1041:
600:
157:
22:
1102:
2561:
2571:
1188:
1077:
NATO standardization states that, while main courses and entrées must be consumable without heating, main course components and hot beverages should be provided with a heater, with such items intended to be heated to a minimum temperature of 62 °C from an ambient temperature of 20 °C within
1125:. Some form of military food distribution and ration system has existed in practically every region and recorded era in history. However, for the most part, food actually brought into the field with military forces was uncommon; most of what could be considered "field rations" were, until around the
1086:
The shelf life of rations depends on the type and purpose, including how long the ration is intended to be used or kept until logistics and steady food supplies can reach the front lines. Per NATO standardization, the shelf life of a field ration from the time of delivery must be at least 24 months
676:
NATO bases the nutritional content requirement on a reference soldier weighing 79 kg (174 lb), who on normal operations would have an energy expenditure of approximately 3,600 kcal per day. For combat operations, energy expenditure is estimated to be 4,900 kcal per day; however, this is
1175:
As of the 21st century, the vast majority of the world's militaries issue their own field rations, with different varieties of food based on national and cultural considerations. Many use 20th century-style packaging such as cans, boxes, and vacuum-sealed packaging, though some newer rations use
1087:
at a storage temperature of 25 °C; individual rations are designed to be used for a period of 30 days, after which fresh food should be given and medical screening should be conducted for nutritional deficiencies.
477:
variants may be available if a military's demographics necessitate them. Specialized variants of field rations may exist for different environments, situations, and roles, such as
667:
Tertiary packaging, which contains and groups several secondary packages for storage, shipping, handling, and distribution (e.g. a box containing several rations for distribution)
1051:
Field rations can be eaten at any temperature, but are preferably heated or cooked. However, as the use of cooking appliances or fire may be unavailable or tactically unwise,
635:. These containers are preferably easy to open, though some may require specific tools that are issued to soldiers or included in the ration package, such as the American
1287:
1449:
1313:
85:
are steady and fresh food can be supplied. They are similar to, but distinct from, other purpose-designed long-lasting types of food or rations such as
1201:
611:
As field rations are intended to last long, the packaging they are stored in is designed to ensure a long shelf life and prevent spoilage. Rations are
1137:. As most reliable food preservation methods did not exist, military food at the time focused more on foods that could keep and transit well, such as
1423:
524:âintended to evoke the "taste of home" while on deployment or away. Some rations include commercially available items, often snacks such as
1141:, rather than foods that were nutritious. Modern field rations took recognizable forms with the inventions of airtight food preservation,
1541:"Influences on the Consumption of Australian Ration Packs: Review of a Contextual Model and Application to Australian Defence Force Data"
1397:
576:
132:, the design and configuration of which has been used worldwide since its introduction. Field rations may be divided into two types:
1530:
540:) may consist of very simple meals intended to provide enough nutrients and energy to keep a soldier combat-ready or alive, like
77:
provisions, which are intended for where proper meals can be supplied and prepared with relative ease and safety, such as in the
1590:
1540:
579:. Additionally, rations may still be issued to personnel in certain situations or roles, like long-range flight rations for
1283:
664:
Secondary packaging, which contains and groups several primary packages (e.g. a retort pouch containing food packages)
559:
are not commonly issued field rations as they are closely attached to the rear or steady supplies of foodâprepared in
2524:
1341:
494:
1309:
2451:
1044:
1040:
2536:
1824:
1547:. Human Protection and Performance Division â Defence Science and Technology Organisation. Archived from
584:
1583:
640:
381:
90:
1983:
661:
Primary packaging, which is in contact with or contains the food itself (e.g. a can containing food)
1936:
1170:
521:
1699:
1870:
1071:
604:
588:
2595:
2574:
1157:, with modern ration configurations being developed and becoming standard during and after the
599:
533:
1371:
1576:
1829:
156:
57:, or where eating facilities are otherwise unavailable. Field rations are primarily used by
2370:
1096:
1063:
529:
478:
66:
8:
2502:
1794:
1474:
1126:
541:
26:
2375:
2198:
1809:
1776:
1206:
767:
377:
322:
129:
82:
30:
2238:
508:" (varieties) predominantly featuring foods from a military's national or traditional
2472:
2147:
2127:
1890:
1880:
1875:
1844:
1310:"New cookers and fuel for British troops - MLF - Military Logistics - Shephard Media"
537:
183:
86:
1548:
418:
Additional items provided for personnel to use for themselves, such as multipurpose
2531:
2203:
2112:
2066:
1860:
1814:
1789:
1761:
1704:
1623:
1510:
785:
560:
482:
256:
228:
62:
42:
1106:
636:
411:
252:
78:
70:
21:
2564:
2467:
2233:
2051:
2026:
1834:
1756:
1254:
1146:
1059:
1052:
644:
616:
513:
490:
486:
474:
394:
343:
232:
512:âand, if diverse enough and possible under the constraints of a field ration,
2589:
2492:
2365:
2357:
2332:
2280:
2267:
2223:
2046:
2007:
1988:
1948:
1943:
1931:
1900:
1691:
1110:
1101:
620:
466:
359:
351:
339:
248:
244:
240:
219:
74:
2193:
1993:
449:
Field rations may come in different varieties, or carry multiple meals, for
140:, which are intended to sustain multiple soldiers in numbers ranging from a
2436:
2426:
2327:
2243:
2162:
2102:
1895:
1839:
1710:
1633:
1450:"Meals Rarely Edible: how science revolutionised eating on the battlefield"
1154:
1133:), easily or already preserved foods, food soldiers brought with them, and
1114:
738:
632:
624:
525:
431:
427:
355:
272:
94:
61:
forces, though they are also sometimes distributed to civilians as part of
1342:"Soldiers' Rations Through History: From Live Hogs to Indestructible MREs"
1149:
in the 19th century. Canned and preserved rations became standard in both
2546:
2441:
2401:
2391:
2247:
2228:
2213:
2142:
2041:
1964:
1865:
1804:
1799:
1731:
1193:
1150:
855:
373:
347:
306:
302:
280:
207:
179:
128:); the latter is widely used but informal, and more accurately describes
46:
1515:
1498:
2431:
2406:
2337:
2292:
2257:
2252:
2218:
2208:
2167:
2157:
2056:
1926:
1905:
1885:
1648:
1398:"Combat Nutrition: Feeding the Troops â Yesterday, Today, and Tomorrow"
1211:
1055:
938:
884:
834:
749:
564:
443:
406:
363:
326:
276:
162:
54:
1819:
1424:"The Father of Canning Knew His Process Worked, But Not Why It Worked"
551:, who may spend lengthy periods of time away from fixed food sources.
504:
The meals offered in a field ration often come in multiple different "
2541:
2396:
2342:
2297:
2132:
1974:
1969:
1910:
1746:
1741:
1628:
1618:
1134:
1002:
992:
984:
912:
894:
845:
824:
801:
795:
556:
517:
450:
439:
386:
369:
331:
298:
260:
224:
191:
2152:
1721:
175:
100:
Names used for field rations vary by military and type, and include
2477:
2352:
2322:
2287:
2172:
1726:
1653:
1158:
1138:
1010:
974:
920:
816:
568:
470:
390:
264:
141:
58:
1284:"Survival Kit and Outdoor Military Equipment | Survival Aids"
623:
foods stored in packages to prevent leakage or spoilage, commonly
2497:
2482:
2416:
2312:
2275:
2117:
2086:
2036:
2021:
2012:
2002:
1998:
1979:
1751:
1678:
1142:
1122:
1067:
930:
866:
759:
720:
648:
612:
572:
509:
286:
236:
145:
1121:
Military rations have existed since the beginnings of organized
607:
field ration, featuring food in a variety of different packaging
2514:
2446:
2307:
2122:
2081:
2061:
2016:
1784:
1668:
1663:
1658:
1638:
1240:
REQUIREMENTS OF INDIVIDUAL OPERATIONAL RATIONS FOR MILITARY USE
1020:
956:
902:
876:
806:
714:
591:
crews, who could otherwise spend hours in flight without food.
580:
462:
458:
423:
318:
310:
195:
50:
45:
designed to be easily and quickly prepared and consumed in the
681:
NATO standard for operational individual rations (AMedP-1.11)
2509:
2317:
2302:
2107:
2076:
2071:
1766:
1736:
1673:
1643:
1613:
1130:
724:
454:
435:
419:
402:
398:
335:
294:
290:
268:
215:
199:
1187:
2519:
2487:
2421:
2182:
2031:
1716:
1599:
966:
948:
744:
654:
552:
548:
505:
498:
314:
211:
203:
187:
1563:
2411:
777:
628:
547:
Field rations are commonly issued to land forces such as
1568:
1539:
Carins and
Tennant, Julie E. and Megan L. (March 2011).
1255:"Lightweight and Compostable Packaging For the Military"
1070:
is also sometimes used. Some modern field rations use a
536:. However, basic or less-accommodating rations (usually
1475:"An army marches on its stomach | National Army Museum"
1262:
Environmental
Security Technology Certification Program
1066:
have traditionally been preferred, though gelatinized
136:, which are intended to sustain a single soldier; and
1276:
1183:
16:
Food given to soldiers in the field or on deployment
1538:
1242:. NATO STANDARDISATION AGENCY. 2013. pp. 3â6.
1202:History of military nutrition in the United States
1047:cooking their field rations using a hexamine stove
1062:are typically included in rations to heat meals.
2587:
1532:Operational Rations of the Department of Defense
657:categorizes ration packaging under three types:
694:General Purpose Individual Operational Ration
688:General Purpose Individual Operational Ration
397:(usually a single multipurpose utensil like a
1584:
692:Additional Nutrient Content Recommendations,
643:. Some, but not all, ration packages may be
33:field ration for high-energy meals in combat
1496:
1591:
1577:
218:may also be offered, often in the form of
1514:
1100:
1039:
598:
155:
20:
1421:
1395:
2588:
1339:
1290:from the original on 27 September 2016
1572:
1447:
1252:
182:, typically full meals consisting of
2570:
1503:Proceedings of the Nutrition Society
1366:
1364:
1362:
1335:
1333:
1331:
1234:
1232:
1230:
1228:
1226:
686:Minimum Nutrient Content Standards,
571:âthough they may still be issued to
170:A typical field ration consists of:
1467:
13:
1396:Collins, Craig (28 October 2021).
1389:
677:seen to be a worst-case scenario.
14:
2607:
2525:Lists of food and beverage topics
1524:
1372:"Military rations | alimentarium"
1359:
1340:Ortved, John (20 November 2018).
1328:
1316:from the original on 4 April 2016
1223:
495:long-range reconnaissance patrols
2569:
2560:
2559:
1509:(1). CABI Publishing: 45â48(4).
1422:Eschner, Kat (2 February 2017).
1253:Ratto, Jo Ann (31 August 2018).
1186:
1097:Military rations § History
1441:
1415:
1302:
1246:
1176:retort pouch-based packaging.
1129:, stable ingredients (such as
1:
1217:
1081:
1264:. U.S. Department of Defense
1164:
671:
594:
130:a specific U.S. field ration
7:
2537:Outline of food preparation
1179:
184:preserved and nonperishable
151:
10:
2612:
1499:"Army operational rations"
1168:
1105:A British ration from the
1094:
1090:
1035:
641:field ration eating device
382:water purification tablets
91:humanitarian daily rations
2555:
2460:
2384:
2351:
2266:
2181:
2095:
1957:
1919:
1853:
1775:
1687:
1606:
1598:
1074:instead of fuel tablets.
691:
685:
368:Food supplements such as
41:is a type of prepackaged
1937:Eating utensil etiquette
1171:List of military rations
522:Canadian Chinese cuisine
1072:flameless ration heater
1045:British Army Reservists
605:Estonian Defence Forces
589:reconnaissance aircraft
577:air force ground forces
567:and flight kitchens at
1825:Service à la française
1448:Grant (22 June 2014).
1118:
1048:
608:
167:
166:field ration from 1974
34:
1700:Apéritif and digestif
1402:Defense Media Network
1109:, consisting of beef
1104:
1095:Further information:
1064:Hexamine fuel tablets
1043:
1025:2,300â12,000 mg
602:
159:
24:
2371:Online food ordering
1497:Smith, H.G. (1954).
1428:Smithsonian Magazine
542:compressed food bars
479:cold-weather warfare
442:(historically), and
67:emergency management
1984:Korean table d'hĂŽte
1795:Conveyor belt sushi
1516:10.1079/PNS19540014
1127:early modern period
1117:in an early tin can
682:
603:The contents of an
378:dietary supplements
69:. They differ from
27:First Strike Ration
2376:Virtual restaurant
2199:Blue-plate special
1830:Service Ă la russe
1810:Full-course dinner
1207:Military nutrition
1119:
1049:
680:
609:
168:
160:The contents of a
134:individual rations
35:
31:United States Army
25:The contents of a
2583:
2582:
2148:Instant breakfast
2128:Emergency rations
1876:Food presentation
1845:Table reservation
1033:
1032:
538:emergency rations
267:, or preservable
122:meal ready-to-eat
87:emergency rations
2603:
2573:
2572:
2563:
2562:
2532:Meal preparation
2204:Combination meal
2113:Convenience food
1762:Meal replacement
1624:Second breakfast
1593:
1586:
1579:
1570:
1569:
1560:
1558:
1556:
1520:
1518:
1490:
1489:
1487:
1485:
1471:
1465:
1464:
1462:
1460:
1445:
1439:
1438:
1436:
1434:
1419:
1413:
1412:
1410:
1408:
1393:
1387:
1386:
1384:
1382:
1368:
1357:
1356:
1354:
1352:
1337:
1326:
1325:
1323:
1321:
1306:
1300:
1299:
1297:
1295:
1280:
1274:
1273:
1271:
1269:
1259:
1250:
1244:
1243:
1236:
1196:
1191:
1190:
786:Pantothenic acid
683:
679:
483:mountain warfare
257:chocolate spread
71:garrison rations
63:humanitarian aid
2611:
2610:
2606:
2605:
2604:
2602:
2601:
2600:
2586:
2585:
2584:
2579:
2551:
2456:
2380:
2356:
2347:
2262:
2186:
2177:
2091:
1958:Regional styles
1953:
1915:
1871:Eating utensils
1849:
1771:
1689:
1683:
1602:
1597:
1554:
1552:
1551:on 8 April 2013
1527:
1493:
1483:
1481:
1473:
1472:
1468:
1458:
1456:
1454:Army Technology
1446:
1442:
1432:
1430:
1420:
1416:
1406:
1404:
1394:
1390:
1380:
1378:
1370:
1369:
1360:
1350:
1348:
1338:
1329:
1319:
1317:
1308:
1307:
1303:
1293:
1291:
1282:
1281:
1277:
1267:
1265:
1257:
1251:
1247:
1238:
1237:
1224:
1220:
1192:
1185:
1182:
1173:
1167:
1113:and compressed
1107:Second Boer War
1099:
1093:
1084:
1038:
859:
838:
764:118â185 g
674:
637:P-38 can opener
597:
412:lusikkahaarukka
395:eating utensils
154:
43:military ration
17:
12:
11:
5:
2609:
2599:
2598:
2581:
2580:
2578:
2577:
2567:
2556:
2553:
2552:
2550:
2549:
2544:
2539:
2534:
2529:
2528:
2527:
2517:
2512:
2507:
2506:
2505:
2495:
2490:
2485:
2480:
2475:
2470:
2468:Coffee culture
2464:
2462:
2458:
2457:
2455:
2454:
2449:
2444:
2439:
2434:
2429:
2424:
2419:
2414:
2409:
2404:
2399:
2394:
2388:
2386:
2382:
2381:
2379:
2378:
2373:
2368:
2362:
2360:
2349:
2348:
2346:
2345:
2340:
2335:
2330:
2325:
2320:
2315:
2310:
2305:
2300:
2295:
2290:
2285:
2284:
2283:
2272:
2270:
2268:Communal meals
2264:
2263:
2261:
2260:
2255:
2250:
2241:
2236:
2234:Suspended meal
2231:
2226:
2221:
2216:
2211:
2206:
2201:
2196:
2190:
2188:
2179:
2178:
2176:
2175:
2170:
2165:
2160:
2155:
2150:
2145:
2140:
2135:
2130:
2125:
2120:
2115:
2110:
2105:
2099:
2097:
2093:
2092:
2090:
2089:
2084:
2079:
2074:
2069:
2064:
2059:
2054:
2052:Rice and three
2049:
2044:
2039:
2034:
2029:
2027:Meat and three
2024:
2019:
2010:
2005:
1996:
1991:
1986:
1977:
1972:
1967:
1961:
1959:
1955:
1954:
1952:
1951:
1946:
1941:
1940:
1939:
1929:
1923:
1921:
1917:
1916:
1914:
1913:
1908:
1903:
1898:
1893:
1888:
1883:
1878:
1873:
1868:
1863:
1857:
1855:
1851:
1850:
1848:
1847:
1842:
1837:
1835:Silver service
1832:
1827:
1822:
1817:
1812:
1807:
1802:
1797:
1792:
1787:
1781:
1779:
1773:
1772:
1770:
1769:
1764:
1759:
1754:
1749:
1744:
1739:
1734:
1729:
1724:
1719:
1714:
1707:
1702:
1696:
1694:
1685:
1684:
1682:
1681:
1676:
1671:
1666:
1661:
1656:
1651:
1646:
1641:
1636:
1631:
1626:
1621:
1616:
1610:
1608:
1604:
1603:
1596:
1595:
1588:
1581:
1573:
1567:
1566:
1561:
1536:
1526:
1525:External links
1523:
1522:
1521:
1492:
1491:
1466:
1440:
1414:
1388:
1358:
1327:
1301:
1275:
1245:
1221:
1219:
1216:
1215:
1214:
1209:
1204:
1198:
1197:
1181:
1178:
1169:Main article:
1166:
1163:
1147:pasteurization
1111:bouillon cubes
1092:
1089:
1083:
1080:
1060:portable stove
1037:
1034:
1031:
1030:
1028:
1026:
1023:
1017:
1016:
1013:
1008:
1007:3,800 mg
1005:
999:
998:
995:
990:
987:
981:
980:
977:
972:
969:
963:
962:
959:
954:
951:
945:
944:
941:
936:
933:
927:
926:
923:
918:
915:
909:
908:
905:
900:
897:
891:
890:
889:1,000 mg
887:
882:
879:
873:
872:
869:
864:
861:
857:
852:
851:
848:
843:
840:
836:
831:
830:
827:
822:
819:
813:
812:
809:
804:
798:
792:
791:
788:
783:
782:54â140 g
780:
774:
773:
770:
765:
762:
756:
755:
752:
747:
741:
735:
734:
731:
728:
717:
711:
710:
707:
704:
701:
697:
696:
690:
673:
670:
669:
668:
665:
662:
639:or Australian
625:retort pouches
596:
593:
514:fusion cuisine
491:desert warfare
487:jungle warfare
475:religious diet
447:
446:
416:
384:
366:
360:protein drinks
344:instant coffee
329:
284:
222:
220:bouillon cubes
153:
150:
15:
9:
6:
4:
3:
2:
2608:
2597:
2596:Military food
2594:
2593:
2591:
2576:
2568:
2566:
2558:
2557:
2554:
2548:
2545:
2543:
2540:
2538:
2535:
2533:
2530:
2526:
2523:
2522:
2521:
2518:
2516:
2513:
2511:
2508:
2504:
2501:
2500:
2499:
2496:
2494:
2493:Culinary arts
2491:
2489:
2486:
2484:
2481:
2479:
2476:
2474:
2471:
2469:
2466:
2465:
2463:
2459:
2453:
2450:
2448:
2445:
2443:
2440:
2438:
2435:
2433:
2430:
2428:
2425:
2423:
2420:
2418:
2415:
2413:
2410:
2408:
2405:
2403:
2400:
2398:
2395:
2393:
2390:
2389:
2387:
2385:Places to eat
2383:
2377:
2374:
2372:
2369:
2367:
2366:Food delivery
2364:
2363:
2361:
2359:
2358:food delivery
2354:
2350:
2344:
2341:
2339:
2336:
2334:
2331:
2329:
2326:
2324:
2321:
2319:
2316:
2314:
2311:
2309:
2306:
2304:
2301:
2299:
2296:
2294:
2291:
2289:
2286:
2282:
2281:State banquet
2279:
2278:
2277:
2274:
2273:
2271:
2269:
2265:
2259:
2256:
2254:
2251:
2249:
2245:
2242:
2240:
2237:
2235:
2232:
2230:
2227:
2225:
2222:
2220:
2217:
2215:
2212:
2210:
2207:
2205:
2202:
2200:
2197:
2195:
2192:
2191:
2189:
2184:
2180:
2174:
2171:
2169:
2166:
2164:
2161:
2159:
2156:
2154:
2151:
2149:
2146:
2144:
2141:
2139:
2136:
2134:
2131:
2129:
2126:
2124:
2121:
2119:
2116:
2114:
2111:
2109:
2106:
2104:
2101:
2100:
2098:
2094:
2088:
2085:
2083:
2080:
2078:
2075:
2073:
2070:
2068:
2065:
2063:
2060:
2058:
2055:
2053:
2050:
2048:
2047:Pu pu platter
2045:
2043:
2040:
2038:
2035:
2033:
2030:
2028:
2025:
2023:
2020:
2018:
2014:
2011:
2009:
2006:
2004:
2000:
1997:
1995:
1992:
1990:
1989:Bandeja paisa
1987:
1985:
1981:
1978:
1976:
1973:
1971:
1968:
1966:
1963:
1962:
1960:
1956:
1950:
1949:Waiting staff
1947:
1945:
1942:
1938:
1935:
1934:
1933:
1932:Table manners
1930:
1928:
1925:
1924:
1922:
1918:
1912:
1909:
1907:
1904:
1902:
1901:Table setting
1899:
1897:
1894:
1892:
1889:
1887:
1884:
1882:
1879:
1877:
1874:
1872:
1869:
1867:
1864:
1862:
1859:
1858:
1856:
1852:
1846:
1843:
1841:
1838:
1836:
1833:
1831:
1828:
1826:
1823:
1821:
1818:
1816:
1813:
1811:
1808:
1806:
1803:
1801:
1798:
1796:
1793:
1791:
1788:
1786:
1783:
1782:
1780:
1778:
1777:Table service
1774:
1768:
1765:
1763:
1760:
1758:
1755:
1753:
1750:
1748:
1745:
1743:
1740:
1738:
1735:
1733:
1730:
1728:
1725:
1723:
1720:
1718:
1715:
1713:
1712:
1708:
1706:
1705:Hors d'oeuvre
1703:
1701:
1698:
1697:
1695:
1693:
1686:
1680:
1677:
1675:
1672:
1670:
1667:
1665:
1662:
1660:
1657:
1655:
1652:
1650:
1647:
1645:
1642:
1640:
1637:
1635:
1632:
1630:
1627:
1625:
1622:
1620:
1617:
1615:
1612:
1611:
1609:
1605:
1601:
1594:
1589:
1587:
1582:
1580:
1575:
1574:
1571:
1565:
1562:
1550:
1546:
1542:
1537:
1535:
1534:, 7th Edition
1533:
1529:
1528:
1517:
1512:
1508:
1504:
1500:
1495:
1494:
1480:
1479:www.nam.ac.uk
1476:
1470:
1455:
1451:
1444:
1429:
1425:
1418:
1403:
1399:
1392:
1377:
1373:
1367:
1365:
1363:
1347:
1343:
1336:
1334:
1332:
1315:
1311:
1305:
1289:
1285:
1279:
1263:
1256:
1249:
1241:
1235:
1233:
1231:
1229:
1227:
1222:
1213:
1210:
1208:
1205:
1203:
1200:
1199:
1195:
1189:
1184:
1177:
1172:
1162:
1160:
1156:
1152:
1148:
1144:
1140:
1136:
1132:
1128:
1124:
1116:
1112:
1108:
1103:
1098:
1088:
1079:
1075:
1073:
1069:
1065:
1061:
1057:
1054:
1046:
1042:
1029:
1027:
1024:
1022:
1019:
1018:
1014:
1012:
1009:
1006:
1004:
1001:
1000:
996:
994:
991:
988:
986:
983:
982:
978:
976:
973:
970:
968:
965:
964:
960:
958:
955:
952:
950:
947:
946:
942:
940:
937:
935:1000 mg
934:
932:
929:
928:
924:
922:
919:
916:
914:
911:
910:
906:
904:
901:
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868:
865:
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854:
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849:
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844:
841:
839:
833:
832:
828:
826:
823:
820:
818:
815:
814:
810:
808:
805:
803:
799:
797:
794:
793:
789:
787:
784:
781:
779:
776:
775:
771:
769:
766:
763:
761:
758:
757:
753:
751:
748:
746:
742:
740:
737:
736:
732:
729:
726:
722:
718:
716:
713:
712:
708:
705:
702:
699:
698:
695:
689:
684:
678:
666:
663:
660:
659:
658:
656:
652:
650:
646:
645:biodegradable
642:
638:
634:
630:
626:
622:
618:
617:vacuum-sealed
614:
606:
601:
592:
590:
586:
582:
578:
574:
570:
566:
565:naval vessels
562:
558:
554:
550:
545:
543:
539:
535:
531:
527:
526:Tootsie Rolls
523:
519:
515:
511:
507:
502:
500:
496:
492:
488:
484:
480:
476:
472:
468:
464:
460:
456:
452:
445:
441:
437:
433:
429:
425:
421:
417:
414:
413:
408:
404:
400:
396:
392:
388:
385:
383:
379:
375:
371:
367:
365:
361:
357:
356:energy drinks
353:
352:hot chocolate
349:
345:
341:
340:powdered milk
337:
333:
330:
328:
324:
320:
316:
312:
308:
304:
300:
296:
292:
288:
285:
282:
278:
274:
270:
266:
262:
258:
254:
250:
249:peanut butter
246:
245:cheese spread
242:
238:
234:
230:
226:
223:
221:
217:
213:
210:; dehydrated
209:
205:
201:
197:
193:
189:
185:
181:
177:
173:
172:
171:
165:
164:
158:
149:
147:
143:
139:
138:group rations
135:
131:
127:
123:
119:
115:
114:battle ration
111:
107:
103:
102:combat ration
98:
96:
92:
88:
84:
80:
76:
75:field kitchen
72:
68:
64:
60:
56:
52:
48:
44:
40:
32:
28:
23:
19:
2437:Soup kitchen
2427:Picnic table
2328:Soup kitchen
2244:Tasting menu
2239:Table d'hĂŽte
2163:Packed lunch
2138:Field ration
2137:
2103:Airline meal
1896:Serving size
1891:PiÚce montée
1854:Presentation
1840:Small plates
1711:Amuse-bouche
1709:
1634:Coffee break
1607:Common meals
1553:. Retrieved
1549:the original
1544:
1531:
1506:
1502:
1482:. Retrieved
1478:
1469:
1457:. Retrieved
1453:
1443:
1431:. Retrieved
1427:
1417:
1405:. Retrieved
1401:
1391:
1379:. Retrieved
1376:Alimentarium
1375:
1349:. Retrieved
1345:
1320:26 September
1318:. Retrieved
1304:
1294:26 September
1292:. Retrieved
1278:
1266:. Retrieved
1261:
1248:
1239:
1174:
1155:World War II
1120:
1115:cocoa powder
1085:
1078:12 minutes.
1076:
1050:
997:5.5 mg
989:410 mg
961:1.8 mg
907:150 ÎŒg
881:400 ÎŒg
871:550 mg
842:1.3 mg
821:1.2 mg
754:1.3 mg
739:Carbohydrate
730:Total fiber
693:
687:
675:
653:
621:freeze-dried
610:
546:
503:
499:vehicle crew
448:
432:toilet paper
428:tissue paper
410:
389:, typically
303:dried fruits
273:potato salad
253:jam or jelly
208:staple foods
169:
161:
137:
133:
125:
121:
117:
113:
109:
105:
101:
99:
95:camping food
39:field ration
38:
36:
18:
2547:Tea culture
2442:Street food
2402:Dining room
2248:Degustation
2229:School meal
2214:Free refill
2143:Frozen meal
2067:SmörgÄsbord
2042:Plate lunch
1866:Dining room
1805:Finger food
1790:smörgÄsbord
1732:Main course
1555:14 December
1194:Food portal
1151:World War I
953:14 mg
899:45 mg
850:70 ÎŒg
829:10 mg
811:30 ÎŒg
772:16 mg
649:compostable
534:Yorkie bars
374:chewing gum
364:soft drinks
348:instant tea
334:, commonly
332:Drink mixes
327:energy bars
323:cereal bars
281:fruit salad
225:Side dishes
180:main course
118:iron ration
110:ration pack
106:food packet
2432:Restaurant
2407:Food truck
2338:Tableround
2293:Commercium
2258:Value menu
2253:Value meal
2224:Kids' meal
2219:Happy hour
2209:Free lunch
2194:Ă la carte
2187:meal deals
2168:Space food
2158:Ninja diet
2057:Rijsttafel
1994:DastarkhÄn
1927:Dress code
1906:Tablecloth
1886:Nyotaimori
1688:Components
1218:References
1212:Ninja diet
1082:Shelf life
1056:solid fuel
1015:4 mg
971:8 mg
939:Molybdenum
917:5 ÎŒg
885:Phosphorus
790:6 mg
750:Riboflavin
733:30 g
557:air forces
501:variants.
467:Vegetarian
444:solid fuel
440:cigarettes
407:chopsticks
370:condiments
277:tuna salad
243:(commonly
229:appetizers
192:vegetables
186:precooked
163:Bundeswehr
55:front line
2542:Salumeria
2397:Cafeteria
2343:Tea party
2298:Dining in
2133:Fast food
1975:Cicchetti
1970:Antipasto
1911:Tableware
1861:Al fresco
1747:Entremets
1742:Side dish
1629:Elevenses
1619:Breakfast
1165:By region
1135:livestock
1053:smokeless
1003:Potassium
993:Manganese
985:Magnesium
913:Vitamin D
895:Vitamin C
856:Vitamin B
846:Vitamin K
835:Vitamin B
825:Vitamin E
800:900
796:Vitamin A
706:Nutrient
700:Nutrient
672:Nutrition
595:Packaging
585:transport
569:air bases
518:soul food
451:breakfast
391:mess kits
387:Tableware
299:chocolate
271:(usually
83:logistics
53:, at the
2590:Category
2565:Category
2478:Cookbook
2452:Traiteur
2353:Catering
2323:Sittning
2288:Barbecue
2173:Take-out
1654:Merienda
1545:dtic.mil
1484:15 March
1459:15 March
1433:14 March
1407:16 March
1381:14 March
1351:14 March
1314:Archived
1288:Archived
1268:14 March
1180:See also
1159:Cold War
1143:tin cans
1139:hardtack
1011:Fluoride
975:Chromium
921:Selenium
743:404â584
723:(15,070
516:such as
319:pastries
293:such as
287:Desserts
237:biscuits
233:crackers
231:such as
152:Contents
142:fireteam
59:military
2575:Commons
2503:outline
2498:Cuisine
2483:Cooking
2461:Related
2417:Kitchen
2313:Potluck
2276:Banquet
2118:Dosirak
2087:Zakuski
2037:Okazuya
2022:Kaiseki
2013:Izakaya
2003:Yum cha
1999:Dim sum
1980:Banchan
1881:Garnish
1820:RodĂzio
1815:Platter
1757:Savoury
1752:Dessert
1692:courses
1679:Siu yeh
1564:MREInfo
1346:History
1123:warfare
1091:History
1068:ethanol
1036:Heating
931:Calcium
867:Choline
863:2.4 ÎŒg
817:Thiamin
760:Protein
573:marines
563:aboard
561:galleys
510:cuisine
436:matches
424:napkins
311:cookies
265:pickles
241:spreads
196:legumes
146:platoon
2515:Eating
2447:Tavern
2308:Picnic
2153:JĆ«bako
2123:Ekiben
2096:Packed
2082:Tiffin
2062:Sadhya
2017:Sakana
1920:Dining
1785:Buffet
1722:Entrée
1669:Supper
1664:Dinner
1659:Tiffin
1639:Brunch
1145:, and
1131:grains
1058:and a
1021:Sodium
979:35 ÎŒg
957:Copper
943:45 ÎŒg
925:55 ÎŒg
903:Iodine
877:Folate
807:Biotin
768:Niacin
719:3,600
715:Energy
709:Value
703:Value
613:canned
587:, and
581:bomber
553:Navies
549:armies
532:, and
530:Charms
497:, and
473:, and
463:supper
459:dinner
380:, and
291:snacks
200:grains
176:entrée
93:, and
81:where
51:combat
2510:Drink
2333:Supra
2318:Seder
2303:Iftar
2183:Menus
2108:Bento
2077:Thali
2072:Tapas
1944:Toast
1767:Snack
1737:Salad
1727:Roast
1674:Iftar
1644:Lunch
1614:Suhur
1600:Meals
1258:(PDF)
633:cases
631:, or
629:boxes
619:, or
506:menus
471:vegan
461:, or
455:lunch
420:paper
409:, or
403:spork
399:spoon
362:, or
336:juice
325:, or
315:cakes
295:candy
279:, or
269:salad
259:, or
216:broth
206:, or
144:to a
120:, or
49:, in
47:field
2520:Food
2488:Chef
2473:Cook
2422:Mess
2392:Café
2032:Meze
2008:Fika
1965:Anju
1800:Dish
1717:Soup
1690:and
1557:2012
1486:2023
1461:2023
1435:2023
1409:2023
1383:2023
1353:2023
1322:2016
1296:2016
1270:2023
1153:and
967:Iron
949:Zinc
721:kcal
655:NATO
575:and
555:and
393:and
307:nuts
261:pùté
212:soup
204:rice
188:meat
79:rear
73:and
65:and
29:, a
2412:Inn
2355:and
2185:and
1649:Tea
1511:doi
778:Fat
647:or
520:or
426:or
289:or
263:),
235:or
227:or
214:or
178:or
174:An
126:MRE
2592::
2246:/
2015:/
2001:/
1982:/
1543:.
1507:13
1505:.
1501:.
1477:.
1452:.
1426:.
1400:.
1374:.
1361:^
1344:.
1330:^
1312:.
1286:.
1260:.
1225:^
1161:.
858:12
802:ÎŒg
727:)
725:kJ
651:.
627:,
615:,
583:,
544:.
528:,
493:,
489:,
485:,
481:,
469:,
465:.
457:,
453:,
438:,
434:,
430:,
422:,
405:,
401:,
376:,
372:,
358:,
354:,
350:,
346:,
342:,
338:,
321:,
317:,
313:,
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301:,
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251:,
247:,
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148:.
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37:A
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1578:v
1559:.
1519:.
1513::
1488:.
1463:.
1437:.
1411:.
1385:.
1355:.
1324:.
1298:.
1272:.
837:6
745:g
415:)
283:)
124:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.