131:
1332:
687:
1346:
25:
171:
432:
231:
and cakes. Some restaurants use an artistic drizzling of chocolate syrup to decorate servings of cheesecake or cake, along with other decorations such as cocoa powder, powdered sugar or chocolate shavings. Some brands of chocolate syrup are marketed as chocolate milk syrup (e.g.,
224:. Chocolate syrup is sold in a variety of consistencies, ranging from a thin liquid that can be drizzled from a bottle to a thick sauce that needs to be spooned onto the dessert item.
530:
366:
to simulate blood, because it was safe for the performers to swallow, easy to get out of clothing, and cheap to buy. It also has an effective-looking
1245:
482:
1176:
1213:
359:, which required clear and accurate labeling, chocolate syrup began to transition from primarily medical application to commercial use.
1188:
570:
522:
1193:
89:
1218:
1208:
323:
61:
722:
1314:
351:
Beginning in the 1890s, chocolate syrup was marketed as a treatment for ailments, including for infants suffering from
68:
108:
1309:
1203:
1154:
174:
42:
1235:
1072:
75:
1281:
391:
46:
57:
965:
563:
1240:
490:
1182:
1286:
1223:
1198:
401:
1067:
283:
1380:
715:
691:
556:
35:
1250:
588:
457:
356:
987:
396:
363:
82:
1350:
1301:
1291:
1047:
909:
899:
8:
1266:
1113:
1012:
829:
486:
1375:
1336:
1276:
1128:
1002:
919:
894:
874:
708:
378:
130:
1390:
1228:
1144:
1098:
1042:
1027:
1017:
977:
972:
889:
308:
634:
1149:
1032:
884:
751:
237:
1296:
1271:
1007:
939:
934:
767:
604:
273:
1385:
1077:
1022:
997:
992:
982:
929:
914:
904:
814:
599:
462:
372:
329:
217:
955:
1369:
1161:
1103:
1062:
960:
924:
819:
674:
579:
201:
1166:
1082:
864:
839:
761:
756:
312:
249:
154:
1171:
1123:
834:
804:
669:
654:
437:
407:
334:
158:
849:
844:
824:
799:
794:
784:
741:
649:
644:
609:
451:
352:
303:
288:
261:
731:
367:
269:
221:
209:
197:
193:
24:
1108:
859:
854:
809:
789:
619:
339:
228:
205:
1118:
1057:
659:
639:
614:
548:
445:
416:
233:
664:
629:
413:
170:
1052:
298:
293:
257:
253:
144:
700:
431:
16:
Chocolate-flavored condiment used as a topping or ingredient
318:
265:
213:
370:
on film. The effect was used in many movies, including
220:
or blended with milk and ice cream to make a chocolate
260:. Recipes may also include other ingredients, such as
248:
A simple chocolate syrup can be made from unsweetened
427:
279:
Industrial recipes may contain ingredients such as:
49:. Unsourced material may be challenged and removed.
523:"The Unlikely Medical History of Chocolate Syrup"
1367:
716:
564:
520:
448:, the melted chocolate and cream preparation
135:Chocolate syrup covering a bowl of ice cream
723:
709:
571:
557:
129:
109:Learn how and when to remove this message
1368:
1194:European Cocoa and Chocolate Directive
533:from the original on 13 September 2017
1209:International Cocoa Quarantine Centre
704:
552:
1177:Côte d'Ivoire–Ghana Cocoa Initiative
355:. In part due to the passage of the
227:Chocolate syrup is also used to top
47:adding citations to reliable sources
18:
1246:Production in SĂŁo TomĂ© and PrĂncipe
200:. It is often used as a topping or
13:
578:
521:Maya Wei-Haas (6 September 2017).
362:Chocolate syrup was often used in
14:
1402:
1344:
1331:
1330:
1204:International Cocoa Organization
1155:Child labour in cocoa production
686:
685:
430:
236:). Other brands are marketed as
169:
23:
1345:
34:needs additional citations for
514:
505:
475:
243:
1:
1219:Philippine chocolate industry
730:
468:
346:
7:
483:"HERSHEY'S Chocolate Syrup"
423:
392:Fox's U-bet chocolate syrup
385:
357:1906 Pure Food and Drug Act
10:
1409:
1183:The Dark Side of Chocolate
175:Media: Chocolate syrup
1325:
1259:
1236:Production in Ivory Coast
1137:
1091:
948:
873:
777:
740:
683:
595:
586:
454:, a thick chocolate sauce
164:
150:
140:
128:
1214:Manufacturers (vertical)
692:Category: Dessert sauces
284:High fructose corn syrup
1073:Chocolate-covered foods
655:Magic Shell / Ice Magic
1251:World Cocoa Foundation
589:List of dessert sauces
458:List of dessert sauces
364:black-and-white movies
342:(artificial flavoring)
252:, a sweetener such as
1241:Production in Nigeria
1199:Harkin–Engel Protocol
988:Chocolate chip cookie
397:Bosco Chocolate Syrup
324:Mono and diglycerides
1189:Environmental impact
1048:Cioccolato di Modica
527:Smithsonian Magazine
43:improve this article
1306:Military chocolate
1267:Chocolate addiction
1224:Production in Ghana
1013:Chocolate ice cream
830:Tetramethylpyrazine
487:The Hershey Company
188:, sometimes called
125:
1277:Chocolate fountain
1003:Chocolate crackles
121:
1363:
1362:
1287:Chocolate museums
1282:Legal definitions
1229:Ghana Cocoa Board
1145:Organic chocolate
1099:Aerated chocolate
1043:Chocolate truffle
1028:Chocolate pudding
1018:Chocolate liqueur
978:Chocolate brownie
973:Chocolate biscuit
698:
697:
309:Potassium sorbate
183:
182:
119:
118:
111:
93:
58:"Chocolate syrup"
1398:
1353:
1348:
1347:
1339:
1334:
1333:
1150:Fair trade cocoa
1033:Chocolate spread
877:
752:Chocolate liquor
744:
734:
725:
718:
711:
702:
701:
689:
688:
573:
566:
559:
550:
549:
543:
542:
540:
538:
518:
512:
509:
503:
502:
500:
498:
493:on 14 April 2015
489:. Archived from
479:
440:
435:
434:
238:ice cream sundae
212:, or mixed with
173:
151:Main ingredients
133:
126:
124:
120:
114:
107:
103:
100:
94:
92:
51:
27:
19:
1408:
1407:
1401:
1400:
1399:
1397:
1396:
1395:
1366:
1365:
1364:
1359:
1358:
1351:
1337:
1321:
1297:Cocoa smuggling
1272:Chocolate bloom
1255:
1133:
1087:
1038:Chocolate syrup
1008:Chocolate gravy
998:Chocolate coins
944:
875:
869:
773:
768:Theobroma cacao
742:
736:
732:
729:
699:
694:
679:
675:Whipped topping
625:Chocolate syrup
605:Blueberry sauce
591:
582:
577:
547:
546:
536:
534:
519:
515:
510:
506:
496:
494:
481:
480:
476:
471:
436:
429:
426:
419:Chocolate Syrup
410:Chocolate Syrup
404:Chocolate Syrup
388:
349:
274:vanilla extract
246:
190:chocolate sauce
186:Chocolate syrup
179:
136:
123:Chocolate syrup
122:
115:
104:
98:
95:
52:
50:
40:
28:
17:
12:
11:
5:
1406:
1405:
1394:
1393:
1388:
1383:
1381:Dessert sauces
1378:
1361:
1360:
1357:
1356:
1342:
1327:
1326:
1323:
1322:
1320:
1319:
1318:
1317:
1312:
1304:
1299:
1294:
1289:
1284:
1279:
1274:
1269:
1263:
1261:
1257:
1256:
1254:
1253:
1248:
1243:
1238:
1233:
1232:
1231:
1221:
1216:
1211:
1206:
1201:
1196:
1191:
1186:
1179:
1174:
1169:
1164:
1159:
1158:
1157:
1147:
1141:
1139:
1135:
1134:
1132:
1131:
1126:
1121:
1116:
1111:
1106:
1101:
1095:
1093:
1089:
1088:
1086:
1085:
1080:
1078:Mint chocolate
1075:
1070:
1065:
1060:
1055:
1050:
1045:
1040:
1035:
1030:
1025:
1023:Chocolate milk
1020:
1015:
1010:
1005:
1000:
995:
993:Chocolate chip
990:
985:
983:Chocolate cake
980:
975:
970:
969:
968:
958:
952:
950:
946:
945:
943:
942:
937:
932:
927:
922:
917:
912:
907:
902:
897:
892:
887:
881:
879:
871:
870:
868:
867:
862:
857:
852:
847:
842:
837:
832:
827:
822:
817:
815:Phenethylamine
812:
807:
802:
797:
792:
787:
781:
779:
775:
774:
772:
771:
764:
759:
754:
748:
746:
738:
737:
728:
727:
720:
713:
705:
696:
695:
684:
681:
680:
678:
677:
672:
667:
662:
657:
652:
647:
642:
637:
635:Crème anglaise
632:
627:
622:
617:
612:
607:
602:
596:
593:
592:
587:
584:
583:
580:Dessert sauces
576:
575:
568:
561:
553:
545:
544:
513:
504:
473:
472:
470:
467:
466:
465:
463:List of syrups
460:
455:
449:
442:
441:
425:
422:
421:
420:
411:
405:
399:
394:
387:
384:
373:The Wasp Woman
348:
345:
344:
343:
337:
332:
330:Polysorbate 60
327:
321:
316:
306:
301:
296:
291:
286:
245:
242:
218:chocolate milk
192:, is a sweet,
181:
180:
178:
177:
165:
162:
161:
152:
148:
147:
142:
138:
137:
134:
117:
116:
31:
29:
22:
15:
9:
6:
4:
3:
2:
1404:
1403:
1392:
1389:
1387:
1384:
1382:
1379:
1377:
1374:
1373:
1371:
1355:
1354:
1343:
1341:
1340:
1329:
1328:
1324:
1316:
1315:United States
1313:
1311:
1308:
1307:
1305:
1303:
1300:
1298:
1295:
1293:
1290:
1288:
1285:
1283:
1280:
1278:
1275:
1273:
1270:
1268:
1265:
1264:
1262:
1258:
1252:
1249:
1247:
1244:
1242:
1239:
1237:
1234:
1230:
1227:
1226:
1225:
1222:
1220:
1217:
1215:
1212:
1210:
1207:
1205:
1202:
1200:
1197:
1195:
1192:
1190:
1187:
1185:
1184:
1180:
1178:
1175:
1173:
1170:
1168:
1165:
1163:
1162:Big Chocolate
1160:
1156:
1153:
1152:
1151:
1148:
1146:
1143:
1142:
1140:
1136:
1130:
1127:
1125:
1122:
1120:
1117:
1115:
1114:Dutch process
1112:
1110:
1107:
1105:
1104:Broma process
1102:
1100:
1097:
1096:
1094:
1090:
1084:
1081:
1079:
1076:
1074:
1071:
1069:
1066:
1064:
1063:Hot chocolate
1061:
1059:
1056:
1054:
1051:
1049:
1046:
1044:
1041:
1039:
1036:
1034:
1031:
1029:
1026:
1024:
1021:
1019:
1016:
1014:
1011:
1009:
1006:
1004:
1001:
999:
996:
994:
991:
989:
986:
984:
981:
979:
976:
974:
971:
967:
964:
963:
962:
961:Chocolate bar
959:
957:
954:
953:
951:
947:
941:
938:
936:
933:
931:
928:
926:
925:Raw chocolate
923:
921:
918:
916:
913:
911:
908:
906:
903:
901:
898:
896:
893:
891:
888:
886:
883:
882:
880:
878:
872:
866:
863:
861:
858:
856:
853:
851:
848:
846:
843:
841:
838:
836:
833:
831:
828:
826:
823:
821:
820:Phenylalanine
818:
816:
813:
811:
808:
806:
803:
801:
798:
796:
793:
791:
788:
786:
783:
782:
780:
776:
770:
769:
765:
763:
760:
758:
755:
753:
750:
749:
747:
745:
739:
735:
726:
721:
719:
714:
712:
707:
706:
703:
693:
682:
676:
673:
671:
668:
666:
663:
661:
658:
656:
653:
651:
648:
646:
643:
641:
638:
636:
633:
631:
628:
626:
623:
621:
618:
616:
615:Caramel sauce
613:
611:
610:Brandy butter
608:
606:
603:
601:
598:
597:
594:
590:
585:
581:
574:
569:
567:
562:
560:
555:
554:
551:
532:
528:
524:
517:
508:
492:
488:
484:
478:
474:
464:
461:
459:
456:
453:
450:
447:
444:
443:
439:
433:
428:
418:
415:
412:
409:
406:
403:
400:
398:
395:
393:
390:
389:
383:
381:
380:
375:
374:
369:
365:
360:
358:
354:
341:
338:
336:
333:
331:
328:
325:
322:
320:
317:
314:
310:
307:
305:
302:
300:
297:
295:
292:
290:
287:
285:
282:
281:
280:
277:
275:
271:
267:
263:
259:
255:
251:
241:
239:
235:
230:
225:
223:
219:
215:
211:
207:
203:
202:dessert sauce
199:
195:
191:
187:
176:
172:
167:
166:
163:
160:
156:
153:
149:
146:
143:
139:
132:
127:
113:
110:
102:
99:December 2014
91:
88:
84:
81:
77:
74:
70:
67:
63:
60: –
59:
55:
54:Find sources:
48:
44:
38:
37:
32:This article
30:
26:
21:
20:
1349:
1335:
1292:Chocolatiers
1260:Other topics
1181:
1167:Chocolaterie
1037:
865:Valeric acid
840:Theophylline
766:
762:Cocoa solids
757:Cocoa butter
624:
600:Banana sauce
537:13 September
535:. Retrieved
526:
516:
511:Simply Dixon
507:
495:. Retrieved
491:the original
477:
377:
371:
361:
350:
326:(emusilfier)
313:preservative
278:
250:cocoa powder
247:
226:
204:for various
189:
185:
184:
155:Cocoa powder
105:
96:
86:
79:
72:
65:
53:
41:Please help
36:verification
33:
1310:Switzerland
1172:Chocolatier
1124:Sugar crust
956:Caffè mocha
835:Theobromine
805:Flavan-3-ol
670:Wet walnuts
438:Food portal
335:Xanthan gum
244:Ingredients
159:sugar water
1370:Categories
900:Couverture
850:Tryptophan
845:Tryptamine
825:Salsolinol
800:Enkephalin
795:Endorphins
785:Anandamide
778:Components
743:Cocoa bean
650:Hard sauce
645:Fruit curd
497:1 December
469:References
347:Other uses
289:Corn syrup
270:flavorings
262:corn syrup
240:toppings.
208:, such as
196:-flavored
69:newspapers
1376:Chocolate
1129:Tempering
1092:Processes
1068:beverages
733:Chocolate
452:Hot fudge
402:Hershey's
368:viscosity
222:milkshake
210:ice cream
198:condiment
194:chocolate
1391:Toppings
1338:Category
1138:Industry
1109:Conching
949:Products
920:Modeling
910:Gianduja
895:Compound
860:Tyrosine
855:Tyramine
810:Lecithin
790:Caffeine
620:Chancaca
531:Archived
424:See also
408:Culver's
386:Products
340:Vanillin
229:puddings
216:to make
206:desserts
1352:Outline
1302:History
1119:Enrober
1058:Ganache
890:Belgian
660:Rumtopf
640:Custard
446:Ganache
417:Nesquik
234:Nesquik
83:scholar
966:brands
885:Baking
690:
665:Slatko
630:Coulis
414:Nestle
379:Psycho
268:, and
256:, and
168:
85:
78:
71:
64:
56:
1386:Syrup
1053:Fudge
940:White
935:Swiss
876:Types
353:colic
304:Cocoa
299:Sugar
294:Water
272:like
258:water
254:sugar
145:Syrup
90:JSTOR
76:books
1083:Mole
930:Ruby
915:Milk
905:Dark
539:2017
499:2014
376:and
319:Salt
266:malt
214:milk
141:Type
62:news
45:by
1372::
529:.
525:.
485:.
382:.
276:.
264:,
157:,
724:e
717:t
710:v
572:e
565:t
558:v
541:.
501:.
315:)
311:(
112:)
106:(
101:)
97:(
87:·
80:·
73:·
66:·
39:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
