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Booker T. Whatley

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446:. The farm was part of a $ 300 million 1,500-acre (6.1 km) project that was to raise fruits, vegetables and herbs, as well as lamb, venison, fish, duck, quail, pheasant, mushrooms, honey, and Christmas trees. The harvest was supplied to Domino's franchises in the Michigan area and to its employees through a Clientele Membership Club. 563:. Edited by George DeVault. Emmaus, PA: Regenerative Agriculture Association; distributed by Rodale Press, 1987. xi, 180p. This volume is a compilation of lecture materials and the many experiences that Dr. Whatley had with some of his many practitioners, together with previously published articles from 304:
Whatley counseled farmers to put greater emphasis on marketing and identifying high-value crops and enterprises that are more profitable on smaller units of land, and, most of all, to pay greater attention to their farm's internal resources to their benefit. By internal resources, Whatley meant the
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agriculture departments "are pushing diversification, relying on traditional marketing outlets like farmers markets and cooperatives. That just won't work. Small farmers simply can't afford to pick, grade, wash, package and haul their produce maybe 100 miles or more to market, yet that's exactly
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Tom Monaghan realized all that immediately. He is no dummy when it comes to marketing. Excellent marketing is what helped him build Domino's Pizza into a $ 2 billion-a-year business with some 3,800 stores in seven countries. One of the things that he quickly realized during his first year in the
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Around 1970, Dr. Whatley, who started his professional career at Tuskegee, began championing "smaller and smarter" as a successful strategy for small farmers, rather than competing for the same market as large farmers, and going broke in the process. Small farmers, he advised, should not raise
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in the 1980s. To further expand his audience and to deliver his message for turning a small farm into a profitable enterprise, Whatley traveled extensively in the US and overseas, giving training seminars and sharing his ideas. Many of his ideas appeared over time in
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for small- and medium-sized farmers around the world. However, his fight with the US agriculture establishment was ongoing, as he believed that USDA and land grant colleges continued to push big farm policies on the small farmer who could ill-afford their programs.
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such as grains, but should instead raise higher-value crops such as berries and grapes and market them to a loyal group of customers (target: 1,000), who would harvest the crops themselves and pay for the privilege of doing so as members of a
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for small farmers made greater use of the internal resources that a farm produced and, therefore, when properly managed would provide a more sustainable livelihood. Regenerative agriculture has a long history and can be traced to the
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Producing at least 10 different products (agricultural and/or artisanal) on a year-round basis that are supported through a Clientele Membership Club (CMC), and operating in a county-wide area with a population of at least 50,000
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to provide safe, nutritious foods for the US troops stationed there. After completing his military service, and encouraged by the scientist who interviewed him for his assignment in Japan, Whatley enrolled at
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While many in the agriculture establishment could not relate to Whatley's "the farm as enterprise" philosophy, Monaghan and Whatley were instant comrades. Whatley described the relationship in this manner:
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Throughout his career, Whatley presented practical, positive entrepreneurial options for small farm operators that included production diversification, organic farming practices, farm
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about Whatley's plan to help small farmers make big money he called to ask him to develop a 100-acre (0.40 km) PYO corporate farm ecosystem at Domino's World Headquarters in
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Upon retirement from academia, Whatley focused on promoting his system of small-scale farming, quickly becoming a nationally known expert and an inspiration to readers of
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Be located on a hard-surfaced road within a radius of 40 miles of a population center of at least 50,000, with well-drained soil and an excellent source of water.
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land and its soil, "the sun, air, rain, plants, animals, people, and all the other physical resources that are within the immediate environment of every farm."
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Booker T. Whatley’s Handbook on How to Make $ 100,000 Farming 25 acres (100,000 m): With Special Plans for Prospering on 10 to 200 acres (0.81 km)
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for small farmers either as a separate business from a PYO operation or in conjunction with it. Today, PYO (or u-pick) farms are a worldwide phenomenon.
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products and innovative, direct marketing schemes. These sustainable alternatives have grown and flourished over the last two decades, being adopted by
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Whatley is among the modern pioneers of sustainable farming. As Jeff Helms wrote of him in 2005 that he was a man 30 years ahead of his time:
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Dropping small pizzas caused an almost immediate 50 percent increase in his sales. Almost the same thing happened when he eliminated
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It takes as much time to make a small pizza as it does to make a large one, and it takes just as long to deliver a small pizza.
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and goat cheese production. What’s even more astounding is that he was advocating many of these ideas in the 1960s and ’70s.
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by M. E. Swisher and James Sterns, The Institute of Food and Agricultural Sciences, University of Florida; and
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Consist of compatible, complementary crop components that earn a minimum of $ 3,000 per acre annually.
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Creating a biodiversified PYO (pick-your-own or U-Pick) farm between 10 and 200 acres (0.81 km);
790: 283:, which he completed in 1957. He later earned a law degree from Alabama A&M University in 1989. 203: 194: 173: 850: 210:
in the early part of the 20th century, as well as Carver's scientific contributions regarding the
829:"Tracing the evolution of organic/sustainable agriculture: a selected and annotated bibliography" 438: 318: 156: 140: 42: 199: 459: 657:
by Katherine Adam, Radhika Balasubrahmanyam, and Holly Born. ATTRA Publication #IP113, 1999.
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Be covered by a minimum of $ 250,000 worth ($ 1 million is better) of liability insurance.
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and the biological regeneration of soils in the southern United States where he introduced
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Among the several plant varieties that Whatley created, the following are representative:
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Be 'weatherproof', at least as far as possible with both drip and sprinkler irrigation.
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Whatley, ibid., Part I: The Theory, pp. 1-8. The CMC is similar to the USDA supported
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Shun middlemen and middlewomen like the plague, for they are a curse upon thee.
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Robert Rodale, "Your Farm is Worth More than Ever," in Whatley, ibid., p. 9.
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One of the pioneers of sustainable agriculture in the post-World War II era
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as the oldest of his parents' 12 children, Booker T. Whatley received his
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in the post-World War II era. He also aimed to "generate an agrarian
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varieties, including the popular yellow-meated Carver sweetpotato;
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Almost 20 years ago, Whatley was writing about U-pick operations,
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The Whatley Diversified Plan for Small Farms, which he adopted as
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1999 Agricultural Marketing Outreach Workshop Training Manual
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Future Horizons: Recent Literature in Sustainable Agriculture
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Produce only what they clients demand—and nothing else!
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and several states. Today, they currently provide important
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Marketing to CMC members for 40% of supermarket pricing; and
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Booker T. Whatley (1915–2005) and the Editors of New Farm,
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Have a guaranteed market with a Clientele Membership Club.
330: 674:: Regenerative Agriculture Association, 1987. 180 pages. 463:what the so-called experts are telling them to do. 888: 351:Whatley's broader philosophy is summarized in 166: 637:"An Overview of Small Farm Direct Marketing" 218:methods in combination with the planting of 254:. Upon graduation, he was drafted into the 874:"The Small Farm Plan By Booker T. Whatley" 353:"The Guru's" (Dr. Whatley) 10 Commandments 633:The Legal Guide for Direct Farm Marketing 436:, Inc., was so inspired after reading in 374:Provide year-round, full-time employment. 685:"The legacy of George Washington Carver" 942:21st-century African-American academics 932:20th-century African-American academics 889: 668:How to Make $ 100,000 Farming 25 Acres 535:(named after Lottie, his second wife); 851:"Diversifying Your Farming Operation" 731:Community Supported Agriculture (CSA) 490:community supported agriculture (CSA) 365:Provide year-round, daily cash flow. 773:, Volume 10, Number 3, 1988, pp. 22. 262:, where he was assigned to manage a 622:Whatley, Ibid., pp. 16−18, 118−124. 308: 13: 432:, founder and former president of 171:Dr. Whatley is best known for his 147:) was an agriculture professor at 14: 958: 333:, involves four core components: 927:Agriculture in the United States 789:, July/August 1988; Jeff Helms, 479: 947:21st-century American academics 937:20th-century American academics 867: 843: 834: 809: 800: 776: 753: 635:. Drake University/SARE, 1999; 553: 423:Small Farm Technical Newsletter 783:"Booker T. and the Pizza King" 744:"Booker T. and the Pizza King" 736: 723: 714: 705: 677: 660: 625: 616: 588: 397: 286: 16:American agriculture professor 1: 902:People from Anniston, Alabama 581: 368:Be a pick-your-own operation. 143:– September 3, 2005 in 321:) from his association with 252:Alabama A & M University 237: 72:Alabama A & M University 7: 897:Tuskegee University faculty 760:"Book Review by Lyn Frazer" 250:degree in agriculture from 242:Raised on a family farm in 174:regenerative farming system 167:Regenerative farming system 10: 963: 742:Whatley, ibid., pp. x-xi; 711:Whatley, ibid., pp. 22-28. 700:About.com Inventors Series 696:"George Washington Carver" 411:Organic Gardening Magazine 193:Whatley believed that the 467:pizza business was this: 299:Clientele Membership Club 130: 120: 110: 103: 95: 87: 77: 67: 49: 28: 21: 922:African-American farmers 315:regenerative agriculture 204:George Washington Carver 195:regenerative agriculture 178:in combination with the 806:Whatley, ibid., p. 154. 571:"The Plowboy Interview" 565:'The New Farm Magazine' 439:The Wall Street Journal 319:sustainable agriculture 220:nitrogen-fixing legumes 157:sustainable agriculture 141:Calhoun County, Alabama 43:Calhoun County, Alabama 631:see Neil D. Hamilton, 506: 477: 395: 363: 335: 200:agricultural extension 849:Owusu Bandele, Ph.D. 486: 452: 418:The New Farm Magazine 360:Thy small farm shalt: 357: 139:(November 5, 1915 in 917:Farmers from Alabama 672:Emmaus, Pennsylvania 473:submarine sandwiches 666:Booker T. Whatley, 444:Ann Arbor, Michigan 421:and in his monthly 208:Tuskegee University 155:, and a pioneer of 149:Tuskegee University 145:Montgomery, Alabama 125:Tuskegee University 61:Montgomery, Alabama 856:2007-08-11 at the 823:2008-01-12 at the 765:2006-09-12 at the 690:2008-01-19 at the 653:2008-02-28 at the 648:"Direct Marketing" 642:2008-05-10 at the 575:Mother Earth News, 498:shiitake mushrooms 460:land grant college 273:Rutgers University 82:Rutgers University 878:Mother Earth News 787:Mother Earth News 748:Mother Earth News 604:. 1 December 2015 502:organic gardening 405:Mother Earth News 244:Anniston, Alabama 137:Booker T. Whatley 134: 133: 105:Scientific career 53:September 3, 2005 23:Booker T. Whatley 954: 881: 880:, May/June 1982. 871: 865: 847: 841: 838: 832: 813: 807: 804: 798: 780: 774: 771:Southern Changes 757: 751: 740: 734: 727: 721: 718: 712: 709: 703: 681: 675: 664: 658: 629: 623: 620: 614: 613: 611: 609: 592: 545:15 varieties of 475:from his menu." 347:Yield a profit. 327:Rodale Institute 309:The Whatley Plan 180:direct marketing 56: 39:November 5, 1915 38: 36: 19: 18: 962: 961: 957: 956: 955: 953: 952: 951: 887: 886: 885: 884: 872: 868: 858:Wayback Machine 848: 844: 839: 835: 825:Wayback Machine 814: 810: 805: 801: 781: 777: 767:Wayback Machine 758: 754: 741: 737: 728: 724: 719: 715: 710: 706: 692:Wayback Machine 683:Toby Fishbein, 682: 678: 665: 661: 655:Wayback Machine 644:Wayback Machine 630: 626: 621: 617: 607: 605: 594: 593: 589: 584: 556: 494:drip irrigation 482: 400: 311: 294:commodity crops 289: 240: 169: 163:middle class". 78:Alma mater 63: 58: 54: 45: 40: 34: 32: 24: 17: 12: 11: 5: 960: 950: 949: 944: 939: 934: 929: 924: 919: 914: 909: 904: 899: 883: 882: 866: 864:; Helms, Ibid. 842: 833: 808: 799: 775: 752: 735: 722: 713: 704: 676: 659: 624: 615: 586: 585: 583: 580: 579: 578: 577:May/June 1982. 568: 555: 552: 551: 550: 543: 536: 481: 478: 434:Domino's Pizza 399: 396: 394: 393: 390: 387: 384: 381: 378: 375: 372: 369: 366: 349: 348: 345: 342: 338: 310: 307: 288: 285: 239: 236: 212:nitrogen cycle 168: 165: 132: 131: 128: 127: 122: 118: 117: 112: 108: 107: 101: 100: 97: 93: 92: 89: 88:Known for 85: 84: 79: 75: 74: 69: 65: 64: 59: 57:(aged 89) 51: 47: 46: 41: 30: 26: 25: 22: 15: 9: 6: 4: 3: 2: 959: 948: 945: 943: 940: 938: 935: 933: 930: 928: 925: 923: 920: 918: 915: 913: 910: 908: 905: 903: 900: 898: 895: 894: 892: 879: 875: 870: 863: 859: 855: 852: 846: 837: 830: 826: 822: 819: 818: 812: 803: 796: 792: 788: 784: 779: 772: 768: 764: 761: 756: 749: 745: 739: 732: 726: 717: 708: 701: 697: 693: 689: 686: 680: 673: 669: 663: 656: 652: 649: 645: 641: 638: 634: 628: 619: 603: 602: 601:The Economist 597: 591: 587: 576: 572: 569: 566: 562: 558: 557: 548: 544: 541: 537: 534: 530: 527: 526: 525: 522: 519: 518:niche markets 515: 511: 505: 503: 499: 495: 491: 485: 480:Contributions 476: 474: 470: 464: 461: 457: 454:Although the 451: 447: 445: 441: 440: 435: 431: 426: 424: 420: 419: 413: 412: 407: 406: 391: 388: 385: 382: 379: 376: 373: 370: 367: 364: 362: 361: 356: 354: 346: 343: 339: 336: 334: 332: 328: 324: 323:Robert Rodale 320: 317:(a method of 316: 306: 302: 300: 295: 284: 282: 278: 274: 269: 265: 261: 257: 253: 249: 245: 235: 233: 229: 225: 221: 217: 216:crop rotation 213: 209: 205: 201: 196: 191: 189: 185: 184:pick-your-own 181: 177: 175: 164: 162: 158: 154: 150: 146: 142: 138: 129: 126: 123: 119: 116: 113: 109: 106: 102: 98: 94: 90: 86: 83: 80: 76: 73: 70: 66: 62: 52: 48: 44: 31: 27: 20: 877: 869: 861: 860:in the USDA 845: 840:Helms, Ibid. 836: 816: 811: 802: 794: 786: 778: 770: 755: 747: 738: 725: 716: 707: 699: 679: 667: 662: 632: 627: 618: 606:. Retrieved 599: 590: 574: 560: 554:Publications 540:sweet potato 529:Foxxy Lottie 528: 523: 507: 487: 483: 468: 465: 453: 448: 437: 430:Tom Monaghan 427: 422: 416: 409: 403: 401: 359: 358: 352: 350: 314: 312: 303: 298: 290: 281:horticulture 241: 202:work of Dr. 192: 172: 170: 136: 135: 121:Institutions 104: 55:(2005-09-03) 912:2005 deaths 907:1915 births 510:value-added 398:Later years 287:Early years 258:during the 188:buyers club 182:concept of 115:Agriculture 891:Categories 608:2 December 582:References 341:residents; 275:to earn a 264:hydroponic 260:Korean War 222:, such as 35:1915-11-05 795:Neighbors 547:muscadine 428:In 1985, 277:doctorate 256:U.S. Army 238:Education 68:Education 854:Archived 821:Archived 763:Archived 688:Archived 651:Archived 640:Archived 533:cultivar 458:and the 331:New Farm 266:farm in 232:soybeans 567:. 1987. 549:grapes. 224:peanuts 153:Alabama 733:today. 531:grape 325:, the 230:, and 111:Fields 99:Lottie 96:Spouse 538:Five 268:Japan 161:black 610:2015 514:USDA 456:USDA 408:and 329:and 248:B.S. 228:peas 50:Died 29:Born 279:in 206:at 893:: 876:, 793:, 785:, 769:, 746:, 698:, 670:. 598:. 573:, 492:, 355:. 301:. 234:. 226:, 151:, 702:. 612:. 176:, 37:) 33:(

Index

Calhoun County, Alabama
Montgomery, Alabama
Alabama A & M University
Rutgers University
Agriculture
Tuskegee University
Calhoun County, Alabama
Montgomery, Alabama
Tuskegee University
Alabama
sustainable agriculture
black
regenerative farming system
direct marketing
pick-your-own
buyers club
regenerative agriculture
agricultural extension
George Washington Carver
Tuskegee University
nitrogen cycle
crop rotation
nitrogen-fixing legumes
peanuts
peas
soybeans
Anniston, Alabama
B.S.
Alabama A & M University
U.S. Army

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