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The restaurant is famous for attracting hungry patrons from all walks of life, from poverty-stricken, to working class, to the city's elites. At peak times, customers often find themselves standing in lines that can be ten deep as they wait for waitresses to prepare their meals at one of the serving
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events that happened from the time the restaurant opened to the 1980s. Wall-mounted displays are dedicated to circuses, and to the history of railroading Los
Angeles, from the Los Angeles Historical Railroad Society. The building has two stories, both with tables for eating, and is located one block
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reporter, "One day a customer saw some gravy in the bottom of a large pan of roast meat. He asked me if I would mind dipping one side of the French roll in that gravy. I did, and right away five or six others wanted the same." He quickly ran out of gravy. "But," he said, "it put me wise." The next
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In 1911, the
Mathieu brothers opened the New Poodle Dog French Restaurant at 156 North Spring Street. The New Poodle was a white tablecloth restaurant, and after two years, they closed it and opened another inexpensive place at 617 North Alameda. In 1918, Philippe moved the restaurant to 246 Aliso
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In 1925, to avoid frequent rent increases, Mathieu bought his own property at 364 Aliso Street. Two years later, he sold the restaurant to a lawyer whose name is unknown, who failed at running the restaurant. A few months later, in 1927, Mathieu bought back the restaurant and sold it to brothers
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David and Harry Martin, making good on his promise to his wife to retire at 50; Mathieu died in 1960 at the age of 72. The
Martins and their in-laws the Binders have run Philippe's ever since. John and Richard Binder took over running the restaurant following the retirement of their father
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on paper plates, and customers carry their food on trays to their tables. The egalitarian effect of the restaurant has been noted, as people from various economic strata bump elbows at the long communal tables and ask each other to pass the jars of
Philippe's homemade mustard. In 2008 the
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The most common story is that
Mathieu accidentally dropped a roll in pan drippings, and the police officer who had ordered the sandwich agreed to eat it anyway. This explanation is less likely, since the "happy accident" theory of food origins is typically used when there is no alternative
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An alternative explanation bases the invention in frugality. A fireman came into the restaurant when there were leftover rolls, which
Mathieu would use up, although they were stale. The fireman complained that the roll was dry, so Philippe dipped it in
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ordered the traditional mustard jars and spoons to be removed from the tables as unsanitary; after a brief controversy, the jars were replaced by plastic squeeze bottles, and the mustard was restored to the tables.
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for 9 cents, in honor of old-fashioned prices. On
January 25, 2012, it was announced that on February 2 the price would be raised to 45 cents. Prior to this, the price was last raised from 5 cents in 1977.
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From 1927 to 1941, Philippe's was open 24 hours a day. In 1951, the
Martins moved Philippe's to its present location at 1001 N. Alameda Street due to the construction of the
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Originally, Mathieu referred to this as a dip sandwich. The restaurant was colloquially known as "Frenchy's", which eventually developed into a "French dip sandwich".
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claims to have existed before
Philippe's, but Cole's closed for renovations in March 2007 and reopened in December 2008. Philippe's claims to be the longest
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On its 85th, 90th, 95th and 100th anniversaries, French dip sandwiches were sold for 10 cents and coffee for 5 cents for a few hours during its celebration.
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with his brother, Arbin, shortly after arriving. In 1908 he opened his first
Philippe restaurant at 300 N. Alameda Street, where he served
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also claims to have invented the sandwich in 1908. There are three versions of how Philippe's French dipped sandwich originated:
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In addition to their main attraction of French dip sandwiches, other old-fashioned foods are served, including freshly made
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That is, as if it were a Spanish rather than French name. Reference:Los Angeles Cable Channel 35 (2009)
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day he had a gallon of gravy ready, but so many people wanted dip sandwiches that he still ran out.
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of downtown are not visible from the restaurant (at street level), despite its proximity.
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are arrayed on the counter. Healthier menu items, such as turkey sandwiches and
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696:"Philipe's – Visiting (413) – Huell Howser Archives at Chapman University"
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The origins of the French dip sandwich have been debated for many years.
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to the menu. Philippe's was famous for serving cups of regular
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Street, where he first served his French dipped sandwiches.
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660:"The Big Dipper: Philippe the Original turns 100 this year"
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620:"William 'Bill' Binder dies at 94; ran Philippe's eatery"
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stations at the restaurant's counter. Meals are served
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wooden walls and floor, and newspapers from historical
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709:"Serious Rant: Philippe's Mustard Removal,"
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1755:American companies established in 1908
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1278:Herb Alpert's Vibrato Grill & Jazz
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555:List of James Beard America's Classics
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1720:French-American culture in California
900:Roscoe's House of Chicken and Waffles
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373:operating restaurant in Los Angeles.
16:Restaurant in Los Angeles, California
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210:The weekday lunch rush at Philippe's
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1705:1908 establishments in California
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1273:Gucci Osteria da Massimo Bottura
332:, roast pork, roast lamb, liver
316:Philippe Mathieu emigrated from
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1735:Restaurants established in 1908
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958:Cole's Pacific Electric Buffet
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407:Cole's Pacific Electric Buffet
376:The restaurant is featured in
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658:Perry, Charles (April 2008).
618:Thursby, Keith (2010-02-09).
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456:scattered on the floor, dark
1434:Oldest McDonald's restaurant
810:The Coffee Bean and Tea Leaf
444:Philippe's is a traditional
56:; 116 years ago
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1318:Nate 'n Al of Beverly Hills
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1740:Restaurants in Los Angeles
1730:America's Classics winners
664:Los Angeles Times Magazine
517:Philippe's serves cans of
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1745:Landmarks in Los Angeles
1505:Mama Lu's Dumpling House
1036:Catalina Bar & Grill
785:California Pizza Kitchen
666:. pp. 50–53, 63–64.
585:w:wiktionary:fr:Philippe
413:In 1951, Mathieu told a
165:34.059588°N 118.236896°W
33:Philippe's main entrance
1111:Musso & Frank Grill
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395:A Philippe's French dip
1750:Culture of Los Angeles
1725:History of Los Angeles
1710:Chinatown, Los Angeles
805:The Cheesecake Factory
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170:34.059588; -118.236896
1298:Lawry's The Prime Rib
1189:Northeast Los Angeles
1056:El Cholo Spanish Cafe
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354:William "Bill" Binder
342:Los Angeles City Hall
227:Philippe the Original
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80:French dip sandwiches
1166:Eastside Los Angeles
1041:The Cat & Fiddle
978:Original Pantry Cafe
963:Grand Central Market
935:Downtown Los Angeles
502:, baked apples, and
273:located in downtown
1571:Jerry's Famous Deli
1556:Clifton's Cafeteria
1524:Defunct restaurants
1444:San Fernando Valley
1146:Sushi Ginza Onodera
1046:Crumbs and Whiskers
1008:Central Los Angeles
910:Wanderlust Creamery
685:, December 8, 2008.
450:sit-down restaurant
401:French dip sandwich
387:French dip sandwich
287:French dip sandwich
161: /
1611:Pacific Dining Car
1515:Sam Woo Restaurant
1492:San Gabriel Valley
1253:Crossroads Kitchen
1179:San Antonio Winery
983:Orsa & Winston
905:Sprinkles Cupcakes
815:Dave's Hot Chicken
773:Multiple locations
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1217:South Los Angeles
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1026:Cafe Brass Monkey
920:Winchell's Donuts
682:Los Angeles Times
625:Los Angeles Times
521:, freshly brewed
415:Los Angeles Times
378:Visiting... with
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322:Buffalo, New York
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218:Neon lights aglow
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944:
941:
940:
938:
936:
932:
926:
923:
921:
918:
916:
913:
911:
908:
906:
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901:
898:
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891:
888:
886:
885:Panda Express
883:
881:
878:
876:
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870:Manila Sunset
868:
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583:cf./compare
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467:Union Station
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454:wood shavings
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384:
383:Episode 413.
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381:
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368:
364:
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357:
355:
349:
345:
343:
339:
338:blood sausage
335:
331:
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309:
307:
306:Union Station
303:
302:Olvera Street
299:
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136:United States
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71:
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53:
49:
41:
37:
30:
25:
20:
1636:Pup 'N' Taco
1626:Phil's Diner
1581:Little Joe's
1467:Brent's Deli
1141:Sunset Grill
1061:Formosa Cafe
987:
825:Din Tai Fung
711:
704:
690:
680:
672:
663:
629:. Retrieved
623:
591:
579:
544:
516:
508:pickled eggs
489:
475:
446:delicatessen
443:
435:
432:explanation.
423:
414:
404:
380:Huell Howser
377:
375:
371:continuously
370:
365:
358:
350:
346:
315:
291:
226:
222:
221:
181:Reservations
1586:Little Pine
1541:Brown Derby
1536:Ben Frank's
1500:Bistro Na's
1452:Anajak Thai
1343:Polo Lounge
1066:Guelaguetza
915:Water Grill
519:soft drinks
471:skyscrapers
283:Los Angeles
275:Los Angeles
168: /
156:118°14′13″W
143:Coordinates
108:Los Angeles
51:Established
46:information
1699:Categories
1482:Shin Sushi
1373:Versailles
1333:Nozawa Bar
1288:Il Pastaio
1283:Il Fornaio
1131:Providence
1021:Boardner's
988:Philippe's
795:Carl's Jr.
712:Eater L.A.
631:2010-02-26
571:References
465:away from
399:See also:
330:roast beef
279:California
271:restaurant
223:Philippe's
196:.philippes
153:34°03′35″N
118:California
85:Dress code
44:Restaurant
22:Philippe's
1656:Valentino
1646:Trois Mec
1621:Phenakite
1591:Ma Maison
1546:Campanile
1510:Panda Inn
1472:Casa Vega
1383:South Bay
1308:Michael's
895:Pink Taco
890:Pinkberry
835:Fatburger
496:beef stew
356:in 1985.
298:Chinatown
77:Food type
1674:Category
1616:Perino's
1576:La Botte
1551:Chasen's
1424:Heritage
1235:Westside
1197:Morihiro
1106:Miceli's
1051:Du-par's
865:La Salsa
820:Del Taco
800:Carney's
549:See also
527:lemonade
523:iced tea
96:1001 N.
69:Owner(s)
1684:Commons
1651:Urasawa
1606:Ortolan
1561:Corky's
1531:Bastide
1457:Asanebo
1338:Pasjoli
1313:Mr Chow
1303:Mélisse
1081:The Ivy
998:Shibumi
993:Q Sushi
953:Camphor
830:Eggslut
565:The Hat
312:History
269:) is a
189:Website
132:Country
59: (
1596:Manzke
1396:Pann's
1358:Shunji
1328:n/naka
1258:Eataly
1248:Citrin
1225:Holbox
1207:Yuca's
968:Hayato
539:coffee
512:salads
469:. The
448:-type
318:France
225:, or "
88:Casual
1601:Maude
1363:Spago
943:Bavel
500:chili
492:soups
458:brown
265:LEEPS
127:90012
114:State
1156:Taix
1091:Kali
1071:Gwen
973:Kato
875:Nobu
531:wine
462:U.S.
440:Menu
336:and
334:pâté
326:deli
198:.com
104:City
61:1908
54:1908
525:,
425:jus
320:to
263:fi-
229:" (
194:www
1701::
662:.
640:^
622:.
600:^
498:,
494:,
363:.
344:.
289:.
277:,
248:iː
184:No
760:e
753:t
746:v
698:.
634:.
257:/
254:s
251:p
245:l
242:ˈ
239:ɪ
236:f
233:/
63:)
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