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Clearing renders the animals transparent and is achieved by bathing the specimens in a soup of trypsin, a digestive enzyme that slowly breaks down flesh. The dyes alizarin red and alcian blue are most commonly used in the staining of bone and cartilage accordingly. When cleared, the specimen is put
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Diaphonization is not suitable for animals longer than 30 centimeters (except for snakes) due to the limited ability of the trypsin bath to penetrate the tissues of larger animals. It is usually used to preserve animals that are too delicate to
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in glycerin. Despite its merits, diaphonization is not widely used in the scientific field. Advancements in imaging technology have rendered the practice all but obsolete, though it is expanding as an art form.
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Diaphonization was first developed by O. Schultze in 1897, and later was modified by numerous researchers.
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technique used on animal specimens that first renders the body of the animal transparent by bathing it in
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178:"Accelerated clearing and molecular labeling of biological tissues using magnetohydrodynamic force"
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Dwyer, Joseph; Ramirez, M. Desmond; Katz, Paul S.; Karlstrom, Rolf O.; Bergan, Joseph (2021).
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235:"A RAPID METHOD FOR CLEARING AND STAINING SPECIMENS FOR THE DEMONSTRATION OF BONE"
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188:(1). The National Center for Biotechnology Information: 16462.
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27:. The bones are dyed red and the cartilage is dyed blue.
129:"Dyeing the Dead: The Artful Science of Diaphonization"
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16:Staining technique used on animal specimens
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256:"The Artful Science of Diaphonization"
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244:. The Ohio State University.
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291:Laboratory techniques
286:Scientific techniques
56:clearing and staining
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35:Diaphonized
80:alcian blue
25:mirror dory
270:Categories
162:2021-02-05
138:2021-02-05
111:References
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94:Technique
72:cartilage
276:Staining
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211:8360944
190:Bibcode
105:dissect
86:History
64:trypsin
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