1099:
782:
112:
2365:
410:
322:
889:
397:
998:
817:
685:
3384:
563:
29:
123:
5347:
1138:
835:
is made in some parts of Mexico where cream cheese is added to create a creamier consistency, though it is not as popular or wide spread. Flan's popularity among
Mexican-Americans helped the dish become popular in the United States. Another variation is "Flan de Cajeta", which replaces the standard
844:. It also has the nickname "impossible cake" due to how it's prepared: despite the Crème caramel layer making up the top half in the final dessert, the chocolate cake batter is poured in the tin first. Its popularity has spread to other Latin American countries, such as Chile.
355:
Turning out larger dishes requires care, as the custard easily splits. Larger dishes also require more care to avoid undercooking the interior or overcooking the exterior. Thus, crème caramel is often cooked and served in individual
918:, literally "milk flan"), which is a heavier version of the Spanish dish, made with condensed milk and more egg yolks. Leche flan is usually steamed over an open flame or stove top in an oval-shaped tin mold known as
663:: This variation hails from Brittany and is made with the addition of salted butter, which adds a savory element to the dessert. The salted butter caramelizes with the sugar to create a unique flavor profile.
657:: This variation of crème caramel is specific to the Normandy region of France. It is made with the addition of Calvados, an apple brandy produced in Normandy, which gives the dessert a distinct apple flavor.
258:. This was originally a Spanish-language usage, but in North America the word is now best known in Latin American contexts; the other meaning is less common. Elsewhere, including in Britain, the English word
675:: This variation is commonly found in Parisian restaurants and is typically made with whole milk and egg yolks for a rich and creamy texture. It is often served in individual portions or as a large version.
504:
Also at most equatorial and
Caribbean countries the inclusion of coconut, condensed milk and evaporated milk is widespread. The milk base may also be flavored with nuts, fruit, and so on.
476:
is also commercially available. Pudim can have variations of flavor, such as chocolate, coconut, paçoca (peanut candy), cheese, and others, being the condensed milk pudding a base recipe.
603:
rozalin (rose liqueur), which gives the cake its characteristic aroma. It has a documented history stretching from medieval times. Modern variations include vanilla and other flavorings.
1126:
in southern
Vietnam. Variations include serving with black coffee poured on top, or browning the caramel past typical caramelization point to make a darker, more bitter "burnt caramel".
836:
caramel with cajeta (milk caramel with a base of goat milk). A popular
Mexican dessert involving crème caramel is "chocoflan" (a portmanteau of its constituents), which is a layered
334:
Crème caramel is a variant of plain custard (crème) where sugar syrup cooked to caramel stage is poured into the mold before adding the custard base. It is usually cooked in a
1072:, crème caramel is a typical dessert that is often homemade and is also sold in grocery stores and restaurants with many variations. The best known version is the typical
1040:
Most Puerto Rican flans are based on eggs and milk. Egg white and egg yolks are beaten separately with sugar to achieve a light flan. The Puerto Rican dessert
804:. First introduced by the Portuguese in the 16th century and sold year-round today, this dessert is popular served in restaurants, cafes, hotels, and even
715:
is added on the side. It is a staple on restaurant menus in the beach resorts along India's coasts and also prepared regularly in the home kitchens of the
388:
countries, the true custard version is known as "milk flan" (flan de leche) or even "milk cheese", and the substitute version is known as just "flan".
2331:
831:, being made at home, found pre-made at grocery stores, served in restaurants, and even sold on the streets. A variation of the dish called
5381:
2353:
669:: In the Provence region, crème caramel is often flavored with lavender or orange blossom water, giving it a floral and aromatic twist.
187:
has a long documented history, but crème caramel or flan in its modern form, with soft caramel on top, and prepared and cooked using a
338:
on a stovetop or in the oven in a water bath. It is turned and served with the caramel sauce on top, hence the alternate French names
496:
crème caramel often made with condensed milk, milk, coconut milk (as alternative), coconut cream, eggs and caramelized sugar on top.
2432:
622:, a small caramel flan served with one or two scoops of vanilla ice cream. Other variations include coconut or rum raisin topping.
524:
has a less smooth texture and is baked directly, which creates a toasted layer on the surface. In Chile, it is often eaten with
1193:
5467:
1450:
1406:
1379:
1352:
1230:
1203:
1090:, etc. In the original version, the flan has a layer of caramelised sugar that is sometimes crystallised to make it hard.
5477:
908:
1752:
115:
1724:
126:
2346:
1567:
352:. The milk may be flavored with vanilla, cinnamon, or lemon peel. The resulting texture is gelatinous and creamy.
5437:
1220:
2361:
4121:
5487:
634:, only egg yolks are used, mixed with vanilla, evaporated milk, and condensed milk. Coconut flan is known as
5462:
5457:
5422:
1098:
930:), although rarely it can also be cooked in an oven. Leche flan is a staple dessert in celebratory feasts.
2739:
5452:
4200:
2531:
2339:
1712:
205:
5442:
5432:
5472:
5427:
5417:
5402:
4563:
4166:
3291:
2377:
1867:
1670:
1259:
2395:
5447:
5412:
5366:
3585:
2556:
2222:
1822:
1592:
1344:
Larousse
Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
376:
An imitation of crème caramel may be prepared from "instant flan powder", which is thickened with
4538:
3744:
3296:
3019:
2901:
2057:
595:
315:
520:
or 'roasted milk' is similar to Crème caramel because it is made with the same ingredients, but
5482:
5407:
3334:
2974:
2202:
1777:
1769:
1745:
1516:
1162:
1029:
1002:
895:
leche flan are characteristically oval-shaped due to the traditional use of tin molds known as
3734:
2405:
2400:
1396:
204:
In the late 20th century crème caramel was common in
European restaurants. The food historian
5361:
4957:
4790:
3605:
3560:
3517:
3094:
2162:
1832:
877:
3968:
1277:
941:(Spanish for "heaven's bacon"), is similar, but has significantly more egg yolks and sugar.
5002:
4877:
1932:
1012:, made with milk, eggs, caramelized sugar, and vanilla. Variations include orange or lemon
208:
speculates that this may have been because the dish could be prepared in bulk, in advance.
198:
1897:
1151:
96:
8:
5376:
5072:
4578:
4357:
4104:
4099:
4013:
3600:
3590:
3565:
3550:
3049:
2474:
2177:
2076:
944:
Leche flan is also commonly baked into pastries. The most common is the
Filipino dessert
2959:
2182:
2032:
618:) is made with the addition of egg whites and a cinnamon stick. A similar Cuban dish is
254:
In
Spanish-speaking countries and often in the United States, crème caramel is known as
5110:
5007:
4151:
3729:
3570:
3415:
3301:
3244:
3229:
3139:
3104:
2546:
1917:
1491:
631:
526:
4412:
4407:
2964:
5192:
5147:
5115:
4691:
4109:
3864:
3814:
3724:
3620:
3595:
3580:
3555:
3089:
3084:
3041:
2999:
2816:
2811:
2668:
2663:
2479:
2320:
2132:
2107:
2102:
1997:
1877:
1872:
1738:
1720:
1446:
1402:
1375:
1348:
1226:
1199:
1013:
4568:
4387:
4003:
2891:
2856:
2646:
1807:
5182:
5057:
4847:
4764:
4094:
4081:
3819:
3635:
3630:
3610:
3359:
3339:
3259:
3254:
3059:
3054:
2949:
2826:
2801:
2695:
2656:
2385:
2369:
2265:
2112:
1992:
1957:
1927:
1907:
1882:
695:
Caramel custard is popular, especially in the larger coastal cities, and in former
571:
3904:
2851:
360:. The objective is to obtain a homogeneous and smooth cream on the surface of the
5197:
5152:
5105:
4830:
4825:
4573:
4126:
3719:
3709:
3625:
3575:
3545:
3537:
3465:
3408:
3281:
3269:
3264:
3249:
3234:
3204:
3159:
2886:
2744:
2685:
2541:
2187:
2082:
1982:
1962:
1892:
1837:
1541:
1440:
1423:
1369:
1342:
781:
304:
145:
4997:
1302:
5165:
5120:
4922:
4842:
4835:
4769:
4759:
4713:
4583:
4465:
4460:
4372:
4292:
4287:
4136:
4131:
4066:
4033:
4018:
3849:
3839:
3714:
3694:
3689:
3684:
3640:
3500:
3480:
3425:
3274:
3239:
3064:
2866:
2591:
2504:
2494:
2484:
2250:
2167:
1952:
1852:
1842:
1802:
861:
535:
460:, milk, eggs, and caramelized sugar on top. The Venezuelan version is known as
457:
432:
415:
293:
100:
5077:
4810:
4275:
5396:
5170:
5160:
5092:
5052:
5022:
4912:
4593:
4510:
4352:
4342:
4260:
3936:
3899:
3792:
3739:
3704:
3699:
3522:
3475:
3455:
3286:
2994:
2727:
2690:
2469:
2422:
2315:
2310:
2280:
2260:
2230:
2122:
2087:
2072:
1987:
1942:
1827:
869:
708:
385:
111:
3894:
2007:
1618:
1466:
970:
5100:
4992:
4967:
4942:
4892:
4708:
4686:
4661:
4656:
4646:
4558:
4482:
4470:
4425:
4402:
4297:
4270:
4176:
4141:
4071:
3978:
3958:
3953:
3941:
3921:
3787:
3756:
3669:
3661:
3460:
3445:
3364:
3354:
3344:
3176:
3119:
2821:
2759:
2678:
2641:
2489:
2417:
2285:
2245:
2235:
2212:
2157:
2152:
2142:
2137:
1887:
1857:
1645:
1264:
1051:
949:
716:
4307:
3854:
409:
5351:
5252:
5242:
5087:
5062:
5047:
5032:
4982:
4937:
4932:
4897:
4698:
4681:
4676:
4651:
4631:
4500:
4392:
4337:
4332:
4248:
4146:
3931:
3916:
3495:
3490:
3450:
3369:
3317:
3109:
3099:
2969:
2921:
2836:
2764:
2673:
2561:
2464:
2427:
2364:
2295:
2290:
2197:
2127:
2092:
2067:
2027:
2017:
1977:
1438:
1157:
1143:
983:
Leche flan is also commonly used as a topping for the shaved ice dessert
953:
904:
727:
712:
704:
381:
4882:
3993:
3181:
2097:
1782:
5267:
5175:
5082:
4962:
4800:
4751:
4703:
4420:
4312:
4255:
4243:
4233:
4213:
4038:
3998:
3911:
3779:
3512:
3324:
3186:
2881:
2861:
2791:
2521:
2516:
2305:
2207:
1817:
1787:
892:
888:
841:
837:
547:
365:
335:
282:
259:
188:
78:
3829:
2270:
1398:
The Big
Peruvian Cookbook: 100 Delicious Traditional Recipes from Peru
396:
5277:
5209:
5204:
5187:
5067:
4987:
4927:
4862:
4736:
4619:
4548:
4520:
4450:
4445:
4238:
4218:
4181:
4171:
4161:
4076:
4043:
3879:
3859:
3797:
3505:
3485:
3114:
3034:
3029:
2989:
2984:
2944:
2911:
2876:
2806:
2781:
2702:
2616:
2611:
2576:
2551:
2536:
2275:
2192:
2062:
2042:
2037:
2012:
1922:
1371:
Larousse de la gastronomía peruana: diccionario gatronómico ilustrado
1021:
985:
976:
945:
927:
449:
423:
2147:
1168:
964:) with a layer of leche flan on top. It can similarly be baked into
840:-styled dessert made of chocolate cake and Crème caramel baked in a
308:
5327:
5297:
5292:
5237:
5232:
5027:
5012:
4977:
4972:
4907:
4867:
4746:
4671:
4641:
4614:
4588:
4553:
4543:
4377:
4347:
4265:
4156:
4116:
4028:
3988:
3963:
3824:
3802:
3751:
3674:
3398:
3349:
3329:
3224:
3124:
2954:
2796:
2776:
2771:
2754:
2732:
2712:
2707:
2626:
2601:
2571:
2526:
2454:
2449:
2412:
2390:
2300:
2240:
2172:
1947:
1937:
1017:
997:
801:
723:
696:
493:
485:
3884:
3383:
1327:
1173:
959:
816:
684:
325:
Restaurant-prepared order of crème caramel, with sauce and garnish
5371:
5307:
5282:
5042:
5017:
4947:
4917:
4902:
4820:
4815:
4741:
4666:
4636:
4626:
4604:
4455:
4367:
4362:
4317:
4223:
3983:
3973:
3926:
3844:
3807:
3774:
3647:
3430:
3420:
3403:
3209:
3154:
3144:
2896:
2722:
2651:
2631:
2621:
2566:
2499:
2439:
2117:
2002:
1967:
1862:
1812:
1761:
1107:
965:
873:
805:
762:
743:
600:
562:
427:
357:
221:
184:
173:
169:
166:
50:
5317:
3171:
1697:
Sweet
Vietnamese Bakes: A Dessert Lover's Tour of Southeast Asia
321:
236:(Spanish) allude to the custard being turned over to be served.
5287:
5262:
4852:
4805:
4515:
4505:
4477:
4322:
4282:
4228:
4086:
4061:
4023:
4008:
3874:
3869:
3834:
3679:
3657:
3440:
3312:
3307:
3214:
3166:
3149:
3129:
3024:
3009:
2939:
2916:
2906:
2846:
2841:
2786:
2749:
2717:
2636:
2596:
2444:
2255:
2047:
1972:
1912:
1792:
865:
828:
770:
689:
647:
531:
453:
286:
267:
122:
60:
28:
1847:
1439:
Julia García; Gabriela González de Castejón (1 January 2004).
907:, crème caramel is known as "leche flan" (an anglicization of
5322:
5312:
5302:
5272:
5257:
5227:
4952:
4887:
4872:
4857:
4776:
4718:
4302:
4208:
4186:
3946:
3889:
3527:
3435:
3219:
3134:
3014:
2979:
2871:
2831:
2586:
2581:
2511:
2459:
2052:
2022:
1797:
1069:
1025:
731:
513:
86:
5346:
1421:
1137:
1106:
Crème caramel was introduced by the French and is common in
769:. The same kind of dessert is sold in convenience stores in
464:("small cheese") and in Brazil, a local version is known as
5247:
5037:
4382:
3470:
3004:
2606:
1730:
1394:
864:
rather than regular milk. Fruit may also be added, such as
853:
719:
614:
489:
377:
263:
82:
400:
Caramel custard served at a restaurant in Mangalore, India
251:
has come to have different meanings in different regions.
700:
1195:
Concise Oxford English Dictionary: Book & CD-ROM Set
1078:(egg flan), but there are many other versions, such as
1442:
Perú: historia, política, sociedad, economía, cultura
1425:
Recetas económicas y prácticas de cocina y reposteria
1133:
1192:Stevenson, Angus; Waite, Maurice (18 August 2011).
1432:
1032:. It characteristically has a hole in the center.
1395:Morena Cuadra; Morena Escardó (5 February 2019).
1388:
5394:
1328:""Traditional Cuisine of the Makarska Littoral""
4052:
747:
479:
1415:
1218:
1191:
957:
754:
2347:
1746:
1367:
1073:
1055:
1045:
912:
231:
5382:List of restaurant chains in the Philippines
364:with a liquid caramel base. Cooking it in a
346:
339:
225:
192:
297:
2354:
2340:
1753:
1739:
1278:"The Epic Food and Landscape of Patagonia"
1154:, custard with a hard caramel layer on top
27:
1593:"Leche Flan Caramel Custard Chiffon Cake"
1361:
472:("milk pudding"), though the traditional
1340:
1097:
996:
887:
815:
780:
742:Packaged crème caramel is ubiquitous in
683:
646:Regional variations of crème caramel in
561:
408:
404:
395:
320:
314:, a sort of flat cake, probably from an
16:Custard dessert with soft caramel on top
443:
5395:
1643:
1568:"Leche Flan Cake / Creme Caramel Cake"
827:Crème caramel is extremely popular in
430:, crème caramel is usually eaten with
4539:Avocado and milk in ice/Abukado lamaw
2335:
1734:
1422:María Luisa B. de Sanguineti (1950).
625:
594:
391:
144:
1225:(in French). Groupe Robert Laffont.
1219:Perrier-Robert, Annie (2012-10-18).
13:
1542:"Filipino Custard Cake plus Video"
1341:Larousse, Librairie (2022-08-30).
792:Caramel custard (locally knows as
550:often features coconut or coffee (
14:
5499:
2480:Chicken galantina/Relyenong manok
1706:
1445:. Biblioteca Nueva. p. 128.
599:) is flavored with the Dubrovnik
5345:
4397:
4327:
3382:
2363:
1644:Manalo, Lalaine (24 July 2021).
1136:
933:An even heavier version, called
121:
110:
4801:Agre dulce/sweet and sour sauce
1689:
1663:
1637:
1611:
1585:
1560:
1534:
1509:
1484:
1459:
948:or leche flan cake, a Filipino
808:bazaars for breaking the fast.
800:) is a very popular dessert in
2485:Chicken pastel/Pastel de pollo
1374:. Q.W. Editores. p. 151.
1334:
1320:
1295:
1270:
1252:
1239:
1222:Dictionnaire de la gourmandise
1212:
1185:
1035:
883:
329:
33:Rows of crèmes caramel or flan
1:
1347:. Clarkson Potter/Ten Speed.
1179:
926:, which is also used to make
673:Crème Caramel à la Parisienne
667:Crème Caramel à la Provençale
655:Crème Renversée à la Normande
541:
371:
5468:Japanese desserts and sweets
5288:Laksoy/Dalisay de nipa/Barik
4004:Señorita bread/Spanish bread
1760:
1717:The Oxford Companion to Food
499:
480:Cambodia, Laos, and Thailand
368:avoids burning the caramel.
211:
7:
1165:, a rich Portuguese variant
1129:
992:
776:
748:
744:Japanese convenience stores
661:Crème Caramel à la Bretonne
318:root for 'flat' or 'broad'.
10:
5504:
5478:Dominican Republic cuisine
1093:
688:Homemade caramel pudding,
557:
436:, whipped cream, or both (
384:rather than eggs. In some
348:crème renversée au caramel
179:
5340:
5218:
5138:
5131:
4968:Liver spread/Lechon sauce
4789:
4727:
4602:
4529:
4491:
4436:
4199:
3959:Pan de siosa/Pan de leche
3765:
3656:
3536:
3391:
3380:
3292:Kadyos, baboy, kag langka
3195:
3075:
2930:
2376:
2221:
1868:Chocolate biscuit pudding
1768:
1517:"Tocino Del Cielo Recipe"
1401:. Skyhorse. p. 355.
1260:Oxford English Dictionary
974:, a combination known as
811:
755:
641:
341:crème (caramel) renversée
227:crème (caramel) renversée
191:, is first documented in
106:
92:
74:
66:
56:
46:
38:
26:
5367:Filipino Chinese cuisine
5293:Lambanog/Dalisay de coco
4100:de patatas/Egg cracklets
2597:Inihaw/Filipino barbecue
1823:Bread and butter pudding
1063:
1054:flan) with a cake base (
860:'flipped cream' may use
737:
679:
507:
456:, it is often made with
273:The Modern English word
194:La cuisinière provençale
127:Media: Crème caramel
4438:Candies and confections
4187:Uraró/Arrowroot cookies
3297:Kadyos, manok, kag ubad
2423:Bicol express/Sinilihan
2058:Lemon delicious pudding
1671:"Flan Cake (Flancocho)"
1118:in northern Vietnam or
958:
847:
606:
309:
287:
116:Cookbook: Crème caramel
5438:Latin American cuisine
4506:Kabkab/Cassava cracker
3335:Sinabawang corned beef
3205:Batchoy Tagalog/Batsoy
2975:Crispy tadyang ng baka
2517:Dinakdakan/Warek-Warek
2203:Treacle sponge pudding
1368:Gastón Acurio (2008).
1263:, 2nd Edition (1989);
1163:Pudim Abade de Priscos
1103:
1074:
1056:
1046:
1030:Pudim Abade de Priscos
1005:
1003:Pudim Abade de Priscos
913:
900:
824:
798:puding karamel kastard
789:
692:
567:
419:
401:
347:
340:
326:
298:
247:are French names, but
243:("caramel cream") and
232:
226:
193:
172:with a layer of clear
159:condensed milk pudding
5362:Philippine condiments
4765:munggo/Lelot balatong
2163:Sticky toffee pudding
1101:
1000:
891:
819:
784:
687:
565:
412:
405:Argentina and Uruguay
399:
324:
146:[kʁɛmkaʁamɛl]
42:Flan, caramel custard
5488:Puerto Rican cuisine
1028:as is the case with
444:Brazil and Venezuela
199:Jean Baptiste Reboul
5463:Philippine desserts
5458:Vietnamese desserts
5423:Portuguese desserts
5377:Kapampangan cuisine
5073:Toyo, suka, at sili
4358:Minatamis na saging
2475:Carne norte guisado
2178:Sussex Pond Pudding
2077:Cape brandy pudding
1572:The Culinary Corner
1492:"Leche Flan Molder"
1307:www.solopostres.com
1102:A cup of bánh flăng
413:Argentine flan and
303:, derived from the
201:published in 1897.
67:Serving temperature
23:
5453:Malaysian desserts
4521:Pinasugbo/Consilva
4493:Chips and crackers
3969:Pastel de Camiguín
3942:Pan de monja/Monáy
3561:Cabanatuan/Batutay
3416:Filipino spaghetti
3399:Balbacua con misua
3304:(Sarciadong manok)
3302:Kinamatisang manok
3140:Morisqueta tostada
3105:Bagoong fried rice
1918:Dutch baby pancake
1599:. 14 December 2017
1309:. 13 February 2015
1104:
1006:
968:cupcakes known as
901:
825:
790:
693:
632:Dominican Republic
626:Dominican Republic
568:
527:dulce de membrillo
420:
402:
392:Regional varieties
327:
277:comes from French
19:
5443:Caribbean cuisine
5433:Croatian desserts
5390:
5389:
5336:
5335:
5193:Buko pandan drink
5148:Avocado milkshake
4785:
4784:
4195:
4194:
4082:Camachile cookies
3865:Food for the gods
3815:Brazo de Mercedes
3745:Vegetarian lumpia
3591:Longganisang dugo
3392:Noodles and pasta
3378:
3377:
3090:Arroz a la cubana
3085:Aligue fried rice
3000:Nilasing na hipon
2817:Pininyahang manok
2812:Pininyahang hipon
2557:Ginisang kangkóng
2329:
2328:
2321:Yorkshire pudding
2133:Queen of Puddings
2108:Pistachio pudding
2103:Persimmon pudding
1878:Christmas pudding
1873:Chocolate pudding
1677:. 2 November 2017
1625:. 7 February 2016
1452:978-84-9742-323-6
1408:978-1-5107-3786-0
1381:978-9972-58-937-9
1354:978-0-593-57774-5
1232:978-2-221-13403-0
1205:978-0-19-960110-3
1110:. It is known as
699:colonies such as
596:[rǒʒaːta]
220:in French means '
216:In this context,
135:
134:
39:Alternative names
5495:
5473:Mexican desserts
5428:Italian desserts
5418:Spanish desserts
5403:Custard desserts
5350:
5349:
5136:
5135:
5058:Taba ng talangka
5043:Sakurab/Sibujing
4983:Minatamís na báo
4434:
4433:
4288:Coconut macaroon
4122:Half-moon cookie
4054:Biscuits/cookies
4050:
4049:
3820:Buko pandan cake
3518:Sinigáng sa misô
3386:
3360:Soup Number Five
3340:Sinabawang gulay
3095:Arroz valenciana
2950:Camaron rebosado
2928:
2927:
2827:Piyanggang manok
2802:Pinangat na isda
2696:Lengua Sevillana
2370:Filipino cuisine
2368:
2367:
2356:
2349:
2342:
2333:
2332:
2113:Platinum Pudding
1958:Ginger milk curd
1908:Diplomat pudding
1883:Clootie dumpling
1778:Abbot of Priscos
1755:
1748:
1741:
1732:
1731:
1701:
1700:
1693:
1687:
1686:
1684:
1682:
1667:
1661:
1660:
1658:
1656:
1641:
1635:
1634:
1632:
1630:
1615:
1609:
1608:
1606:
1604:
1589:
1583:
1582:
1580:
1578:
1564:
1558:
1557:
1555:
1553:
1548:. 13 August 2017
1538:
1532:
1531:
1529:
1527:
1513:
1507:
1506:
1504:
1502:
1488:
1482:
1481:
1479:
1477:
1463:
1457:
1456:
1436:
1430:
1429:
1419:
1413:
1412:
1392:
1386:
1385:
1365:
1359:
1358:
1338:
1332:
1331:
1324:
1318:
1317:
1315:
1314:
1299:
1293:
1292:
1290:
1289:
1274:
1268:
1256:
1250:
1243:
1237:
1236:
1216:
1210:
1209:
1189:
1146:
1141:
1140:
1088:flan de vainilla
1077:
1059:
1049:
963:
939:tocino del cielo
916:
760:
758:
757:
751:
598:
593:
350:
343:
312:
301:
290:
266:somewhat like a
262:means a type of
235:
229:
196:
148:
143:
125:
114:
75:Main ingredients
31:
24:
22:
18:
5503:
5502:
5498:
5497:
5496:
5494:
5493:
5492:
5448:Indian desserts
5413:French desserts
5393:
5392:
5391:
5386:
5352:Food portal
5344:
5332:
5214:
5198:Sago at gulaman
5153:Calamansi juice
5127:
4794:and ingredients
4793:
4781:
4723:
4598:
4574:Queso ice cream
4531:Frozen desserts
4525:
4487:
4432:
4408:Turrón de casúy
4398:Tocino de cielo
4363:Nilupak/Nilusak
4191:
4048:
3767:
3761:
3652:
3532:
3409:Batchoy Tagalog
3387:
3374:
3282:Ginisang munggo
3191:
3160:Nasing biringyi
3071:
2965:Crispy kangkóng
2926:
2745:Nilagang saging
2686:Lengua estofado
2652:Linapay/Tinamuk
2372:
2362:
2360:
2330:
2325:
2217:
2188:Tapioca pudding
2083:Malvern pudding
1983:Instant pudding
1893:Cottage pudding
1838:Cabinet pudding
1764:
1759:
1709:
1704:
1695:
1694:
1690:
1680:
1678:
1669:
1668:
1664:
1654:
1652:
1642:
1638:
1628:
1626:
1617:
1616:
1612:
1602:
1600:
1591:
1590:
1586:
1576:
1574:
1566:
1565:
1561:
1551:
1549:
1540:
1539:
1535:
1525:
1523:
1515:
1514:
1510:
1500:
1498:
1490:
1489:
1485:
1475:
1473:
1465:
1464:
1460:
1453:
1437:
1433:
1420:
1416:
1409:
1393:
1389:
1382:
1366:
1362:
1355:
1339:
1335:
1326:
1325:
1321:
1312:
1310:
1301:
1300:
1296:
1287:
1285:
1284:. 18 March 2019
1276:
1275:
1271:
1257:
1253:
1244:
1240:
1233:
1217:
1213:
1206:
1190:
1186:
1182:
1142:
1135:
1132:
1096:
1066:
1038:
995:
935:tocino de cielo
886:
850:
833:Flan Napolitano
821:Flan napolitano
814:
779:
767:custard pudding
752:
746:under the name
740:
682:
644:
628:
609:
591:
566:Croatian rožata
560:
544:
510:
502:
482:
468:, specifically
446:
407:
394:
374:
332:
305:Old High German
292:, in turn from
214:
182:
163:caramel custard
155:caramel pudding
141:
131:
57:Place of origin
34:
20:
17:
12:
11:
5:
5501:
5491:
5490:
5485:
5480:
5475:
5470:
5465:
5460:
5455:
5450:
5445:
5440:
5435:
5430:
5425:
5420:
5415:
5410:
5405:
5388:
5387:
5385:
5384:
5379:
5374:
5369:
5364:
5359:
5354:
5341:
5338:
5337:
5334:
5333:
5331:
5330:
5325:
5320:
5315:
5310:
5305:
5300:
5295:
5290:
5285:
5280:
5275:
5270:
5265:
5260:
5255:
5250:
5245:
5240:
5235:
5230:
5224:
5222:
5216:
5215:
5213:
5212:
5207:
5202:
5201:
5200:
5195:
5185:
5180:
5179:
5178:
5173:
5168:
5163:
5155:
5150:
5144:
5142:
5133:
5129:
5128:
5126:
5125:
5124:
5123:
5118:
5113:
5108:
5103:
5095:
5090:
5085:
5080:
5075:
5070:
5065:
5060:
5055:
5050:
5045:
5040:
5035:
5030:
5025:
5020:
5015:
5010:
5005:
5000:
4995:
4990:
4985:
4980:
4975:
4970:
4965:
4960:
4955:
4950:
4945:
4940:
4935:
4930:
4925:
4920:
4915:
4910:
4905:
4900:
4895:
4890:
4885:
4880:
4875:
4870:
4865:
4860:
4855:
4850:
4845:
4843:Banana ketchup
4840:
4839:
4838:
4833:
4828:
4818:
4813:
4808:
4803:
4797:
4795:
4787:
4786:
4783:
4782:
4780:
4779:
4774:
4773:
4772:
4767:
4762:
4754:
4749:
4744:
4739:
4733:
4731:
4725:
4724:
4722:
4721:
4716:
4711:
4706:
4701:
4696:
4695:
4694:
4689:
4679:
4674:
4669:
4664:
4659:
4654:
4649:
4644:
4639:
4634:
4629:
4624:
4623:
4622:
4611:
4609:
4600:
4599:
4597:
4596:
4591:
4586:
4584:Sili ice cream
4581:
4579:Saba con hielo
4576:
4571:
4569:Maíz con hielo
4566:
4561:
4556:
4551:
4546:
4541:
4535:
4533:
4527:
4526:
4524:
4523:
4518:
4513:
4508:
4503:
4497:
4495:
4489:
4488:
4486:
4485:
4480:
4478:Sampalok candy
4475:
4474:
4473:
4466:Peanut Brittle
4463:
4461:Coconut toffee
4458:
4453:
4448:
4442:
4440:
4431:
4430:
4429:
4428:
4423:
4415:
4413:Turrón de pili
4410:
4405:
4400:
4395:
4390:
4385:
4380:
4375:
4373:Pritong saging
4370:
4365:
4360:
4355:
4350:
4345:
4340:
4335:
4330:
4325:
4320:
4315:
4310:
4305:
4300:
4295:
4290:
4285:
4280:
4279:
4278:
4268:
4263:
4258:
4253:
4252:
4251:
4246:
4241:
4231:
4226:
4221:
4216:
4211:
4205:
4203:
4197:
4196:
4193:
4192:
4190:
4189:
4184:
4179:
4174:
4169:
4164:
4159:
4154:
4149:
4144:
4139:
4134:
4132:Lengua de gato
4129:
4124:
4119:
4114:
4113:
4112:
4107:
4102:
4097:
4089:
4084:
4079:
4074:
4069:
4064:
4058:
4056:
4047:
4046:
4041:
4036:
4034:Ube cheesecake
4031:
4026:
4021:
4016:
4011:
4006:
4001:
3996:
3991:
3986:
3981:
3976:
3971:
3966:
3961:
3956:
3951:
3950:
3949:
3939:
3934:
3929:
3924:
3919:
3914:
3909:
3908:
3907:
3902:
3897:
3892:
3882:
3877:
3872:
3867:
3862:
3857:
3852:
3847:
3842:
3840:Crema de Fruta
3837:
3832:
3827:
3822:
3817:
3812:
3811:
3810:
3800:
3795:
3790:
3785:
3782:
3777:
3771:
3769:
3766:Breads, cakes,
3763:
3762:
3760:
3759:
3754:
3749:
3748:
3747:
3742:
3737:
3732:
3727:
3722:
3717:
3712:
3707:
3702:
3697:
3692:
3687:
3677:
3672:
3666:
3664:
3654:
3653:
3651:
3650:
3645:
3644:
3643:
3638:
3633:
3628:
3623:
3615:
3614:
3613:
3608:
3603:
3598:
3593:
3588:
3583:
3581:Guagua/Candaba
3578:
3573:
3568:
3563:
3558:
3553:
3542:
3540:
3534:
3533:
3531:
3530:
3525:
3520:
3515:
3510:
3509:
3508:
3503:
3498:
3493:
3488:
3483:
3478:
3473:
3468:
3463:
3458:
3453:
3448:
3438:
3433:
3428:
3426:Macaroni salad
3423:
3418:
3413:
3412:
3411:
3401:
3395:
3393:
3389:
3388:
3381:
3379:
3376:
3375:
3373:
3372:
3367:
3362:
3357:
3352:
3347:
3342:
3337:
3332:
3327:
3322:
3321:
3320:
3310:
3305:
3299:
3294:
3289:
3284:
3279:
3278:
3277:
3272:
3267:
3262:
3257:
3252:
3247:
3242:
3237:
3232:
3222:
3217:
3212:
3207:
3201:
3199:
3193:
3192:
3190:
3189:
3184:
3179:
3174:
3169:
3164:
3163:
3162:
3157:
3147:
3142:
3137:
3132:
3127:
3122:
3117:
3112:
3107:
3102:
3097:
3092:
3087:
3081:
3079:
3073:
3072:
3070:
3069:
3068:
3067:
3062:
3057:
3052:
3044:
3039:
3038:
3037:
3027:
3022:
3017:
3012:
3007:
3002:
2997:
2992:
2987:
2982:
2977:
2972:
2967:
2962:
2957:
2952:
2947:
2942:
2936:
2934:
2925:
2924:
2919:
2914:
2909:
2904:
2899:
2894:
2889:
2884:
2879:
2874:
2869:
2867:Sarsa na uyang
2864:
2859:
2854:
2849:
2844:
2839:
2834:
2829:
2824:
2819:
2814:
2809:
2804:
2799:
2794:
2789:
2784:
2779:
2774:
2769:
2768:
2767:
2757:
2752:
2747:
2742:
2737:
2736:
2735:
2728:Menudo/Ginamay
2725:
2720:
2715:
2710:
2705:
2700:
2699:
2698:
2693:
2683:
2682:
2681:
2676:
2671:
2661:
2660:
2659:
2654:
2649:
2642:Laing/Pinangat
2639:
2634:
2629:
2624:
2619:
2614:
2609:
2604:
2599:
2594:
2589:
2584:
2579:
2574:
2569:
2564:
2559:
2554:
2549:
2544:
2539:
2534:
2529:
2524:
2519:
2514:
2509:
2508:
2507:
2497:
2495:Coconut burger
2492:
2487:
2482:
2477:
2472:
2467:
2462:
2457:
2452:
2447:
2442:
2437:
2436:
2435:
2425:
2420:
2415:
2410:
2409:
2408:
2403:
2393:
2388:
2382:
2380:
2374:
2373:
2359:
2358:
2351:
2344:
2336:
2327:
2326:
2324:
2323:
2318:
2313:
2308:
2303:
2298:
2293:
2288:
2283:
2278:
2273:
2268:
2263:
2258:
2253:
2251:Groaty pudding
2248:
2243:
2238:
2233:
2227:
2225:
2219:
2218:
2216:
2215:
2210:
2205:
2200:
2195:
2190:
2185:
2180:
2175:
2170:
2168:Summer pudding
2165:
2160:
2155:
2150:
2145:
2140:
2135:
2130:
2125:
2120:
2115:
2110:
2105:
2100:
2095:
2090:
2085:
2080:
2070:
2065:
2060:
2055:
2050:
2045:
2040:
2035:
2030:
2025:
2020:
2015:
2010:
2005:
2000:
1995:
1990:
1985:
1980:
1975:
1970:
1965:
1960:
1955:
1953:Gajar Ka Halwa
1950:
1945:
1940:
1935:
1930:
1925:
1920:
1915:
1910:
1905:
1900:
1895:
1890:
1885:
1880:
1875:
1870:
1865:
1860:
1855:
1853:Cheese pudding
1850:
1845:
1843:Carrot pudding
1840:
1835:
1830:
1825:
1820:
1815:
1810:
1805:
1803:Banana pudding
1800:
1795:
1790:
1785:
1780:
1774:
1772:
1766:
1765:
1758:
1757:
1750:
1743:
1735:
1729:
1728:
1708:
1707:External links
1705:
1703:
1702:
1688:
1675:Kitchen Gidget
1662:
1650:Kawaling Pinoy
1636:
1623:Kawaling Pinoy
1610:
1584:
1559:
1546:The Skinny Pot
1533:
1508:
1483:
1471:Kawaling Pinoy
1458:
1451:
1431:
1414:
1407:
1387:
1380:
1360:
1353:
1333:
1319:
1294:
1269:
1251:
1238:
1231:
1211:
1204:
1198:. OUP Oxford.
1183:
1181:
1178:
1177:
1176:
1171:
1166:
1160:
1155:
1148:
1147:
1131:
1128:
1095:
1092:
1065:
1062:
1037:
1034:
994:
991:
922:(also spelled
885:
882:
858:crema volteada
849:
846:
813:
810:
794:puding karamel
787:puding karamel
778:
775:
739:
736:
681:
678:
677:
676:
670:
664:
658:
643:
640:
627:
624:
608:
605:
559:
556:
543:
540:
536:condensed milk
509:
506:
501:
498:
481:
478:
470:pudim de leite
458:condensed milk
445:
442:
433:dulce de leche
416:dulce de leche
406:
403:
393:
390:
386:Latin American
373:
370:
331:
328:
294:Medieval Latin
233:crema volteada
213:
210:
181:
178:
133:
132:
130:
129:
118:
107:
104:
103:
101:crema catalana
94:
90:
89:
76:
72:
71:
68:
64:
63:
58:
54:
53:
48:
44:
43:
40:
36:
35:
32:
15:
9:
6:
4:
3:
2:
5500:
5489:
5486:
5484:
5483:Cuban cuisine
5481:
5479:
5476:
5474:
5471:
5469:
5466:
5464:
5461:
5459:
5456:
5454:
5451:
5449:
5446:
5444:
5441:
5439:
5436:
5434:
5431:
5429:
5426:
5424:
5421:
5419:
5416:
5414:
5411:
5409:
5408:World cuisine
5406:
5404:
5401:
5400:
5398:
5383:
5380:
5378:
5375:
5373:
5370:
5368:
5365:
5363:
5360:
5358:
5355:
5353:
5348:
5343:
5342:
5339:
5329:
5326:
5324:
5321:
5319:
5316:
5314:
5311:
5309:
5306:
5304:
5301:
5299:
5296:
5294:
5291:
5289:
5286:
5284:
5281:
5279:
5276:
5274:
5271:
5269:
5266:
5264:
5261:
5259:
5256:
5254:
5251:
5249:
5246:
5244:
5241:
5239:
5236:
5234:
5231:
5229:
5226:
5225:
5223:
5221:
5217:
5211:
5208:
5206:
5203:
5199:
5196:
5194:
5191:
5190:
5189:
5186:
5184:
5181:
5177:
5174:
5172:
5169:
5167:
5164:
5162:
5159:
5158:
5156:
5154:
5151:
5149:
5146:
5145:
5143:
5141:
5140:Non-alcoholic
5137:
5134:
5130:
5122:
5119:
5117:
5114:
5112:
5109:
5107:
5104:
5102:
5099:
5098:
5096:
5094:
5091:
5089:
5086:
5084:
5081:
5079:
5076:
5074:
5071:
5069:
5066:
5064:
5061:
5059:
5056:
5054:
5053:Siling labuyo
5051:
5049:
5046:
5044:
5041:
5039:
5036:
5034:
5031:
5029:
5026:
5024:
5021:
5019:
5016:
5014:
5011:
5009:
5006:
5004:
5001:
4999:
4996:
4994:
4991:
4989:
4986:
4984:
4981:
4979:
4976:
4974:
4971:
4969:
4966:
4964:
4961:
4959:
4956:
4954:
4951:
4949:
4946:
4944:
4941:
4939:
4936:
4934:
4931:
4929:
4926:
4924:
4921:
4919:
4916:
4914:
4911:
4909:
4906:
4904:
4901:
4899:
4896:
4894:
4891:
4889:
4886:
4884:
4881:
4879:
4876:
4874:
4871:
4869:
4866:
4864:
4861:
4859:
4856:
4854:
4851:
4849:
4846:
4844:
4841:
4837:
4834:
4832:
4829:
4827:
4824:
4823:
4822:
4819:
4817:
4814:
4812:
4809:
4807:
4804:
4802:
4799:
4798:
4796:
4792:
4788:
4778:
4775:
4771:
4768:
4766:
4763:
4761:
4758:
4757:
4755:
4753:
4750:
4748:
4745:
4743:
4740:
4738:
4735:
4734:
4732:
4730:
4729:Soup desserts
4726:
4720:
4717:
4715:
4712:
4710:
4707:
4705:
4702:
4700:
4697:
4693:
4690:
4688:
4685:
4684:
4683:
4680:
4678:
4675:
4673:
4670:
4668:
4665:
4663:
4660:
4658:
4655:
4653:
4650:
4648:
4645:
4643:
4640:
4638:
4635:
4633:
4630:
4628:
4625:
4621:
4618:
4617:
4616:
4613:
4612:
4610:
4608:
4606:
4601:
4595:
4594:Ube ice cream
4592:
4590:
4587:
4585:
4582:
4580:
4577:
4575:
4572:
4570:
4567:
4565:
4564:Knickerbocker
4562:
4560:
4557:
4555:
4552:
4550:
4547:
4545:
4542:
4540:
4537:
4536:
4534:
4532:
4528:
4522:
4519:
4517:
4514:
4512:
4509:
4507:
4504:
4502:
4499:
4498:
4496:
4494:
4490:
4484:
4481:
4479:
4476:
4472:
4469:
4468:
4467:
4464:
4462:
4459:
4457:
4454:
4452:
4449:
4447:
4444:
4443:
4441:
4439:
4435:
4427:
4424:
4422:
4419:
4418:
4416:
4414:
4411:
4409:
4406:
4404:
4401:
4399:
4396:
4394:
4391:
4389:
4386:
4384:
4381:
4379:
4376:
4374:
4371:
4369:
4366:
4364:
4361:
4359:
4356:
4354:
4351:
4349:
4346:
4344:
4341:
4339:
4336:
4334:
4331:
4329:
4326:
4324:
4321:
4319:
4316:
4314:
4311:
4309:
4306:
4304:
4301:
4299:
4296:
4294:
4291:
4289:
4286:
4284:
4281:
4277:
4274:
4273:
4272:
4269:
4267:
4264:
4262:
4261:Camote halaya
4259:
4257:
4254:
4250:
4247:
4245:
4242:
4240:
4237:
4236:
4235:
4232:
4230:
4227:
4225:
4222:
4220:
4217:
4215:
4212:
4210:
4207:
4206:
4204:
4202:
4198:
4188:
4185:
4183:
4180:
4178:
4175:
4173:
4170:
4168:
4165:
4163:
4160:
4158:
4155:
4153:
4150:
4148:
4145:
4143:
4140:
4138:
4135:
4133:
4130:
4128:
4125:
4123:
4120:
4118:
4115:
4111:
4108:
4106:
4103:
4101:
4098:
4096:
4093:
4092:
4090:
4088:
4085:
4083:
4080:
4078:
4075:
4073:
4070:
4068:
4065:
4063:
4060:
4059:
4057:
4055:
4051:
4045:
4042:
4040:
4037:
4035:
4032:
4030:
4027:
4025:
4022:
4020:
4017:
4015:
4012:
4010:
4007:
4005:
4002:
4000:
3997:
3995:
3992:
3990:
3987:
3985:
3982:
3980:
3977:
3975:
3972:
3970:
3967:
3965:
3962:
3960:
3957:
3955:
3952:
3948:
3945:
3944:
3943:
3940:
3938:
3937:Pan de monggo
3935:
3933:
3930:
3928:
3925:
3923:
3920:
3918:
3915:
3913:
3910:
3906:
3903:
3901:
3898:
3896:
3893:
3891:
3888:
3887:
3886:
3883:
3881:
3878:
3876:
3873:
3871:
3868:
3866:
3863:
3861:
3858:
3856:
3853:
3851:
3848:
3846:
3843:
3841:
3838:
3836:
3833:
3831:
3828:
3826:
3823:
3821:
3818:
3816:
3813:
3809:
3806:
3805:
3804:
3801:
3799:
3796:
3794:
3791:
3789:
3786:
3783:
3781:
3778:
3776:
3773:
3772:
3770:
3764:
3758:
3755:
3753:
3750:
3746:
3743:
3741:
3738:
3736:
3733:
3731:
3728:
3726:
3723:
3721:
3718:
3716:
3713:
3711:
3708:
3706:
3703:
3701:
3698:
3696:
3693:
3691:
3688:
3686:
3683:
3682:
3681:
3678:
3676:
3673:
3671:
3668:
3667:
3665:
3663:
3659:
3655:
3649:
3646:
3642:
3639:
3637:
3634:
3632:
3629:
3627:
3624:
3622:
3619:
3618:
3616:
3612:
3609:
3607:
3604:
3602:
3599:
3597:
3594:
3592:
3589:
3587:
3584:
3582:
3579:
3577:
3574:
3572:
3569:
3567:
3564:
3562:
3559:
3557:
3554:
3552:
3549:
3548:
3547:
3544:
3543:
3541:
3539:
3535:
3529:
3526:
3524:
3523:Sopa de fideo
3521:
3519:
3516:
3514:
3511:
3507:
3504:
3502:
3499:
3497:
3494:
3492:
3489:
3487:
3484:
3482:
3479:
3477:
3474:
3472:
3469:
3467:
3464:
3462:
3459:
3457:
3454:
3452:
3449:
3447:
3444:
3443:
3442:
3439:
3437:
3434:
3432:
3429:
3427:
3424:
3422:
3419:
3417:
3414:
3410:
3407:
3406:
3405:
3402:
3400:
3397:
3396:
3394:
3390:
3385:
3371:
3368:
3366:
3363:
3361:
3358:
3356:
3353:
3351:
3348:
3346:
3343:
3341:
3338:
3336:
3333:
3331:
3328:
3326:
3323:
3319:
3316:
3315:
3314:
3311:
3309:
3306:
3303:
3300:
3298:
3295:
3293:
3290:
3288:
3287:Gising-gising
3285:
3283:
3280:
3276:
3273:
3271:
3268:
3266:
3263:
3261:
3258:
3256:
3253:
3251:
3248:
3246:
3243:
3241:
3238:
3236:
3233:
3231:
3228:
3227:
3226:
3223:
3221:
3218:
3216:
3213:
3211:
3208:
3206:
3203:
3202:
3200:
3198:
3194:
3188:
3185:
3183:
3180:
3178:
3175:
3173:
3170:
3168:
3165:
3161:
3158:
3156:
3153:
3152:
3151:
3148:
3146:
3143:
3141:
3138:
3136:
3133:
3131:
3128:
3126:
3123:
3121:
3118:
3116:
3113:
3111:
3108:
3106:
3103:
3101:
3098:
3096:
3093:
3091:
3088:
3086:
3083:
3082:
3080:
3078:
3074:
3066:
3063:
3061:
3058:
3056:
3053:
3051:
3048:
3047:
3045:
3043:
3042:Tokwa’t baboy
3040:
3036:
3033:
3032:
3031:
3028:
3026:
3023:
3021:
3018:
3016:
3013:
3011:
3008:
3006:
3003:
3001:
2998:
2996:
2995:Lechon kawali
2993:
2991:
2988:
2986:
2983:
2981:
2978:
2976:
2973:
2971:
2968:
2966:
2963:
2961:
2958:
2956:
2953:
2951:
2948:
2946:
2943:
2941:
2938:
2937:
2935:
2933:
2929:
2923:
2920:
2918:
2915:
2913:
2910:
2908:
2905:
2903:
2900:
2898:
2895:
2893:
2890:
2888:
2885:
2883:
2880:
2878:
2875:
2873:
2870:
2868:
2865:
2863:
2860:
2858:
2855:
2853:
2850:
2848:
2845:
2843:
2840:
2838:
2835:
2833:
2830:
2828:
2825:
2823:
2820:
2818:
2815:
2813:
2810:
2808:
2805:
2803:
2800:
2798:
2795:
2793:
2790:
2788:
2785:
2783:
2780:
2778:
2775:
2773:
2770:
2766:
2763:
2762:
2761:
2758:
2756:
2753:
2751:
2748:
2746:
2743:
2741:
2738:
2734:
2731:
2730:
2729:
2726:
2724:
2721:
2719:
2716:
2714:
2711:
2709:
2706:
2704:
2701:
2697:
2694:
2692:
2691:Lengua pastel
2689:
2688:
2687:
2684:
2680:
2677:
2675:
2672:
2670:
2667:
2666:
2665:
2662:
2658:
2655:
2653:
2650:
2648:
2645:
2644:
2643:
2640:
2638:
2635:
2633:
2630:
2628:
2625:
2623:
2620:
2618:
2615:
2613:
2610:
2608:
2605:
2603:
2600:
2598:
2595:
2593:
2590:
2588:
2585:
2583:
2580:
2578:
2575:
2573:
2570:
2568:
2565:
2563:
2560:
2558:
2555:
2553:
2550:
2548:
2545:
2543:
2540:
2538:
2535:
2533:
2530:
2528:
2525:
2523:
2520:
2518:
2515:
2513:
2510:
2506:
2503:
2502:
2501:
2498:
2496:
2493:
2491:
2488:
2486:
2483:
2481:
2478:
2476:
2473:
2471:
2470:Burong mangga
2468:
2466:
2463:
2461:
2458:
2456:
2453:
2451:
2448:
2446:
2443:
2441:
2438:
2434:
2431:
2430:
2429:
2426:
2424:
2421:
2419:
2416:
2414:
2411:
2407:
2404:
2402:
2399:
2398:
2397:
2394:
2392:
2389:
2387:
2384:
2383:
2381:
2379:
2375:
2371:
2366:
2357:
2352:
2350:
2345:
2343:
2338:
2337:
2334:
2322:
2319:
2317:
2316:White pudding
2314:
2312:
2309:
2307:
2304:
2302:
2299:
2297:
2294:
2292:
2289:
2287:
2284:
2282:
2281:Pease pudding
2279:
2277:
2274:
2272:
2269:
2267:
2266:Hog's pudding
2264:
2262:
2261:Hasty pudding
2259:
2257:
2254:
2252:
2249:
2247:
2244:
2242:
2239:
2237:
2234:
2232:
2231:Black pudding
2229:
2228:
2226:
2224:
2220:
2214:
2211:
2209:
2206:
2204:
2201:
2199:
2196:
2194:
2191:
2189:
2186:
2184:
2181:
2179:
2176:
2174:
2171:
2169:
2166:
2164:
2161:
2159:
2156:
2154:
2151:
2149:
2146:
2144:
2141:
2139:
2136:
2134:
2131:
2129:
2126:
2124:
2123:Puding Diraja
2121:
2119:
2116:
2114:
2111:
2109:
2106:
2104:
2101:
2099:
2096:
2094:
2091:
2089:
2088:Mango pudding
2086:
2084:
2081:
2078:
2074:
2073:Malva pudding
2071:
2069:
2066:
2064:
2061:
2059:
2056:
2054:
2051:
2049:
2046:
2044:
2041:
2039:
2036:
2034:
2031:
2029:
2026:
2024:
2021:
2019:
2016:
2014:
2011:
2009:
2006:
2004:
2001:
1999:
1996:
1994:
1991:
1989:
1988:Jam Roly-Poly
1986:
1984:
1981:
1979:
1976:
1974:
1971:
1969:
1966:
1964:
1961:
1959:
1956:
1954:
1951:
1949:
1946:
1944:
1943:Fruit pudding
1941:
1939:
1936:
1934:
1931:
1929:
1928:Eve's pudding
1926:
1924:
1921:
1919:
1916:
1914:
1911:
1909:
1906:
1904:
1903:Crème caramel
1901:
1899:
1896:
1894:
1891:
1889:
1886:
1884:
1881:
1879:
1876:
1874:
1871:
1869:
1866:
1864:
1861:
1859:
1856:
1854:
1851:
1849:
1846:
1844:
1841:
1839:
1836:
1834:
1831:
1829:
1828:Bread pudding
1826:
1824:
1821:
1819:
1816:
1814:
1811:
1809:
1806:
1804:
1801:
1799:
1796:
1794:
1791:
1789:
1786:
1784:
1781:
1779:
1776:
1775:
1773:
1771:
1767:
1763:
1756:
1751:
1749:
1744:
1742:
1737:
1736:
1733:
1726:
1725:0-19-211579-0
1722:
1718:
1714:
1713:Alan Davidson
1711:
1710:
1698:
1692:
1676:
1672:
1666:
1651:
1647:
1640:
1624:
1620:
1614:
1598:
1594:
1588:
1573:
1569:
1563:
1547:
1543:
1537:
1522:
1518:
1512:
1497:
1493:
1487:
1472:
1468:
1462:
1454:
1448:
1444:
1443:
1435:
1428:. p. 55.
1427:
1426:
1418:
1410:
1404:
1400:
1399:
1391:
1383:
1377:
1373:
1372:
1364:
1356:
1350:
1346:
1345:
1337:
1329:
1323:
1308:
1304:
1303:"Leche asada"
1298:
1283:
1279:
1273:
1266:
1262:
1261:
1255:
1249:crème caramel
1248:
1242:
1234:
1228:
1224:
1223:
1215:
1207:
1201:
1197:
1196:
1188:
1184:
1175:
1172:
1170:
1167:
1164:
1161:
1159:
1156:
1153:
1150:
1149:
1145:
1139:
1134:
1127:
1125:
1121:
1117:
1113:
1109:
1100:
1091:
1089:
1085:
1084:flan de leche
1081:
1080:flan de queso
1076:
1075:flan de huevo
1071:
1061:
1058:
1053:
1048:
1047:flan de queso
1043:
1033:
1031:
1027:
1023:
1020:, pineapple,
1019:
1015:
1011:
1004:
999:
990:
989:
987:
981:
979:
978:
973:
972:
967:
962:
961:
955:
951:
947:
942:
940:
936:
931:
929:
925:
921:
917:
915:
914:flan de leche
910:
906:
898:
894:
890:
881:
879:
875:
871:
870:custard apple
867:
863:
859:
855:
845:
843:
839:
834:
830:
822:
818:
809:
807:
803:
799:
795:
788:
783:
774:
772:
768:
764:
750:
745:
735:
734:communities.
733:
729:
725:
721:
718:
714:
711:. Sometimes,
710:
709:Daman and Diu
706:
702:
698:
691:
686:
674:
671:
668:
665:
662:
659:
656:
653:
652:
651:
649:
639:
637:
633:
623:
621:
617:
616:
604:
602:
597:
589:
585:
581:
577:
573:
564:
555:
553:
549:
539:
537:
533:
529:
528:
523:
519:
515:
505:
497:
495:
491:
487:
477:
475:
471:
467:
463:
459:
455:
451:
441:
439:
435:
434:
429:
425:
418:
417:
411:
398:
389:
387:
383:
379:
369:
367:
363:
362:crème caramel
359:
353:
351:
349:
342:
337:
323:
319:
317:
316:Indo-European
313:
311:
306:
302:
300:
295:
291:
289:
284:
280:
276:
271:
269:
265:
261:
257:
252:
250:
246:
242:
241:crème caramel
237:
234:
230:(French) and
228:
224:'. The names
223:
219:
209:
207:
206:Alan Davidson
202:
200:
195:
190:
186:
177:
175:
171:
168:
164:
160:
156:
152:
147:
139:
138:Crème caramel
128:
124:
119:
117:
113:
109:
108:
105:
102:
98:
95:
91:
88:
84:
80:
77:
73:
69:
65:
62:
59:
55:
52:
49:
45:
41:
37:
30:
25:
21:Crème caramel
5356:
5219:
5139:
4998:Nata de piña
4993:Nata de coco
4973:Luyang dilaw
4933:Keso de bola
4728:
4687:Puto bumbong
4603:
4559:Ice scramble
4530:
4501:Banana chips
4492:
4471:Panocha mani
4437:
4271:Cassava cake
4177:Ube crinkles
4142:Masa podrida
4053:
4014:Shing-a-ling
3954:Pan de regla
3768:and pastries
3365:Suam na mais
3345:Sinampalukan
3196:
3076:
2932:Fried dishes
2931:
2822:Pinsec frito
2490:Chori burger
2286:Pudding corn
2246:Flummadiddle
2236:Dock pudding
2213:Welf pudding
2158:Spotted dick
2153:Sago pudding
2138:Rice pudding
1902:
1898:Crème brûlée
1888:Corn pudding
1858:Chia pudding
1716:
1696:
1691:
1679:. Retrieved
1674:
1665:
1653:. Retrieved
1649:
1639:
1627:. Retrieved
1622:
1619:"Leche Puto"
1613:
1601:. Retrieved
1596:
1587:
1575:. Retrieved
1571:
1562:
1550:. Retrieved
1545:
1536:
1524:. Retrieved
1520:
1511:
1499:. Retrieved
1496:Tagalog Lang
1495:
1486:
1474:. Retrieved
1470:
1467:"Leche Flan"
1461:
1441:
1434:
1424:
1417:
1397:
1390:
1370:
1363:
1343:
1336:
1322:
1311:. Retrieved
1306:
1297:
1286:. Retrieved
1281:
1272:
1265:Petit Robert
1258:
1254:
1246:
1241:
1221:
1214:
1194:
1187:
1152:Crème brûlée
1123:
1119:
1115:
1111:
1105:
1087:
1083:
1079:
1067:
1052:cream cheese
1041:
1039:
1009:
1007:
984:
982:
975:
969:
943:
938:
934:
932:
923:
919:
911:
902:
896:
857:
851:
832:
826:
820:
797:
793:
791:
786:
766:
741:
717:Anglo-Indian
694:
672:
666:
660:
654:
645:
635:
629:
619:
612:
611:Cuban flan (
610:
587:
583:
579:
575:
569:
552:flan de café
551:
545:
525:
521:
517:
511:
503:
483:
473:
469:
465:
461:
447:
437:
431:
421:
414:
375:
361:
354:
345:
333:
307:
296:
285:
278:
274:
272:
255:
253:
248:
244:
240:
238:
217:
215:
203:
183:
162:
158:
154:
150:
137:
136:
97:Crème brûlée
70:Cold or warm
5253:Bignay wine
5063:Tabon-tabon
5048:Siling haba
5033:Saba banana
4938:Kesong puti
4913:Kakang gatâ
4811:Asín tibuok
4699:Sapin-sapin
4677:Putli mandi
4607:(ricecakes)
4393:Tibok-tibok
4338:Maja blanca
4333:Lokot-lokot
4276:Pitsi-pitsî
4249:Buko pandan
3932:Pan de coco
3917:Mango float
3788:Banana cake
3370:Tiyula itum
3110:Balao-balao
3100:Arroz caldo
3077:Rice dishes
3050:carne norte
2970:Crispy pata
2955:Carne frita
2922:Tuslob buwa
2837:Poqui poqui
2765:Pares kanto
2547:Everlasting
2465:Burong isda
2428:Binagoongan
2378:Main dishes
2296:Red pudding
2291:Rag pudding
2198:Tibok-tibok
2183:Tavuk göğsü
2128:Put chai ko
2093:Panna cotta
2068:Maja blanca
2033:Kōʻelepālau
2028:Kig ha farz
1978:Herrencreme
1833:Brown Betty
1646:"Halo-Halo"
1597:SugaryWinzy
1158:Leche asada
1144:Food portal
1116:kem caramel
1036:Puerto Rico
1001:Portuguese
954:sponge cake
905:Philippines
884:Philippines
785:A slice of
728:Mangalorean
713:masala chai
705:Pondicherry
620:Copa Lolita
522:Leche asada
518:Leche asada
382:carrageenan
330:Preparation
5397:Categories
5313:Tapuy/Baya
5268:Duhat wine
5111:kaong palm
4963:Lemongrass
4858:Burô/tapay
4791:Condiments
4752:Champorado
4704:Sayongsong
4328:Leche flan
4313:Ginanggang
4256:Camote cue
4244:Buko melon
4234:Buko salad
4214:Banana cue
4105:del Carmen
4072:Barquillos
4039:Waffle dog
3999:Sans rival
3922:Napoleones
3912:Mango cake
3895:Puto mamón
3780:Asado roll
3606:Tuguegarao
3586:Guinobatan
3546:Longganisa
3513:Pares mami
3325:Pinikpikan
3187:Sinigapuna
2985:Fish balls
2882:Sinantolan
2862:Ropa vieja
2792:Pinapaitan
2522:Dinengdeng
2306:Spoonbread
2208:Ube halaya
2008:Kānga waru
1933:Figgy duff
1818:Blancmange
1808:Bánh chuối
1788:Annin tofu
1681:4 February
1655:4 February
1313:2020-07-21
1288:2020-07-21
1245:Davidson,
1180:References
1024:, or even
1010:Pudim flan
971:puto mamón
893:Philippine
878:granadilla
842:water bath
838:Bundt cake
697:Portuguese
592:pronounced
548:Costa Rica
542:Costa Rica
534:jelly) or
438:flan mixto
372:Imitations
366:bain-marie
336:bain-marie
283:Old French
189:bain-marie
93:Variations
5357:See also:
5278:Kabarawan
5220:Alcoholic
5210:Tubho tea
5205:Tsokolate
5188:Samalamig
5132:Beverages
5116:nipa palm
5068:Toyomansi
4988:Muscovado
4863:Calamansi
4756:Ginataan
4737:Bilo-bilo
4692:Puto maya
4620:Bibingkoy
4549:Halo-halo
4451:Balikucha
4446:Pastillas
4353:Membrilyo
4239:Buko halo
4219:Baye baye
4182:Ugoy-ugoy
4172:Rosquillo
4162:Puto seco
4152:Paciencia
4091:Galletas
4077:Barquiron
4044:Yema cake
3880:Kumukunsi
3860:Flan cake
3855:Ensaymada
3798:Binangkal
3730:singkamas
3621:de Bilbao
3506:sotanghon
3318:Inun-unan
3172:Pusô/Tamu
3115:Java rice
3035:Kwek kwek
3030:Tokneneng
2960:Chicharon
2945:Calamares
2912:Tinapayan
2877:Sinanglay
2807:Pinatisan
2782:Picadillo
2703:Linagpang
2617:Kare-kare
2612:Kaldereta
2577:Hardinera
2537:Escabeche
2455:Bola-bola
2311:Tiết canh
2276:Moin moin
2193:Tembleque
2063:Mahallebi
2043:Kue lapis
2038:Kue asida
2013:Kazandibi
1923:Eton mess
1120:bánh flan
1044:combines
1042:flancocho
1022:Port wine
1008:Known as
986:halo-halo
977:puto flan
946:flan cake
928:hardinera
862:condensed
823:in Mexico
650:include:
500:Caribbean
450:Venezuela
424:Argentina
212:Etymology
5328:Tunggang
5298:Mallorca
5238:Bahalina
5097:Vinegar
5028:Pili nut
4978:Macapuno
4898:Giniling
4883:Galapóng
4747:Binignit
4672:Panyalam
4642:Kutsinta
4615:Bibingka
4589:Sorbetes
4554:Ice buko
4544:Guinomis
4426:macapuno
4378:Salukara
4348:Masareal
4266:Cascaron
4201:Desserts
4157:Paborita
4127:Jacobina
4117:Gorgoria
4110:pesquera
4029:Ube cake
3994:Polvorón
3989:Pinagong
3964:Pandesal
3850:Empanada
3825:Buko pie
3803:Biscocho
3752:Ngohiong
3725:Shanghai
3675:Dinamita
3636:Negrense
3631:de Macao
3617:Chorizo
3601:Pampanga
3566:Calumpit
3551:Alaminos
3538:Sausages
3466:estacion
3350:Sinigang
3330:Sarsiado
3245:kalabasa
3230:ampalaya
3225:Ginataan
3182:Sinangág
3125:Kiampong
3060:sardinas
3055:kalabasa
2797:Pinakbet
2777:Piaparan
2772:Pata tim
2755:Papaitan
2733:Waknatoy
2713:Linat-an
2708:Linarang
2647:Inulukan
2627:Kinilnat
2602:Inubaran
2572:Hamonado
2552:Giniling
2542:Estofado
2532:Embutido
2527:Dinuguan
2450:Biyaring
2433:kangkong
2413:Balbacua
2391:Afritada
2301:Scrapple
2241:Drisheen
2173:Supangle
2098:Pepeçura
1948:Frumenty
1938:Flummery
1783:Ábrystir
1762:Puddings
1719:, 1999.
1526:14 March
1521:Yummy.ph
1501:14 March
1476:14 March
1130:See also
1124:kem flan
1057:bizcocho
1018:cinnamon
993:Portugal
897:llaneras
802:Malaysia
777:Malaysia
761:(i.e., "
724:Malayali
636:quesillo
613:flan de
546:Flan in
494:Thailand
486:Cambodia
462:quesillo
358:ramekins
299:fladonem
5372:Kamayan
5308:Pangasi
5283:Kinutil
5233:Anisado
5183:Salabat
5166:Benguet
5157:Coffee
5106:coconut
5018:Panutsa
4948:Landang
4928:Kasubha
4903:Gulaman
4848:Biasong
4831:monamon
4826:alamang
4821:Bagoong
4816:Atchara
4806:Achuete
4742:Binatog
4667:Palitaw
4637:Espasol
4627:Binakle
4605:Kakanin
4456:Belekoy
4388:Tamales
4368:Pinipig
4318:Kalamay
4293:Cornick
4283:Champóy
4224:Binagol
4095:de bato
4019:Silvana
3984:Pilipit
3974:Pianono
3927:Ohaldre
3905:tostado
3845:Egg pie
3830:Buñuelo
3808:Kinihad
3775:Alfajor
3648:Pinuneg
3626:de Cebu
3571:Chicken
3501:palabok
3481:Malabon
3431:Maki mi
3421:Kinalas
3404:Batchoy
3210:Binakol
3155:Bringhe
3145:Oko-oko
2897:Talunan
2857:Rendang
2852:Putsero
2723:Mechado
2657:Tinumok
2632:Kinilaw
2622:Kilawin
2567:Halabós
2500:Curacha
2440:Binalot
2271:Kačamak
2223:Savoury
2143:Rødgrød
2003:Kalamay
1998:Kalamai
1968:Got fan
1863:Chireta
1813:Bebinca
1629:28 June
1603:28 June
1577:28 June
1552:28 June
1112:caramen
1108:Vietnam
1094:Vietnam
966:steamed
950:chiffon
924:lyanera
920:llanera
909:Spanish
903:In the
874:soursop
806:Ramadan
765:"), or
763:pudding
630:In the
601:liqueur
572:Croatia
558:Croatia
428:Uruguay
281:, from
222:custard
185:Custard
180:History
176:sauce.
174:caramel
170:dessert
167:custard
142:French:
51:Dessert
5263:Dubado
5171:Sagada
5161:Barako
5121:spiced
5078:Túltul
5013:Pandan
5008:Palapa
4943:Labóng
4918:Kamias
4878:Dungon
4853:Bukayo
4836:terong
4516:Kiping
4511:Kropek
4421:halaya
4343:Maruya
4323:Kiamoy
4229:Binaki
4167:Roscas
4087:Caycay
4062:Aparon
4024:Siopao
4009:Shakoy
3900:Taisan
3875:Inipit
3835:Churro
3784:Banada
3720:sariwa
3710:labong
3680:Lumpia
3658:Lumpia
3641:pudpud
3596:Lucban
3556:Baguio
3476:luglug
3456:canton
3441:Pancit
3313:Paksiw
3308:Nilaga
3260:langka
3255:labong
3215:Bulalo
3167:Pastil
3150:Paelya
3130:Kuning
3065:talong
3046:Torta
3025:Tocino
3010:Pudpod
2990:Kikiam
2940:Bagnet
2917:Tinola
2907:Tinapa
2892:Tamale
2887:Siomai
2847:Pudpod
2842:Proben
2787:Pinais
2750:Paklay
2740:Morcón
2718:Lumlom
2664:Lechon
2637:Kulawo
2592:Inasal
2505:Alavar
2445:Bistek
2256:Haggis
2148:Rožata
2048:Kulolo
2018:Keşkül
1993:Junket
1973:Haupia
1913:Douhua
1793:Ashure
1723:
1449:
1405:
1378:
1351:
1282:Saveur
1229:
1202:
1169:Rožata
956:base (
866:lucuma
829:Mexico
812:Mexico
771:Taiwan
690:Mumbai
648:France
642:France
588:rozada
584:rožada
580:rozata
576:rožata
532:quince
492:, and
454:Brazil
268:quiche
120:
61:France
47:Course
5323:Tuhak
5303:Palek
5273:Intus
5258:Byais
5228:Agkud
5023:Patis
4953:Latik
4923:Kaong
4888:Gamet
4873:Dayok
4868:Dayap
4777:Lamaw
4719:Tupig
4714:Tikoy
4709:Suman
4662:Morón
4657:Moche
4647:Mache
4403:Turón
4308:Duman
4303:Dodol
4298:Daral
4209:Ampaw
4137:Linga
3979:Piaya
3947:Putok
3890:Broas
3885:Mamón
3870:Hopia
3793:Bicho
3757:Turón
3735:togue
3715:prito
3695:hubad
3690:gulay
3685:adobo
3670:Daral
3662:turón
3611:Vigan
3528:Sopas
3461:choca
3446:bihon
3436:Odong
3355:Sorol
3270:sugpo
3265:manok
3250:kuhol
3235:hipon
3220:Cansi
3197:Soups
3177:Silog
3135:Lugaw
3120:Junay
3015:Sisig
2980:Daing
2872:Satti
2832:Piutu
2760:Pares
2679:manok
2669:baboy
2587:Igado
2582:Humbà
2512:Decho
2460:Bopis
2418:Balut
2401:matua
2396:Asado
2386:Adobo
2053:Kutia
2023:Kheer
1963:Goody
1798:Asida
1770:Sweet
1267:1973.
1174:Bonèt
1114:, or
1070:Spain
1064:Spain
1026:bacon
960:mamón
876:, or
749:purin
738:Japan
732:Parsi
680:India
514:Chile
508:Chile
466:pudim
310:flado
288:flaon
239:Both
218:crème
165:is a
87:sugar
5318:Tubâ
5248:Basi
5243:Bais
5176:Sulu
5101:cane
5093:Ubod
5088:Ubad
5038:Sago
5003:Pakô
4958:Latô
4908:Gusô
4893:Gatâ
4770:saba
4760:mais
4682:Puto
4652:Masi
4632:Biko
4483:Yema
4417:Ube
4383:Taho
4147:Otap
4067:Apas
3740:ubod
3705:keso
3700:isda
3660:and
3576:Fish
3496:Molo
3491:miki
3486:mami
3471:lomi
3451:buko
3275:ubod
3240:isda
3020:Tapa
3005:Okoy
2902:Tapa
2674:baka
2607:Isaw
2562:Goto
2406:pork
2118:Po'e
1721:ISBN
1683:2024
1657:2024
1631:2019
1605:2019
1579:2019
1554:2019
1528:2019
1503:2019
1478:2019
1447:ISBN
1403:ISBN
1376:ISBN
1349:ISBN
1247:s.v.
1227:ISBN
1200:ISBN
1014:zest
854:Peru
848:Peru
730:and
720:Goan
615:Cuba
607:Cuba
490:Laos
474:flan
452:and
426:and
378:agar
279:flan
275:flan
264:tart
260:flan
256:flan
249:flan
245:flan
151:flan
83:milk
79:Eggs
5083:Ube
1848:Chè
1122:or
1068:In
1060:).
952:or
937:or
852:In
796:or
756:プリン
701:Goa
586:or
570:In
554:).
512:In
484:In
448:In
440:).
422:In
380:or
344:or
197:by
161:or
149:),
5399::
1715:,
1673:.
1648:.
1621:.
1595:.
1570:.
1544:.
1519:.
1494:.
1469:.
1305:.
1280:.
1086:,
1082:,
1016:,
980:.
880:.
872:,
868:,
856:,
773:.
726:,
722:,
707:,
703:,
638:.
582:,
578:,
574:,
538:.
516:,
488:,
270:.
157:,
153:,
99:,
85:,
81:,
2355:e
2348:t
2341:v
2079:)
2075:(
1754:e
1747:t
1740:v
1727:.
1699:.
1685:.
1659:.
1633:.
1607:.
1581:.
1556:.
1530:.
1505:.
1480:.
1455:.
1411:.
1384:.
1357:.
1330:.
1316:.
1291:.
1235:.
1208:.
1050:(
988:.
899:.
759:)
753:(
590:(
530:(
140:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
