479:"}},"text\/plain":{"en":{"":"inception"}}},"{\"value\":{\"time\":\"+2020-11-16T00:00:00Z\",\"timezone\":0,\"before\":0,\"after\":0,\"precision\":11,\"calendarmodel\":\"http:\\\/\\\/www.wikidata.org\\\/entity\\\/Q1985727\"},\"type\":\"time\"}":{"text\/html":{"en":{"P571":"16 November 2020"}},"text\/plain":{"en":{"P571":"16 November 2020"}}}}": -->
208:
38:
245:
572:{{Information |description={{en|1=Tom Kerridge in Conversation The closing event of the 2020 British Library Food Season, with Tom Kerridge in conversation with Angela Clutton, guest director of Food Season. The Michelin-starred chef, bestselling author and BBC presenter talks about his life, career and the impending release of his latest book, based on recipes from the The Hand and Flowers, the first (and only) pub in the world to acquire two Michelin stars. Food Season supported by Kitc...
251:
322:
94:
435:"}},"text\/plain":{"en":{"":"copyright license"}}},"{\"value\":{\"entity-type\":\"item\",\"numeric-id\":14947546,\"id\":\"Q14947546\"},\"type\":\"wikibase-entityid\"}":{"text\/html":{"en":{"P275":"
391:"}},"text\/plain":{"en":{"":"copyright status"}}},"{\"value\":{\"entity-type\":\"item\",\"numeric-id\":50423863,\"id\":\"Q50423863\"},\"type\":\"wikibase-entityid\"}":{"text\/html":{"en":{"P6216":"
387:
153:
The
Michelin-starred chef, bestselling author and BBC presenter talks about his life, career and the impending release of his latest book, based on recipes from the The Hand and Flowers, the first (and only) pub in the world to acquire two Michelin stars.
292:– You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
436:
392:
388:
476:
432:
60:
56:
52:
48:
42:
105:
73:
150:
The closing event of the 2020 British
Library Food Season, with Tom Kerridge in conversation with Angela Clutton, guest director of Food Season.
439:"}},"text\/plain":{"en":{"P275":"Creative Commons Attribution 3.0 Unported"}}}}": -->
462:
418:
402:
486:
446:
377:
337:
333:
554:
549:
64:
37:
261:
395:"}},"text\/plain":{"en":{"P6216":"copyrighted"}}}}": -->
582:
The following pages on the
English Knowledge use this file (pages on other projects are not listed):
238:: You must provide a link (URL) to the original file and the authorship information if available.
113:
328:
This file, which was originally posted to an external website, has not yet been reviewed by an
258:
223:
8:
227:
100:
367:
207:
181:
586:
496:
456:
412:
191:
565:
329:
226:: "YouTube allows users to mark their videos with a Creative Commons
216:
522:
Click on a date/time to view the file as it appeared at that time.
215:
This video, screenshot or audio excerpt was originally uploaded on
160:
171:
88:
361:
Add a one-line explanation of what this file represents
604:
580:
78:(1,395 × 1,147 pixels, file size: 152 KB, MIME type:
595:
520:
112:
Commons is a freely licensed media file repository.
336:to confirm that the above license is valid. See
93:
244:
167:
135:
187:
177:
14:
299:https://creativecommons.org/licenses/by/3.0
275:– to copy, distribute and transmit the work
597:The following other wikis use this file:
463:Creative Commons Attribution 3.0 Unported
437:Creative Commons Attribution 3.0 Unported
138:Tom Kerridge on The British Library.jpg
124:
158:Food Season supported by KitchenAid
513:
250:
13:
366:
360:
327:
266:
241:
206:
205:
142:
125:
71:
618:
365:
305:Creative Commons Attribution 3.0
581:
351:
320:
286:Under the following conditions:
257:This file is licensed under the
249:
243:
92:
31:
21:
348:
143:
592:
517:
347:
338:Category:License review needed
26:
1:
161:https://www.kitchenaid.co.uk/
148:Tom Kerridge in Conversation
577:
373:Items portrayed in this file
200:
182:Tom Kerridge in Conversation
7:
10:
623:
601:Usage on www.wikidata.org
316:
132:
127:
514:
340:for further instructions.
16:
350:
262:Attribution 3.0 Unported
99:This is a file from the
36:
571:
550:19:20, 17 November 2022
170:
103:. Information from its
211:
106:description page there
41:Size of this preview:
210:
224:Their website states
65:1,395 × 1,147 pixels
61:1,246 × 1,024 pixels
281:– to adapt the work
219:under a CC license.
192:The British Library
47:Other resolutions:
212:
593:Global file usage
575:
447:copyright license
433:copyright license
359:
345:
344:
197:
196:
121:
120:
101:Wikimedia Commons
32:Global file usage
614:
562:
524:
502:16 November 2020
403:copyright status
389:copyright status
357:
324:
323:
317:
312:
309:
306:
303:
300:
259:Creative Commons
253:
252:
247:
246:
173:
172:16 November 2020
147:
139:
133:
117:
96:
95:
89:
83:
81:
68:
57:934 × 768 pixels
53:584 × 480 pixels
49:292 × 240 pixels
43:729 × 599 pixels
622:
621:
617:
616:
615:
613:
612:
611:
591:
583:
576:
568:
560:
516:
515:
512:
511:
510:
509:
508:
507:
506:
505:
503:
493:
492:
491:
489:
474:
473:
472:
471:
470:
469:
468:
467:
465:
453:
452:
451:
449:
430:
429:
428:
427:
426:
425:
424:
423:
421:
409:
408:
407:
405:
386:
385:
384:
383:
382:
380:
364:
363:
362:
341:
321:
315:
314:
313:
310:
307:
304:
301:
298:
297:
265:
254:
240:
239:
235:To the uploader
231:
221:
203:
198:
163:
137:
130:
123:
122:
111:
110:
109:is shown below.
85:
79:
77:
70:
69:
46:
12:
11:
5:
620:
610:
609:
608:
607:
594:
590:
589:
579:
574:
573:
570:
566:
563:
559:1,395 × 1,147
557:
552:
547:
543:
542:
539:
536:
533:
530:
527:
519:
504:
501:
499:
498:
497:
495:
494:
490:
485:
483:
482:
481:
480:
478:
466:
461:
459:
458:
457:
455:
454:
450:
445:
443:
442:
441:
440:
438:
434:
422:
417:
415:
414:
413:
411:
410:
406:
401:
399:
398:
397:
396:
394:
390:
381:
376:
374:
371:
370:
369:
368:
356:
355:
352:
349:
343:
342:
325:
296:
295:
294:
293:
284:
283:
282:
276:
269:You are free:
256:
255:
242:
232:
222:
213:
204:
202:
199:
195:
194:
189:
185:
184:
179:
175:
174:
169:
165:
164:
140:
131:
129:
126:
119:
118:
97:
87:
86:
40:
35:
34:
29:
24:
19:
9:
6:
4:
3:
2:
619:
606:
603:
602:
600:
599:
598:
588:
585:
584:
569:
564:
558:
556:
553:
551:
548:
545:
544:
540:
537:
534:
531:
528:
526:
525:
523:
500:
488:
484:
464:
460:
448:
444:
420:
416:
404:
400:
379:
375:
372:
353:
346:
339:
335:
331:
330:administrator
326:
319:
318:
291:
288:
287:
285:
280:
277:
274:
271:
270:
268:
267:
263:
260:
248:
237:
236:
229:
225:
220:
218:
209:
193:
190:
186:
183:
180:
176:
166:
162:
159:
157:
155:
151:
146:
141:
134:
115:
108:
107:
102:
98:
91:
90:
84:
75:
74:Original file
66:
62:
58:
54:
50:
44:
39:
33:
30:
28:
25:
23:
20:
18:
15:
596:
587:Tom Kerridge
521:
518:File history
289:
278:
272:
234:
233:
214:
156:
152:
149:
144:
114:You can help
104:
72:
22:File history
419:copyrighted
393:copyrighted
290:attribution
136:Description
578:File usage
535:Dimensions
302:CC BY 3.0
80:image/jpeg
27:File usage
532:Thumbnail
529:Date/Time
487:inception
477:inception
230:license."
201:Licensing
145:English:
605:Q7816445
561:(152 KB)
354:Captions
334:reviewer
279:to remix
273:to share
264:license.
546:current
541:Comment
378:depicts
358:English
217:YouTube
128:Summary
76:
567:GRuban
188:Author
178:Source
228:CC BY
538:User
311:true
308:true
168:Date
17:File
332:or
63:|
59:|
55:|
51:|
45:.
116:.
82:)
67:.