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took over operation of the “El” on
Jamaica Avenue and Frank Schmidt opened the soda fountain under the station at Woodhaven Boulevard. His intent was to use old-world chocolate recipes and was following a business plan he found in a pamphlet entitled ’67 tested ways for you to make money’. The
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on nearly every block (Popp's, Wilken's, Meyer's, Muller's, Grader's, Sam & Rose's, Behren's, Schmidt's on 94th, Wrede's); Soda fountains and luncheonettes fell out of favor in the 1980s leaving this candy store reminiscent of earlier times frozen in place under the elevated
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jars line the counters. His granddaughter Margie
Schmidt is the current proprietor, having taken over from the second generation, (Frank Jr.) in 1986.
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business changed over the years and evolved into hand crafting chocolate confections with fine ingredients, the soda fountain is long gone but the
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were originally from other stores on the avenue, Meyer
Luncheonette and Wilkins Ice Cream parlor.
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The stretch of
Jamaica Avenue in the 1940s and 1950s had soda fountains and
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for many creations date back to the 1920s and 1930s.
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selling hand crafted and hand dipped chocolates and
164:"SCHMIDT'S CANDY, Woodhaven - Forgotten New York"
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75:featuring new and vintage molds of
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25:confections
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