125:. Virtual restaurants are stand-alone businesses that either operate out of an existing restaurant's kitchen or from a separate kitchen set-up away from a restaurant. By not having a full-service restaurant with a storefront and dining room, virtual restaurants can economize by occupying cheaper real estate. The reduced space lowers overall overhead and operational costs, thus yielding higher profit margins, as the price of the food provided is typically not changed. The virtual restaurant's
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Virtual restaurants are set up within existing restaurants, allowing businesses to cut costs by sharing space. Virtual restaurants also save money by avoiding dine-in service through reliance on delivery service. Virtual restaurants rely on their own delivery drivers or third-party delivery apps such
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in 2020, when many restaurants were either completely idled due to restrictions on public dining, or curtailed significantly as very low numbers of patrons were permitted to be served on-premises even as the situation recovered. At the same time, demand for home delivery of food expanded as people
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A typical virtual restaurant location is able to accommodate the preparation of several different types of cuisines. The strategy of having multiple brands and cuisines can target a broader range of customers. Food can be prepared by specialty chefs or any range of cooks. Virtual restaurants are
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The lack of a physical location allows companies to experiment with new menus, brands, and concepts with ease and low risk. Menus can be adjusted to match current trends or target multiple demographics with a variety of cuisines. The online nature of ghost kitchens makes it possible for virtual
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With the rise of urbanization and an increasingly busy lifestyle, the demand for food delivery services has surged, resulting in a shift from traditional dining experiences to ordering food online. Virtual restaurants gained significant notice during the
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restaurants to track customer data and analytics through the food ordering process and make data-driven decisions. They can track the popularity of items, wait times, and customer feedback via ratings and adjust their menus accordingly.
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were criticised in 2019 over a lack of transparency regarding virtual restaurant brands. The companies were found to be operating several virtual brands which sold similar or identical food to their more popular high-street brands.
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Ghost restaurants have been criticized for unpleasant working conditions, cramped and windowless kitchen spaces, and acting as fronts for other restaurants.
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restaurants recoup their losses and minimize employee layoffs by allowing them to prepare food for multiple brands and keep themselves in business.
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if you have a 6,000 square foot kitchen you can make very high-quality food and have many different styles of cuisine coming from the same kitchen.
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Several virtual restaurant brands have associated brick-and-mortar locations. The following are virtual restaurants known to use ghost kitchens.
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558:"Here's Why a Lot of Delivery Food Isn't Coming From Actual Restaurants The incubators are like WeWork for the restaurant industry"
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Hootie's Burger Bar, Hootie's Bait and Tackle, and Hootie's
Chicken Tenders are ghost kitchen brands owned and operated by
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80:
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1368:"Chili's parent says its weeks-old virtual chicken chain It's Just Wings will soon be a $ 150 million brand"
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Thrilled Cheese, Super Mega Dilla, Pardon My
Cheesesteak, and Tender Fix are all ghost kitchens operated by
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121:, is a food service business that serves customers exclusively by delivery and pick-up based on phone and
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1427:"Some chain restaurants have turned to food delivery apps but they're hidden behind different names"
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intended for people looking for professionally-cooked food with the convenience of local delivery.
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1336:"The new restaurant that just delivered dinner could be a spinoff of one of these popular chains"
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847:"Planet Hollywood founder Robert Earl builds virtual restaurant empire of delivery-only brands"
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1168:"Cheetos-flavored wings are now a thing from new online concept Cosmic Wings via Uber Eats"
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Dockside
Charlie's, Coop & Run, and Underground Chuck's are ghost kitchens operated by
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2008:
660:"'Ghost' kitchens scare up business as restaurants grapple with social-distancing impact"
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692:"The rise of 'ghost kitchens': Here's what the online food ordering boom has produced"
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1201:"Applebee's Side Hustle Restaurant Appears on Delivery Apps as 'Neighborhood Wings'"
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Ahuja, Kabir; Chandra, Vishwa; Lord, Victoria; Peens, Curtis (22 September 2021).
1490:"There's a chicken wing shortage. So this chain wants you to start loving thighs"
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625:"Hold The Storefront: How Delivery-Only "Ghost" Restaurants Are Changing Takeout"
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1265:"Red Robin Gourmet Burgers rolls out three virtual restaurant brands nationwide"
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Aussie
Chicken is a ghost kitchen operated by Outback Steakhouse and Abbraccio.
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It's Just Wings and
Maggiano's Italian Classics are ghost kitchens operated by
98:
1296:"The Surprising Restaurant Chain Guy Fieri Is Operating Ghost Kitchens Out Of"
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Butcher Block, Milk Money and
Leafage share the same address, chefs and owner.
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Fresh Set, Chicken Sammy's, and The Wing Dept. are ghost kitchens operated by
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Pasqually's Pizza & Wings is a ghost kitchen brand owned and operated by
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786:"Struggling foodservice brands must embrace dark kitchens, says GlobalData"
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Burger Den and Melt Down are ghost kitchen brands owned and operated by
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1460:"Those Cosmic Wings You Had Delivered? They're Really From Applebee's"
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Wow Bao, Wingville, and
Macaroniville are ghost kitchens operated by
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Glorioso, Chris; Givens, Ann; Stulberger, Evan (November 11, 2015).
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1940:
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1234:"This Beloved Southern Chain Has Launched Two New Fast-Food Brands"
1082:"Restaurants accused of lacking transparency over 'virtual brands'"
1050:"Why Are Chain Restaurants Using Different Names on Delivery Apps?"
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Cosmic Wings and
Neighborhood Wings are ghost kitchens operated by
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1585:"Logan's Roadhouse Owner Launches Virtual Chicken Tenders Concept"
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528:"Chuck E. Cheese is Serious About Pasqually's Pizza & Wings"
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Twisted
Tenders and Embers BBQ are ghost kitchens operated by
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1980:
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1017:"How Deliveroo's 'dark kitchens' are catering from car parks"
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deal primarily with the United States and do not represent a
1143:"Delivery-only restaurant brands see pandemic-fueled growth"
984:"Restaurants Use False Identities on Food Delivery Websites"
417:
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1677:"Why Fazoli's is One of the Pandemic's Restaurant Winners"
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format allows for multiple brands to share kitchen space.
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1738:"Aussie Grill aposta no delivery com receitas exclusivas"
1647:"Ghost kitchens bring Chicago's Wow Bao to West Michigan"
1494:
1431:
1782:
1707:"Fazoli's Launches New Chicken Wing Concept 'Wingville'"
981:
498:"Wing Squad Introduces Delivery Only Restaurant Concept"
426:"The next big restaurant chain may not own any kitchens"
1397:"The Truth About Ruby Tuesday's New 'Libby's BBQ' Menu"
1112:"Denny's to offer Burger den, Melt Down virtual brands"
863:
203:
872:"That Restaurant On Seamless Might Not Actually Exist"
818:"Food Theory: MrBeast Burger Is NOT What You Think..."
721:
143:
were required to stay at home. Ghost kitchens helped
1523:"IHOP Transforms into Sophisticated Digital Company"
724:"Ordering in: The rapid evolution of food delivery"
1616:"After 90 years, Primanti Bros. is still evolving"
594:"Are Virtual Restaurants Dining's Next Hot Trend?"
461:
224:Conviction Chicken is a ghost kitchen operated by
944:"Are dark kitchens the satanic mills of our era?"
2801:
549:
462:Isaac, Mike; Yaffe-Bellany, David (2019-08-14).
298:Rotisserie Roast is a ghost kitchen operated by
255:is a virtual restaurant chain operated by chef
1487:
1458:Haddon, Heather; Rana, Preetika (2021-03-28).
1798:
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43:The examples and perspective in this article
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312:Tender Shack is a ghost kitchen operated by
191:In the United Kingdom, restaurant operators
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370:Durty Dawgs is a ghost kitchen operated by
284:Libby's BBQ is a ghost kitchen operated by
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1613:
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908:"9 restaurants, 1 kitchen, no dining room"
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1488:Wiener-Bronner, Danielle (21 June 2021).
492:
490:
457:
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319:Thighstop is a ghost kitchen operated by
305:Slo Roast is a ghost kitchen operated by
81:Learn how and when to remove this message
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844:
812:
810:
648:
592:Chamlee, Virginia (September 30, 2016).
340:Wing Nut is a ghost kitchen operated by
92:
1762:"Durty Dawgs Enters The Weiners Circle"
1717:from the original on September 12, 2022
1554:"Ghost kitchens on the rise in Memphis"
1262:
1231:
1198:
1048:Lott-Lavigna, Ruby (January 23, 2019).
823:. The Food Theorists. January 9, 2021.
690:Olson, Alexandra (September 28, 2022).
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14:
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1141:Durbin, Dee-Ann (February 17, 2021).
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1029:from the original on 10 November 2023
884:from the original on January 28, 2021
807:
689:
525:
438:from the original on 26 December 2019
253:Guy Fieri's Flavortown Sports Kitchen
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1533:from the original on October 6, 2022
1213:from the original on 23 January 2021
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604:from the original on October 2, 2016
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464:"The Rise of the Virtual Restaurant"
204:List of associated chain restaurants
29:
1502:from the original on 18 August 2022
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920:from the original on March 27, 2017
906:Channick, Robert (March 27, 2017).
424:Shieber, Jonathan (November 2018).
24:
1687:from the original on July 13, 2022
1595:from the original on July 17, 2022
1294:Poiuso, Pailo (11 February 2021).
1180:from the original on July 13, 2022
870:Turow-Paul, Eve (March 24, 2017).
25:
2836:
2739:Lists of food and beverage topics
1626:from the original on 14 June 2023
1614:Guszkowski, Joe (15 March 2023).
1166:Tyko, Kelly (February 17, 2021).
1110:Ruggless, Ron (13 January 2021).
1015:Butler, Sarah (28 October 2017).
736:from the original on 8 April 2023
2783:
2774:
2773:
1645:Ferguson, Christa (2021-02-22).
1080:Beardsworth, Luke (2019-06-28).
755:Fizpatrick, Sarah (March 2021).
623:Ungerleider, Neal (2017-01-20).
568:from the original on 27 May 2018
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1657:from the original on 2021-03-06
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1308:from the original on 6 May 2023
1287:
1263:Hamstra, Mark (10 March 2021).
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538:from the original on 2020-07-13
508:from the original on 2021-01-19
476:from the original on 2022-01-18
1232:Dominko, Mura (18 June 2021).
916:. Tribune Publishing Company.
616:
519:
167:to deliver food to customers.
13:
1:
1675:Coley, Ben (April 12, 2021).
1199:Pomranz, Mike (19 May 2020).
845:Jennings, Lisa (2020-01-31).
556:Holmes, Mona (May 23, 2018).
410:
132:
1521:Coley, Ben (March 7, 2022).
1366:Garcia, Tonya (2020-08-14).
1334:Lucas, Amelia (2021-09-06).
183:
7:
2751:Outline of food preparation
1736:Neris, Jorge (2021-12-12).
1552:Bilyeu, Jack (2023-03-14).
1425:Lee, Alicia (22 May 2020).
942:Harris, John (2018-10-09).
757:"The rise of dark kitchens"
378:
174:
57:, discuss the issue on the
10:
2841:
1620:Restaurant Business Online
658:King, Danny (2020-05-06).
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2133:
2067:
1989:
1901:
1820:
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364:
354:
2151:Eating utensil etiquette
1269:Nation's Restaurant News
1116:Nation's Restaurant News
526:Coley, Ben (July 2020).
97:A virtual restaurant in
27:Delivery-only restaurant
400:Virtual Dining Concepts
279:Maggiano's Little Italy
2820:Restaurant terminology
2039:Service à la française
1713:. September 28, 2020.
851:Restaurant Hospitality
761:Norton Rose Fullbright
729:McKinsey & Company
102:
1914:Apéritif and digestif
1591:. December 16, 2020.
1155:on February 17, 2021.
271:Brinker International
96:
2815:Online food ordering
2585:Online food ordering
405:The Cloud (platform)
193:The Restaurant Group
63:create a new article
55:improve this article
2825:Restaurants by type
2198:Korean table d'hĂŽte
2009:Conveyor belt sushi
197:Casual Dining Group
2810:Virtual restaurant
2590:Virtual restaurant
2413:Blue-plate special
2044:Service Ă la russe
2024:Full-course dinner
1238:Eat This, Not That
469:The New York Times
314:Outback Steakhouse
109:, also known as a
107:virtual restaurant
103:
2797:
2796:
2362:Instant breakfast
2342:Emergency rations
2090:Food presentation
2059:Table reservation
665:Houston Chronicle
562:Eater Los Angeles
434:. Verizon Media.
372:The Pickle Barrel
335:Logan's Roadhouse
140:COVID-19 pandemic
91:
90:
83:
65:, as appropriate.
16:(Redirected from
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2746:Meal preparation
2418:Combination meal
2327:Convenience food
1976:Meal replacement
1838:Second breakfast
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390:Concession stand
307:BJ's Restaurants
145:brick-and-mortar
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18:Ghost restaurant
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293:Chuck E. Cheese
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123:online ordering
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15:
12:
11:
5:
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2682:Coffee culture
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2514:
2509:
2504:
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2484:
2482:Communal meals
2478:
2477:
2475:
2474:
2469:
2464:
2455:
2450:
2448:Suspended meal
2445:
2440:
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2273:
2268:
2266:Rice and three
2263:
2258:
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2241:Meat and three
2238:
2233:
2224:
2219:
2210:
2205:
2200:
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2049:Silver service
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2031:
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2016:
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1995:
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1778:
1753:
1742:Panorama GoiĂĄs
1728:
1698:
1667:
1637:
1606:
1576:
1544:
1513:
1480:
1450:
1417:
1403:. 2021-07-15.
1388:
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1319:
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1191:
1158:
1133:
1102:
1072:
1040:
1007:
974:
934:
898:
862:
837:
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792:. 2020-08-10.
777:
747:
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682:
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615:
579:
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518:
504:. 2020-02-06.
486:
449:
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185:
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176:
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134:
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127:single kitchen
99:Columbus, Ohio
89:
88:
71:September 2022
49:of the subject
47:worldwide view
42:
40:
33:
26:
9:
6:
4:
3:
2:
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2713:
2710:
2708:
2707:Culinary arts
2705:
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2603:
2601:
2599:Places to eat
2597:
2591:
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2586:
2583:
2581:
2580:Food delivery
2578:
2577:
2575:
2573:
2572:food delivery
2568:
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2495:State banquet
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2261:Pu pu platter
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2203:Bandeja paisa
2201:
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2163:Waiting staff
2161:
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2146:Table manners
2144:
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2115:Table setting
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2020:
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2015:
2012:
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2007:
2005:
2002:
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1991:Table service
1988:
1982:
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1919:Hors d'oeuvre
1917:
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1911:
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763:(in German).
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731:
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619:
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584:
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564:. Vox Media.
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115:cloud kitchen
112:
111:ghost kitchen
108:
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56:
50:
48:
41:
32:
31:
19:
2651:Soup kitchen
2641:Picnic table
2589:
2542:Soup kitchen
2458:Tasting menu
2453:Table d'hĂŽte
2377:Packed lunch
2352:Field ration
2317:Airline meal
2110:Serving size
2105:PiÚce montée
2068:Presentation
2054:Small plates
1925:Amuse-bouche
1923:
1848:Coffee break
1821:Common meals
1770:. Retrieved
1768:. 2021-08-04
1765:
1756:
1745:. Retrieved
1741:
1731:
1721:September 5,
1719:. Retrieved
1711:QSR magazine
1710:
1701:
1691:September 5,
1689:. Retrieved
1681:QSR magazine
1680:
1670:
1659:. Retrieved
1650:
1640:
1628:. Retrieved
1619:
1609:
1599:September 5,
1597:. Retrieved
1589:FSR magazine
1588:
1579:
1568:. Retrieved
1557:
1547:
1537:September 5,
1535:. Retrieved
1527:FSR magazine
1526:
1516:
1504:. Retrieved
1493:
1483:
1472:. Retrieved
1463:
1453:
1441:. Retrieved
1430:
1420:
1409:. Retrieved
1400:
1391:
1380:. Retrieved
1371:
1361:
1350:. Retrieved
1339:
1310:. Retrieved
1299:
1289:
1277:. Retrieved
1268:
1258:
1246:. Retrieved
1237:
1227:
1215:. Retrieved
1204:
1194:
1184:September 5,
1182:. Retrieved
1171:
1161:
1153:the original
1146:
1136:
1124:. Retrieved
1115:
1105:
1094:. Retrieved
1085:
1075:
1064:. Retrieved
1053:
1043:
1031:. Retrieved
1022:The Guardian
1020:
1010:
998:. Retrieved
992:. New York.
987:
977:
966:. Retrieved
949:The Guardian
947:
937:
929:
922:. Retrieved
911:
901:
893:
886:. Retrieved
875:
865:
854:. Retrieved
850:
840:
829:. Retrieved
820:
798:. Retrieved
789:
780:
769:. Retrieved
760:
750:
738:. Retrieved
727:
717:
706:. Retrieved
695:
685:
674:. Retrieved
663:
639:. Retrieved
630:Fast Company
628:
618:
606:. Retrieved
597:
570:. Retrieved
561:
551:
540:. Retrieved
532:QSR magazine
531:
521:
510:. Retrieved
501:
478:. Retrieved
467:
440:. Retrieved
429:
419:
286:Ruby Tuesday
207:
190:
187:
178:
169:
149:
136:
119:dark kitchen
118:
114:
110:
106:
104:
77:
68:
44:
2761:Tea culture
2656:Street food
2616:Dining room
2462:Degustation
2443:School meal
2428:Free refill
2357:Frozen meal
2281:SmörgÄsbord
2256:Plate lunch
2080:Dining room
2019:Finger food
2004:smörgÄsbord
1946:Main course
1506:5 September
1464:Morningstar
1443:5 September
1372:MarketWatch
1279:5 September
1248:5 September
1126:5 September
1033:10 November
1000:October 28,
240:O'Charley's
226:TGI Fridays
2804:Categories
2646:Restaurant
2621:Food truck
2552:Tableround
2507:Commercium
2472:Value menu
2467:Value meal
2438:Kids' meal
2433:Happy hour
2423:Free lunch
2408:Ă la carte
2401:meal deals
2382:Space food
2372:Ninja diet
2271:Rijsttafel
2208:DastarkhÄn
2141:Dress code
2120:Tablecloth
2100:Nyotaimori
1902:Components
1772:2024-06-13
1747:2024-05-11
1661:2021-04-27
1570:2023-03-19
1474:2021-04-27
1411:2023-07-17
1382:2021-04-27
1352:2021-12-13
1096:2021-02-20
1066:2021-02-20
1055:Vice Media
968:2019-04-15
856:2020-11-12
831:2021-04-30
800:2021-04-30
790:GlobalData
771:2023-03-22
708:2020-11-12
676:2020-11-12
641:2021-04-30
542:2020-11-12
512:2020-11-12
502:EatSeattle
480:2020-11-12
431:TechCrunch
411:References
395:Food truck
385:Dark store
233:Applebee's
133:Background
2756:Salumeria
2611:Cafeteria
2557:Tea party
2512:Dining in
2347:Fast food
2189:Cicchetti
2184:Antipasto
2125:Tableware
2075:Al fresco
1961:Entremets
1956:Side dish
1843:Elevenses
1833:Breakfast
1173:USA Today
1086:LancsLive
958:0261-3077
697:USA Today
257:Guy Fieri
247:Red Robin
184:Criticism
161:Postmates
157:Uber Eats
59:talk page
2779:Category
2692:Cookbook
2666:Traiteur
2567:Catering
2537:Sittning
2502:Barbecue
2387:Take-out
1868:Merienda
1715:Archived
1685:Archived
1655:Archived
1624:Archived
1593:Archived
1564:Archived
1531:Archived
1500:Archived
1468:Archived
1437:Archived
1405:Archived
1376:Archived
1346:Archived
1306:Archived
1273:Archived
1242:Archived
1217:20 April
1211:Archived
1178:Archived
1148:ABC News
1120:Archived
1090:Archived
1060:Archived
1027:Archived
994:Archived
989:NBC News
962:Archived
918:Archived
882:Archived
825:Archived
794:Archived
765:Archived
740:17 April
734:Archived
702:Archived
670:Archived
635:Archived
608:June 14,
602:Archived
566:Archived
536:Archived
506:Archived
474:Archived
436:Archived
379:See also
348:Fazoli's
321:Wingstop
175:Function
165:DoorDash
53:You may
2789:Commons
2717:outline
2712:Cuisine
2697:Cooking
2675:Related
2631:Kitchen
2527:Potluck
2490:Banquet
2332:Dosirak
2301:Zakuski
2251:Okazuya
2236:Kaiseki
2227:Izakaya
2217:Yum cha
2213:Dim sum
2194:Banchan
2095:Garnish
2034:RodĂzio
2029:Platter
1971:Savoury
1966:Dessert
1906:courses
1893:Siu yeh
1630:14 June
1559:WHBQ-TV
924:May 22,
888:May 22,
821:YouTube
275:Chili's
264:Hooters
219:Denny's
153:Grubhub
101:in 2020
2729:Eating
2661:Tavern
2522:Picnic
2367:JĆ«bako
2337:Ekiben
2310:Packed
2296:Tiffin
2276:Sadhya
2231:Sakana
2134:Dining
1999:Buffet
1936:Entrée
1883:Supper
1878:Dinner
1873:Tiffin
1853:Brunch
1651:woodtv
1401:Mashed
1301:Mashed
956:
877:Forbes
365:Canada
355:Brazil
2724:Drink
2547:Supra
2532:Seder
2517:Iftar
2397:Menus
2322:Bento
2291:Thali
2286:Tapas
2158:Toast
1981:Snack
1951:Salad
1941:Roast
1888:Iftar
1858:Lunch
1828:Suhur
1814:Meals
1312:6 May
598:Eater
572:2 May
442:2 May
61:, or
2734:Food
2702:Chef
2687:Cook
2636:Mess
2606:Café
2246:Meze
2222:Fika
2179:Anju
2014:Dish
1931:Soup
1904:and
1723:2022
1693:2022
1632:2023
1601:2022
1539:2022
1508:2022
1445:2022
1341:CNBC
1314:2023
1281:2022
1250:2022
1219:2023
1186:2022
1128:2022
1035:2023
1002:2017
954:ISSN
926:2019
890:2019
742:2023
610:2017
574:2019
444:2019
328:IHOP
277:and
195:and
163:and
2626:Inn
2569:and
2399:and
1863:Tea
1495:CNN
1432:CNN
151:as
117:or
2806::
2460:/
2229:/
2215:/
2196:/
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