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In 1980, Uy founded
Profood International Inc. when he was 19 years old which would become known for its dried and processed fruits products, including the "Philippine Brand Dried Mangoes". Initially, he had trouble in establishing his business domestically so he focused on producing products for
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export. He set up a manufacturing plant in
Cambodia to process Philippine-produced mangoes into dried fruit. As of 2022, Profood's products is available in around 50 countries. He is also involved in retail having built the JCentre Mall and invested in BXT Corporation which runs the
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Uy in high school partnered with a brother to set up shell craft fashion accessory business but closed it. He would get involved in other ventures such as poultry and mushroom farming. He would later find potential in dried mangoes.
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to a large
Chinese Filipino family having 10 other siblings. His father was a salesman at a Manila-based cigarette family and his mother was a housewife. He pursued a college degree in chemical engineering at the
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is a
Filipino businessman known for being the founder of dried mango firm Profood International Inc.
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199:"How three failed ventures propelled Mango King Justin Uy to succeed in life"
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141:"Justin Uy: Innovating Products and Pursuing Dreams"
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Founder and chairman of
Profood International Corp.
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228:"Top 100 Cebuano Personalities:Justin Sy Uy"
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232:The Freeman
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46:Philippines
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25:Justin Uy
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