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This article is about chemicals used in food processing. For sequestering agents in general, see
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which improves the quality and stability of foods. A sequestrant forms
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Todd, Ewan; Moy, Gerald; Motarjemi, Yasmine, eds. (2013-12-12).
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The name comes from Latin and means "to withdraw from use" .
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are also commonly used in many foods and beverages.
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64:Common sequestrants are:
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