1209:
415:
330:
755:
2474:
2182:
741:
1108:
230:
727:
587:
698:
wines. The Lugana white wines are made from the
Trebbiano grape and are known for their fruitiness and medium body. White wines from the San Martino della Battaglia are made from the Tocai Friuliano grape, which is best known for its use in the nearby Vento region. The Garda Mantovano white wines are
375:. The Nebbiolos are noticeably less tannic and acidic than their Piedmont counterparts. The Valtellina DOC includes the basic level wines while the Valtellina Superiore DOCG include wines from the more premium locations and must be aged a minimum of two years. The Valtellina Superiore Riserva are
598:
soils. The area has a long history of producing still red and white wines but has gained most of its success in the last 40 years since it started producing sparkling wines. In 1995, the region received DOCG status and created a separate DOC, known as
355:
also retains heat and releases it during the night to warm the vines. This creates an optimum situation which allows the
Nebbiolo grape to fully develop its flavors during the long growing season it needs. The steep location of the vineyards makes
627:-dated wines are required to have a minimum of 85% grapes from the indicated vintage and must be aged for at least 30 months prior to release. Non-vintage wines must be aged for at least 18 months. The Franciacorta sparklers are often a little
175:. In the late 19th century, the Italian wine writer C. B. Cerletti wrote a book for the French market that described the wines of Italy. Of the wines of Lombardy, he noted that the Valtellina were still being made in a
337:
This northernmost wine region of
Lombardy has been producing wine since the 5th century and is found in the valley of Adda River traveling west to east through the Alps. The vineyards in this area are located at high
346:
to the north. In recent times it has garnered international attention for being the only major
Italian region to focus on the Nebbiolo grape, locally known as Chiavennasca, outside of the Piedmont region.
622:
than the standard sparkling wine but is more "bubbly" than a frizzante. This wine is not allowed to have any Pinot nero in the blend. The rosé sparklers are required to have a minimum 15% Pinot nero. The
350:
The vineyards of the region are located on the south-facing slopes along the Adda river. The nearby mountain peaks provide protection from cold, harsh winds and help to trap heat in the valley. The stony
31:
3922:
457:
The Oltrepò Pavese region is responsible for more the half of all wine produced in the
Lombardy region as well as two-thirds of its DOC-designated wines. This region along the
594:
The
Franciacorta wine zone is responsible for some of Italy's most prestigious sparkling wines. Located along the shores of Lake Iseo, vineyards are planted in well-drained
465:(Pinot noir) grapes and a rose sparkling wine denominated Cruase. In addition to sparkling wines, the Oltrepò Pavese also produces red wines from the Pinot nero,
666:. Despite the frequent use of Pinot nero in the sparkling wines, a still Burgundian-style red Pinot nero is not permitted under the Terre di Franciacorta DOC.
606:
The sparkling wines of this area are composed primarily of the
Chardonnay and Pinot bianco grape with a maximum 15% of Pinot nero allowed. The area has a
694:. The Rosso (red) style wines are made with the same blend of grapes but in a darker, more full-bodied style. Varietal styles of Gropello are rich and
926:
556:(meaning Judas' blood) both made from the Croatina grape, known locally as Bonarda. The Moscato grape is also made into a frizzante style as well as
654:
While sparkling wine production accounts for more than half of the
Franciacorta area's production, many producers have begun focusing on make red
333:
Valtellina vineyards are mostly worked by hand. The long stakes next to the vine aid in minimizing the effects of soil erosion and landslides.
360:
difficult so most vineyards are tended by hand which increases the cost and limits production. Heavy winter rainfall poses the hazards of
188:
2516:
521:. The Pinot nero grape is also vinified as a rose and as a white, non-sparkling wine in addition to being made as a standard red wine.
4084:
3929:
1069:
1064:
1054:
1025:
205:, which runs along the Oltrepò Pavese (whose name means "Pavia across the Po") and forms most of the region's southern border with
2544:
2408:
1262:
461:
was once a part of the
Piedmont but has always had Milan as its primary market. Today it produces a DOCG sparkling wine with its
402:
that is permitted as a minor blending component in the DOC wines of the region is an offspring of
Nebbiolo. Another wine grape,
406:, that is thought to be an offspring of Rossola nera (and such a grandchild variety of Nebbiolo) is also grown in Valtellina.
3223:
950:
2230:
438:, knew particular development above all in the first hill belt. Some ecclesiastical institutions, such as the monastery of
99:
1096:
454:, were then transported to Pavia, where the part not absorbed by the consumption of the monks was destined for trade.
3997:
1492:
1035:
1008:
974:
906:
882:
861:
840:
808:
3886:
2832:
2549:
293:
1467:
1311:
1074:
964:
711:. Other Lombardy region wines include the sweet Moscato Passito from Valcalepio and the light red wines from the
187:
The climate of Lombardy is varied due to the diverse terrain of the region, but is generally considered a "cool"
1781:
140:
2509:
1948:
1351:
1341:
94:
17:
2434:
1306:
1301:
1178:
111:
2728:
2439:
1356:
1198:
695:
213:
as well as the Garda Bresciano and Garda Mantovano regions near Lake Garda. To the west of Lombardy is the
923:
3856:
3272:
3205:
439:
352:
4339:
3576:
3554:
2359:
2326:
2155:
1173:
372:
306:
Lambrusco Mantovano – located in the province of Mantua along the border with Emilia-Romagna. Produces
105:
1208:
3559:
3549:
3297:
3184:
2768:
2502:
2449:
2339:
1269:
2891:
820:
434:
Valley. Since the XI-th century, the viticulture, thanks to the impulse of the great monasteries of
426:
already in Roman times and this culture was maintained during the early Middle Ages by the monks of
3915:
3846:
2444:
2223:
2165:
2094:
1986:
1587:
1570:
544:
320:
which lies to the south of the river Po and is bordered by the Emilia-Romagna and Piedmont regions
3200:
2871:
2334:
1707:
1543:
1396:
1242:
70:
690:. This dry wine is deeper in color than most rosés and typically has good acidity with very low
217:
region, to the south is Emilia-Romagna and to the east are the Trentino-Alto Adige/SĂĽdtirol and
3891:
2773:
2763:
2753:
2580:
2197:
2120:
1565:
1257:
1089:
357:
209:. Many wine areas are located near some of Lombardy's major lakes, including Franciacorta near
201:
located in the northern parts of the region near the wine-producing area of Valtellina and the
2886:
3881:
3851:
3566:
2788:
2748:
2607:
2539:
2135:
1904:
1548:
1336:
966:
Storia di un territorio rurale. Vigne e vini nell'Oltrepò Pavese. Ambiente, società , economia
535:
168:
132:
943:
Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours
395:
as alternate dialect names) made from dried grapes with a minimum alcohol content of 14.5%.
4216:
3327:
3237:
3129:
2976:
2921:
1786:
1538:
1326:
1291:
1274:
443:
414:
8:
4278:
4263:
4104:
3841:
2981:
2951:
2627:
2617:
2364:
2316:
2216:
1460:
1188:
1146:
1136:
1131:
581:
548:
styles are made from several of the region's red and white wine grapes including the dry
264:
1766:
4074:
3992:
3712:
2801:
2796:
2733:
2718:
2612:
2590:
2585:
2570:
2354:
1859:
1316:
1296:
1193:
1161:
1121:
538:. The wines are composed primarily of Pinot nero with up to a 30% blend of Chardonnay,
530:
482:
342:
around 2,500 feet. For most of its history, the Valtellina region's primary market was
288:
275:
191:. The region is influenced by several geographic features that control the climate and
3790:
2678:
1059:
237:
The Lombardy region consists primarily of 13 wine-producing areas (from north-south):
4344:
4268:
4242:
4211:
4201:
4144:
3637:
3287:
3144:
2743:
2693:
2637:
2600:
2308:
2255:
1839:
1577:
1417:
1379:
1247:
1183:
1151:
1082:
1031:
1004:
970:
946:
902:
878:
857:
836:
804:
691:
628:
317:
301:
297:
58:
3795:
1776:
423:
313:
62:
4303:
4247:
4237:
3962:
3896:
3876:
3702:
3581:
3508:
3488:
3084:
2723:
2688:
2632:
2099:
2026:
1889:
1791:
1406:
1401:
1391:
1374:
1369:
1156:
1141:
708:
3139:
1104:
329:
4298:
4139:
3938:
3785:
3727:
3667:
3627:
3586:
3077:
3056:
2931:
2778:
2738:
2708:
2595:
2575:
2554:
2525:
2454:
2275:
2192:
1978:
1806:
1741:
1684:
1647:
1527:
1364:
1279:
930:
518:
3099:
524:
The sparkling wines of the region are made in several styles. The wines labeled
446:, extended the culture of vine in the area, producing wines that, thanks to the
4124:
3571:
3089:
2703:
2698:
2344:
2293:
2247:
2104:
2076:
2051:
1972:
1961:
1956:
1854:
1821:
1637:
1615:
1582:
1558:
1453:
1384:
1284:
1252:
619:
560:
510:
490:
451:
403:
206:
156:
54:
2846:
2349:
281:
San Martino della Battaglia –located along Lake Garda south of Garda Bresciano
4333:
4308:
4206:
4053:
4013:
3612:
3596:
3457:
3437:
2916:
2881:
2657:
2622:
2473:
2374:
2283:
2181:
2089:
2084:
1761:
1553:
754:
659:
655:
379:
wines that must be aged for at least four years. Valtellina also produces an
218:
214:
30:
4089:
4058:
3982:
3544:
3513:
3503:
3397:
3322:
3312:
3277:
2986:
2956:
2911:
2758:
2713:
2160:
1751:
1689:
1679:
1632:
1166:
746:
732:
569:
427:
399:
376:
365:
254:
242:
42:
4109:
1909:
284:
Lugana – located along Lake Garda southeast of San Martino della Battaglia
179:
and the wines of Oltrepò Pavese were the preferred wines of the Milanese.
4119:
3967:
3591:
3407:
3382:
3352:
3154:
3041:
2991:
2683:
2478:
2429:
2392:
2186:
2041:
2031:
1929:
1694:
1625:
1484:
760:
539:
343:
164:
4221:
1811:
4273:
4134:
4099:
4094:
4038:
3957:
3825:
3810:
3775:
3770:
3717:
3692:
3687:
3642:
3478:
3392:
3282:
3247:
3242:
3232:
3164:
3109:
3046:
3011:
3006:
2896:
2856:
2816:
2806:
2382:
2298:
2288:
2239:
2145:
2140:
2125:
2061:
2056:
2021:
1919:
1914:
1874:
1801:
1746:
1736:
1718:
1674:
1662:
1652:
1610:
1436:
1426:
712:
687:
663:
565:
514:
498:
462:
447:
202:
176:
90:
82:
78:
3114:
1731:
371:
The red wines of the Valtellina regions are typically light to medium
4318:
4293:
4288:
4283:
4196:
4028:
4023:
4018:
3866:
3820:
3805:
3758:
3722:
3697:
3417:
3372:
3357:
3342:
3174:
3036:
3001:
2941:
2936:
2926:
2901:
2866:
2861:
2841:
2821:
2663:
2260:
2150:
2130:
2066:
2046:
2036:
1996:
1934:
1816:
1756:
1657:
1502:
700:
683:
679:
632:
611:
478:
458:
361:
307:
269:
260:
210:
155:
The winemaking tradition of Lombardy dates back to its settlement by
4313:
3432:
3124:
4191:
4175:
4170:
4165:
4160:
4048:
4043:
4033:
3987:
3952:
3800:
3748:
3682:
3672:
3632:
3528:
3498:
3483:
3473:
3452:
3442:
3427:
3377:
3367:
3362:
3347:
3317:
3292:
3262:
3159:
3119:
3094:
3051:
3026:
3016:
2971:
2946:
2906:
2876:
2851:
2494:
2006:
2001:
1991:
1884:
1864:
1831:
1796:
1642:
1605:
1517:
1512:
1497:
1237:
1230:
1225:
1113:
506:
494:
486:
474:
470:
431:
339:
74:
46:
3907:
3743:
1726:
4114:
3977:
3972:
3871:
3861:
3815:
3707:
3652:
3622:
3523:
3447:
3422:
3412:
3337:
3307:
3267:
3257:
3179:
3169:
3149:
3134:
3104:
3031:
3021:
2996:
2459:
2265:
2016:
1869:
1844:
1771:
1507:
624:
595:
502:
466:
380:
229:
193:
172:
124:
120:
2673:
1620:
442:, which at least since 974 owned vineyards and winepresses near
66:
4129:
3763:
3677:
3657:
3647:
3617:
3518:
3493:
3402:
3332:
3302:
3252:
3212:
2961:
2811:
2424:
2387:
2011:
1899:
1894:
704:
160:
144:
136:
586:
4079:
3780:
3753:
3662:
3387:
3072:
2966:
2668:
2653:
2208:
1924:
1879:
1849:
648:
644:
435:
128:
116:
50:
1476:
1432:
1027:
Rosé All Day: The Essential Guide to Your New Favorite Wine
640:
198:
715:
and Barbera grapes in the Cellatica and Botticino region.
430:, who between 862 and 865 were owners of vineyards in the
422:
Archaeological findings testify the spread of the vine in
167:
evidence suggest that these settlers traded wine with the
901:
Third Edition pg 726-727 Oxford University Press 2006.
835:
Third Edition pg 410-411 Oxford University Press 2006.
418:
Croatina wine grapes in a vineyard of the Oltrepò Pavese
1445:
651:, while brut Champagne can have no more than 15 grams.
674:
The wine regions along Lake Garda are known for their
115:(IGT) designations. The main cities of the region are
969:(in Italian). Milano: Franco Angeli. pp. 51–68.
814:
69:
wines made from a variety of local and international
1003:
Third Edition pg 284 Oxford University Press 2006.
722:
233:
Lake Garda from near the Garda Bresciano wine region
893:
891:
489:wines. The white wines of the region are made from
65:areas. Lombardy also produces still red, white and
795:
793:
791:
789:
787:
785:
783:
781:
779:
777:
287:Garda Mantovano – located along Lake Garda in the
127:. The region annually produces around 1.3 million
867:
4331:
995:
993:
888:
825:
106:denominazione di origine controllata e garantita
774:
251:Valcelepio – located around the city of Bergamo
678:style rosé wine made from a blend of Barbera,
3923:
2510:
2224:
1461:
1090:
990:
846:
53:. The region is known particularly for its
3930:
3916:
2517:
2503:
2231:
2217:
1468:
1454:
1097:
1083:
941:J. Robinson, J. Harding and J. Vouillamoz
935:
248:Garda Bresciano – located along Lake Garda
669:
1431:
585:
413:
328:
228:
182:
29:
27:Italian wine produced in Lombardy, Italy
2409:Clarification and stabilization of wine
14:
4332:
4085:Formai de Mut dell'Alta Valle Brembana
1070:Vintage chart for Oltrepò Pavese Rosso
1065:Vintage chart for Valtellina Superiore
945:pgs 701-702, 915-916 Allen Lane 2012.
3911:
2498:
2212:
1449:
1430:
1078:
1019:
1017:
962:
542:and Pinot grigio. Slightly sparkling
2524:
1023:
877:pg 421-422 Simon and Schuster 1989.
799:M. Ewing-Mulligan & E. McCarthy
481:. There are some small plantings of
100:denominazione di origine controllata
3937:
263:– located near Franciacorta in the
24:
1207:
1014:
131:of wine, more than the regions of
25:
4356:
3998:Tortello amaro di Castel Goffredo
1493:Annual growth cycle of grapevines
1048:
409:
3887:List of Italian foods and drinks
2472:
2180:
1106:
753:
739:
725:
703:and its red wines are made from
485:that are starting to appear as
3946:Pasta, porridge and rice dishes
1317:Provisional Government of Milan
856:pg 39 Simon and Schuster 1989.
575:
241:Valtellina – located along the
224:
197:of the land. These include the
89:style rosé along the shores of
2238:
1342:List of presidents of Lombardy
1024:Cole, Katherine (2017-04-11).
1001:"The Oxford Companion to Wine"
956:
912:
899:"The Oxford Companion to Wine"
833:"The Oxford Companion to Wine"
316:– located in that part of the
278:– located southwest of Brescia
85:white wines produced with the
13:
1:
4154:Breads, salumi and condiments
4007:Meat, sausage and soup dishes
2435:Glossary of viticulture terms
767:
603:for its non-sparkling wines.
324:
112:indicazione geografica tipica
2729:Pasta con i peperoni cruschi
2440:Glossary of winemaking terms
920:The Oxford Companion to Wine
803:pg 89-99 Hungry Minds 2001.
610:style wine, known under the
141:Trentino-Alto Adige/SĂĽdtirol
7:
3857:Sausages in Italian cuisine
1312:Kingdom of Lombardy–Venetia
718:
10:
4361:
2360:Yeast assimilable nitrogen
1060:Wine of the Oltrepò Pavese
875:Vintage: The Story of Wine
854:Vintage: The Story of Wine
662:style Chardonnays aged in
579:
528:are made according to the
383:-style DOCG wine known as
300:along the border with the
150:
4256:
4230:
4184:
4153:
4067:
4006:
3945:
3834:
3736:
3605:
3537:
3466:
3298:Crocetta of Caltanissetta
3221:
3193:
3065:
2830:
2787:
2769:Spaghetti alla puttanesca
2646:
2563:
2532:
2468:
2450:History of the wine press
2417:
2401:
2373:
2340:Sparkling wine production
2325:
2307:
2274:
2246:
2174:
2113:
2075:
1970:
1947:
1830:
1717:
1705:
1598:
1526:
1483:
1443:
1415:
1350:
1325:
1270:Golden Ambrosian Republic
1218:
1205:
1120:
821:Wine Production by Region
801:Italian Wines for Dummies
552:style and the semi-sweet
272:– located east of Brescia
257:– located along Lake Iseo
3847:Italian-American cuisine
3273:Cassatella di sant'Agata
2445:Wine tasting descriptors
2166:Wine tasting descriptors
2095:Phenolic content in wine
1987:Alternative wine closure
1571:Great French Wine Blight
1475:
922:2nd ed, winepros.com.au
440:San Pietro in Ciel d'Oro
49:region of north central
3194:Cheeses and charcuterie
2872:Cotoletta alla milanese
2335:Malolactic fermentation
1397:Renaissance in Lombardy
1243:Kingdom of the Lombards
963:Maffi, Luciano (2010).
699:based on Trebbiano and
294:San Colombano al Lambro
109:(DOCG) and at least 13
2892:BaccalĂ alla vicentina
2774:Spaghetti alle vongole
2764:Spaghetti aglio e olio
2754:Rigatoni con la Pajata
1212:
670:Other wines and grapes
639:style having up to 20
591:
419:
334:
234:
35:
3882:List of Italian chefs
3852:Italian food products
3222:Pastry and desserts (
3066:Pizza and street food
2540:Ancient Roman cuisine
2136:Wine and food pairing
1337:Elections in Lombardy
1211:
918:Robinson, Jancis, ed
601:Terre di Franciacorta
589:
417:
398:The Valtellina grape
358:mechanical harvesting
332:
232:
183:Climate and geography
133:Friuli-Venezia Giulia
33:
3328:Neapolitan ice cream
2977:Frittola (meat dish)
2922:Carciofi alla romana
2555:Contemporary cuisine
2550:Early modern cuisine
1787:Muscat of Alexandria
1292:Transpadane Republic
1275:Margravate of Mantua
444:San Damiano al Colle
163:along the Po river.
4279:Nocciolini di Canzo
4264:Amaretti di Saronno
4257:Pastry and desserts
4105:Quartirolo Lombardo
3842:Sammarinese cuisine
3606:Alcoholic beverages
3185:U' pastizz 'rtunnar
2982:Frittola (doughnut)
2952:Coda alla vaccinara
2887:BaccalĂ alla lucana
2365:Yeast in winemaking
2317:Carbonic maceration
590:Pinot bianco grapes
582:Franciacorta (wine)
531:méthode champenoise
497:(Riesling Renano),
265:province of Brescia
219:Veneto wine regions
189:continental climate
83:Trebbiano di Lugana
3993:Tortelli cremaschi
2802:Soup alla modenese
2797:Soup alla canavese
2749:Pasta all'Ortolana
2734:Pasta con le sarde
2719:Fettuccine Alfredo
2355:Traditional method
2156:Wine personalities
1860:Cabernet Sauvignon
1297:Cisalpine Republic
1263:Governors of Milan
1213:
1055:Map of wine region
929:2011-07-06 at the
592:
493:(Welschriesling),
483:Cabernet Sauvignon
420:
335:
289:province of Mantua
276:Capriano del Colle
235:
36:
4340:Wines of Lombardy
4327:
4326:
4269:Colomba di Pasqua
4243:Franciacorta DOCG
4145:Valtellina Casera
3905:
3904:
3288:Colomba di Pasqua
2744:Pasta al pomodoro
2694:Amatriciana sauce
2564:Regional cuisines
2492:
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2256:Late harvest wine
2206:
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1943:
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1840:Alicante Bouschet
1588:Judgment of Paris
1424:
1423:
1380:Music of Lombardy
1248:Lordship of Milan
1179:Monza and Brianza
999:J. Robinson (ed)
951:978-1-846-14446-2
897:J. Robinson (ed)
831:J. Robinson (ed)
318:province of Pavia
302:province of Pavia
298:province of Milan
296:– located in the
97:currently has 22
16:(Redirected from
4352:
4304:Torta delle rose
3963:Pavese agnolotti
3932:
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3897:Italian Sounding
3509:Pane di Altamura
3489:Coppia Ferrarese
3085:Neapolitan pizza
2724:Pasta alla Norma
2689:Arrabbiata sauce
2647:Pasta and sauces
2545:Medieval cuisine
2526:Cuisine of Italy
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2100:Proteins in wine
1767:GrĂĽner Veltliner
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1407:Baroque in Milan
1402:Symbols of Milan
1375:Fashion in Milan
1307:Kingdom of Italy
1302:Italian Republic
1199:List of communes
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45:produced in the
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2932:Carne pizzaiola
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2739:Pasta e fagioli
2709:Bolognese sauce
2679:Neapolitan ragĂą
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526:metodo classico
519:Sauvignon blanc
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580:Main article:
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3259:
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3141:
3140:Pani câ meusa
3138:
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3128:
3126:
3123:
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3101:
3100:Piscialandrea
3098:
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3083:
3079:
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2925:
2923:
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2918:
2917:Caprese salad
2915:
2913:
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2908:
2905:
2903:
2900:
2898:
2895:
2893:
2890:
2888:
2885:
2883:
2882:Bollito misto
2880:
2878:
2875:
2873:
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2297:
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2285:
2282:
2281:
2279:
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2273:
2267:
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2259:
2257:
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2253:
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2249:
2245:
2241:
2234:
2229:
2227:
2222:
2220:
2215:
2214:
2211:
2199:
2196:
2194:
2191:
2189:
2188:
2183:
2177:
2176:
2173:
2167:
2164:
2162:
2159:
2157:
2154:
2152:
2149:
2147:
2144:
2142:
2139:
2137:
2134:
2132:
2129:
2127:
2124:
2122:
2119:
2118:
2116:
2112:
2106:
2103:
2101:
2098:
2096:
2093:
2091:
2090:Acids in wine
2088:
2086:
2085:Aroma of wine
2083:
2082:
2080:
2078:
2074:
2068:
2065:
2063:
2060:
2058:
2055:
2053:
2050:
2048:
2045:
2043:
2040:
2038:
2035:
2033:
2030:
2028:
2025:
2023:
2020:
2018:
2015:
2013:
2010:
2008:
2005:
2003:
2000:
1998:
1995:
1993:
1990:
1988:
1985:
1984:
1982:
1980:
1974:
1969:
1963:
1960:
1958:
1955:
1954:
1952:
1950:
1949:Major regions
1946:
1936:
1933:
1931:
1928:
1926:
1923:
1921:
1918:
1916:
1913:
1911:
1908:
1906:
1905:Montepulciano
1903:
1901:
1898:
1896:
1893:
1891:
1888:
1886:
1883:
1881:
1878:
1876:
1873:
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1810:
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1725:
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1713:
1709:
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1696:
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1678:
1676:
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1627:
1624:
1622:
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1597:
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1471:
1466:
1464:
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1429:
1419:
1414:
1408:
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1400:
1398:
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1386:
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1381:
1378:
1376:
1373:
1371:
1368:
1366:
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1360:
1358:
1353:
1349:
1343:
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1334:
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1324:
1318:
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1224:
1223:
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1197:
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1187:
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1177:
1175:
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1125:
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1080:
1077:
1071:
1068:
1066:
1063:
1061:
1058:
1056:
1053:
1052:
1039:
1037:9781683350217
1033:
1029:
1028:
1020:
1018:
1010:
1009:0-19-860990-6
1006:
1002:
996:
994:
978:
976:9788856826128
972:
968:
967:
959:
952:
948:
944:
938:
932:
928:
925:
921:
915:
908:
907:0-19-860990-6
904:
900:
894:
892:
884:
883:0-671-68702-6
880:
876:
870:
863:
862:0-671-68702-6
859:
855:
849:
842:
841:0-19-860990-6
838:
834:
828:
822:
817:
810:
809:0-7645-5355-0
806:
802:
796:
794:
792:
790:
788:
786:
784:
782:
780:
778:
773:
762:
756:
751:
748:
737:
734:
723:
716:
714:
710:
706:
702:
697:
693:
689:
685:
681:
677:
667:
665:
661:
657:
652:
650:
646:
642:
638:
634:
630:
626:
621:
617:
613:
609:
604:
602:
597:
588:
583:
573:
571:
568:
567:
562:
559:
555:
551:
547:
546:
541:
537:
533:
532:
527:
522:
520:
516:
512:
508:
504:
500:
496:
492:
488:
484:
480:
476:
472:
468:
464:
460:
455:
453:
449:
445:
441:
437:
433:
429:
425:
416:
407:
405:
401:
396:
394:
390:
386:
382:
378:
377:reserve-style
374:
369:
367:
363:
359:
354:
353:vineyard soil
348:
345:
341:
331:
319:
315:
312:
309:
305:
303:
299:
295:
292:
290:
286:
283:
280:
277:
274:
271:
268:
266:
262:
259:
256:
253:
250:
247:
244:
240:
239:
238:
231:
222:
220:
216:
215:Piedmont wine
212:
208:
204:
200:
196:
195:
190:
180:
178:
174:
170:
166:
162:
158:
148:
146:
142:
138:
134:
130:
126:
122:
118:
114:
113:
108:
107:
102:
101:
96:
92:
88:
84:
80:
77:wines in the
76:
72:
68:
64:
60:
56:
52:
48:
44:
40:
39:Lombardy wine
32:
19:
4090:Grana Padano
4059:Zuppa pavese
3983:Strozzapreti
3514:Pane sciocco
3504:Pane carasau
3398:Sfogliatelle
3323:Mustacciuoli
3313:Grattachecca
3278:Castagnaccio
2987:Istrian stew
2912:Cappon magro
2759:Cacio e pepe
2714:Checca sauce
2470:
2327:Fermentation
2178:
2161:Wine tasting
1782:Muscat blanc
1752:Chenin blanc
1549:Ancient Rome
1327:Politics and
1167:Upper Mantua
1026:
1000:
980:. Retrieved
965:
958:
942:
937:
919:
914:
898:
874:
869:
853:
848:
832:
827:
816:
800:
747:Drink portal
733:Italy portal
675:
673:
653:
636:
615:
607:
605:
600:
593:
576:Franciacorta
570:dessert wine
564:
557:
553:
549:
543:
540:Pinot bianco
529:
525:
523:
515:Pinot grigio
456:
428:Bobbio Abbey
421:
400:Rossola nera
397:
392:
388:
384:
370:
366:soil erosion
349:
336:
255:Franciacorta
236:
225:Wine regions
192:
186:
154:
110:
104:
98:
86:
73:, including
59:Franciacorta
57:made in the
43:Italian wine
38:
37:
4120:Rosa Camuna
3968:Pizzoccheri
3587:Piedmontese
3408:Sponge cake
3383:Ricciarelli
3353:Panna cotta
3155:Arrosticini
3042:Saltimbocca
2992:Lampredotto
2847:Bagna cĂ uda
2684:Struncatura
2618:Piedmontese
2430:Wine bottle
2402:Other steps
2393:Wine cellar
2350:SĂĽssreserve
2042:Wine cellar
2032:Wine bottle
1973:accessories
1971:Packaging,
1930:Tempranillo
1559:Noah's wine
1539:Phoenicians
1485:Viticulture
982:15 November
873:H. Johnson
852:H. Johnson
761:Wine portal
658:blends and
612:trademarked
344:Switzerland
245:in the Alps
177:Greek style
129:hectolitres
95:wine region
81:region and
4334:Categories
4274:Mostaccino
4217:Ramazzotti
4135:Stracchino
4100:Mascarpone
4095:Gorgonzola
4039:Mondeghili
3958:Casoncelli
3826:Bombardino
3811:Marocchino
3781:Caffelatte
3776:Cappuccino
3771:Espressino
3718:Frangelico
3693:Maraschino
3688:Bargnolino
3643:Limoncello
3479:Breadstick
3393:Semifreddo
3283:Cavallucci
3263:Cantuccini
3248:Buccellato
3243:Bruttiboni
3233:Bocconotto
3165:Tramezzino
3110:Panzerotti
3047:Scaloppine
3012:Parmigiana
3007:Panzanella
2957:Fiorentina
2897:Cacciatore
2857:Bruschetta
2817:Minestrone
2807:Acquacotta
2613:Neapolitan
2309:Maceration
2299:Wine press
2289:Destemming
2240:Winemaking
2146:Wine fraud
2141:Wine fault
2126:Oenophilia
2062:Wine label
2057:Wine glass
2022:Port tongs
1920:Sangiovese
1915:Pinot noir
1875:Douce noir
1802:Rkatsiteli
1747:Chardonnay
1737:Catarratto
1711:by acreage
1685:Biodynamic
1648:Aromatized
1437:winemaking
1418:Categories
1329:government
1124:and places
1030:. Abrams.
768:References
688:Sangiovese
660:Burgundian
550:Buttafuoco
499:Chardonnay
463:Pinot nero
362:landslides
325:Valtellina
243:Adda River
171:in nearby
91:Lake Garda
79:Valtellina
4319:Veneziana
4294:Spongarda
4289:Panettone
4284:Pan meino
4248:Lombardia
4197:Barbajada
4185:Beverages
4110:RaspadĂĽra
4075:Bel Paese
4029:Cotechino
4024:Cassoeula
4019:Bruscitti
3867:Trattoria
3821:Barbajada
3806:Mocaccino
3759:Ristretto
3723:Alchermes
3698:Sassolino
3572:Calabrian
3545:Varieties
3418:Struffoli
3373:Pignolata
3358:Panpepato
3343:Panettone
3238:Bombolone
3175:Sardenara
3078:al taglio
3037:Rollatini
3002:Porchetta
2942:Ciambotta
2937:Cassoeula
2927:Carpaccio
2902:Cacciucco
2867:Cotoletta
2862:Bruscitti
2842:Abbacchio
2822:Ribollita
2664:Carbonara
2628:Sardinian
2581:Arbëreshë
2571:Abruzzese
2261:Noble rot
2151:Winemaker
2131:Sommelier
2067:Wine rack
2047:Wine cork
2037:Wine cave
2027:Screw cap
1997:Corkscrew
1962:New World
1957:Old World
1935:Zinfandel
1910:Mourvèdre
1817:Trebbiano
1757:Colombard
1658:Noble rot
1638:Fortified
1616:Sparkling
1583:New World
1352:Education
1122:Provinces
701:Garganega
684:Marzemino
680:Groppello
676:Chiaretto
635:with the
633:Champagne
558:liquoroso
545:frizzante
479:Vespolina
459:Po Valley
340:altitudes
270:Botticino
261:Cellatica
211:Lake Iseo
169:Etruscans
103:(DOC), 5
87:Chiaretto
4345:Lombardy
4222:Vespetrò
4192:Amaretto
4176:Mostarda
4171:Michetta
4166:Bresaola
4161:Bisciola
4140:Taleggio
4049:Pancotto
4044:Ossobuco
4034:Luganega
3988:Tortelli
3953:Agnolini
3801:Affogato
3749:Espresso
3713:Galliano
3683:Centerbe
3673:Amaretto
3633:Vermouth
3597:Venetian
3529:Vastedda
3499:Michetta
3484:Ciabatta
3474:Borlengo
3453:Zuccotto
3443:Zabaione
3428:Tiramisu
3403:Sorbetto
3378:Pizzelle
3368:Pastiera
3363:Parrozzo
3348:Panforte
3318:Marzipan
3293:Crostata
3160:Farinata
3130:Frittula
3120:Arancini
3095:Focaccia
3052:Timballo
3027:Rafanata
3017:Ossobuco
2972:Frittata
2947:Ciccioli
2907:Caponata
2877:Crostino
2852:Braciola
2638:Venetian
2633:Sicilian
2608:Lucanian
2591:Ligurian
2586:Corsican
2276:Pressing
2198:Glossary
2114:Industry
2007:Jug wine
2002:Decanter
1992:Box wine
1890:Isabella
1885:Grenache
1865:Carignan
1812:SĂ©millon
1797:Riesling
1792:Palomino
1535:Ancient
1518:Vineyard
1513:Veraison
1498:Oenology
1238:Lombards
1231:Insubres
1226:Insubria
1114:Lombardy
927:Archived
924:Sforzato
719:See also
709:Molinara
596:morainic
507:Malvasia
495:Riesling
487:varietal
475:Uva Rara
471:Croatina
432:Staffora
385:Sforzato
203:Po River
75:Nebbiolo
47:Lombardy
34:Lombardy
4202:Braulio
4115:Robiola
4068:Cheeses
3978:Risotto
3973:Polenta
3872:Enoteca
3862:Osteria
3835:Related
3816:Bicerin
3708:Rosolio
3653:Campari
3623:Sambuca
3582:Lombard
3577:Friulan
3567:Abruzzo
3524:Taralli
3448:Zeppole
3433:Torrone
3423:Tartufo
3413:Spumoni
3338:Pandoro
3308:Granita
3268:Cassata
3258:Cannoli
3201:Cheeses
3180:Scaccia
3170:Zippuli
3150:Piadina
3135:Panelle
3115:Crocchè
3105:Calzone
3032:Risotto
3022:Orzotto
2997:Polenta
2601:Mantuan
2596:Lombard
2576:Apulian
2533:History
2460:Terroir
2418:Related
2266:Vintage
2248:Harvest
2193:Outline
2017:Muselet
1979:storage
1870:Cinsaut
1845:Barbera
1772:Macabeo
1732:Aligoté
1690:Organic
1680:Natural
1633:Dessert
1578:Georgia
1528:History
1508:Terroir
1503:Species
1365:Cuisine
1357:culture
1219:History
1189:Sondrio
1147:Cremona
1137:Brescia
1132:Bergamo
713:Schiava
629:sweeter
625:vintage
608:Crémant
566:passito
534:of the
511:Moscato
503:Cortese
467:Barbera
393:Sfurzat
389:Sfursat
381:Amarone
194:terroir
173:Tuscany
151:History
125:Brescia
121:Bergamo
41:is the
4314:TurrĂłn
4130:Silter
3764:Doppio
3737:Coffee
3703:Strega
3678:Nocino
3658:Aperol
3648:Fernet
3638:Spritz
3618:Grappa
3592:Tuscan
3519:Sgabeo
3494:Filone
3467:Breads
3333:Neccio
3303:Gelato
3253:Budino
3213:Salumi
3145:Panino
3125:Supplì
2962:Fondue
2812:Bagnun
2425:Winery
2388:Solera
2012:Kvevri
1900:Merlot
1895:Malbec
1695:Kosher
1671:Other
1626:Orange
1599:Styles
1566:France
1194:Varese
1162:Mantua
1111:
1034:
1007:
973:
949:
905:
881:
860:
839:
807:
705:Merlot
696:tannic
452:Ticino
373:bodied
161:Athens
157:Greeks
145:Umbria
137:Marche
93:. The
71:grapes
4231:Wines
4212:Pirlo
4125:Salva
4080:Bitto
3877:Sagra
3754:Lungo
3744:Caffè
3728:Aurum
3668:Amaro
3663:Cynar
3628:Mirto
3538:Wines
3388:Seada
3073:Pizza
2967:Frico
2789:Soups
2669:Pesto
2654:Pasta
2623:Roman
2375:Aging
1925:Syrah
1880:Gamay
1850:Bobal
1762:Glera
1727:Airén
1719:White
1675:Table
1663:Straw
1653:Fruit
1611:White
1554:China
1433:Wines
1184:Pavia
1174:Milan
1152:Lecco
649:sugar
645:litre
641:grams
631:than
616:Satèn
614:name
436:Pavia
159:from
117:Milan
51:Italy
3613:Beer
3555:DOCG
3224:List
2833:List
2674:RagĂą
2658:List
1977:and
1706:Top
1621:Rosé
1477:Wine
1435:and
1392:Flag
1370:Wine
1157:Lodi
1142:Como
1032:ISBN
1005:ISBN
984:2023
971:ISBN
947:ISBN
903:ISBN
879:ISBN
858:ISBN
837:ISBN
805:ISBN
707:and
686:and
643:per
637:brut
563:and
517:and
477:and
450:and
387:(or
364:and
199:Alps
143:and
123:and
67:rosé
61:and
3560:DOC
3550:IGT
3206:PDO
2383:Oak
1832:Red
1643:Ice
1606:Red
1354:and
664:oak
647:of
4336::
1016:^
992:^
890:^
776:^
682:,
572:.
513:,
509:,
505:,
501:,
473:,
469:,
448:Po
391:,
368:.
221:.
147:.
139:,
135:,
119:,
3931:e
3924:t
3917:v
3226:)
2835:)
2660:)
2656:(
2518:e
2511:t
2504:v
2232:e
2225:t
2218:v
1975:,
1469:e
1462:t
1455:v
1098:e
1091:t
1084:v
1040:.
1011:.
986:.
953:.
909:.
885:.
864:.
843:.
811:.
310:.
20:)
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