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British poultry standards: complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the
Poultry Club of Great
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316:, but can be when they reach two or three years of age. The breed is fast to mature, with hens laying by four and half months, and cockerels crowing at five or six weeks.
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278:, with even serrations. The comb, earlobes and wattles are bright red; the eyes are dark brown, the beak and toenails horn-coloured. Two
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are recognised: silver-pencilled and gold-pencilled; the colour pattern of the plumage shows similarity to that of the
Belgian
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with
American chickens. It was believed that the Egyptian birds might have a greater resistance to
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The
Fayoumi is a hardy breed, well suited to hot climates. It forages well, and is suited to
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In the 1940s some eggs were imported from Egypt to the United States by a dean of
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Fayoumi is similar to the standard-sized bird in every respect, but weighs about
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399:. Entente Européenne d’Aviculture et de Cuniculture. Archived 16 June 2013.
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Liste des races et variétés homologuée dans les pays EE (28.04.2013)
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The
Fayoumi was first imported to the United Kingdom in 1984. Two
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than the
American stock. The Fayoumi is not recognized by the
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management. Hens lay a good number of small white or cream
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423:. Poultry Club of Great Britain. Archived 9 November 2018.
380:
APA Recognized Breeds and
Varieties: As of January 1, 2012
382:. American Poultry Association. Archived 4 November 2017.
411:. Poultry Club of Great Britain. Archived 12 June 2018.
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are recognised, silver-pencilled and gold-pencilled.
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462:Egyptian chicken plan hatches . . . 50 years later
443:. North Adams, Massachusetts: Storey Publishing.
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220:The Fayoumi is believed to be an ancient breed.
196:. It originates from – and is named for – the
440:Storey's Illustrated Guide to Poultry Breeds
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212:. It is believed to be an ancient breed.
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312:. They are not given to broodiness as
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527:Chicken breeds originating in Egypt
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482:Heinrichs, Christine (2007).
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247:, and is not included in its
472:. Archived 22 November 1997.
245:American Poultry Association
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460:Brian Meyer (27 May 1997).
270:A Fayoumi at a poultry show
204:, which lies south-west of
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352:Victoria Roberts (2008).
274:The Fayoumi has a single
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169:Gallus gallus domesticus
152:rare soft feather: light
437:Carol Ekarius (2007).
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249:Standard of Perfection
486:How To Raise Chickens
470:Iowa State University
359:. Oxford: Blackwell.
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229:Iowa State University
77:Standard: 1.35–1.8 kg
409:Breed Classification
86:Standard: 0.9–1.6 kg
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517:Faiyum Governorate
490:. Voyageur Press.
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497:978-0-7938-0601-0
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54:Country of origin
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280:colour varieties
256:colour varieties
208:and west of the
186:Egyptian Fayoumi
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43:Egyptian Fayoumi
31:A Fayoumi pullet
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16:Breed of chicken
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262:Characteristics
241:viral infection
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188:is an Egyptian
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122:Classification
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88:Bantam: 400 g
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79:Bantam: 430 g
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225:agriculture
198:governorate
98:Skin colour
37:Other names
511:Categories
320:References
306:free-range
233:cross-bred
106:Egg colour
101:slate blue
237:bacterial
114:Comb type
84:Female:
356:Britain
314:pullets
284:Braekel
216:History
194:chicken
182:Fayoumi
162:Chicken
20:Fayoumi
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295:400 g.
291:bantam
202:Fayoum
117:single
75:Male:
69:Weight
64:Traits
46:Bigawe
421:Ducks
227:from
206:Cairo
190:breed
58:Egypt
492:ISBN
445:ISBN
361:ISBN
310:eggs
289:The
276:comb
239:and
210:Nile
180:The
148:PCGB
300:Use
200:of
192:of
184:or
128:APA
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428:^
387:^
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142:no
138:EE
132:no
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367:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
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