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The name refers to a size of paper, but
Roberts writes, it also was chosen because the club planned to "crown" two books a year. That tradition ended in 1927. But one tradition remained—the typography for the menu for each dinner was handled by a member. The first dinner was October 31, 1924, with
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According to Sir Sydney
Roberts, writing in his 1966 memoir "Adventures With Authors," the founding of the Double Crown came during a "typographical renaissance which had a notable influence on book-production." While the 1890s saw new standards being applied, Roberts wrote, it was not until after
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World War I that "publishers as a whole began to recognize that the basic principles of book design could, and should, be exemplified as clearly in a half-crown textbook as in a three-guinea
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is a dining club and society of printers, publishers, book designers and illustrators in London that was founded in 1924. Among its early members was the typographer
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The club was meant to foster the exchange of ideas on "good printing" and was to meet no fewer than four times a year, and no more than six times.
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was president in c1955. The current Dinner
Secretary, responsible for all event arrangements, is Honorary Member James Freemantle.
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100:"Collections Online | British Museum"
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