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212:, which are dried slowly in relatively cold and humid conditions. A further difference is that droëwors does not contain a curing agent as found in a traditional cured sausage. A direct result of this is that droëwors should not be kept in moist conditions as mold can begin to form more easily than would happen with a cured sausage.
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when dried, and mutton fat replaces the pork fat used in boerewors. Drying makes the sausage ideal for unrefrigerated storage.
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168:("thick sausage"), as the thinner sausage dries quicker and is thus, less likely to spoil before it can be
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Droëwors is unusual among dried meats in being dried quickly in warm, dry conditions, unlike traditional
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295:"Death of Salmonella serovars, Escherichia coli O157: H7, Staphylococcus aureus and Listeria"
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This product is related both in name and in nature to the Dutch droge worst, also known as
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The recipe used for these dried sausages is similar to that for boerewors, although
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is to be used, it is usually flattened to provide a larger surface area for drying.
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D.J, Greg M.; Hanson, Dana J.; Koshick, Charlotte M.; Ingham, Steven C. (2008).
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164:(Afrikaans for "thin sausage") rather than
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499:Snacks, condiments and commodities
160:sausage. It is usually made as a
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313:10.1111/j.1745-4565.2008.00114.x
274:Garbee, Jenn (January 7, 2009).
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87:Media: Droëwors / Dry Wors
33:A piece of droëwors / dry wors
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152:, based on the traditional,
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681:Afrikaans words and phrases
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187:are usually replaced by
16:South African snack food
191:, as the former can go
300:Journal of Food Safety
691:South African cuisine
686:South African English
555:Pastries and desserts
445:Waterblommetjiebredie
361:South African cuisine
280:The Los Angeles Times
255:South African cuisine
250:List of dried foods
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21:Droëwors / Dry Wors
676:Fermented sausages
531:Monkey gland sauce
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315:. Archived from
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147:Southern African
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63:Main ingredients
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49:Place of origin
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319:on 2012-06-30.
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156:-seed spiced
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638:Springbokkie
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450:Mealie bread
395:Chicken feet
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317:the original
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57:South Africa
633:Rooibos tea
562:Koeksisters
459:Mielie-meal
430:Skilpadjies
237:Food portal
200:droge worst
143:dry sausage
670:Categories
653:Constantia
643:Umqombothi
592:Hertzoggie
587:Tameletjie
567:Koe'sister
545:Ouma Rusks
480:Soetpatats
390:Bunny chow
261:References
150:snack food
511:Chakalaka
470:Potjiekos
461:porridge)
455:Mieliepap
440:Umngqusho
405:Frikkadel
380:Boerewors
170:preserved
158:boerewors
154:coriander
139:Afrikaans
577:Melktert
536:Peppadew
521:Droëwors
465:Potbrood
223:See also
217:metworst
145:") is a
99:Droëwors
613:Amarula
516:Chutney
506:Biltong
490:Vetkoek
435:Sosatie
415:Isidudu
400:Dikgobe
385:Bokkoms
375:Bobotie
245:Biltong
204:Italian
174:dikwors
166:dikwors
162:dunwors
53:Namibia
43:Sausage
623:Boeber
606:Drinks
526:Konfyt
475:Spatlo
420:Morogo
410:Gatsby
210:salumi
193:rancid
172:. If
80:
71:mutton
39:Course
628:Mageu
618:Amasi
541:Rusks
207:cured
141:for "
648:Wine
425:Samp
202:and
189:beef
185:veal
183:and
181:pork
69:and
67:Beef
309:doi
127:ɔːr
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305:28
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137:;
118:uː
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130:s
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121:ə
115:r
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102:(
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