701:
66:, but in wooden tubs. Its name is derived from the hot stones that were put into the mashing tubs to achieve the required temperature for production. Due to the contact of the glowing, hot stones—often heated directly in the fire—with the malt, the resulting beer has a taste of
178:
660:
171:
111:
85:
were usual and there was no emphasis on long term storability. Steinbier was usually not filtered.
27:
135:
726:
601:
305:
164:
8:
223:
191:
475:
410:
218:
44:
268:
675:
655:
485:
400:
310:
480:
273:
32:
665:
395:
285:
75:
720:
685:
643:
335:
330:
290:
263:
233:
700:
505:
101:
Vom Halm zum Faß, Matti Räsänen, Kansatieteelinen
Arkisto, Helsinki, 1975.
705:
638:
608:
596:
579:
574:
535:
445:
342:
228:
48:
613:
591:
564:
530:
435:
425:
377:
367:
357:
300:
248:
243:
187:
569:
542:
525:
512:
495:
467:
347:
253:
238:
213:
156:
52:
430:
680:
650:
586:
557:
547:
325:
315:
670:
440:
320:
208:
67:
56:
500:
490:
420:
415:
372:
278:
258:
63:
47:
until the beginning of the 20th century. It was also common in
618:
552:
450:
387:
362:
352:
82:
78:
405:
295:
71:
40:
200:
718:
172:
179:
165:
74:. This was a traditional brewing process;
466:
719:
186:
160:
26:
13:
14:
738:
699:
614:Steam beer / California Common
128:
104:
95:
1:
112:"SCHLEPPE: Schleppe Brauerei"
88:
661:Beer and breweries by region
7:
62:Steinbier is not mashed in
10:
743:
694:
631:
521:
459:
386:
199:
43:that was predominant in
81:and a taste of fruity
28:[ˈʃtaɪnˌbiːɐ]
306:Kentucky common beer
224:Australian pale ale
55:and south-western
714:
713:
627:
626:
476:American wild ale
411:Dortmunder Export
219:American pale ale
734:
704:
703:
676:Low-alcohol beer
656:Barrel-aged beer
486:Flanders red ale
464:
463:
401:Australian lager
181:
174:
167:
158:
157:
151:
150:
148:
147:
132:
126:
125:
123:
122:
108:
102:
99:
30:
25:
742:
741:
737:
736:
735:
733:
732:
731:
717:
716:
715:
710:
706:Beer portal
698:
690:
623:
517:
481:Berliner Weisse
455:
382:
195:
185:
155:
154:
145:
143:
134:
133:
129:
120:
118:
116:www.schleppe.at
110:
109:
105:
100:
96:
91:
51:, the Baltics,
39:) is a type of
23:
17:
12:
11:
5:
740:
730:
729:
712:
711:
709:
708:
695:
692:
691:
689:
688:
683:
678:
673:
668:
666:Beer sommelier
663:
658:
653:
648:
647:
646:
635:
633:
629:
628:
625:
624:
622:
621:
616:
611:
606:
605:
604:
594:
589:
584:
583:
582:
572:
567:
562:
561:
560:
550:
545:
540:
539:
538:
528:
522:
519:
518:
516:
515:
510:
509:
508:
503:
498:
488:
483:
478:
472:
470:
461:
457:
456:
454:
453:
448:
443:
438:
433:
428:
423:
418:
413:
408:
403:
398:
396:American lager
392:
390:
384:
383:
381:
380:
375:
370:
365:
360:
355:
350:
345:
340:
339:
338:
328:
323:
318:
313:
308:
303:
298:
293:
288:
286:India pale ale
283:
282:
281:
276:
271:
269:Bière de Garde
261:
256:
251:
246:
241:
236:
231:
226:
221:
216:
211:
205:
203:
197:
196:
184:
183:
176:
169:
161:
153:
152:
127:
103:
93:
92:
90:
87:
76:top-fermenting
15:
9:
6:
4:
3:
2:
739:
728:
725:
724:
722:
707:
702:
697:
696:
693:
687:
686:Seasonal beer
684:
682:
679:
677:
674:
672:
669:
667:
664:
662:
659:
657:
654:
652:
649:
645:
642:
641:
640:
637:
636:
634:
630:
620:
617:
615:
612:
610:
607:
603:
600:
599:
598:
595:
593:
590:
588:
585:
581:
578:
577:
576:
573:
571:
568:
566:
563:
559:
556:
555:
554:
551:
549:
546:
544:
541:
537:
534:
533:
532:
529:
527:
524:
523:
520:
514:
511:
507:
504:
502:
499:
497:
494:
493:
492:
489:
487:
484:
482:
479:
477:
474:
473:
471:
469:
465:
462:
458:
452:
449:
447:
444:
442:
439:
437:
434:
432:
429:
427:
424:
422:
419:
417:
414:
412:
409:
407:
404:
402:
399:
397:
394:
393:
391:
389:
385:
379:
376:
374:
371:
369:
366:
364:
361:
359:
356:
354:
351:
349:
346:
344:
341:
337:
336:Baltic porter
334:
333:
332:
329:
327:
324:
322:
319:
317:
314:
312:
309:
307:
304:
302:
299:
297:
294:
292:
291:Irish red ale
289:
287:
284:
280:
277:
275:
272:
270:
267:
266:
265:
264:Farmhouse ale
262:
260:
257:
255:
252:
250:
247:
245:
242:
240:
237:
235:
232:
230:
227:
225:
222:
220:
217:
215:
212:
210:
207:
206:
204:
202:
198:
193:
189:
182:
177:
175:
170:
168:
163:
162:
159:
141:
137:
131:
117:
113:
107:
98:
94:
86:
84:
80:
77:
73:
69:
65:
60:
58:
54:
50:
46:
42:
38:
34:
29:
21:
460:Other styles
144:. Retrieved
139:
130:
119:. Retrieved
115:
106:
97:
61:
36:
19:
18:
16:Type of beer
727:Beer styles
639:Abbey beers
609:Spruce beer
597:Smoked beer
575:Millet beer
536:Banana beer
446:Schwarzbier
343:Pumpkin ale
229:Barley wine
188:Beer styles
142:(in German)
136:"brauen.de"
49:Scandinavia
592:Small beer
565:Light beer
531:Fruit beer
436:Pale lager
426:Kellerbier
378:Wheat beer
368:Strong ale
358:Scotch ale
301:Grodziskie
249:Copper ale
244:Burton ale
146:2020-07-07
121:2020-07-07
89:References
37:stone beer
24:pronounced
602:Rauchbier
570:Malt beer
543:Hard soda
526:Corn beer
513:Oud bruin
496:Framboise
468:Sour beer
348:Quadrupel
254:Cream ale
239:Brown ale
214:Amber ale
140:brauen.de
53:Franconia
45:Carinthia
20:Steinbier
721:Category
681:Real ale
651:Adjuncts
644:Trappist
632:See also
587:Rye beer
558:Podpiwek
548:Ice beer
326:Pale ale
316:Mild ale
274:Grisette
671:Brewery
441:Pilsner
321:Old ale
209:Altbier
68:caramel
64:kettles
57:Germany
501:Gueuze
491:Lambic
431:Märzen
421:Helles
416:Dunkel
373:Tripel
331:Porter
311:Kölsch
279:Saison
259:Dubbel
234:Bitter
79:yeasts
33:German
619:Tella
553:Kvass
506:Kriek
451:Zoigl
388:Lager
363:Stout
353:Sahti
83:ester
580:Pito
406:Bock
296:Gose
192:list
72:soot
70:and
41:beer
35:for
201:Ale
723::
138:.
114:.
59:.
31:,
194:)
190:(
180:e
173:t
166:v
149:.
124:.
22:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.