850s. Because shoo-fly pie traditionally contains molasses but no
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in 1876, to celebrate the 100th anniversary of the signing of the
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164:. Traditionally it was not served as a dessert pie, but instead as a
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Pa. Dutch eats: Shoof-ly pie is
Lancaster's sweetest, gooiest treat
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785:— digital version of a cookbook page, page image only / no text
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172:. The modern form of shoo-fly pie as a crumb cake served in
768:. Feeding America: The Historic American Cookbook Project.
503:. University of Pennsylvania Press. pp. 25, 221, 256.
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Compiled during her visit among the "Pennsylvania
Germans"
661:"Mornings in Amish country called for pie-cake and coffee"
333:. The "Shoo-fly Molasses" brand was named after a popular
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Shoo-fly pie began as a crust-less molasses cake called
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A Montgomery pie is similar to a shoo-fly pie, except
265:. There is no evidence of it being made before the
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533:. Ulrich, Esther Martin. ABC-CLIO. p. 278.
598:The Oxford Companion to American Food and Drink
685:Stern, Jane; Stern, Michael (September 2011).
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212:. The primary ingredients of the filling are
800:— article on the pie which includes a recipe
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419:"Shoo-fly pie: The sweet stuff of memories"
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736:. Houghton Mifflin Harcourt. p. 101.
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563:. Cooking – via cooking.nytimes.com.
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273:cake that was named for the famed Swedish
126:. While shoo-fly pie has been a staple of
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601:. Oxford University Press. p. 536.
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321:The modern name comes from a particular
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41:Shoo-fly pie, molasses crumb pie, soda
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176:was a post-Civil War innovation, when
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345:". The pie is mentioned in the song "
279:Jenny Lind, after her tour of America
204:Shoo-fly pie has been described as a
766:Mary at the Farm and Book of Recipes
497:Weaver, William Woys (11 May 2013).
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227:It comes in two different versions:
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719:– via padutchdictionary.com.
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309:is a pie with a filling made from
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1187:Cuisine of the Pennsylvania Dutch
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575:"Traditional shoo fly pie recipe"
527:Deutsch, Jonathan (25 May 2018).
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347:Shoo-Fly Pie and Apple Pan Dowdy
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29:
762:""Pebble-dash" or shoo-fly pie"
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325:of molasses from Philadelphia,
1011:Purple sweet potato haupia pie
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630:Negley, Erin (12 March 2019).
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595:Smith, Andrew F., ed. (2007).
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547:
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188:more feasible for home cooks.
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717:Pennsylvania Dutch Dictionary
688:Lexicon of Real American Food
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305:is used in the bottom layer.
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691:. Rowman & Littlefield.
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730:Stern, Jane (4 June 2009).
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259:Declaration of Independence
224:in the 19th century.
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790:"Shoo-fly, don't Amish me"
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160:, and is sometimes called
124:Pennsylvania Dutch cuisine
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770:Michigan State University
760:Thomas, Edith M. (1915).
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513:– via Google Books.
343:Shoo Fly, Don't Bother Me
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1161:Centerville Pie Company
400:Pie in American cuisine
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222:eat it with their hands
101:Media: Shoo-fly pie
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1036:Strawberry rhubarb pie
713:"Melassichriwwelkuche"
579:Our Heritage of Health
457:. Rodale. p. 73.
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1094:Natchitoches meat pie
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200:Slice of shoo-fly pie
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1130:Tasty Baking Company
1089:Moravian chicken pie
772:Library. p. 377
390:are lumps of food).
373:Melassichriwwelkuche
991:Mississippi mud pie
453:Byrn, Anne (2016).
427:. 22 November 2013.
424:The Washington Post
367:Melassich Riwwelboi
25:
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871:Atlantic Beach pie
560:The New York Times
378:molasses crumb pie
358:Pennsylvania Dutch
349:", popularized by
267:American Civil War
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178:cast iron cookware
162:molasses crumb pie
21:
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1146:Marie Callender's
976:Maple custard pie
971:Lemon ice box pie
698:978-0-7627-6830-1
608:978-0-19-530796-2
581:. 20 August 2013.
540:978-1-4408-4112-5
510:978-0-8122-0771-2
327:Shoo-fly Molasses
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38:Alternative names
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1041:Sweet potato pie
1021:Shaker lemon pie
961:Green tomato pie
941:Desperation pies
906:Butterscotch pie
891:Black bottom pie
876:Banana cream pie
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1151:Mrs. Smith's
1079:Crawfish pie
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966:Key lime pie
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774:. Retrieved
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362:shoo-fly pie
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307:Treacle tart
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263:Philadelphia
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237:custard-like
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152:pie (a soft
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116:American pie
112:Shoo-fly pie
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74:Pennsylvania
23:Shoo-fly pie
18:
16:Molasses pie
1139:Frozen pies
1064:Pumpkin pie
1026:Shoofly pie
1016:Rhubarb pie
1006:Pumpkin pie
926:Chiffon pie
861:Apple crisp
557:. Recipes.
351:Dinah Shore
331:World War I
303:lemon juice
271:gingerbread
218:brown sugar
208:baked in a
192:Description
154:gingerbread
83:pie shell,
1192:Sweet pies
1176:Categories
1113:Snack pies
1099:Tomato pie
1051:Walnut pie
996:Peanut pie
981:Maraca pie
916:Cherry pie
911:Cashew pie
776:20 October
406:References
364:is called
360:language,
297:Variations
287:fermenting
233:dry-bottom
229:wet-bottom
206:crumb cake
158:crumb cake
150:Jenny Lind
118:made with
1001:Pecan pie
951:Grape pie
946:Fried pie
936:Derby pie
931:Cream pie
921:Chess pie
866:Apple pie
856:Angel pie
473:934884678
210:pie crust
186:pie crust
174:pie crust
168:with hot
144:The name
132:Mennonite
1197:Molasses
1156:Sara Lee
1104:Clam pie
881:Bean pie
670:18 April
644:18 April
617:71833329
394:See also
214:molasses
146:shoo-fly
139:foodways
128:Moravian
120:molasses
85:molasses
1120:Hostess
1084:Pot pie
356:In the
247:History
1072:Savory
740:
695:
615:
605:
537:
507:
471:
461:
387:rivels
335:circus
277:star,
241:coffee
182:stoves
170:coffee
134:, and
94:
43:rivvel
849:Sweet
323:brand
275:opera
184:made
136:Amish
778:2023
738:ISBN
693:ISBN
672:2021
646:2021
613:OCLC
603:ISBN
535:ISBN
505:ISBN
469:OCLC
459:ISBN
339:mule
317:Name
283:eggs
231:and
180:and
50:Type
45:cake
380:or
370:or
261:in
54:pie
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384:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
