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A. Wong

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in October 2017. It then earned its second star in January 2021, becoming the first Chinese restaurant outside Asia and in the United Kingdom to hold two stars. To this date, it has been the only two-Michelin-starred Chinese restaurant outside Asia.
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in 2018. He also operated another Chinese restaurant Kym's, which lasted from March 2019 to late 2020, in Bloomberg Arcade of London. He became a research associate at the SOAS Food Studies Centre of the
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Wong was born in early 1980s into a family that operates Chinese restaurants, including his parents Albert and Annie. Wong's grandfather, a Chinese immigrant, owned some
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is banned in the United Kingdom and elsewhere. A. Wong also offered "Why The Buddha Didn't Jump Over the Wall" ("barbecued
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In 2012, Andrew Wong, a third-generation restaurateur, opened A. Wong, named after his parents, in Pimlico and became its
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A. Wong also offered a Xinjiang-inspired dish of deep-fried beef strips with chili and a sauce; "
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with deep-fried seaweed and "pork and prawn dumpling" with "a citrus foam", and desserts, like
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The author of the magazine article is not to be confused with the chef of a similar name.
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and chicken broth with oil extracted from steamed ham "rolled in sugar". Derived from
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A. Wong also offered "Why We Don't Eat Shark Fin Soup", a soup dish containing
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Ben McCormack in November 2018 called A. Wong "the best restaurant in
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with modern British twists. The menu has been seasonal and included
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in the 1500s and based on a popular Cantonese dish of "pumpkin and
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with some fermented, salted black-bean relish"), inspired by the
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but did not finish after one year and a half. He then studied
1816: 822:"A Wong is the place to find the Chinese food of your dreams" 720:"In Conversation With The Two Michelin-Star Chef Andrew Wong" 427: 20: 911:"Debajo, From a Former Ferris Chef, Opens in the Made Hotel" 882:"Nine-seat Araki sushi restaurant wins three Michelin stars" 1506: 329: 310:; and crispy noodles with brown gravy. It also has offered 379:" and "possibly the best Chinese restaurant in Europe". 1148: 726:(Interview). Interviewed by Isha Mayer. Archived from 336:, Wong's dish substituted agar for shark fins because 16:
Michelin-starred Chinese restaurant in Pimlico, London
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Among notable guests of the restaurant were brothers
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Interviewed by Emma Henderson. 742: 702: 536: 534: 532: 530: 528: 325:and "poached merengue with fruit textures". 1060:"Andrew Wong: life through a culinary lens" 589: 587: 585: 583: 2609:Category:Restaurants in the United Kingdom 2162: 2148: 1178: 1164: 819: 636: 634: 632: 630: 628: 626: 624: 225:, which included "soy chicken, ginger oil 1185: 907: 753: 525: 580: 382: 1110: 983: 908:Fabricant, Florence (26 January 2021). 879: 669: 621: 2660: 2567:Restaurant Hywel Jones by Lucknam Park 2073:Les Saveurs de Jean-Christophe Novelli 791: 593: 540: 2614:Category:Michelin-starred restaurants 2143: 1159: 1086:"Meet the Michelin Chef: Andrew Wong" 1019: 847: 2693:Michelin-starred Chinese restaurants 2177:Current restaurants with three stars 1111:Duffell, Rachel (15 February 2022). 1083: 1057: 948: 717: 640: 594:Vishal, Anoothi (11 February 2021). 541:Lanyon, Charley (20 February 2019). 2255:Former restaurants with three stars 965:from the original on 22 August 2021 848:Brian, O'Rourke (14 October 2015). 754:McCormack, Ben (26 November 2018). 13: 2299:Belmond Le Manoir aux Quat'Saisons 2287:Current restaurants with two stars 1020:Plush, Hazel (29 September 2020). 820:Chesterton, George (4 June 2019). 14: 2704: 2444:Current restaurants with one star 2368:Former restaurants with two stars 2273:The Restaurant Marco Pierre White 2053:The Restaurant Marco Pierre White 1140: 1058:Hill, Lauren Jade (9 July 2021). 880:Khomami, Nadia (2 October 2017). 2244: 2238: 2232: 1838:Angela Hartnett at The Connaught 1084:Wong, Andrew (8 December 2020). 949:Wong, Andrew (1 February 2018). 367:The restaurant earned its first 86: 79: 2678:Restaurants established in 2012 2334:Moor Hall Restaurant with Rooms 2185:Alain Ducasse at the Dorchester 1212:Alain Ducasse at The Dorchester 1104: 1077: 1051: 1013: 977: 901: 873: 841: 813: 792:Rayner, Jay (31 January 2016). 641:Wang, Andy (10 February 2021). 2683:2012 establishments in England 1247:Bentley's Oyster Bar and Grill 984:Hayward, Tim (14 March 2019). 785: 718:Wong, Andrew (24 March 2021). 663: 463: 267: 1: 2668:Chinese restaurants in London 1893:The Chicago Pizza Pie Factory 1707:Scoff & Banter Kensington 456: 233:shredded lamb 'burger' "with 424:Westminster Kingsway College 362: 355:Wong wrote a 2015 cookbook, 203:traditional Cantonese dishes 201:The restaurant has provided 164:traditional Cantonese dishes 7: 2581:The Chester Grosvenor Hotel 2319:Kitchen Table at Bubbledogs 2309:Dinner by Heston Blumenthal 1938:Gordon Ramsay at Claridge's 1382:Dinner by Heston Blumenthal 794:"A Wong: restaurant review" 406:for a bachelor's degree in 10: 2709: 2527:The Man Behind The Curtain 2400:L'Atelier de JoĂ«l Robuchon 1843:L'Atelier de JoĂ«l Robuchon 416:London School of Economics 278:1,000 chili' chicken with 169: 18: 2604: 2443: 2367: 2344:Restaurant Andrew Fairlie 2286: 2253: 2230: 2175: 2111: 1830: 1194: 444:SOAS University of London 391:pubs and a restaurant in 215:(pan-fried dumpling) and 130: 122: 114: 106: 95: 73: 63: 55: 47: 39: 35: 30: 2349:Restaurant Nathan Outlaw 2200:Restaurant Gordon Ramsay 1963:Hindoostane Coffee House 1717:Seashell of Lisson Grove 1672:Restaurant Gordon Ramsay 1442:Gordon Ramsay Plane Food 550:South China Morning Post 475:South China Morning Post 426:and spent six months in 19:Not to be confused with 2304:Claude Bosi at Bibendum 1727:Simpson's-in-the-Strand 196: 2380:The Capital Restaurant 2314:The Hand & Flowers 1878:The Capital Restaurant 1447:Gourmet Burger Kitchen 1417:The French House, Soho 1113:"Have You Listened to 508:"Andrew Wong (A Wong)" 430:studying varieties of 2688:Cantonese restaurants 2512:Le Champignon Sauvage 2430:Tom Aikens restaurant 2013:Mont Blanc Restaurant 1457:Gymkhana (restaurant) 383:Chef and restaurateur 357:A. Wong: The Cookbook 2562:Pollen Street Social 2354:Restaurant Sat Bains 2103:Vineet Bhatia London 2028:Pall Mall Restaurant 1943:Grecian Coffee House 1702:Scandinavian Kitchen 1632:Pollen Street Social 1527:Kerbisher & Malt 1277:Bread Street Kitchen 852:A. Wong The Cookbook 673:(12 February 2021). 420:Cantonese restaurant 404:University of Oxford 237:pomegranate salad", 2640: /  2190:CORE by Clare Smyth 2048:Pinoli's Restaurant 2038:Pearce & Plenty 1933:Gioconda coffee bar 1532:Kettner's Townhouse 1422:The Fryer's Delight 1029:The Daily Telegraph 680:The Daily Telegraph 512:Great British Chefs 449:Wong also co-hosts 412:social anthropology 2644:51.4930°N 0.1406°W 2058:Rhodes Twenty Four 2033:Parsons Restaurant 1888:Cereal Killer Cafe 1863:Bloom's restaurant 1647:Prospect of Whitby 1627:Polish Hearth Club 1542:Langan's Brasserie 1307:Chiltern Firehouse 917:The New York Times 850:"Cookbook Review: 763:The New York Times 402:Wong attended the 346:Columbian exchange 156:Chinese restaurant 2622: 2621: 2547:Peel's Restaurant 2517:Locanda Locatelli 2215:The Waterside Inn 2137: 2136: 2119:Chinatown, London 2098:Union Street CafĂ© 1868:The Blue Cockatoo 1657:Quilon Restaurant 1567:Locanda Locatelli 1452:Grodzinski Bakery 1427:Galvin at Windows 1252:The Blues Kitchen 730:on 22 August 2021 397:further education 393:Chinatown, London 146: 145: 2700: 2655: 2654: 2652: 2651: 2650: 2649:51.4930; -0.1406 2645: 2641: 2638: 2637: 2636: 2633: 2457:The Lanesborough 2248: 2242: 2236: 2164: 2157: 2150: 2141: 2140: 1968:Hotel CafĂ© Royal 1953:Herman ze German 1908:Food for Thought 1597:Nobu Berkeley St 1552:Leon Restaurants 1267:Bombay Brasserie 1217:Angus Steakhouse 1180: 1173: 1166: 1157: 1156: 1152: 1151: 1149:Official website 1134: 1133: 1131: 1129: 1108: 1102: 1101: 1099: 1097: 1081: 1075: 1074: 1072: 1070: 1055: 1049: 1048: 1046: 1044: 1025: 1017: 1011: 1010: 1008: 1006: 981: 975: 974: 972: 970: 954: 946: 937: 936: 934: 932: 913: 905: 899: 898: 896: 894: 877: 871: 870: 868: 866: 845: 839: 838: 836: 834: 817: 811: 810: 808: 806: 789: 783: 782: 780: 778: 759: 751: 740: 739: 737: 735: 715: 700: 699: 697: 695: 671:Sitwell, William 667: 661: 659: 657: 655: 638: 619: 618: 616: 614: 591: 578: 577: 575: 573: 546: 538: 523: 522: 520: 518: 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Index

Awong
Cantonese
2 Michelin stars
1 Michelin star
Pimlico
awong.co.uk
Michelin-starred
Chinese restaurant
Pimlico
traditional Cantonese dishes
chef patron
Ferran
Albert AdriĂ 
El Bulli
traditional Cantonese dishes
Peking duck
guotie
xiaolongbao
tasting menu
osetra
Shaanxi
Xinjiang
char siu
foie gras
Chengdu
Anhui
fermented
seabass
Wuwei
snails

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