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Vincenzo La Rosa was considered an innovator in the development of the packaged foods industry in the United States as he was an early pioneer in food packaging and distribution. Prior to V. La Rosa, pasta was distributed in bulk throughout the neighborhoods of New York. V. La Rosa introduced
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was founded in 1914 by
Vincenzo La Rosa, a Sicilian immigrant. The company eventually became one of the largest regional brands in the United States producing over 40 varieties of pasta.
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In 1959, La Rosa purchased
Tharinger Macaroni Company, makers of White Pearl brand, and acquired their factory at 3372 North Holton Street,
126:. The company opened a pasta factory at 473 Kent Avenue in Brooklyn using an extruder made by I. DeFrancisci & Son, now called
176:. Tharinger started about 1916. The White Pearl brand was trademarked in the US in 1924 by Tharinger, but was started about 1869.
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Tharinger was the successor to Lorenz Bros
Macaroni Company, the original makers of White Pearl brand.
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Starting in the United States as a butcher, Vincenzo noticed an increased demand for macaroni during
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Guilds' committee for
Federal Writers' Publications, Inc.
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199:(New York: Dorison House Publishers, Inc., 1977), p. 5.
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Pasta extruder at the
Warminster, Pennsylvania, factory
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1059:Manufacturing companies based in Pennsylvania
1039:Companies based in Bucks County, Pennsylvania
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1049:Food and drink companies established in 1914
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160:eventually acquired the La Rosa brand.
1034:American companies established in 1914
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1024:1914 establishments in New York City
914:V. La Rosa and Sons Macaroni Company
197:La Rosa International Pasta Cookbook
100:V. La Rosa and Sons Macaroni Company
20:V. La Rosa and Sons Macaroni Company
154:packaged pasta into these markets.
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909:American Italian Pasta Company
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158:American Italian Pasta Company
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47:; 110 years ago
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16:American pasta manufacturer
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889:National Pasta Association
164:Tharinger Macaroni Company
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1029:American pasta companies
210:The Italians of New York
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72:Warminster, Pennsylvania
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1064:Williamsburg, Brooklyn
1054:Killingly, Connecticut
894:A. Zerega's Sons, Inc.
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1044:Economy of Milwaukee
899:C.F. Mueller Company
271:List of pasta dishes
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37:Food Manufacturing
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613:Acini di pepe
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266:List of pasta
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140:Wauregan Road
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76:United States
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780:Vincisgrassi
775:Strozzapreti
413:Short pastas
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136:Pennsylvania
116:Williamsburg
109:
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68:Headquarters
853:La Molisana
724:Sorrentinos
719:Sacchettoni
699:Culurgiones
679:Cappelletti
672:Piedmontese
585:Tortiglioni
575:Su Filindeu
565:Scialatelli
540:Pizzoccheri
515:Orecchiette
510:Malloreddus
500:Lorighittas
374:Tagliatelle
369:Stroncatura
349:Pappardelle
334:Linguettine
287:Long pastas
148:Connecticut
112:World War I
1018:Categories
755:Cannelloni
739:Tortelloni
729:Tortellini
684:Casoncelli
663:Agnolotti
560:Sagnarelli
525:Passatelli
485:Garganelli
455:Conchiglie
435:Cascatelli
425:Campanelle
420:Calamarata
404:Vermicelli
384:Tagliolini
379:Taglierini
364:Stringozzi
329:Lasagnotte
324:Lasagnette
314:Fettuccine
132:Warminster
939:VillaWare
814:Producers
709:Mezzelune
704:Fagottini
689:Casunziei
580:Testaroli
545:Radiatori
445:Cavatelli
440:Cavatappi
430:Casarecce
394:Tripoline
359:Spaghetti
344:Mafaldine
309:Capellini
174:Wisconsin
170:Milwaukee
144:Danielson
138:, and 90
948:See also
882:American
848:De Cecco
833:Bertagni
805:Al forno
800:Al dente
734:Tortelli
694:Cjarsons
659:Agnolini
643:Stelline
628:Ditalini
550:Rigatoni
520:Paccheri
505:Macaroni
495:Lanterne
465:Farfalle
460:Corzetti
450:Cencioni
399:Troccoli
389:Trenette
339:Linguine
299:Bucatini
124:New York
120:Brooklyn
82:Products
34:Industry
965:Spätzle
960:Noodles
873:Voiello
858:Poiatti
843:Buitoni
838:Barilla
821:Italian
793:Cooking
765:Lasagna
760:Fusilli
714:Ravioli
633:Fregula
605:Pastina
555:Rotelle
490:Gemelli
304:Busiate
106:History
60:Founder
50: (
42:Founded
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934:Demaco
828:Agnesi
667:Pavese
623:Anelli
590:Trofie
570:Sedani
535:Pillus
319:Fileja
294:Bigoli
128:DEMACO
530:Penne
470:Fiori
280:Types
255:Pasta
183:Notes
85:Pasta
868:Rigo
863:Rana
638:Orzo
595:Ziti
480:Fusi
354:Pici
52:1914
45:1914
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