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production and increases sensory perception of the food being eaten, controlling when the food is swallowed. Evidence from one study suggests that chewing almonds 25-40 times kept people fuller while also allowing them to get more nutrients out of the almonds. The researchers also suggest that this
282:
Other animals such as cows chew their food for long periods to allow for proper digestion in a process known as rumination. Rumination in cows has been shown by researchers to intensify during the night. They concluded that cows chewed more intently in the night time compared to the morning.
159:
160:
120:, though some later herbivorous dinosaurs, since extinct, had developed chewing too. Nowadays, only mammals chew in the strict sense of the word, though some fishes have a somewhat similar behavior. Neither birds, nor amphibians or any living reptiles chew.
162:
126:
is sometimes performed by human parents for infants who are unable to do so for themselves. The food is masticated in the mouth of the parent into a bolus and then transferred to the infant for consumption (some other animals also premasticate).
204:
as most commonly, the motor program can be excessively engaged during periods of sleep and times of stress. It is also theorized that excessive input to the motor program from myofascial pain or occlusal imbalance can contribute to
104:
continues on to the stomach, where the next step of digestion occurs. Increasing the number of chews per bite increases relevant gut hormones. Studies suggest that chewing may decrease self-reported hunger and food intake.
178:) act, but can be mediated by higher conscious input. The motor program for mastication is a hypothesized central nervous system function by which the complex patterns governing mastication are created and controlled.
192:
This motor program continuously adapts to changes in food type or occlusion. This adaptation is a learned skill that may sometimes require relearning to adapt to loss of teeth or to dental appliances such as
803:
Smith, Natalie, Miquel-Kergoat, Sophie, and Thuret, Sandrine. 'The Impact of
Mastication on Cognition: Evidence for Intervention and the Role of Adult Hippocampal Neurogenesis'. 1 Jan. 2015 : 115 โ
189:
joints govern the creation of neural pathways, which in turn determine duration and force of individual muscle activation (and in some cases muscle fiber groups as in the masseter and temporalis).
309:
period; this advanced, cow-like dentition allowed the creatures to obtain more nutrients from the tough plant life. This may have given them the advantage needed to compete with the formidable
161:
237:
found evidence that chewing can decrease self-reported hunger and therefore food intake. Eating food which does not require chewing, by choice or for medical reasons as
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generally chew very little or swallow their food whole or in chunks. This act of gulping food (or medicine pills) without chewing has inspired the
English
843:"Effects of Varying Dietary Forage Particle Size in Two Concentrate Levels on Chewing Activity, Ruminal Mat Characteristics, and Passage in Dairy Cows"
547:
Peyron, Marie-Agnรจs; Gierczynski, Isabelle; Hartmann, Christoph; Loret, Chrystel; Dardevet, Dominique; Martin, Nathalie; Woda, Alain (27 June 2011).
964:
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and opening. As chewing continues, the food is made softer and warmer, and the enzymes in saliva begin to break down
425:
Miquel-Kergoat, Sophie; Azais-Braesco, Veronique; Burton-Freeman, Britt; Hetherington, Marion M. (2015-11-01).
474:
Holmes, Wendy (2007), "Influences on maternal and child nutrition in the highlands of the northern Lao PDR",
614:
Cassady, Bridget A; Hollis, James H; Fulford, Angie D; Considine, Robert V; Mattes, Richard D (2009-03-01).
137:, chew food more than once to extract more nutrients. After the first round of chewing, this food is called
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665:"Effects of chewing on appetite, food intake and gut hormones: A systematic review and meta-analysis"
427:"Effects of chewing on appetite, food intake and gut hormones: A systematic review and meta-analysis"
943:
175:
712:
N'Gom, Papa
Ibrahima; Woda, Alain (June 2002). "Influence of impaired mastication on nutrition".
245:. Such a diet may lead to inadequate nutrition due to a reduction in fruit and vegetable intake.
186:
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313:, who depended on their massive gastrointestinal tracts to digest food without grinding it.
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Chewing, needing specialized teeth, is mostly a mammalian adaptation that appeared in early
616:"Mastication of almonds: effects of lipid bioaccessibility, appetite, and hormone response"
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Zebeli, Q.; Tafaj, M.; Weber, I.; Dijkstra, J.; Steingass, H.; Drochner, W. (April 2007).
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Miquel-Kergoat, S.; Azais-Braesco, V.; Burton-Freeman, B.; Hetherington, M. M. (2015).
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has been around for many centuries; there is evidence that northern
Europeans chewed
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and is necessary to maintain its normal function. Chewing stimulates hippocampal
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Sanders, P. Martin; Clauss, Marcus (10 October 2008). "Sauropod
Gigantism".
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Peyron, Marie-Agnรจs; Olivier Blanc; James P. Lund; Alain Woda (2004-03-09).
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Mechanical procedure for crushing the food and its first enzymatic splitting
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Chen, Huayue; Iinuma, Mitsuo; Onozuka, Minoru; Kubo, Kin-Ya (9 June 2015).
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It is thought that conscious mediation is important in the limitation of
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The process of chewing has, by analogy, been applied to machinery. The
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During the mastication process, the food is positioned by the
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749:"Chewing Maintains Hippocampus-Dependent Cognitive Function"
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Masticator shown and described at interagency
Inciweb.org
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to bring the teeth into intermittent contact, repeatedly
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502:"Influence of Age on Adaptability of Human Mastication"
344:) to "chew" through brush and timber in order to clear
297:("duck-bills"), developed teeth analogous to mammalian
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92:in the food. After chewing, the food (now called a
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233:is likely to be the case in other foods. A 2015
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34:using mastication to process tough plant matter
148:A piece of chewing gum after being trodden on.
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816:"Mastication, Food Transport, and Swallowing"
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16:"Chew" redirects here. For other uses, see
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620:The American Journal of Clinical Nutrition
942:at the U.S. National Library of Medicine
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753:International Journal of Medical Sciences
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57:. It is the first step in the process of
398:"Prehension, Mastication and Swallowing"
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814:Hiiemae, K.M.; Crompton, A.W. (1985).
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61:, allowing a greater surface area for
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264:Chewing is largely an adaptation for
174:Chewing is primarily an unconscious (
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76:between the teeth for grinding. The
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181:It is thought that feedback from
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133:and some other animals, called
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96:) is swallowed. It enters the
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682:10.1016/j.physbeh.2015.07.017
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574:10.1371/journal.pone.0021167
248:Chewing also stimulates the
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507:Journal of Neurophysiology
348:in advance of a wildfire.
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669:Physiology & Behavior
431:Physiology & Behavior
342:forestry mulching machine
256:in both humans and mice.
65:to break down the foods.
944:Medical Subject Headings
847:Journal of Dairy Science
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336:uses a machine called a
185:nerves in teeth and the
45:is the process by which
896:10.1126/science.1160904
726:10.1067/mpr.2002.123229
633:10.3945/ajcn.2008.26669
368:Muscles of mastication
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219:Muscles of mastication
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78:muscles of mastication
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520:10.1152/jn.01122.2003
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207:parafunctional habits
202:parafunctional habits
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153:Chewing motor program
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29:
18:Chew (disambiguation)
860:10.3168/jds.2006-354
476:Asia Pac J Clin Nutr
224:Nutrition and health
32:stump-tailed macaque
1044:Periosteal reaction
940:Masticatory Muscles
565:2011PLoSO...621167P
334:U.S. Forest Service
279:"wolfing it down".
228:Chewing stimulates
765:10.7150/ijms.11911
330:
325:Masticator on the
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113:9,000 years ago.
51:crushed and ground
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890:(5899): 200โ201.
187:temporomandibular
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317:In machinery
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378:Chewing Gum
305:during the
287:Ornithopods
250:hippocampus
170:chewing cud
107:Chewing gum
102:peristalsis
43:mastication
1118:Categories
1032:Osteolysis
533:2008-07-02
408:2012-05-24
363:Gnathology
338:masticator
307:Cretaceous
273:Carnivores
239:tooth loss
1124:Dentistry
1054:Cartilage
986:cartilage
912:206514245
773:1449-1907
675:: 88โ96.
642:0002-9165
583:1932-6203
453:1873-507X
437:: 88โ96.
346:firelines
327:Zaca Fire
311:sauropods
291:dinosaurs
269:herbivory
266:mammalian
243:soft diet
135:ruminants
118:Synapsids
98:esophagus
86:occluding
80:move the
59:digestion
1039:Bone age
904:18845734
869:17369233
791:26078711
734:12131890
699:15350810
691:26188140
650:19144727
601:21738616
553:PLOS ONE
528:15277595
488:17704036
461:26188140
352:See also
303:incisors
195:dentures
100:and via
1098:Chewing
884:Science
782:4466515
592:3124480
561:Bibcode
213:Muscles
53:by the
39:Chewing
946:(MeSH)
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299:molars
230:saliva
131:Cattle
74:tongue
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1072:Joint
908:S2CID
695:S2CID
384:Notes
277:idiom
94:bolus
70:cheek
55:teeth
994:Bone
984:and
982:bone
900:PMID
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804:123.
787:PMID
769:ISSN
730:PMID
687:PMID
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301:and
82:jaws
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