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Presentation of the world's first cultured hamburger being fried here at a news conference in London on 5 August 2013. The cultured meat product was developed by a team of scientists from
Maastricht University led by Mark Post at a cost of
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The following pages on the
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108:. Information from its
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111:description page there
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865:М'ясо з пробірки
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225:World Economic Forum
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705:Laborategiko haragi
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835:Mishi artificial
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119:You can help
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22:File history
825:Gojeno meso
795:مصنوعی گوشت
421:copyrighted
395:copyrighted
322:attribution
141:Description
775:kweekvlees
765:Kweekvlees
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675:Dyrket kød
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27:File usage
917:37.79 dpc
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601:(2.15 MB)
572:Thumbnail
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479:inception
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233:Licensing
187:extracted
154:€250,000.
150:English:
85:image/png
893:Metadata
855:Yapay et
356:Captions
311:to remix
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249:YouTube
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222:Author
217:(7:53)
170:Source
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160:Date
17:File
885:培植肉
745:培養肉
191::
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