932:
229:
465:
688:
670:
843:
698:
977:
887:
812:
220:
1012:) to the installation of cast iron wood stoves with round holes in the 1800s, which makes sense considering the size and history of Scandinavian style waffles. The article also states they're sweet, but it's important to differentiate the batter and toppings: the batter itself does not contain sugar, in contrast to american or belgian style waffles, but the toppings are by tradition sweet (jam, sugar, etc.).
299:
772:
1030:
289:
262:
1057:
I don't know if this is the proper place to ask this, but could anyone verify reference 109 (Sozer, Nesli; Kokini, Jozeph (2009). COMBAT RATION NETWORK FOR TECHNOLOGY IMPLEMENTATION. THE CENTER FOR ADVANCED FOOD TECHNOLOGY: DEFENSE LOGISTICS AGENCY.)? I couldn't find a single result on Google linking
914:
A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used. Waffles are eaten throughout the world, particularly in
389:
1125:
Agree, just noticed this myself. It seems to be talking about results of an experiment, but the experiment isn’t described. And even if it were, this subject matter is not important or relevant to understanding what waffles are.
847:
1096:
1082:
153:
614:
project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects,
1058:
the
Defense Logistics Agency and the authors mentioned in the reference. I found two documents by that title, but neither mention those authors, and neither mention waffles from what I could see.
915:
Belgium, which has over a dozen regional varieties. Waffles may be made fresh or simply heated after having been commercially cooked and frozen. Waffles may also be considered, pancakes with abs.
1092:
836:
1078:
1189:
1017:
1115:
397:
272:
359:
147:
628:
388:
593:
452:
402:
1219:
877:
744:
233:
1179:
916:
1100:
1086:
1004:
The section on
Scandinavian waffles should be clarified in that the waffles are round, not heart-shaped, but each slice is in the shape of a heart (
825:
750:
1204:
1194:
349:
871:
1229:
967:
1209:
615:
924:
622:
1009:
432:
1110:
The final section 'Shelf stability and staling' appears out of context and reads like it has been lifted verbatim from a longer piece.
1072:
79:
1046:
942:
that support the change you want to be made. Doubt there are going to be any reliable sources that refer to them as pancakes with abs
442:
437:
1214:
1174:
1021:
859:
427:
325:
1199:
1184:
961:
1224:
846:
This article is or was the subject of a Wiki
Education Foundation-supported course assignment. Further details are available
85:
1013:
475:
312:
267:
1127:
1111:
1146:
A waffle recipe website, now offline, is the worst source to credit the invention of the
Brusssels Waffles as a mystery
793:
720:
30:
168:
949:
324:
related articles on
Knowledge. If you would like to participate, please visit the project page, where you can join
135:
1169:
1135:
99:
104:
44:
20:
1067:
711:
675:
74:
242:
65:
129:
939:
185:
1010:
http://naringslivshistoria.se/bizstories-nyheter/history-marketing/vafflan-och-vaffeldagens-historia/
604:
1119:
1052:
125:
791:
on 26 June 2017. For the contribution history and old versions of the redirected page, please see
719:
on
Knowledge. If you would like to participate, please visit the project page, where you can join
1155:
1131:
1042:
983:
893:
818:
109:
1063:
646:
175:
920:
248:
190:
1151:
955:
8:
219:
55:
1141:
1105:
1038:
867:
798:
779:
70:
1059:
784:
498:
51:
141:
600:
161:
1147:
943:
703:
557:
464:
199:
1163:
863:
851:
817:
This article has been viewed enough times in a single week to appear in the
523:
583:
304:
204:
527:
842:
201:
687:
669:
599:
Delete unrelated trivia sections found in articles. Please review
203:
1005:
716:
788:
535:
24:
205:
579:
561:
531:
515:
511:
507:
321:
298:
587:
553:
519:
503:
317:
1091:
You are no less wrong for being wrong in capital letters.
971:
881:
288:
261:
160:
837:
Wiki
Education Foundation-supported course assignment
715:, a collaborative effort to improve the coverage of
693:
316:, a collaborative effort to improve the coverage of
294:
15:
1008:). Swedish wikipedia has source referenced this (
749:This article has not yet received a rating on the
1190:Knowledge level-5 vital articles in Everyday life
1161:
400:, a project which is currently considered to be
33:for general discussion of the article's subject.
1006:https://sv.wikipedia.org/Fil:Waffle_Maker.jpg
174:
878:Semi-protected edit request on 13 April 2021
1220:Unknown-importance Belgium-related articles
797:; for the discussion at that location, see
623:Category:Knowledge requested images of food
1180:Knowledge vital articles in Everyday life
860:Template:Dashboard.wikiedu.org assignment
396:This article is within the scope of the
1205:High-importance Food and drink articles
1195:B-Class vital articles in Everyday life
1093:2A00:23C7:E287:1901:395D:A79B:3C5D:D65C
1073:WAFFLES AND PANCAKES ARE THE SAME THING
858:Above undated message substituted from
217:
1162:
1079:2603:9008:1201:A0D9:3D87:815:CDBE:C670
968:Edit request for Scandinavian waffles
1230:Pages in the Knowledge Top 25 Report
806:
766:
709:This article is within the scope of
334:Knowledge:WikiProject Food and drink
310:This article is within the scope of
213:
1210:WikiProject Food and drink articles
821:. The week in which this happened:
621:Provide photographs and images for
472:Here are some tasks you can do for
337:Template:WikiProject Food and drink
247:It is of interest to the following
23:for discussing improvements to the
13:
387:
14:
1241:
1215:B-Class Belgium-related articles
1175:Knowledge level-5 vital articles
1028:
975:
930:
885:
841:
810:
770:
696:
686:
668:
627:Consider joining this project's
463:
297:
287:
260:
227:
218:
45:Click here to start a new topic.
1200:B-Class Food and drink articles
649:from the project's tasks pages.
592:Participate in project-related
354:This article has been rated as
1185:B-Class level-5 vital articles
612:{{WikiProject Food and drink}}
1:
1225:All WikiProject Belgium pages
1101:10:23, 31 December 2022 (UTC)
1047:13:29, 21 February 2022 (UTC)
1022:17:38, 12 February 2022 (UTC)
729:Knowledge:WikiProject Belgium
723:and see a list of open tasks.
328:and see a list of open tasks.
42:Put new text under old text.
1087:22:45, 21 October 2022 (UTC)
872:12:35, 17 January 2022 (UTC)
732:Template:WikiProject Belgium
7:
998:to reactivate your request.
986:has been answered. Set the
908:to reactivate your request.
896:has been answered. Set the
50:New to Knowledge? Welcome!
10:
1246:
1068:21:18, 26 April 2022 (UTC)
962:13:41, 13 April 2021 (UTC)
925:03:09, 13 April 2021 (UTC)
751:project's importance scale
476:WikiProject Food and drink
450:To edit this page, select
360:project's importance scale
313:WikiProject Food and drink
1156:20:12, 20 July 2023 (UTC)
826:March 31 to April 6, 2013
748:
681:
419:Food and Drink task list:
414:
395:
370:
366:
353:
282:
255:
80:Be welcoming to newcomers
1136:01:54, 7 July 2023 (UTC)
1120:10:41, 3 July 2023 (UTC)
735:Belgium-related articles
607:to learn how to do this.
340:Food and drink articles
1170:B-Class vital articles
645:Note: These lists are
570:articles currently at
544:articles currently at
492:Status or below up to
392:
75:avoid personal attacks
850:. Student editor(s):
777:The contents of the
629:Assessment task force
391:
234:level-5 vital article
100:Neutral point of view
594:deletion discussions
398:Breakfast task force
105:No original research
712:WikiProject Belgium
488:articles currently
371:Related taskforces:
848:on the course page
605:WP:Handling trivia
499:Agaricus bisporus
393:
243:content assessment
86:dispute resolution
47:
1002:
1001:
912:
911:
834:
833:
805:
804:
765:
764:
761:
760:
757:
756:
663:
662:
659:
658:
655:
654:
642:
641:
502:(i.e. mushroom),
484:Help bring these
410:
409:
212:
211:
66:Assume good faith
43:
1237:
1053:Reference review
1036:
1032:
1031:
993:
989:
979:
978:
972:
940:reliable sources
934:
933:
903:
899:
889:
888:
882:
874:
845:
814:
813:
807:
796:
774:
773:
767:
737:
736:
733:
730:
727:
706:
701:
700:
699:
690:
683:
682:
672:
665:
664:
650:
467:
459:
458:
416:
415:
378:
368:
367:
342:
341:
338:
335:
332:
307:
302:
301:
291:
284:
283:
278:
275:
264:
257:
256:
240:
231:
230:
223:
222:
214:
206:
179:
178:
164:
95:Article policies
16:
1245:
1244:
1240:
1239:
1238:
1236:
1235:
1234:
1160:
1159:
1144:
1142:brussels waffle
1108:
1106:Review required
1075:
1055:
1029:
1027:
991:
987:
976:
970:
938:please provide
931:
901:
897:
886:
880:
857:
839:
830:
811:
792:
771:
734:
731:
728:
725:
724:
702:
697:
695:
651:
644:
638:
635:in this section
568:High Importance
468:
447:
376:
356:High-importance
339:
336:
333:
330:
329:
303:
296:
277:High‑importance
276:
270:
241:on Knowledge's
238:
228:
208:
207:
202:
121:
116:
115:
114:
91:
61:
12:
11:
5:
1243:
1233:
1232:
1227:
1222:
1217:
1212:
1207:
1202:
1197:
1192:
1187:
1182:
1177:
1172:
1143:
1140:
1139:
1138:
1107:
1104:
1074:
1071:
1054:
1051:
1050:
1049:
1014:176.10.252.166
1000:
999:
980:
969:
966:
965:
964:
910:
909:
890:
879:
876:
838:
835:
832:
831:
829:
828:
822:
815:
803:
802:
775:
763:
762:
759:
758:
755:
754:
747:
741:
740:
738:
721:the discussion
708:
707:
704:Belgium portal
691:
679:
678:
673:
661:
660:
657:
656:
653:
652:
643:
640:
639:
637:
636:
625:
619:
608:
597:
590:
564:
558:French cuisine
542:Top Importance
538:
486:Top Importance
481:
470:
469:
462:
457:
456:
446:
445:
440:
435:
430:
424:
421:
420:
412:
411:
408:
407:
394:
384:
383:
381:
379:
373:
372:
364:
363:
352:
346:
345:
343:
331:Food and drink
326:the discussion
309:
308:
292:
280:
279:
268:Food and drink
265:
253:
252:
246:
224:
210:
209:
200:
198:
197:
194:
193:
181:
180:
118:
117:
113:
112:
107:
102:
93:
92:
90:
89:
82:
77:
68:
62:
60:
59:
48:
39:
38:
35:
34:
28:
9:
6:
4:
3:
2:
1242:
1231:
1228:
1226:
1223:
1221:
1218:
1216:
1213:
1211:
1208:
1206:
1203:
1201:
1198:
1196:
1193:
1191:
1188:
1186:
1183:
1181:
1178:
1176:
1173:
1171:
1168:
1167:
1165:
1158:
1157:
1153:
1149:
1137:
1133:
1129:
1128:207.96.136.14
1124:
1123:
1122:
1121:
1117:
1113:
1112:220.235.44.65
1103:
1102:
1098:
1094:
1089:
1088:
1084:
1080:
1070:
1069:
1065:
1061:
1048:
1044:
1040:
1039:Heartmusic678
1035:
1026:
1025:
1024:
1023:
1019:
1015:
1011:
1007:
997:
994:parameter to
985:
981:
974:
973:
963:
960:
959:
958:
954:
953:
952:
947:
946:
941:
937:
929:
928:
927:
926:
922:
918:
907:
904:parameter to
895:
891:
884:
883:
875:
873:
869:
865:
861:
855:
853:
849:
844:
827:
824:
823:
820:
819:Top 25 Report
816:
809:
808:
800:
799:its talk page
795:
790:
786:
782:
781:
780:Pandan waffle
776:
769:
768:
752:
746:
743:
742:
739:
722:
718:
714:
713:
705:
694:
692:
689:
685:
684:
680:
677:
674:
671:
667:
666:
648:
634:
633:project ideas
630:
626:
624:
620:
617:
613:
609:
606:
602:
598:
595:
591:
589:
585:
581:
577:
574:status up to
573:
569:
565:
563:
559:
555:
551:
548:status up to
547:
543:
539:
537:
533:
529:
525:
521:
517:
513:
509:
505:
501:
500:
495:
491:
487:
483:
482:
479:
478:
477:
471:
466:
461:
460:
455:
454:
449:
448:
444:
441:
439:
436:
434:
431:
429:
426:
425:
423:
422:
418:
417:
413:
405:
404:
399:
390:
386:
385:
382:
380:
375:
374:
369:
365:
361:
357:
351:
348:
347:
344:
327:
323:
319:
315:
314:
306:
300:
295:
293:
290:
286:
285:
281:
274:
269:
266:
263:
259:
258:
254:
250:
244:
236:
235:
225:
221:
216:
215:
196:
195:
192:
189:
187:
183:
182:
177:
173:
170:
167:
163:
159:
155:
152:
149:
146:
143:
140:
137:
134:
131:
127:
124:
123:Find sources:
120:
119:
111:
110:Verifiability
108:
106:
103:
101:
98:
97:
96:
87:
83:
81:
78:
76:
72:
69:
67:
64:
63:
57:
53:
52:Learn to edit
49:
46:
41:
40:
37:
36:
32:
26:
22:
18:
17:
1145:
1109:
1090:
1076:
1060:David Santos
1056:
1033:
1003:
995:
984:edit request
957:
956:
950:
948:
944:
935:
913:
905:
894:edit request
856:
840:
778:
710:
632:
611:
575:
571:
567:
566:Bring these
549:
545:
541:
540:Bring these
524:Ham and eggs
497:
493:
489:
485:
474:
473:
451:
401:
355:
311:
249:WikiProjects
232:
184:
171:
165:
157:
150:
144:
138:
132:
122:
94:
19:This is the
917:Demon spitz
794:its history
647:transcluded
631:. List any
616:select here
584:Burger King
305:Food portal
148:free images
31:not a forum
1164:Categories
1148:Tomaatje12
988:|answered=
898:|answered=
783:page were
945:WikiVirus
936:Not done:
601:WP:Trivia
528:Soy sauce
496:status:
273:Breakfast
237:is rated
88:if needed
71:Be polite
21:talk page
864:PrimeBOT
852:Julia033
610:Add the
578:status:
552:status:
403:inactive
186:Archives
56:get help
29:This is
27:article.
726:Belgium
717:Belgium
676:Belgium
433:history
358:on the
239:B-class
154:WP refs
142:scholar
789:Waffle
785:merged
536:Yogurt
245:scale.
126:Google
25:Waffle
992:|ans=
982:This
902:|ans=
892:This
787:into
580:Apple
562:Sugar
532:Sushi
516:Drink
512:Curry
508:Bread
443:purge
438:watch
322:drink
226:This
169:JSTOR
130:books
84:Seek
1152:talk
1132:talk
1116:talk
1097:talk
1083:talk
1077:lol
1064:talk
1043:talk
1034:Done
1018:talk
921:talk
868:talk
603:and
588:Fish
554:Beer
520:Food
504:Beef
453:here
428:edit
350:High
320:and
318:food
162:FENS
136:news
73:and
990:or
900:or
862:by
745:???
176:TWL
1166::
1154:)
1134:)
1118:)
1099:)
1085:)
1066:)
1045:)
1037:.
1020:)
996:no
923:)
906:no
870:)
854:.
586:,
582:,
576:FA
572:GA
560:,
556:,
550:FA
546:GA
534:,
530:,
526:,
522:,
518:,
514:,
510:,
506:,
494:GA
480::
377:/
271::
156:)
54:;
1150:(
1130:(
1114:(
1095:(
1081:(
1062:(
1041:(
1016:(
951:C
919:(
866:(
801:.
753:.
618:.
596:.
490:B
406:.
362:.
251::
191:1
188::
172:·
166:·
158:·
151:·
145:·
139:·
133:·
128:(
58:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
