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To have conferred upon the epicurean tastes of a great body of people a delicacy at once as refined as it is permanent in its popularity is not to have lived in vain; rather it is to have added to the joy of living. ... hit upon an assembly of ingredients, which he named
Russian salad dressing, ...
182:, by James E. Colburn in the 1910s. A 1927 biographical article calls him "the originator and first producer of that delectable condiment known as Russian salad dressing". Colburn had been selling "Colburn's Mayonnaise salad dressing" at his store since at least 1910.
517:
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171:. A 1913 cookbook has a recipe which is a vinaigrette with paprika and mustard. A mayonnaise-based recipe is documented in 1914. The condiment came to be called "Russian" since the original recipe included
187:
wealth on which he was enabled to retire. ... As he rests on his laurels, he is conscious of having done his part well in conferring a blessing upon the people who have learned the art of eating well.
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By 1914, Colburn's company was manufacturing it, and distributing it to retailers and hotels. He earned enough from its sale to retire in 1924.
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In
Australia, sauce made from mayonnaise and ketchup is called Cocktail Sauce and is used to dress prawns/shrimp in the appetiser known as
338:
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549:
159:
Russian dressing is mentioned as early as 1900 in U.S. sources. It is also documented in a 1910 catering book as an alternative to
842:
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577:
35:
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has the piquant ingredients of
Russian dressing, without the ketchup. It is typically served with fried fish.
745:
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is similar to
Russian dressing, but with different piquant ingredients. It is typically served with seafood.
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John Holl, "America was sweet on its spicy
Russian dressing — until Thousand Island, that is",
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Other combinations of mayonnaise and ketchup, but without the spicy ingredients, are known as
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147:. Some manufactured versions omit the mayonnaise and are clear rather than creamy, more like
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Local historians claim that the mayonnaise-based version was invented in
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In the United States, Russian dressing has largely been supplanted by
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Besides being used as a salad dressing, Russian dressing is used as a
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Cheeseburger topped with grilled onions and
Russian dressing
316:, a similar salad dressing is called "American dressing".
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A variant known as red
Russian dressing is very much like
726:
Historical definitions and recipes for
Russian dressing
994:
660:"Catalina dressing substitutes for Russian in recipe"
212:, it is today characteristically made of a blend of
444:"De Gustibus The Rich History Of Russian Dressing"
220:complemented with such additional ingredients as
1018:
264:, which is sweeter and less spicy than Russian.
475:"City gave roots to numerous famous inventions"
19:For the 1933 cartoon featuring Krazy Kat, see
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605:George, Mrs. Alexander (24 April 1941).
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576:Stewart, Frances Elizabeth (1920).
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442:Claiborne, Craig (7 August 1978).
418:, 7 May 1914, p. 10, as quoted in
362:March 24, 1900 5/3, quoted in the
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699:. Folkert Knieper. Archived from
613:. Lewiston, Idaho, USA. p. 3
586:from the original on 3 April 2024
386:, The Hotel Monthly Press, 1910,
255:
175:, a staple of Russian cuisine.
1004:
841:
550:"Colburn popularized Mayonnaise"
34:
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641:from the original on 2021-12-12
634:Tim's Kitchen Tips -- Episode 1
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473:Shalhoup, Dean (22 July 2012).
402:, Catholic Women's Club, 1913,
341:from the original on 2020-08-05
143:Russian dressing is similar to
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424:blog entry of 28 November 2006
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368:, Third Edition, March 2011
335:"Wish-Bone Russian Dressing"
271:, and typically served with
194:New Hampshire Resources ...
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949:Hellmann's and Best Foods
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665:Pittsburgh Tribune-Review
414:Clearfield, Pennsylvania
365:Oxford English Dictionary
140:, and other ingredients.
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611:Lewiston Morning Tribune
566:"for over sixteen years"
520:23 December 2014 at the
269:fry sauce or other names
262:Thousand Island dressing
1037:Horseradish (condiment)
239:
21:Russian Dressing (film)
16:American salad dressing
798:Extra virgin olive oil
198:
429:14 April 2018 at the
184:
180:Nashua, New Hampshire
400:The C.W.C. Cook Book
358:Frederick, Maryland
1032:American condiments
974:T. Marzetti Company
693:"American Dressing"
691:Kochbuch, Marions.
30:
1027:1900 introductions
607:"Menus of the Day"
579:Lessons in Cookery
448:The New York Times
332:Official website:
192:Hobart Pillsbury,
26:
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703:on 5 October 2021
532:"Local Mention",
398:Margaret McHale,
382:Charles Fellows,
250:Reuben sandwiches
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481:. Archived from
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296:Marie Rose sauce
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120:Russian dressing
88:Main ingredients
83:James E. Colburn
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28:Russian dressing
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70:Region or state
60:Place of origin
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556:. 30 July 1930
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384:The Menu Maker
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284:prawn cocktail
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969:Newman's Own
959:Miracle Whip
912:
705:. Retrieved
701:the original
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674:. Retrieved
663:
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643:, retrieved
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615:. Retrieved
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588:. Retrieved
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487:. Retrieved
483:the original
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343:. Retrieved
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290:Tartar sauce
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273:French fries
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119:
118:
979:Kraft Heinz
954:Ken's Foods
918:Salad cream
858:Blue cheese
833:Vinaigrette
803:Lemon juice
676:21 November
420:Barry Popik
222:horseradish
204:Preparation
161:vinaigrette
100:horseradish
1047:Mayonnaise
1021:Categories
898:Mayonnaise
823:Sour cream
818:Sesame oil
808:Lime juice
788:Fish sauce
770:Condiments
645:2020-05-11
345:2020-04-18
320:References
214:mayonnaise
208:Typically
134:mayonnaise
92:Mayonnaise
80:Created by
984:Wish-Bone
828:Soy sauce
764:dressings
169:asparagus
54:condiment
707:7 August
670:Archived
639:archived
617:13 April
590:13 April
584:Archived
560:13 April
518:Archived
452:Archived
427:Archived
416:Progress
339:Archived
303:Catalina
277:tostones
226:pimentos
190:—
165:tomatoes
127:American
104:pimentos
1042:Ketchup
913:Russian
893:Mayfair
883:Italian
489:22 July
458:31 July
314:Germany
218:ketchup
210:piquant
155:History
138:ketchup
124:piquant
96:ketchup
997:Portal
903:Peanut
873:Ginger
868:French
863:Caesar
782:Citrus
388:p. 114
246:spread
234:spices
230:chives
173:caviar
149:French
112:spices
108:chives
908:Ranch
888:Louis
851:Types
784:juice
762:Salad
538:p. 10
404:p. 76
122:is a
1011:Food
928:Wafu
709:2018
678:2016
619:2012
592:2012
562:2018
491:2012
460:2020
371:s.v.
360:News
248:for
240:Uses
216:and
46:Type
422:'s
312:In
305:or
275:or
167:or
52:or
1023::
695:.
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662:.
637:,
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552:.
499:^
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348:.
23:.
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