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The Mughal and Indo-Iranian heritage played an influential role in the making of their cuisine, having taste vary from mild to spicy and is often associated with aroma. In comparison to other native
Pakistani dishes, Muhajir cuisine tends to use stronger spices and flavors. Most of a
592:
There are many styles of cooking used by
Muhajirs. Modern methods such as cooking on gas cookers are the most famous. Tandoori style of cooking involves use of the
584:
populations who adopted it from the
Mughals. With the Muhajir peoples integration into Karachi, many local cuisines were fused into the Muhajir cuisine.
777:
Banerjee-Dube, Ishita. "Modern Mixes: The Hybrid and the
Authentic in Indian Cuisine." Exploring Indian Modernities. Springer, Singapore, 2018. 169-187.
533:, hence the city being known for Muhajir tastes in its cuisine. This cuisine has a rich tradition of many distinct and local ways of cooking.
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596:. The Tandoori style is mostly used by Muhajirs from Rajasthan, Delhi and Agra where the tandoor is thought to be originated. A
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clung to their old established habits and tastes, including a numberless variety of dishes and beverages.
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709:. Nihari, the national dish of Pakistan was brought to Pakistan by the Muhajir people from India.
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may be used to bake many different types of flatbread. Some of the most common are
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SELVAMANI, Mr K. "Role of Indian
Cuisine in International Cullinary."
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culinary dishes are mostly prepared by modern cooking appliances.
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in
Pakistan, the descendants of Muslim migrants from
856:"A Tandoor Oven Brings India's Heat to the Backyard"
797:"Metro Plus Delhi / Food : A plateful of grain"
889:"11 Dishes to Eat When You're in Karachi, Pakistan"
645:, vegetable and meat curry. Special dishes include
580:cuisines. It is mostly the same as the cuisine of
529:. Most Muhajirs have traditionally been based in
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830:The Rough Guide to Rajasthan, Delhi & Agra
827:Jacobs, Daniel; Thomas, Gavin (October 2010).
540:This cuisine has been greatly affected by the
513:refers to the food and culinary style of the
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805:. Chennai, India. 2008-11-24. Archived from
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556:Muhajir cuisine is originally a blend of
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705:, and other delicacies associated with
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28:This article is part of the series
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854:Raichlen, Steven (2011-05-10).
887:Gulwani, Noreen (2018-01-07).
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287:Cookbook: Cuisine of Pakistan
7:
10:
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542:urban culture of Muhajirs
833:. Rough Guides Limited.
624:Distinguishable features
415:Persecution of Muhajirs
228:Preparation and cooking
713:List of Muhajir foods
633:dining table include
687:Sheer-qurma (sweet)
308:Pakistan portal
216:Sweets and desserts
162:Overseas and fusion
860:The New York Times
703:Hyderabadi cuisine
608:, tandoori laccha
527:partition of India
924:Pakistani cuisine
840:978-1-84836-555-1
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173:Pakistani Chinese
50:Regional cuisines
35:Pakistani cuisine
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754:Tandoori Chicken
588:Style of cooking
521:who migrated to
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465:British Muhajirs
445:Nadeem Commandos
425:Muhajir Province
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322:Food portal
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41:پاکستانی پکوان
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809:on 2011-06-29
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602:tandoori roti
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558:Uttar Pradesh
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896:. Retrieved
893:Culture Trip
892:
882:
871:. Retrieved
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849:
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822:
811:. Retrieved
807:the original
800:
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782:
773:
631:dastarkhawan
630:
627:
591:
582:North Indian
555:
539:
510:
509:
389:
65:
759:Seekh kebab
679:Rogani Naan
659:seekh kabab
420:Nationalism
185:Ingredients
913:Categories
898:2023-02-18
873:2022-08-15
813:2009-05-07
765:References
578:Rajasthani
570:Hyderabadi
544:, and the
196:Condiments
71:Hyderabadi
868:0362-4331
802:The Hindu
395:Festivals
277:Etiquette
93:Himachali
675:Kata-Kat
635:chapatti
535:Muhajirs
523:Pakistan
458:Diaspora
408:Politics
374:Muhajirs
366:a series
364:Part of
266:See also
156:Kashmiri
141:Chitrali
135:Northern
96:Haryanvi
724:Biryani
647:biryani
610:paratha
598:tandoor
594:tandoor
562:Bengali
552:Origins
546:Muhajir
531:Karachi
390:Cuisine
383:Culture
272:History
244:Tandoor
129:Pashtun
119:Balochi
113:Western
81:Saraiki
76:Punjabi
66:Muhajir
61:Mughlai
55:Eastern
866:
837:
734:Haleem
719:Nihari
691:qourma
667:Haleem
663:Nihari
618:kulcha
574:Bihari
239:Karahi
211:Spices
201:Snacks
191:Breads
151:Kalash
124:Hazara
102:Sindhi
90:Hazari
86:Lahori
744:Pilao
739:Qeema
729:Korma
655:kofta
651:qorma
614:laffa
566:Delhi
519:India
440:MQM-H
435:MQM-P
254:Other
234:Handi
168:Balti
146:Hunza
107:Parsi
864:ISSN
835:ISBN
749:Naan
701:and
699:paan
695:Chai
683:Naan
665:and
639:rice
576:and
249:Tava
643:dal
430:MQM
915::
891:.
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799:.
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368:on
901:.
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816:.
499:e
492:t
485:v
350:e
343:t
336:v
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
