Knowledge

Free range

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their life cycle" with an exception for swine ("continuous access to pasture for at least 80% of their production cycle"). In a May 2006 Federal Register notice (71 Fed. Reg. 27662), the agency presented a summary and its responses to comments received in the 2002 notice, but only for the category "grass (forage) fed" which the agency stated was to be a category separate from "free range". Comments received for other categories, including "free range", are to be published in future Federal Register editions.
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runs are not extending beyond a radius of 150 metres (490 ft) from the nearest pophole of the building; an extension of up to 350 metres (1,150 ft) from the nearest pophole of the building is permissible provided that a sufficient number of shelters and drinking troughs within the meaning of that provision are evenly distributed throughout the whole open-air run with at least four shelters per hectare.
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animal welfare standards. In events where producers do not choose to use a certified trade mark and merely state that their product is 'free range', the producer is bound by consumer expectations and perceptions of what constitutes free range. Producers are generally thought to be bound to Model Codes of Practice of Animal Welfare published by the
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free range eggs due to customer concerns over animal welfare has led to a number of different standards developing in relation to three core welfare measures ā€“ indoor stocking density, outdoor stocking density, and beak trimming. The Model Code of Practice recommends practices for free range farming with the following standards:
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is the weakest standard, set by the industry peak group and largely based on the Model Code of Practice. Egg Corp Assured differs in that it interprets the outdoor stocking density figure as largely irrelevant to welfare. Egg Corp Assured has been known to certify farms running up to 44,000 birds per
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standards are some of the most sound as far as animal welfare is concerned. Beak trimming or any other mutilation is not permitted, perches must be provided, and maximum flock numbers cannot be greater than 2500 per barn. The outdoor stocking density is 1500 birds per hectare, and the indoor density
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Free-range turkeys have continuous access to an outdoor range during the daytime. The range should be largely covered in vegetation and allow more space. Access to fresh air and daylight means better eye and respiratory health. The turkeys are able to exercise and exhibit natural behaviour resulting
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Traditional American usage equates "free range" with "unfenced", and with the implication that there was no herdsman keeping them together or managing them in any way. Legally, a free-range jurisdiction allowed livestock (perhaps only of a few named species) to run free, and the owner was not liable
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for broiler chickens raised on grass pasture for all of their lives except for the initial brooding period. The Pastured Poultry concept is promoted by the American Pastured Poultry Producers' Association (APPPA), an organization of farmers raising their poultry using Salatin's principles. This term
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standards are those in which most supermarket brands of free range chicken meat are accredited under. These standards require indoor stocking densities of up to 30 kg/m indoors (about 15 birds per square metre), and beak trimming is not permitted. Outdoor stocking density is not stated, but it
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Farms supplying milk under the free range dairy brand abide by the pasture promise, meaning the cows will have access to pasture land to graze for a minimum of 180 days and nights a year. There is evidence to suggest that milk from grass contains higher levels of fats such as omega-3 and conjugated
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production includes barn, free-range and organic systems. The UK is the largest free-range egg producer in the Europe. Free-range systems are the most popular of the non-cage alternatives, accounting for around 57% of all eggs, compared to 2% in barns and 2% organic. In free-range systems, hens are
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production/marketing claims". Many industry claim categories are included in the notice, including breed claims, antibiotic claims, and grain fed claims. "Free Range, Free Roaming, or Pasture Raised" would be defined as "livestock that have had continuous and unconfined access to pasture throughout
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free range regulations currently apply only to poultry and indicate that the animal has been allowed access to the outside. To be considered "free range," the poultry must have access to the outdoors for more than 51% of the animal's life. However, USDA regulations make no mention of the quality or
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is a standard that can be applied to both barn-laid and free-range egg producers. Farms using this certification must have an indoor density of 9 birds per square metre indoors on slats, or 7 birds per square metre indoors in a deep-litter system. The standards dictate a maximum outdoor density of
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In Australia, three farming methods for the production of eggs are utilised. In 2011, traditional cage (or battery) eggs accounted for 42% of value, barn-laid eggs account for 10% of value, free-range eggs accounted for 44% of value, and organic eggs accounted for 4% of value. Increased demand for
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standards state that in order for chickens to be free range, there must not be more than 13 chickens per square meter. Free-range broiler systems use slower-growing breeds of chicken to improve welfare, meaning they reach slaughter weight at 16 weeks of age rather than 5ā€“6 weeks of age in standard
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There are EU regulations about what free-range means for laying hens and broilers (meat chickens) as indicated above. However, there are no EU regulations for free-range pork, so pigs could be indoors for some of their lives. In order to be classified as free-range, animals must have access to the
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the open-air runs must at least satisfy the conditions specified in Article 4(1)(3)(b)(ii) of Directive 1999/74/EC whereby the maximum stocking density is not greater than 2500 hens per hectare of ground available to the hens or one hen per 4 square metres (43 sq ft) at all times and the
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A behavioral definition of free range is perhaps the most useful: "chickens kept with a fence that restricts their movements very little." This has practical implications. For example, according to Jull, "The most effective measure of preventing cannibalism seems to be to give the birds good grass
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Australian standards in relation to free-range production are largely espoused in third-party certification trade marks due to the absence of any significant legally binding legislation. A number of certification bodies are utilised by rearers to identify their products with a particular level of
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There have been proposals to regulate USDA labeling of products as free range within the United States. As of 2017 what constitutes raising an animal "free range" is almost entirely decided by the producer of that product, and is frequently inconsistent with consumer ideas of what the term means.
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standards provides a sliding scale for indoor density, with 10 birds per square metre allowed only in enclosures housing less than 1000 birds, and 6 birds per square metre the maximum for barns with over 4000 birds. Nothing is said in the standards about outdoor density, thus it is assumed that
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raised for their meat have access to the outside in order to receive the free-range certification. However, what qualifies as "access" is not defined. There is no requirement for access to pasture, and there may be access to only dirt or gravel. Free-range chicken eggs, however, have no legal
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in the 1920s, which allowed confinement to be practised successfully on a commercial scale. Before that, green feed and sunshine (for the vitamin D) were necessary to provide the necessary vitamin content. Some large commercial breeding flocks were reared on pasture into the 1950s. Nutritional
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include criteria on feed content and the use of pesticides in addition to animal welfare requirements. The indoor density is a maximum of 8 birds per square metre, although most operators under this standard list their density as 5 birds per square metre. The outdoor density is 1000 birds per
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The above standards are not always met, and on some occasions producers may want more ethical standards. As such, certified trade marks play a significant role in the determining of what constitutes free range. The key certifications used for layer hens in Australia include the following:
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linoleic acid (CLA). Additionally free range dairy is giving consumers more choice as to where their milk comes from. Free range dairy provides the consumer with reassurance that the milk they drink has come from cows with the freedom to roam and can graze in their natural habitat.
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In Australia, free range and organic chicken accounts for about 16.6% of value in the poultry market. This percentage is expected to grow to up to 25% in the next 5 years. No meat birds are raised in cages in Australia. There are three main certification trademarks in this market.
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for egg-laying is now being pioneered in the UK by various poultry rearing farms. In these systems, the pullets are allowed outside from as young as 4 weeks of age, rather than the conventional systems where the pullets are reared in barns and allowed out at 16 weeks of age
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is not defined by the USDA and has no legal definition. To use a term like pasture-raised, producers must submit documentation to the FSIS of continuous free access to the outdoors, but do not need to include additional terminology to define pasture-raised on its label.
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The term is used in two senses that do not overlap completely: as a farmer-centric description of husbandry methods, and as a consumer-centric description of them. There is a diet where the practitioner only eats meat from free-range sources called
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size of the outside range. The Certified Humane Program offers third-party certification for producers who meet minimum standards, including providing access to grass pastures, traditional nests, and "dust areas to perform natural behaviors".
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The term "free range" is mainly used as a marketing term rather than a husbandry term, meaning something on the order of, "low stocking density", "pasture-raised", "grass-fed", "old-fashioned", "humanely raised", etc.
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standards dictate a maximum indoor stocking density of up to 12 birds per square metre indoors, and 2500 birds per hectare outdoors. These standards require perches, and prevent large, conventional broiler sheds.
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the open-air runs to which hens have access is mainly covered with vegetation and not used for other purposes except for orchards, woodland and livestock grazing if the latter is authorised by the competent
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Free-range pregnant sows are kept in groups and they are often provided with straw for bedding, rooting and chewing. Around 40% of UK sows are kept free-range outdoors and farrow in huts on their range.
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standards for free range require an indoor stocking density of about 17 birds per square metre, and outdoor densities of up to 17 birds per square metre. No beak trimming is allowed under this system.
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was invented to prevent cannibalism for birds not on free range, and the need for de-beaking can be seen as a litmus test for whether the chickens' environment is sufficiently "free-range-like".
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hectare outdoors, far in excess of recommendations. Like the Model Code of practice, beak trimming is allowed and indoor densities run up to 15 birds per square metre.
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for any damage they caused. In such jurisdictions, people who wished to avoid damage by livestock had to fence them out; in others, the owners had to fence them in.
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attributes a number (which is the first digit on the label) to each of these categories: 0 for Organic, 1 for Free Range, 2 for Barn and 3 for Cages.
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notice and request for comments (67 Fed. Reg. 79552), USDA's Agricultural Marketing Service proposed "minimum requirements for livestock and
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regulates marketing standards for egg farming which specifies the following (cumulative) minimum conditions for the free-range method:
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hens have continuous daytime access to open-air runs, except in the case of temporary restrictions imposed by veterinary authorities,
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Otherwise, egg farming in EU is classified into 4 categories: Organic (ecological), Free Range, Barn, and Cages.) The mandatory
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If one allows "free range" to include "herding", free range was a typical husbandry method at least until the development of
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Maximum outdoor stocking density of 1500 birds per hectare, although this can be increased with rotation onto fresh pasture
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definition in the United States. Likewise, free-range egg producers have no common standard on what the term means.
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Steiner, Zvonimir; Šperanda, Marcela; Domačinović, Matija; Antunović, Zvonko; Senčić, Đuro (10 July 2006).
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1500 per hectare without rotation, or 2500 birds per hectare with rotation, and beak trimming is allowed.
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farmers must meet the standards under the Model Code. Beak trimming is allowed under this certification.
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is understood that the outdoor range must be at a minimum 1.5 times the floor area of inside the barn.
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science resulted in the increased use of confinement for other livestock species in much the same way.
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Maximum stocking densities indoors of 30 kg/m, equivalent to about 14ā€“15 birds per square metre.
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Access to the outdoor range for a minimum of 8 hours per day, except in adverse weather conditions
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The broadness of "free range" in the U.S. has caused some people to look for alternative terms. "
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are reared for meat and are allowed access to an outdoor range for at least 8 hours each day.
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in stronger, healthier legs. Free-range systems often use slower-growing breeds of turkey.
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In the case of poultry, free range was the dominant system until the discovery of vitamins
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Beak trimming is permitted, and to be undertaken by an accredited operator
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Model Code of Practice for the Welfare of Animals: Domestic Poultry
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2 metres worth of popholes per 1,000 birds for access to the range
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Commission Regulation for marketing standards for eggs - page 25
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A small flock of mixed free-range chickens being fed outdoors
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In poultry-keeping, "free range" is widely confused with
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Food Safety and Inspection Service (FSIS) requires that
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Method of farming where animals can roam freely outdoors
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housed to a similar standard as the barn or aviary.
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Free range meat chickens seek shade on a U.S. farm.
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2032: 2027: 2022: 2017: 2012: 2006: 2004: 2000: 1999: 1997: 1996: 1991: 1986: 1980: 1977: 1976: 1969: 1968: 1961: 1954: 1946: 1937: 1936: 1934: 1933: 1928: 1923: 1921:Poultry litter 1918: 1913: 1908: 1903: 1898: 1893: 1888: 1883: 1881:Forced molting 1878: 1873: 1868: 1863: 1858: 1853: 1848: 1843: 1838: 1833: 1827: 1825: 1819: 1818: 1816: 1815: 1813:White striping 1810: 1805: 1800: 1794: 1792: 1786: 1785: 1783: 1782: 1777: 1772: 1767: 1762: 1760:Chicken breeds 1756: 1754: 1748: 1747: 1745: 1744: 1739: 1734: 1729: 1727:Japanese quail 1724: 1719: 1714: 1709: 1704: 1698: 1696: 1692: 1691: 1684: 1683: 1676: 1669: 1661: 1652: 1651: 1649: 1648: 1643: 1638: 1633: 1628: 1623: 1618: 1613: 1608: 1603: 1598: 1593: 1588: 1583: 1578: 1573: 1568: 1563: 1558: 1553: 1548: 1543: 1538: 1532: 1530: 1524: 1523: 1521: 1520: 1515: 1510: 1504: 1502: 1491: 1490: 1488: 1487: 1485:Scrambled eggs 1481: 1479: 1473: 1472: 1470: 1469: 1464: 1459: 1454: 1452:Furnished cage 1449: 1444: 1439: 1434: 1429: 1424: 1419: 1414: 1409: 1403: 1401: 1395: 1394: 1392: 1391: 1386: 1380: 1378: 1372: 1371: 1369: 1368: 1363: 1357: 1354: 1353: 1341: 1340: 1333: 1326: 1318: 1311: 1310: 1296: 1278: 1267: 1246: 1241:ecoeggs.com.au 1228: 1219:|website= 1201: 1182: 1161: 1150: 1120: 1094: 1064: 1039: 1028:on 25 May 2009 1009: 991: 977: 950: 939: 913: 883: 853: 835: 810: 784: 759: 733: 707: 686: 661: 635: 621: 608: 586: 584: 581: 580: 579: 574: 569: 564: 559: 554: 552:Grass-fed beef 549: 544: 537: 534: 508: 505: 465: 464: 461: 458: 455: 452: 443: 440: 430: 427: 400:Meat chickens: 360: 359:United Kingdom 357: 333: 332: 328: 324: 317:European Union 301: 300:European Union 298: 265: 262: 209: 206: 178: 175: 138: 135: 26: 9: 6: 4: 3: 2: 2714: 2703: 2700: 2698: 2695: 2693: 2690: 2688: 2685: 2684: 2682: 2668: 2667: 2658: 2656: 2655: 2646: 2644: 2643: 2638: 2634: 2632: 2631: 2622: 2619: 2612: 2609: 2607: 2604: 2602: 2599: 2597: 2594: 2590: 2586: 2580: 2577: 2575: 2572: 2570: 2569:Meat industry 2567: 2565: 2562: 2560: 2557: 2555: 2554:Biotechnology 2552: 2550: 2547: 2545: 2542: 2540: 2537: 2536: 2534: 2530: 2524: 2521: 2517: 2514: 2513: 2512: 2509: 2507: 2504: 2502: 2499: 2497: 2494: 2492: 2489: 2488: 2486: 2484: 2481:Environmental 2478: 2472: 2469: 2467: 2464: 2462: 2461:Sheep farming 2459: 2457: 2454: 2452: 2449: 2447: 2444: 2442: 2439: 2435: 2432: 2431: 2430: 2427: 2425: 2422: 2420: 2417: 2413: 2410: 2409: 2408: 2405: 2403: 2400: 2398: 2395: 2391: 2388: 2386: 2383: 2382: 2381: 2378: 2376: 2373: 2371: 2368: 2366: 2365:Dairy farming 2363: 2361: 2358: 2356: 2353: 2351: 2348: 2347: 2345: 2343: 2342:Farming Types 2339: 2332: 2329: 2327: 2324: 2322: 2319: 2317: 2314: 2313: 2311: 2307: 2304: 2302: 2299: 2297: 2294: 2293: 2291: 2287: 2284: 2282: 2279: 2277: 2276:Ancient Egypt 2274: 2273: 2271: 2267: 2264: 2262: 2259: 2257: 2254: 2253: 2251: 2249: 2247: 2243: 2235: 2232: 2230: 2227: 2225: 2222: 2220: 2217: 2213: 2210: 2208: 2205: 2204: 2203: 2200: 2198: 2195: 2193: 2190: 2188: 2187:Paludiculture 2185: 2183: 2180: 2178: 2175: 2171: 2168: 2166: 2163: 2161: 2158: 2157: 2156: 2153: 2151: 2148: 2145: 2143: 2140: 2138: 2135: 2133: 2130: 2128: 2125: 2123: 2120: 2118: 2115: 2113: 2110: 2108: 2105: 2103: 2100: 2098: 2095: 2091: 2090:Biotechnology 2088: 2086: 2083: 2082: 2081: 2078: 2076: 2073: 2071: 2068: 2066: 2063: 2061: 2058: 2056: 2053: 2052: 2048: 2046: 2042: 2031: 2028: 2026: 2023: 2021: 2018: 2016: 2013: 2011: 2010:Agriculturist 2008: 2007: 2005: 2001: 1995: 1992: 1990: 1987: 1985: 1982: 1981: 1978: 1974: 1967: 1962: 1960: 1955: 1953: 1948: 1947: 1944: 1932: 1929: 1927: 1924: 1922: 1919: 1917: 1914: 1912: 1909: 1907: 1904: 1902: 1899: 1897: 1894: 1892: 1889: 1887: 1884: 1882: 1879: 1877: 1874: 1872: 1869: 1867: 1864: 1862: 1859: 1857: 1856:Chick culling 1854: 1852: 1849: 1847: 1844: 1842: 1839: 1837: 1834: 1832: 1829: 1828: 1826: 1824: 1820: 1814: 1811: 1809: 1806: 1804: 1801: 1799: 1796: 1795: 1793: 1791: 1787: 1781: 1780:Pigeon breeds 1778: 1776: 1773: 1771: 1770:Turkey breeds 1768: 1766: 1763: 1761: 1758: 1757: 1755: 1753: 1749: 1743: 1740: 1738: 1735: 1733: 1730: 1728: 1725: 1723: 1720: 1718: 1715: 1713: 1710: 1708: 1705: 1703: 1700: 1699: 1697: 1693: 1689: 1682: 1677: 1675: 1670: 1668: 1663: 1662: 1659: 1647: 1646:Toxoplasmosis 1644: 1642: 1639: 1637: 1634: 1632: 1629: 1627: 1624: 1622: 1619: 1617: 1614: 1612: 1609: 1607: 1604: 1602: 1599: 1597: 1594: 1592: 1589: 1587: 1584: 1582: 1579: 1577: 1574: 1572: 1569: 1567: 1564: 1562: 1559: 1557: 1554: 1552: 1549: 1547: 1544: 1542: 1539: 1537: 1536:Aspergillosis 1534: 1533: 1531: 1529: 1525: 1519: 1516: 1514: 1511: 1509: 1506: 1505: 1503: 1501: 1496: 1492: 1486: 1483: 1482: 1480: 1478: 1474: 1468: 1465: 1463: 1460: 1458: 1455: 1453: 1450: 1448: 1445: 1443: 1440: 1438: 1435: 1433: 1432:Chick culling 1430: 1428: 1425: 1423: 1422:Beak trimming 1420: 1418: 1415: 1413: 1410: 1408: 1405: 1404: 1402: 1400: 1396: 1390: 1387: 1385: 1382: 1381: 1379: 1377: 1373: 1367: 1364: 1362: 1359: 1358: 1355: 1350: 1346: 1339: 1334: 1332: 1327: 1325: 1320: 1319: 1316: 1306: 1305:"Meat Labels" 1300: 1292: 1288: 1282: 1276: 1271: 1263: 1256: 1250: 1242: 1238: 1232: 1224: 1212: 1204: 1202:9780643069145 1198: 1194: 1193: 1186: 1178: 1174: 1168: 1166: 1159: 1154: 1138: 1134: 1130: 1124: 1109: 1105: 1098: 1082: 1078: 1074: 1068: 1053: 1049: 1043: 1027: 1023: 1019: 1013: 1005: 1001: 995: 987: 981: 973: 969: 965: 961: 954: 948: 943: 927: 923: 917: 901: 897: 893: 887: 871: 867: 863: 857: 849: 845: 839: 824: 820: 814: 798: 794: 788: 773: 769: 763: 747: 743: 737: 722: 718: 711: 703: 699: 698: 690: 675: 671: 665: 649: 645: 639: 631: 625: 618: 612: 597: 591: 587: 578: 575: 573: 570: 568: 565: 563: 560: 558: 555: 553: 550: 548: 545: 543: 540: 539: 533: 530: 526: 524: 520: 517: 513: 504: 501: 497: 494: 490: 487: 483: 480: 476: 473: 469: 462: 459: 456: 453: 450: 449: 448: 439: 437: 426: 423: 419: 416: 412: 409: 405: 401: 397: 394: 390: 386: 383: 382:Cage-free egg 380: 376: 373: 365: 356: 352: 350: 342: 337: 329: 325: 322: 321: 320: 318: 311: 306: 297: 294: 293:meat industry 290: 285: 283: 279: 275: 270: 261: 258: 254: 249: 246: 242: 237: 235: 229: 227: 223: 214: 205: 201: 197: 194: 190: 189:United States 184: 177:United States 174: 171: 167: 162: 160: 156: 148: 143: 134: 132: 128: 124: 119: 117: 111: 109: 105: 101: 97: 94: 90: 82: 76: 72: 68: 64: 59: 53: 48: 44: 40: 33: 19: 2664: 2652: 2640: 2628: 2516:Overdrafting 2375:Goat farming 2286:Ancient Rome 2192:Permaculture 2150:Horticulture 2097:Agroforestry 2055:Agribusiness 1885: 1866:Chicken coop 1861:Chick sexing 1836:Battery cage 1775:Goose breeds 1732:Muscovy duck 1446: 1437:Chick sexing 1412:Battery cage 1299: 1290: 1281: 1270: 1261: 1249: 1240: 1231: 1191: 1185: 1176: 1153: 1141:. 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Retrieved 590: 557:Organic eggs 528: 527: 522: 521: 515: 514: 510: 507:Chicken meat 499: 498: 492: 491: 485: 484: 478: 477: 471: 470: 466: 445: 432: 421: 420: 414: 413: 399: 398: 388: 387: 378: 377: 371: 370: 353: 346: 327:authorities, 314: 286: 271: 267: 257:Joel Salatin 250: 238: 230: 219: 202: 198: 186: 163: 159:chicken wire 152: 120: 112: 103: 88: 87: 43: 2666:Wikiproject 2506:Overgrazing 2441:Pig farming 2424:Paddy field 2397:Hydroponics 2370:Fur farming 2355:Aquaculture 2350:Agrivoltaic 2331:Monoculture 2252:Prehistory 2202:Polyculture 2025:Farm worker 2003:Occupations 1973:Agriculture 1831:Antibiotics 1765:Duck breeds 1631:Psittacosis 1616:Mycoplasmas 1581:Egg binding 1566:Coccidiosis 1561:Candidiasis 1133:ciwf.org.uk 1113:19 February 1077:ciwf.org.uk 1022:ciwf.org.uk 866:Fact Sheets 848:www.uvm.edu 746:Fact Sheets 402:Free-range 339:Free range 155:barbed wire 52:in Scotland 2681:Categories 2532:Categories 2197:Plantation 2146:Free range 2142:Feed ratio 1906:Hock burns 1886:Free range 1717:Guineafowl 1626:Omphalitis 1586:Erysipelas 1508:Cockatrice 1447:Free range 1376:As poultry 828:2 November 777:2 November 752:22 January 726:8 December 601:3 November 583:References 343:in Germany 234:De-beaking 181:See also: 104:Free range 98:where the 89:Free range 75:Bangladesh 71:Mymensingh 39:Open range 18:Free-range 2697:Livestock 2564:Livestock 2407:Livestock 2137:Farmhouse 1876:Debeaking 1808:Scaly leg 1737:Puna ibis 1518:Sarimanok 1399:Husbandry 1221:ignored ( 1211:cite book 932:4 January 906:8 January 876:8 January 803:8 January 654:4 January 429:Australia 96:husbandry 2630:Category 2456:Orchards 2429:Pastoral 2102:Agronomy 1901:Hatchery 1841:Blinders 1790:Diseases 1636:Pullorum 1601:Gapeworm 1551:Botulism 1528:Diseases 1513:Kapparos 1457:Hatchery 1427:Candling 1347:-laying 1143:15 April 1087:15 April 1032:15 April 536:See also 415:Turkeys: 404:broilers 245:chickens 232:range." 123:ranching 2654:Commons 2466:Terrace 2412:Pasture 2380:Grazing 2326:Organic 2246:History 2160:animals 2085:Digital 2045:General 1989:History 1984:Outline 1931:Yarding 1803:Malaria 1798:Fowlpox 1702:Chicken 1695:Species 1688:Poultry 1591:Fowlpox 1500:culture 1467:Yarding 1349:chicken 702:346ā€“347 619:, 2003. 577:Yarding 567:Grazing 393:pullets 222:yarding 187:In the 183:Yarding 137:History 100:animals 93:farming 63:chicken 2642:Portal 2483:impact 2434:Bocage 2360:Cattle 2030:Herder 2020:Farmer 1752:Breeds 1742:Turkey 1477:Dishes 1389:Pullet 1384:Breeds 1199:  1057:9 June 748:. USDA 721:mirror 191:, the 147:Hainan 2588:Lists 2451:Ranch 2419:Mixed 2170:crops 1994:Index 1712:Goose 1571:Colds 1361:Chick 1351:(hen) 1258:(PDF) 972:Hrčak 436:CSIRO 408:RSPCA 372:Pigs: 341:geese 2165:pigs 2132:Farm 1707:Duck 1498:and 1223:help 1197:ISBN 1145:2009 1115:2021 1089:2009 1059:2023 1034:2009 934:2007 908:2013 878:2013 830:2022 805:2013 779:2022 754:2014 728:2021 681:2021 656:2024 603:2012 315:The 282:pork 278:beef 274:USDA 272:The 239:The 193:USDA 168:and 157:and 108:eggs 1366:Hen 1345:Egg 121:In 2683:: 1289:. 1260:. 1239:. 1215:: 1213:}} 1209:{{ 1175:. 1164:^ 1131:. 1106:. 1075:. 1050:. 1020:. 1002:. 968:60 966:. 962:. 894:. 864:. 846:. 821:. 770:. 744:. 719:. 672:. 646:. 280:, 118:. 73:, 69:, 1965:e 1958:t 1951:v 1680:e 1673:t 1666:v 1337:e 1330:t 1323:v 1307:. 1293:. 1243:. 1225:) 1205:. 1179:. 1147:. 1117:. 1091:. 1061:. 1036:. 1006:. 988:. 974:. 936:. 910:. 880:. 850:. 832:. 807:. 781:. 756:. 730:. 704:. 683:. 658:. 632:. 605:. 170:D 166:A 41:. 34:. 20:)

Index

Free-range
Free range (disambiguation)
Open range

in Scotland

chicken
Ishwarganj Upazila
Mymensingh
Bangladesh

farming
husbandry
animals
eggs
ethical omnivorism
ranching
intensive animal farming
concentrated animal feeding operation

Hainan
barbed wire
chicken wire
A
D
Yarding
United States
USDA

yarding

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