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216:. Kundan Lal Jaggi, Kundan Lal Gujral and Thakur Das Magu, the founders of the restaurant, are credited with the invention of the dish.
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330:"Had I not re-invented the brand, Moti Mahal would have become a thing of the past than a legacy to the future"
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and then they started Moti Mahal, Daryaganj. Moti Mahal further went on to invent
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383:"Delhi Food and Travel Guide: The inside scoop on the best North Indian foods"
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and Thakur Das Magu as one of the first restaurants to introduce
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with their families. In Delhi, the three partners bought a
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294:"Now in New York: Delhi's Moti Mahal and a 'Dosateria'"
380:
273:
271:
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458:"The modern dal makhani was invented by Moti Mahal"
163:Internationally, the franchise has restaurants in
266:
512:
191:in 1947. They worked at a small eatery called
416:"Eight Kilometres Of Eating In Purani Dilli"
195:, owned by a man named Mokha Singh Lamba in
332:. India Hospitality Review. Archived from
381:Laura Siciliano-Rosen (13 January 2014).
205:
432:
353:
351:
513:
360:"Moti Mahal The Gem in Delhi's palate"
236:area, then considered a newer part of
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455:
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13:
14:
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358:Vohra, Pankaj (2 February 2009).
292:Vora, Shivani (16 October 2012).
144:to the rest of the world such as
116:is a restaurant chain founded in
435:"Bukhara: It's old but it works"
414:Patel, Perzen (4 January 2015).
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407:
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304:
285:
1:
433:Sanghvi, Vir (26 July 2014).
259:
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124:in 1947, the Moti Mahal in
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521:Restaurant chains in India
203:, from the 1920s to 1947.
179:Moti Mahal was founded by
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103:
93:
82:
68:
60:
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36:
26:
312:"On a journey's trail"
252:as well as the modern
224:in 1947, they fled to
217:
183:, Thakur Das Magu and
279:"Punjab on a platter"
209:
526:Restaurants in Delhi
142:North Indian cuisine
120:. Founded after the
51:North Indian cuisine
497:28.6465°N 77.2401°E
493: /
420:The Huffington Post
318:. 28 November 2009.
99:India, Bahrain, UAE
75:, Thakur Das Magu,
23:
16:Historic restaurant
298:The New York Times
222:partition of India
218:
122:partition of India
21:
181:Kundan Lal Gujral
130:Kundan Lal Gujral
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73:Kundan Lal Gujral
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502:28.6465; 77.2401
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445:on 2 April 2015.
441:. Archived from
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366:. Archived from
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336:on 3 August 2017
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281:. 31 March 2018.
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254:tandoori chicken
213:Tandoori chicken
185:Kundan Lal Jaggi
146:tandoori chicken
134:Kundan Lal Jaggi
77:Kundan Lal Jaggi
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20:
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541:
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531:Punjabi cuisine
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439:Hindustan Times
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370:on 9 July 2010.
364:Hindustan Times
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232:(booth) in the
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138:Punjabi cuisine
128:was founded by
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456:Sanghvi, Vir.
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403:. 17 May 2008.
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264:
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246:paneer makhani
242:butter chicken
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158:butter chicken
150:paneer makhani
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465:. Retrieved
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443:the original
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368:the original
363:
338:. Retrieved
334:the original
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118:Delhi, India
113:
112:
83:Headquarters
27:Company type
18:
500: /
462:Vir Sanghvi
250:dal makhani
154:dal makhani
107:Restaurants
95:Area served
41:Hospitality
31:Restaurants
515:Categories
488:77°14′24″E
485:28°38′47″N
260:References
220:After the
193:Moti Mahal
167:, and the
114:Moti Mahal
22:Moti Mahal
401:The Hindu
316:The Hindu
238:Old Delhi
234:Daryaganj
467:13 March
197:Peshawar
104:Products
69:Founders
37:Industry
340:29 June
248:, and
175:History
165:Bahrain
89:, India
61:Founded
397:"Dish"
156:, and
230:thara
226:Delhi
189:Delhi
187:, in
126:Delhi
87:Delhi
47:Genre
469:2010
342:2012
140:and
64:1947
169:UAE
517::
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399:.
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350:^
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296:.
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385:.
344:.
300:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
