80:, and have a minimum of three years' professional work experience in the global wine community. Their application must be supported by reference from a Master of Wine or another senior wine trade professional. The qualification process takes at least three years to complete, involves both theory and practical work, and culminates in writing a research paper of 6,000–10,000 words.
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Until 1983, the examination was limited to United
Kingdom wine importers, merchants and retailers. The first non-UK Master of Wine was awarded in 1988. As of March 2021, there are 416 MWs in the world, living in 31 countries. The MWs are spread across 5 continents, wherein the UK has 208 MWs, US has
100:, winemaking consultants, wine writers and journalists, wine educators, and wine service, restaurant and hotel management. In addition, many are involved in the purchasing, importing, distribution, sales and marketing of wine.
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45 MWs, Australia has 24 MWs and France has 16 MWs. There are 9 countries with 1 MW each on the list.
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Prospective students must hold an advanced wine qualification, at least
Diploma level from the
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The
Institute was founded in 1955, and the MW examinations were first arranged in 1953 by the
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as one of the highest standards of professional knowledge.
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Today, members hold a range of occupations including
49:. The MW qualification is generally regarded in the
45:) issued by The Institute of Masters of Wine in the
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One of the highest qualifications for wine knowledge
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340:"Apply | The Institute of Masters of Wine"
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468:Hospitality industry in the United Kingdom
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360:Noses Seek Wine Geekdom's Biggest Prize
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478:Professional titles and certifications
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320:About the Institute of Masters of Wine
60:and the Wine and Spirits Association.
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247:Wine & Spirit Education Trust
108:Notable Masters of Wine include:
70:Wine & Spirit Education Trust
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419:The Institute of Masters of Wine
376:The Institute of Masters of Wine
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266:Robinson, Jancis, ed. (2006).
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415:"Meet the Masters of Wine"
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237:List of wine personalities
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398:San Francisco Chronicle
104:Notable Masters of Wine
401:(September 22, 2006).
189:Lisa Perrotti-Brown
144:Mary Ewing-Mulligan
355:The New York Times
325:2012-07-23 at the
403:The Ultimate Test
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358:(April 7, 2004).
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134:Michael Broadbent
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84:Membership
424:1 October
381:8 October
306:Hudin.com
114:Tim Atkin
76:from the
74:Sommelier
323:Archived
231:See also
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.