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State Management Scheme

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204: 19: 101: 62:. In 1921 Carlisle and Gretna was split into two separate areas. Carlisle was the larger part and supplied some beer to Gretna. In 1922 the Enfield scheme ended and its public houses were sold back to private enterprise. 92:
managers had no incentive to sell liquor, which supported the aim of reducing drunkenness and its effects on the arms industry. From 1916 to 1919 the scheme had a "no treating" policy, forbidding the buying of
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The scheme also involved the refurbishment of public houses, and the demolition and replacement of substandard premises. Most of the new premises were designed by the scheme's chief architect,
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of the brewing, distribution and sale of liquor in three districts of the United Kingdom from 1916 until 1973. The main focus of the scheme, now commonly known as the
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The Carlisle State Management Scheme: Its Ethos and Architecture: A 60-Year Experiment in Regulation of the Liquor Trade
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in 1971 and its assets were sold at auction in six lots, mostly to established brewing interests.
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This article related to government in the United Kingdom or its constituent countries is a
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style, which influenced the design of public houses in the rest of the UK.
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A central pillar of the scheme was the ethos of disinterested management:
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A City Under the Influence: The Story of Half a Century of State Pubs
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The Carlisle State Management Scheme: Its Ethos and Architecture
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and the surrounding district close to the armament factories at
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Former nationalised industries of the United Kingdom
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Index


nationalisation
Carlisle
Gretna
First World War
Gretna
Cromarty Firth
Enfield
privatised
Edward Heath
Conservative
Government
public house
rounds of drinks

Harry Redfern
New Model Inn
The Carlisle State Management Scheme: Its Ethos and Architecture: A 60-Year Experiment in Regulation of the Liquor Trade
ISBN
978-1-904147-30-5
ISBN
978-0-9502120-0-5
ISBN
978-1-904147-30-5
Stub icon
stub
expanding it
v
t
e

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