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Spondias dulcis

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212: 57: 70: 563: 1471: 291:. Its oval fruits, 6–9 cm (2.4–3.5 in) long, are borne in bunches of 12 or more on a long stalk. Over several weeks, the fruit fall to the ground while still green and hard, then turn golden-yellow as they ripen. According to Morton (1987), "some fruits in the South Sea Islands weigh over 500 g (1 lb) each." 370:
in 1909, but it did not become a popular crop in the US. Nevertheless, it is grown in South Florida as far north as Palm Beach County. The fruit is also widely grown in Somalia's agriculture belt, probably introduced during the colonial times preceding 1960.
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leaves, 20–60 cm (8–24 in) in length, composed of 9 to 25 glossy, elliptic or obovate-oblong leaflets 9–10 cm (3.5–3.9 in) long, which are finely toothed toward the apex. The tree produces small, inconspicuous white flowers in terminal
401:"The fruit is best when fully colored, but still somewhat crunchy. At this stage, it has a pineapple-mango flavor. The flesh is golden in color, very juicy, vaguely sweet, but with a hint of tart acidity." 521:, the ripe fruit is eaten naturally, or sprinkled with a bit of salt, or dipped in the ocean's natural slightly salty water while at the beach. It is also used to make juice in 1670: 513:, it is mostly considered a novelty, especially by children. It can be eaten with salt or made into a drink sweetened with sugar and spiced with 1709: 1381:(third, revised ed.). Secretariat of the Pacific Community & Deutsche Gesellschaft für Technische Zusammenarbeit. pp. 32–3. 1748: 545:(/ɲŏam məkaʔ/ ញាំម្កាក់). In Suriname and Guyana, the fruit is dried and made into a spicy chutney, mixed with garlic and peppers. In 1392: 1618: 1696: 1631: 363: 396:, the more mature leaves are also eaten as a salad green though they are tart. However, it is most commonly used for its fruit. 627: 1701: 599: 1825: 606: 1835: 646: 17: 1448: 1475: 954: 580: 1714: 1657: 613: 501:. In Vietnam the unripe fruit is eaten with salt, sugar, and chili, or with shrimp paste. Children eat the fruit 584: 1766: 239:
tree, with edible fruit containing a fibrous pit. In the English-speaking Caribbean it is typically known as
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is most commonly used as a food source. It is a very nutritional food containing vitamin B, C, and A. In
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The fruit may be eaten raw; the flesh is crunchy and a little sour. According to Boning (2006):
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into tropical areas across the world. It was brought to Jamaica in 1782, and it is cultivated in
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This fast-growing tree can reach up to 20 m (66 ft) in its native range of
1548: 56: 1792: 1584: 1426: 1303: 1044: 1000: 989: 818: 805: 761: 752: 696: 685: 427: 1535: 1278: 1260: 1256: 1252: 1234: 1022: 1009: 980: 667: 533:, it is curried, sweetened, salted, or flavored with pepper sauce and spices. In 462: 107: 1735: 1138: 1086: 787: 743: 714: 94: 38: 1809: 1509: 1102: 1083: 740: 676: 355: 202: 153: 274:; however, it usually averages 10–12 m (30–40 ft) in other areas. 1688: 867: 546: 492: 420: 412: 1779: 1357:
Florida's Best Fruiting Plants: Native and Exotic Trees, Shrubs, and Vines
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Center for New Crops & Plant Products. Purdue University. 1987.
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it is made into jam, its leaves are used to flavour meat. In
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and flavorings for sauces, soups, braised and stews. In
1359:. Sarasota, Florida: Pineapple Press, Inc. p. 23. 690: 587:. Unsourced material may be challenged and removed. 1457:: Museum voor Economische Botanie. pp. 135–6. 549:both the fruits and the tender leaves are eaten. 37:"Ambarella" redirects here. For the company, see 1807: 1372: 1379:Trees of Fiji: A Guide to 100 Rainforest Trees 386:, its young leaves are used as seasoning for 1393:"Golden Apple Tree - Barbados Pocket Guide" 1299:(jocote), similar species from the Americas 415:, a thick, black, salty-sweet sauce called 770: 55: 1450:De nuttige planten van Nederlandsch-Indië 647:Learn how and when to remove this message 210: 1418: 364:United States Department of Agriculture 14: 1808: 1354: 1339: 1322: 1320: 1485: 1484: 1443: 1414: 1412: 1368: 1366: 585:adding citations to reliable sources 556: 1317: 552: 24: 1431:10.1016/B978-0-12-803138-4.00005-8 243:and elsewhere in the Caribbean as 25: 1847: 1464: 1409: 1363: 442:in Malaysia. The juice is called 1469: 955:Saint Vincent and the Grenadines 561: 68: 1767:urn:lsid:ipni.org:names:71455-1 572:needs additional citations for 1437: 1385: 1348: 1342:Florida's Best Fruiting Plants 1333: 261: 13: 1: 1311: 7: 1422:Ambarella—Spondias cytherea 1397:www.barbadospocketguide.com 1288: 1235:Yapese (western Micronesia) 691: 10: 1852: 505:in artificially sweetened 374: 294: 36: 29: 1826:Flora of Christmas Island 1493: 700: 495:and other spices to make 430:. It is an ingredient in 192: 185: 65:Scientific classification 63: 54: 47: 1836:Austronesian agriculture 1419:Koubala, Benoit (2018). 1355:Boning, Charles (2006). 1340:Boning, Charles (2006). 659:(in alphabetical order) 30:Not to be confused with 487:the fruit is soaked in 461:The fruit is made into 216: 1478:at Wikimedia Commons 1375:Ghazanfar, Shahina A. 939:Saint Kitts and Nevis 231:), known commonly as 214: 810:Republic of Maldives 775:Caribbean Hindustani 581:improve this article 366:received seeds from 1208:Trinidad and Tobago 846:Casharana, taperibá 531:Trinidad and Tobago 477:it is used to make 411:, it is eaten with 344:Trinidad and Tobago 1270:Cook Islands Maori 1192:French West Indies 1130:Dominican Republic 1092:Spondias mangifera 760:(আমড়া), Biliti — 537:it is made into a 320:Dominican Republic 217: 1803: 1802: 1723:Open Tree of Life 1487:Taxon identifiers 1474:Media related to 1296:Spondias purpurea 657: 656: 649: 631: 596:"Spondias dulcis" 450:in Malaysia, and 436:in 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The 332:Brazil 318:, the 308:Panama 134:Rosids 1754:SPDU3 1715:43861 1689:51043 1671:IRMNG 1637:35331 1611:SPXDU 1585:6ZCBQ 1240:Umbra 1213:Sakoa 1153:Omora 1139:Khmer 1087:Malay 788:Tamil 767:Amrah 744:Malay 729:Ambra 715:Dutch 628:JSTOR 614:books 539:salad 529:. In 517:. In 493:chili 491:with 483:. In 475:Tonga 471:Samoa 439:rojak 433:rujak 417:hayko 392:. In 389:pepes 356:Sucre 316:Haiti 251:. In 128:Clade 115:Clade 102:Clade 89:Clade 1762:POWO 1710:NCBI 1697:ITIS 1658:IPNI 1632:GRIN 1619:GBIF 1606:EPPO 1567:BOLD 1544:APNI 1144:Naos 1135:Mkak 1103:Thai 1082:and 997:Gway 850:Peru 777:and 773:) — 771:امرا 758:Amra 739:and 677:Tulu 600:news 525:and 480:otai 473:and 467:Fiji 448:amra 407:and 312:Cuba 278:has 270:and 226:syn. 1788:WFO 1684:ISC 1593:EoL 1580:CoL 1427:doi 1202:), 1017:or 904:Evi 893:or 882:Cóc 821:, ( 709:or 583:by 454:in 426:of 403:In 358:in 257:vī. 247:or 1812:: 1790:: 1777:: 1764:: 1751:: 1738:: 1725:: 1712:: 1699:: 1686:: 1673:: 1660:: 1647:: 1634:: 1621:: 1608:: 1595:: 1582:: 1569:: 1546:: 1521:: 1506:: 1411:^ 1395:. 1365:^ 1319:^ 1281:, 1277:— 1275:Wi 1268:— 1259:, 1255:, 1251:— 1249:Vī 1242:— 1233:— 1224:— 1215:— 1206:, 1198:, 1190:— 1186:, 1177:— 1173:, 1164:— 1146:— 1128:— 1119:— 1110:— 1078:, 1074:— 1065:, 1061:— 1052:— 1043:— 1034:— 1025:, 1021:— 1008:– 999:— 988:— 979:— 970:, 966:— 957:, 953:, 949:, 945:, 941:, 937:— 928:— 919:, 915:— 906:— 897:— 884:— 875:— 866:— 857:— 848:— 831:— 817:— 808:, 795:— 751:— 735:, 731:— 722:— 713:— 699:: 684:— 675:— 666:— 458:. 350:, 346:, 342:, 338:, 334:, 330:, 326:, 322:, 314:, 310:, 282:, 203:L. 130:: 117:: 104:: 91:: 1433:. 1429:: 1405:. 1194:( 1095:) 825:) 703:) 695:( 650:) 644:( 639:) 635:( 625:· 618:· 611:· 604:· 577:. 224:( 34:. 20:)

Index

Spondias cytherea
Amborella
Ambarella Inc.

Scientific classification
Edit this classification
Plantae
Tracheophytes
Angiosperms
Eudicots
Rosids
Sapindales
Anacardiaceae
Spondias
Binomial name
L.

syn.
tropical
Polynesia
Melanesia
Polynesia
deciduous
pinnate
panicles
introduced
Panama
Cuba
Haiti
Dominican Republic

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